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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On 12/25/2012 4:37 PM, ImStillMags wrote:
> On Dec 25, 11:58 am, Cheryl > wrote: >> The recipe didn't say to split the dough into 2 loaves, and that it >> would be one big one. Wow, is it! I didn't make it to Christmas dinner >> at my mom's because I'm still sick, but I had to get this in the oven. >> It proofed overnight in the fridge and the dough was HUGE. It came out >> a little darker than I usually like but I'm sure it will be fine. >> >> http://i50.tinypic.com/2z6gllz.jpg >> >> Merry Christmas to everyone! > > Looks good to me. And it is a great size for sandwiches too !! > That was the first thing I thought when it came out of the oven, sandwiches! I have a small ham that I'm going to have to cook while I still have all this bread. I hope it freezes well since I wasn't able to bring it to family Christmas dinner. |
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