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Default Chopped Fingers casserole With Chef Giada De Laurentiis

Chopped Fingers casserole With Chef Giada De Laurentiis

http://www.torontosun.com/2013/11/24...ger-on-live-tv

gobble gobble
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Default Chopped Fingers casserole With Chef Giada De Laurentiis


"Booz Allen" > wrote in message
...
> Chopped Fingers casserole With Chef Giada De Laurentiis
>
> http://www.torontosun.com/2013/11/24...ger-on-live-tv
>
> gobble gobble


pass out? stitches? What a wuss.


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Default Chopped Fingers casserole With Chef Giada De Laurentiis

On Sun, 24 Nov 2013 17:36:18 -0800, "Pico Rico"
> wrote:

>
> "Booz Allen" > wrote in message
> ...
> > Chopped Fingers casserole With Chef Giada De Laurentiis
> >
> > http://www.torontosun.com/2013/11/24...ger-on-live-tv
> >
> > gobble gobble

>
> pass out? stitches? What a wuss.
>


Everything except discussing the cut was edited out by the time I
watched it.

--
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Default Chopped Fingers casserole With Chef Giada De Laurentiis

"sf" > wrote in message
...
> On Sun, 24 Nov 2013 17:36:18 -0800, "Pico Rico"
> > wrote:
>
>>
>> "Booz Allen" > wrote in message
>> ...
>> > Chopped Fingers casserole With Chef Giada De Laurentiis
>> >
>> > http://www.torontosun.com/2013/11/24...ger-on-live-tv
>> >
>> > gobble gobble

>>
>> pass out? stitches? What a wuss.
>>

>
> Everything except discussing the cut was edited out by the time I
> watched it.


Stuff happens, I bet she was using someone elses knives.

Cheri

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Default Chopped Fingers casserole With Chef Giada De Laurentiis


"sf" > wrote in message
...
> On Sun, 24 Nov 2013 17:36:18 -0800, "Pico Rico"
> > wrote:
>
>>
>> "Booz Allen" > wrote in message
>> ...
>> > Chopped Fingers casserole With Chef Giada De Laurentiis
>> >
>> > http://www.torontosun.com/2013/11/24...ger-on-live-tv
>> >
>> > gobble gobble

>>
>> pass out? stitches? What a wuss.
>>

>
> Everything except discussing the cut was edited out by the time I
> watched it.
>


I saw before and after pictures. The after picture was a finger with a
little bandage on it. The before picture showed the cut. Sure, I've cut
myself like that. Sure, it bled pretty good. (sure I felt stoopid) But
pass out? Stitches? What a wuss.




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Default Chopped Fingers casserole With Chef Giada De Laurentiis

On Sun, 24 Nov 2013 18:32:05 -0800, "Pico Rico"
> wrote:

>
> "sf" > wrote in message
> ...
> > On Sun, 24 Nov 2013 17:36:18 -0800, "Pico Rico"
> > > wrote:
> >
> >>
> >> "Booz Allen" > wrote in message
> >> ...
> >> > Chopped Fingers casserole With Chef Giada De Laurentiis
> >> >
> >> > http://www.torontosun.com/2013/11/24...ger-on-live-tv
> >> >
> >> > gobble gobble
> >>
> >> pass out? stitches? What a wuss.
> >>

> >
> > Everything except discussing the cut was edited out by the time I
> > watched it.
> >

>
> I saw before and after pictures. The after picture was a finger with a
> little bandage on it. The before picture showed the cut. Sure, I've cut
> myself like that. Sure, it bled pretty good. (sure I felt stoopid) But
> pass out? Stitches? What a wuss.
>


Didn't see "pass out" in the write up. They give you donuts and
orange juice after you donate a pint of blood. Okay. Maybe she got
woozy (look at how skinny she is and probably self centered too), but
I think they used it more as a "what to do if this happens" type
thing. Cut her a break! She was shooting a live show and stressed
out.

I laughed because she was the token "kid" on the show compared to
Bobby and Ina. Her nervousness and that finger thing just goes to
prove she has a lot of maturing to do before she becomes a real heavy
hitter on FN.

