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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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![]() "sf" > wrote in message ... > On Tue, 7 May 2013 10:03:09 -0700, "Julie Bove" > > wrote: > >> >> "sf" > wrote in message >> ... >> > On Tue, 7 May 2013 00:04:48 -0700, "Julie Bove" >> > > wrote: >> > >> >> >> >> "sf" > wrote in message >> >> ... >> >> > On Mon, 6 May 2013 21:48:43 -0700, "Julie Bove" >> >> > > wrote: >> >> > >> >> >> There are plenty of diabetics on the diabetes newsgroup who are >> >> >> thin to normal weight and they still have diabetes. >> >> >> >> >> > >> >> > That's my husband. Not insulin dependent yet and not taking pills >> >> > but >> >> > the BG is up there. >> >> >> >> How high is "up there"? If it is too high then he needs to change his >> >> diet >> >> and/or take pills or maybe insulin. >> >> >> > He's going lower carb, but it makes cooking hard because he's also >> > limiting fats. He should take pills or something, but he won't and >> > it's not a subject that's up for discussion. >> >> No need to limit fats and...good luck with that! Have something like >> that >> in my own family. >> > You know how diabetes leads to heart disease? He has stents and the > Dr. told him to limit fats. He has never seen a nutritionist (which > is a free service for us), but I'd like to talk to one because I'm the > one who cooks. As it is, I take what I glean from here about slower > releasing carbs (like brown rice and beans) and use them in my > cooking. If I had to make the same staid thing over and over, he > might as well do the cooking because I get bored if I can't try > something new. Diabetes doesn't "lead to" heart disease. He may have heart problems. I don't. Never have. Many diabetics don't. It might be said that there is a higher percentage of diabetics with heart problems than the general population but I don't know that to be true. Nor do I know it not to be true. My friend's dad had heart problems. No diabetes. Same with my friend. Same with my grandpa. But I have a friend of a friend who has both. Started with the heart problems. The diabetes was discovered about 2-3 years later. I never limit my fat but... The diet that I would naturally choose to eat has little to no fat in it and that's not healthy. Most of my fat comes from my supplements and the popcorn that I pop. Also nuts and olives. I did add margarine into my diet. Would prefer not to but can't have butter and although some people like coconut oil on toast, I didn't care for it. I do eat French fries once every week or two. When I do them at home they are oven baked. The only worry about the fat in my diet is that I sometimes don't eat enough of it. |
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