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Christmas kitchen shopping
On Fri, 22 Nov 2013 14:14:56 -0800, sf > wrote:
>On Fri, 22 Nov 2013 14:09:09 -0800 (PST), Kalmia > wrote: > >> On Thursday, November 21, 2013 7:19:56 PM UTC-5, sf wrote: >> > On Thu, 21 Nov 2013 10:51:50 -0800 (PST), Kalmia >> > >> > > wrote: >> > >> > >> > > A cook can never have too many paring knives - you could beef up their supply of those. >> > >> > >> > >> > Different strokes. I use my 8 inch chef's knife for practically >> > >> > everything. >> > >> > >> >> I would hate to try to pare an apple with an 8 incher. Ha. > >I use a peeler for that job, not a knife. A real woman enjoys the skin. |
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