--
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Default Chopped Fingers casserole With Chef Giada De Laurentiis

On 2013-11-24 9:32 PM, Pico Rico wrote:
> "sf" > wrote in message
> ...
>> On Sun, 24 Nov 2013 17:36:18 -0800, "Pico Rico"
>> > wrote:
>>
>>>
>>> "Booz Allen" > wrote in message
>>> ...
>>>> Chopped Fingers casserole With Chef Giada De Laurentiis
>>>>
>>>> http://www.torontosun.com/2013/11/24...ger-on-live-tv
>>>>
>>>> gobble gobble
>>>
>>> pass out? stitches? What a wuss.
>>>

>>
>> Everything except discussing the cut was edited out by the time I
>> watched it.
>>

>
> I saw before and after pictures. The after picture was a finger with a
> little bandage on it. The before picture showed the cut. Sure, I've cut
> myself like that. Sure, it bled pretty good. (sure I felt stoopid) But
> pass out? Stitches? What a wuss.
>


The last time I had a nasty cut I should have had stitches but I went to
late. When I showed up the ER after noon the next day the nurse
chastised me for not coming sooner, asking what made me think I didn't
need stitches right away. I told her the truth. I had had two Manhattans
so I could not drive, and I had a leg on lamb on the BBQ and I didn't
want to waste it. I had put a nice tight bandage on it and the bleeding
was under control. The doctor could not stitch it because it was too
late. He put some sort of bandage on it and it healed better and with
less scarring than if I had had stitches.


How do you try not to faint? It's not something most people can control.

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Default Chopped Fingers casserole With Chef Giada De Laurentiis


"Dave Smith" > wrote in message
news
> On 2013-11-24 9:32 PM, Pico Rico wrote:
>> "sf" > wrote in message
>> ...
>>> On Sun, 24 Nov 2013 17:36:18 -0800, "Pico Rico"
>>> > wrote:
>>>
>>>>
>>>> "Booz Allen" > wrote in message
>>>> ...
>>>>> Chopped Fingers casserole With Chef Giada De Laurentiis
>>>>>
>>>>> http://www.torontosun.com/2013/11/24...ger-on-live-tv
>>>>>
>>>>> gobble gobble
>>>>
>>>> pass out? stitches? What a wuss.
>>>>
>>>
>>> Everything except discussing the cut was edited out by the time I
>>> watched it.
>>>

>>
>> I saw before and after pictures. The after picture was a finger with a
>> little bandage on it. The before picture showed the cut. Sure, I've cut
>> myself like that. Sure, it bled pretty good. (sure I felt stoopid) But
>> pass out? Stitches? What a wuss.
>>

>
> The last time I had a nasty cut I should have had stitches but I went to
> late. When I showed up the ER after noon the next day the nurse chastised
> me for not coming sooner, asking what made me think I didn't need stitches
> right away. I told her the truth. I had had two Manhattans so I could not
> drive, and I had a leg on lamb on the BBQ and I didn't want to waste it. I
> had put a nice tight bandage on it and the bleeding was under control. The
> doctor could not stitch it because it was too late. He put some sort of
> bandage on it and it healed better and with less scarring than if I had
> had stitches.


I don't understand the facination with stitches for most cuts.

>
>
> How do you try not to faint? It's not something most people can control.


yes, but the cause of the fainting determines the wuss factor.


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Default Chopped Fingers casserole With Chef Giada De Laurentiis

On 2013-11-25 7:21 AM, Pico Rico wrote:

>>
>> The last time I had a nasty cut I should have had stitches but I went to
>> late. When I showed up the ER after noon the next day the nurse chastised
>> me for not coming sooner, asking what made me think I didn't need stitches
>> right away. I told her the truth. I had had two Manhattans so I could not
>> drive, and I had a leg on lamb on the BBQ and I didn't want to waste it. I
>> had put a nice tight bandage on it and the bleeding was under control. The
>> doctor could not stitch it because it was too late. He put some sort of
>> bandage on it and it healed better and with less scarring than if I had
>> had stitches.

>
> I don't understand the facination with stitches for most cuts.
>


They pull the skin together, form a partial seal against infection and
speed up healing. There are now special bandages that stick well enough
to hold smaller cuts together without stitches and the extra scarring
they can produce.

