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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Thu, 13 Dec 2012 09:52:43 -0500, jmcquown >
wrote: > On 12/12/2012 10:59 PM, Sqwertz wrote: > > On Wed, 12 Dec 2012 13:25:32 -0800 (PST), spamtrap1888 wrote: > > > > Of course they have it in the meat section. But it's all weighed out. > > And the chances of finding a full-service meat counter in the grocery > > store is even less than finding bulk bacon (pick your portion) > > anywhere in the store. More stores have full service delis than meat > > counters. > > > A rather sweeping statement. I've never looked for bacon at the deli > counter but where I shop there *is* a full service meat counter. Of > course I've never looked for bacon there, either. But if they *do* have > bacon they'd gladly slice sell whatever amount you ask for. > All the decent chains around here have a butcher/fish counter these days and they all sell bacon by the pound. The choices are usually between applewood smoked and pepper bacon, sometimes one or the other varies. -- Food is an important part of a balanced diet. |
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