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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Sat, 26 Jan 2013 15:08:06 -0500, James Silverton
> wrote: > On 1/26/2013 2:35 PM, Michael Kuettner wrote: > > > > "Chinese food" makes as much sense as "European food". > > TWofChinaIAVBP ... > > > Yes, there are several provinces of China with quite different tastes in > cuisine. I had a Chinese friend from Hong Kong who despised Szechuan > food; too hot and garlicky in his opinion. A lot of Chinese places try > to cater to Western tastes and serve several different regional foods, > not necessarily all that successfully. There's even one that has > "Chinese", Thai and Japanese food on its menu. I've deleted the topic, but upthread someone asked about fake European dishes or words to that effect. I just discovered today what everyone else probably already knows... spaghetti and meatballs is an American invention. -- Food is an important part of a balanced diet. |
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