>> How do you try not to faint? It's not something most people can control.

>
> yes, but the cause of the fainting determines the wuss factor.



Blood loss can cause fainting and some people are more resilient to
blood loss than others. I remember once giving blood and being helped
to get up by a nurse. I asked her if it was true that a lot of people
faint after giving blood. She said it was, and just as she said it I saw
someone a couple cots over pass out.



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Default Chopped Fingers casserole With Chef Giada De Laurentiis


"Dave Smith" > wrote in message
...
> On 2013-11-25 7:21 AM, Pico Rico wrote:
>
>>>
>>> The last time I had a nasty cut I should have had stitches but I went to
>>> late. When I showed up the ER after noon the next day the nurse
>>> chastised
>>> me for not coming sooner, asking what made me think I didn't need
>>> stitches
>>> right away. I told her the truth. I had had two Manhattans so I could
>>> not
>>> drive, and I had a leg on lamb on the BBQ and I didn't want to waste it.
>>> I
>>> had put a nice tight bandage on it and the bleeding was under control.
>>> The
>>> doctor could not stitch it because it was too late. He put some sort of
>>> bandage on it and it healed better and with less scarring than if I had
>>> had stitches.

>>
>> I don't understand the facination with stitches for most cuts.
>>

>
> They pull the skin together, form a partial seal against infection and
> speed up healing. There are now special bandages that stick well enough
> to hold smaller cuts together without stitches and the extra scarring they
> can produce.


For a clean cut, I can do that myself.

>
>>> How do you try not to faint? It's not something most people can control.

>>
>> yes, but the cause of the fainting determines the wuss factor.

>
>
> Blood loss can cause fainting and some people are more resilient to blood
> loss than others. I remember once giving blood and being helped to get up
> by a nurse. I asked her if it was true that a lot of people faint after
> giving blood. She said it was, and just as she said it I saw someone a
> couple cots over pass out.
>


I have given blood many, many times, and the number of times I saw someone
become feeble after giving blood I can count on one hand. And, they are
wusses!

Giada didn't loose a pint of blood, either.




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Default Chopped Fingers casserole With Chef Giada De Laurentiis

"Pico Rico" > wrote in message
...
>
> "Dave Smith" > wrote in message


>> How do you try not to faint? It's not something most people can control.

>
> yes, but the cause of the fainting determines the wuss factor.


No, it doesn't, not at all.

Cheri

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Default Chopped Fingers casserole With Chef Giada De Laurentiis

On 11/25/2013 2:07 AM, sf wrote:

> I laughed because she was the token "kid" on the show compared to
> Bobby and Ina. Her nervousness and that finger thing just goes to
> prove she has a lot of maturing to do before she becomes a real heavy
> hitter on FN.
>


I can just see Giana and R Ray hosting "Cupcake Cleavage Wars"
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Default Chopped Fingers casserole With Chef Giada De Laurentiis

On Mon, 25 Nov 2013 11:25:49 -0500, Ed Pawlowski > wrote:

>On 11/25/2013 2:07 AM, sf wrote:
>
>> I laughed because she was the token "kid" on the show compared to
>> Bobby and Ina. Her nervousness and that finger thing just goes to
>> prove she has a lot of maturing to do before she becomes a real heavy
>> hitter on FN.
>>

>
>I can just see Giana and R Ray hosting "Cupcake Cleavage Wars"


RR could try.
Janet US
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Default Chopped Fingers casserole With Chef Giada De Laurentiis

On Mon, 25 Nov 2013 11:25:49 -0500, Ed Pawlowski > wrote:

> On 11/25/2013 2:07 AM, sf wrote:
>
> > I laughed because she was the token "kid" on the show compared to
> > Bobby and Ina. Her nervousness and that finger thing just goes to
> > prove she has a lot of maturing to do before she becomes a real heavy
> > hitter on FN.
> >

>
> I can just see Giana and R Ray hosting "Cupcake Cleavage Wars"


I hate that too.

