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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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![]() "jmcquown" > wrote in message ... > I certainly was. I also started purchasing small kitchen items when I was > about 18. I knew I wouldn't live at home forever. Steak knives were not > high on my priority list. ![]() I started at 13. Some things were given to me. Used to babysit for a woman who paid me with unwanted wedding gifts. When she ran out of stuff I might want and was forcing me to choose from stuff I did not want, and had no money to pay me, I quit. One of my friends had a hope chest. I wanted one but wasn't given one so I started my own in a cardboard box that fit under my bed. Eventually expanded to several boxes, not all of which would fit under the bed. I had no furniture when I moved out aside from bedroom stuff and some big floor pillows. But I did have towels and other linens and enough stuff for the kitchen to where I could cook and bake mostly anything. My mom started me out with the spices. Those cost a lot! > >> They'll probably use the >> steak knives for opening a stubborn sack of Cheerios, slicing the >> wrapper on a new cd, scraping tar off the Welcome mat. Just no >> telling. Polly >> > If that's the intended usage, why not just give them a couple of pair of > good kitchen shears? The kind designed for cutting paper and plastic. I'd > recommend and exacto-knife for tar on a welcome mat. LOL Ooh yes! I finally bought myself a second pair. I use mine a lot. |
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