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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Has anyone seen fresh cherries for sale this time of year? I know they're
not in season and I rarely ever buy them, seeing as how we have a Bing tree out front. Plus none of us are real cherry lovers. But now he who has gout, wants some. I do have cherry juice but nothing else cherry in the house. Wish I had know of this while we were out. Went to three different stores today too. Grrr... He will just have to make do with the juice until I can get to Winco which will be Friday or perhaps tomorrow. Guess I should get a few cans of cherries or look for some dried ones or something. I think they might also come frozen but got no freezer space right now. Why is it when you want freezer space, nobody will eat up the frozen food? |
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On Thu, 10 Oct 2013 00:23:51 -0700, "Julie Bove"
> wrote: >Has anyone seen fresh cherries for sale this time of year? I know they're >not in season and I rarely ever buy them, seeing as how we have a Bing tree >out front. Plus none of us are real cherry lovers. > >But now he who has gout, wants some. I do have cherry juice but nothing >else cherry in the house. Wish I had know of this while we were out. Went >to three different stores today too. Grrr... > >He will just have to make do with the juice until I can get to Winco which >will be Friday or perhaps tomorrow. Guess I should get a few cans of >cherries or look for some dried ones or something. I think they might also >come frozen but got no freezer space right now. Why is it when you want >freezer space, nobody will eat up the frozen food? Dried cherries are usually pretty good. Like big yummier raisins. Don't usually get off sesason cherries until around Christmas. I count on them at Christmas for: http://tinypic.com/view.php?pic=244p...7#.UlaOQNLMCSo John Kuthe... |
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![]() "John Kuthe" > wrote in message news ![]() > On Thu, 10 Oct 2013 00:23:51 -0700, "Julie Bove" > > wrote: > >>Has anyone seen fresh cherries for sale this time of year? I know they're >>not in season and I rarely ever buy them, seeing as how we have a Bing >>tree >>out front. Plus none of us are real cherry lovers. >> >>But now he who has gout, wants some. I do have cherry juice but nothing >>else cherry in the house. Wish I had know of this while we were out. >>Went >>to three different stores today too. Grrr... >> >>He will just have to make do with the juice until I can get to Winco which >>will be Friday or perhaps tomorrow. Guess I should get a few cans of >>cherries or look for some dried ones or something. I think they might >>also >>come frozen but got no freezer space right now. Why is it when you want >>freezer space, nobody will eat up the frozen food? > > Dried cherries are usually pretty good. Like big yummier raisins. > > Don't usually get off sesason cherries until around Christmas. I count > on them at Christmas for: > > http://tinypic.com/view.php?pic=244p...7#.UlaOQNLMCSo > > John Kuthe... I did buy the dried. Have made chocolate covered cherries with fondant but I use maraschino. |
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On Thu, 10 Oct 2013 20:41:12 -0700, "Julie Bove"
> wrote: > >"John Kuthe" > wrote in message >news ![]() >> On Thu, 10 Oct 2013 00:23:51 -0700, "Julie Bove" >> > wrote: >> >>>Has anyone seen fresh cherries for sale this time of year? I know they're >>>not in season and I rarely ever buy them, seeing as how we have a Bing >>>tree >>>out front. Plus none of us are real cherry lovers. >>> >>>But now he who has gout, wants some. I do have cherry juice but nothing >>>else cherry in the house. Wish I had know of this while we were out. >>>Went >>>to three different stores today too. Grrr... >>> >>>He will just have to make do with the juice until I can get to Winco which >>>will be Friday or perhaps tomorrow. Guess I should get a few cans of >>>cherries or look for some dried ones or something. I think they might >>>also >>>come frozen but got no freezer space right now. Why is it when you want >>>freezer space, nobody will eat up the frozen food? >> >> Dried cherries are usually pretty good. Like big yummier raisins. >> >> Don't usually get off sesason cherries until around Christmas. I count >> on them at Christmas for: >> >> http://tinypic.com/view.php?pic=244p...7#.UlaOQNLMCSo >> >> John Kuthe... > >I did buy the dried. Have made chocolate covered cherries with fondant but >I use maraschino. Ugh! The whole reason I invented my Chocolate Covered Cherries is because all my life I liked the idea of a chocolate covered cherry, but every one I ever had had one huge problem! The only reason it was called a chocolate covered cherry is that the cherry inside was only called a cherry because at one time it used to be one! A MARACHINO ABOMINATION! I saw a program once on how marachino cherries are made. First step, suck all the color and flavor out of cherries, leaving these translucent white cherry-shaped orbs to which artificial color and flavor are then infused! UGH!! Not mine! I start with real fresh Bing cherries and I pit them and then soak them in Majic Juice (yes there is liquor involved!) Then I drain them and carefully wrap each cherry by hand in an almond and vanilla flavored non-cooked fondant (powered sugar dough) and dip in REAL dark chocolate! The secret to liquification of the center is a well known candy making trick: the interaction of invert sugar and an enzyme sold in candy making supply shops called invertase. Over several days the uncooked fondant (powered sugar dough) liquifies and they are done! I have achieved my imagined Platonic Form of the ideal Chocolate Covered Cherry! One female friend of mine calls them "orgasms"! **** marachino cherries! Have a nice day! John Kuthe... |