--
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Default Chopped Fingers casserole With Chef Giada De Laurentiis

On Monday, November 25, 2013 1:45:26 AM UTC-10, Dave Smith wrote:
> On 2013-11-24 9:32 PM, Pico Rico wrote:
>
> > "sf" > wrote in message

>
> > ...

>
> >> On Sun, 24 Nov 2013 17:36:18 -0800, "Pico Rico"

>
> >> > wrote:

>
> >>

>
> >>>

>
> >>> "Booz Allen" > wrote in message

>
> >>> ...

>
> >>>> Chopped Fingers casserole With Chef Giada De Laurentiis

>
> >>>>

>
> >>>> http://www.torontosun.com/2013/11/24...ger-on-live-tv

>
> >>>>

>
> >>>> gobble gobble

>
> >>>

>
> >>> pass out? stitches? What a wuss.

>
> >>>

>
> >>

>
> >> Everything except discussing the cut was edited out by the time I

>
> >> watched it.

>
> >>

>
> >

>
> > I saw before and after pictures. The after picture was a finger with a

>
> > little bandage on it. The before picture showed the cut. Sure, I've cut

>
> > myself like that. Sure, it bled pretty good. (sure I felt stoopid) But

>
> > pass out? Stitches? What a wuss.

>
> >

>
>
>
> The last time I had a nasty cut I should have had stitches but I went to
>
> late. When I showed up the ER after noon the next day the nurse
>
> chastised me for not coming sooner, asking what made me think I didn't
>
> need stitches right away. I told her the truth. I had had two Manhattans
>
> so I could not drive, and I had a leg on lamb on the BBQ and I didn't
>
> want to waste it. I had put a nice tight bandage on it and the bleeding
>
> was under control. The doctor could not stitch it because it was too
>
> late. He put some sort of bandage on it and it healed better and with
>
> less scarring than if I had had stitches.


My wife had some surgery on her neck. They just glued the skin on the 3 inch incision together. I guess they could do that if the area is not under stress. There was no dressing on it either. It was pretty neat, figuratively and literaly.

>
>
>
>
>
> How do you try not to faint? It's not something most people can control.




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Default Chopped Fingers casserole With Chef Giada De Laurentiis

"Sqwertz" > wrote in message
...
> On Mon, 25 Nov 2013 06:45:46 -0800, Cheri wrote:
>
>> "Pico Rico" > wrote in message
>> ...
>>>
>>> "Dave Smith" > wrote in message

>>
>>>> How do you try not to faint? It's not something most people can
>>>> control.
>>>
>>> yes, but the cause of the fainting determines the wuss factor.

>>
>> No, it doesn't, not at all.

>
> Had a girl at work who pricked herself with a staple and a little
> droplet of blood formed in her thumb. She immediately went Ker-SPLAT!
>
> A lot of faintings are most definitely from the Wuss Factor. You have
> to lose a LOT of blood and/or be in significant pain to physically
> faint from a knife cut such as the one shown. Otherwise it's all
> psychological.
>
> As for preventing fainting, you just kneel down or lay down, you can
> prevent fainting. But you'd have to catch yourself in time - fainting
> often comes on quite suddenly.
>
> -sw



I don't believe any are from the "Wuss Factor." It depends on how ones body
reacts to any shock or surprise, not how big and manly one happens to be.

Cheri

Cheri

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Default Chopped Fingers casserole With Chef Giada De Laurentiis

On Monday, November 25, 2013 8:04:13 PM UTC+1, Cheri wrote:
> "Sqwertz" > wrote in message
>
> ...
>
> > On Mon, 25 Nov 2013 06:45:46 -0800, Cheri wrote:

>
> >

>
> >> "Pico Rico" > wrote in message

>
> >> ...

>
> >>>

>
> >>> "Dave Smith" > wrote in message

>
> >>

>
> >>>> How do you try not to faint? It's not something most people can

>
> >>>> control.

>
> >>>

>
> >>> yes, but the cause of the fainting determines the wuss factor.

>
> >>

>
> >> No, it doesn't, not at all.

>
> >

>
> > Had a girl at work who pricked herself with a staple and a little

>
> > droplet of blood formed in her thumb. She immediately went Ker-SPLAT!

