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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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![]() A little good a little bad. I had planned on making this recipe Crispy Chicken Thighs with Cauliflower and Cilantro http://www.realsimple.com/food-recip...17/page44.html because I thought I had some cauliflower florets in the refrigerator (I knew I had cilantro and chicken), but it turned out hubby had eaten up the cauliflower. Plan 2 I sauteed up the chicken and served it with a green salad... but I also I tried two (new to me) Trader Joe's product 1. TJ's Harvest Grains Blend 2. TJ's Indian Fare (Madras Lentil) Results 1. I cooked the Harvest Blend mix in chicken broth (vegetable broth would have worked too) and loved the result. 2. The Indian Fare was easy enough, but extremely disappointing in taste. It was at the edge of being overly salty and the other dominate flavor besides salt was a commercial "chili" flavor that reminded me of canned chili. I can get over the salty part, but that canned "chili" flavor was a real turn off. It reminded me (once again) about why I don't buy premade products very often. -- Food is an important part of a balanced diet. |
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On Wed, 24 Jul 2013 11:38:09 -0600, Christine Dabney
> wrote: > On Wed, 24 Jul 2013 01:52:33 -0700, sf > wrote: > > > > >A little good a little bad. > > > >I had planned on making this recipe > >Crispy Chicken Thighs with Cauliflower and Cilantro > >http://www.realsimple.com/food-recip...17/page44.html > > I make a similar dish. Very easy, and very tasty. And low carb to > boot. And it has capers in it. ![]() > > http://www.pbs.org/food/recipes/chic...r-and-parsley/ > Thanks, that's a good one for those who don't like cilantro and aren't capable of making a substitution without the recipe telling them what to do. People who don't like capers can just leave them out. ![]() -- Food is an important part of a balanced diet. |
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On Wed, 24 Jul 2013 01:52:33 -0700, sf > wrote:
> >A little good a little bad. > >I had planned on making this recipe >Crispy Chicken Thighs with Cauliflower and Cilantro >http://www.realsimple.com/food-recip...17/page44.html >because I thought I had some cauliflower florets in the refrigerator >(I knew I had cilantro and chicken), but it turned out hubby had eaten >up the cauliflower. > >Plan 2 >I sauteed up the chicken and served it with a green salad... but I >also > >I tried two (new to me) Trader Joe's product >1. TJ's Harvest Grains Blend >2. TJ's Indian Fare (Madras Lentil) > >Results > >1. I cooked the Harvest Blend mix in chicken broth (vegetable broth >would have worked too) and loved the result. > >2. The Indian Fare was easy enough, but extremely disappointing in >taste. It was at the edge of being overly salty and the other >dominate flavor besides salt was a commercial "chili" flavor that >reminded me of canned chili. I can get over the salty part, but that >canned "chili" flavor was a real turn off. > >It reminded me (once again) about why I don't buy premade products >very often. I really like the TJ's Harvest Blend too. Like you I cook it in broth too, mine more likely being chicken. koko -- Food is our common ground, a universal experience James Beard www.kokoscornerblog.com |
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On Wed, 24 Jul 2013 16:29:32 -0700, wrote:
> I really like the TJ's Harvest Blend too. Like you I cook it in broth > too, mine more likely being chicken. I've decided it will be a staple in the cupboard from now on. It's as easy and almost as *quick* to cook as couscous. -- Food is an important part of a balanced diet. |
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On Wednesday, July 24, 2013 3:18:13 PM UTC-4, Christine wrote:
> On Wed, 24 Jul 2013 12:09:32 -0700, sf > wrote: > > > > >On Wed, 24 Jul 2013 11:38:09 -0600, Christine Dabney > > > > >> http://www.pbs.org/food/recipes/chic...r-and-parsley/ > > >> > > > > > >Thanks, that's a good one for those who don't like cilantro and aren't > > >capable of making a substitution without the recipe telling them what > > >to do. People who don't like capers can just leave them out. ![]() > > > > The capers and sherry vinegar add something really special to the > > dish, so it would really change the character of the dish, if one left > > them out. Better to make something else instead, if one doesn't like > > capers..or realize that the final dish will not be as zippy as it is > > written. > This looks and sounds pretty easy and good - I will def. try it. The spouse LOVES cauliflower, and anything to do with chicken I like, esp. when it's been purchased on sale. : )) |
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On Wed, 24 Jul 2013 17:16:29 -0700 (PDT), Kalmia
> wrote: > This looks and sounds pretty easy and good - I will def. try it. The spouse LOVES cauliflower, and anything to do with chicken I like, esp. when it's been purchased on sale. : )) Aren't you the one who doesn't like capers? -- Food is an important part of a balanced diet. |
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