>
> >

>
> > A lot of faintings are most definitely from the Wuss Factor. You have

>
> > to lose a LOT of blood and/or be in significant pain to physically

>
> > faint from a knife cut such as the one shown. Otherwise it's all

>
> > psychological.

>
> >

>
> > As for preventing fainting, you just kneel down or lay down, you can

>
> > prevent fainting. But you'd have to catch yourself in time - fainting

>
> > often comes on quite suddenly.

>
> >

>
> > -sw

>
>
>
>
>
> I don't believe any are from the "Wuss Factor." It depends on how ones body
>
> reacts to any shock or surprise, not how big and manly one happens to be.
>
>
>
> Cheri
>
>
>
> Cheri


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Default Chopped Fingers casserole With Chef Giada De Laurentiis

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Default Chopped Fingers casserole With Chef Giada De Laurentiis

On Mon, 25 Nov 2013 10:42:12 -0800, sf > wrote:

>On Mon, 25 Nov 2013 11:25:49 -0500, Ed Pawlowski > wrote:
>
>> On 11/25/2013 2:07 AM, sf wrote:
>>
>> > I laughed because she was the token "kid" on the show compared to
>> > Bobby and Ina. Her nervousness and that finger thing just goes to
>> > prove she has a lot of maturing to do before she becomes a real heavy
>> > hitter on FN.
>> >

>>
>> I can just see Giana and R Ray hosting "Cupcake Cleavage Wars"

>
>I hate that too.


live with it. Clothing is meant to display and even my bank tellers
dress the Giada way. Giada has a pretty bosom, RR just looks like she
should cover up.
Janet US
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Default Chopped Fingers casserole With Chef Giada De Laurentiis

"sf" > wrote in message
...
> On Mon, 25 Nov 2013 11:25:49 -0500, Ed Pawlowski > wrote:
>
>> On 11/25/2013 2:07 AM, sf wrote:
>>
>> > I laughed because she was the token "kid" on the show compared to
>> > Bobby and Ina. Her nervousness and that finger thing just goes to
>> > prove she has a lot of maturing to do before she becomes a real heavy
>> > hitter on FN.
>> >

>>
>> I can just see Giana and R Ray hosting "Cupcake Cleavage Wars"

>
> I hate that too.


I hate the pasted on beauty pageant smile with Giada, and the endless
chatter of RR. I don't really watch either one much.

Cheri



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Default Chopped Fingers casserole With Chef Giada De Laurentiis

On Mon, 25 Nov 2013 11:30:59 -0800, sf > wrote:

>On Mon, 25 Nov 2013 12:21:08 -0700, Janet Bostwick
> wrote:
>
>> On Mon, 25 Nov 2013 10:42:12 -0800, sf > wrote:
>>
>> >On Mon, 25 Nov 2013 11:25:49 -0500, Ed Pawlowski > wrote:
>> >
>> >> On 11/25/2013 2:07 AM, sf wrote:
>> >>
>> >> > I laughed because she was the token "kid" on the show compared to
>> >> > Bobby and Ina. Her nervousness and that finger thing just goes to
>> >> > prove she has a lot of maturing to do before she becomes a real heavy
>> >> > hitter on FN.
>> >> >
>> >>
>> >> I can just see Giana and R Ray hosting "Cupcake Cleavage Wars"
>> >
>> >I hate that too.

>>
>> live with it. Clothing is meant to display and even my bank tellers
>> dress the Giada way. Giada has a pretty bosom, RR just looks like she
>> should cover up.

>
>I think they should cover up if they want their cooking to be taken
>seriously.

My personal taste is that I would rather look at cleavage than all the
tattoos on fingertips, arms, hands and all the piercing's. That body
art really puts me off. Obviously the trends to not favor our taste.
Janet US
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On 2013-11-25 11:25 AM, Ed Pawlowski wrote:
> On 11/25/2013 2:07 AM, sf wrote:
>
>> I laughed because she was the token "kid" on the show compared to
>> Bobby and Ina. Her nervousness and that finger thing just goes to
>> prove she has a lot of maturing to do before she becomes a real heavy
>> hitter on FN.
>>

>
> I can just see Giana and R Ray hosting "Cupcake Cleavage Wars"



Put Emeril Lagasse in there and he might come in second ;-)

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Default Chopped Fingers casserole With Chef Giada De Laurentiis

On 2013-11-25 11:25 AM, Ed Pawlowski wrote:
> On 11/25/2013 2:07 AM, sf wrote:
>
>> I laughed because she was the token "kid" on the show compared to
>> Bobby and Ina. Her nervousness and that finger thing just goes to
>> prove she has a lot of maturing to do before she becomes a real heavy
>> hitter on FN.
>>

>
> I can just see Giana and R Ray hosting "Cupcake Cleavage Wars"



Put Emeril Lagasse in there and he might come in second ;-)


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Default Chopped Fingers casserole With Chef Giada De Laurentiis

On 2013-11-25 9:45 AM, Cheri wrote:
> "Pico Rico" > wrote in message
> ...
>>
>> "Dave Smith" > wrote in message

>
>>> How do you try not to faint? It's not something most people can control.

>>
>> yes, but the cause of the fainting determines the wuss factor.

>
> No, it doesn't, not at all.
>

You don't think so. I think you would find a very high correlation
between fainting and wuss factor. There is a major difference between
passing out form loss of blood and passing out from the sight of it.


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On 2013-11-25 2:04 PM, Cheri wrote:

>> As for preventing fainting, you just kneel down or lay down, you can
>> prevent fainting. But you'd have to catch yourself in time - fainting
>> often comes on quite suddenly.
>>
>> -sw

>
>
> I don't believe any are from the "Wuss Factor." It depends on how ones
> body reacts to any shock or surprise, not how big and manly one happens
> to be.


Perhaps you are using a different definition for wuss. IMO, fainting at
the sight of blood or from minimal blood loss fits the definition many
of us use.



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Default Chopped Fingers casserole With Chef Giada De Laurentiis

On 2013-11-25 8:10 AM, Pico Rico wrote:

>> Blood loss can cause fainting and some people are more resilient to blood
>> loss than others. I remember once giving blood and being helped to get up
>> by a nurse. I asked her if it was true that a lot of people faint after
>> giving blood. She said it was, and just as she said it I saw someone a
>> couple cots over pass out.
>>

>
> I have given blood many, many times, and the number of times I saw someone
> become feeble after giving blood I can count on one hand. And, they are
> wusses!


I only saw it the once. I just thought it was funny that it happened
when I was joking with the nurse as she helped me get up and asked her
if it really happens, and then within seconds it happened to someone
nearby.
I had a similar sort of coincidence when I worked at a marine park and
when I was introduced to the sea lions I asked the other trainer if they
every bit. The guy said he had been working there for 5 years and had
never been bitten. The words were barely out of his mouth when his leg
was in the mouth of one. The little bugger just lunged and bit him on
the lower leg. It was worse than all the dog bites I had had up to that
point... multiple punctures, blood and bruising.


>
> Giada didn't loose a pint of blood, either.
>
>


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Default Chopped Fingers casserole With Chef Giada De Laurentiis

On 2013-11-25 2:30 PM, sf wrote:
> On Mon, 25 Nov 2013 12:21:08 -0700, Janet Bostwick
> > wrote:
>
>> On Mon, 25 Nov 2013 10:42:12 -0800, sf > wrote:
>>
>>> On Mon, 25 Nov 2013 11:25:49 -0500, Ed Pawlowski > wrote:
>>>
>>>> On 11/25/2013 2:07 AM, sf wrote:
>>>>
>>>>> I laughed because she was the token "kid" on the show compared to
>>>>> Bobby and Ina. Her nervousness and that finger thing just goes to
>>>>> prove she has a lot of maturing to do before she becomes a real heavy
>>>>> hitter on FN.
>>>>>
>>>>
>>>> I can just see Giana and R Ray hosting "Cupcake Cleavage Wars"
>>>
>>> I hate that too.

>>
>> live with it. Clothing is meant to display and even my bank tellers
>> dress the Giada way. Giada has a pretty bosom, RR just looks like she
>> should cover up.

>
> I think they should cover up if they want their cooking to be taken
> seriously.
>


Perhaps, but maybe we can just enjoy the view and not take their cooking
seriously. ;-)

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