Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
Posted to rec.food.cooking
|
|||
|
|||
![]()
Not as Christmas Candy though. I started making Christmas Candy 28
years ago as a protest against the commercializaion of Christmas and so it shall always be. But it is NOTa violation of my personal ethics to make and sell Valentine's Day Chocolate Covered Cherries! :-) Bryan, there is hope for you yet! But you'll have to PAY THE PRICE! ;-) John Kuthe... |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Wed, 08 Jan 2014 12:28:04 -0600, jay > wrote:
>In article >, > John Kuthe > wrote: > >> Not as Christmas Candy though. I started making Christmas Candy 28 >> years ago as a protest against the commercializaion of Christmas and >> so it shall always be. >> >> But it is NOTa violation of my personal ethics to make and sell >> Valentine's Day Chocolate Covered Cherries! :-) >> >> Bryan, there is hope for you yet! But you'll have to PAY THE PRICE! >> ;-) >> >> John Kuthe... > >Question is?? > > >Does anyone what them? *) > >jay Everyone who has ever had them says YES! John Kuthe... |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Wednesday, January 8, 2014 1:03:47 PM UTC-6, John Kuthe wrote:
> On Wed, 08 Jan 2014 12:28:04 -0600, jay > wrote: > > > > >In article >, > > > John Kuthe > wrote: > > > > > >> Not as Christmas Candy though. I started making Christmas Candy 28 > > >> years ago as a protest against the commercializaion of Christmas and > > >> so it shall always be. > I's funny that an Atheist would object to "the commercializaion of Christmas," but not Valentine's Day, but V-Day is a very chocolatey holiday. > > >> But it is NOTa violation of my personal ethics to make and sell > > >> Valentine's Day Chocolate Covered Cherries! :-) > > >> > > >> Bryan, there is hope for you yet! But you'll have to PAY THE PRICE! > > >> ;-) > None for me, but I could see buying a present. Where will they be? Starr's? > > >> John Kuthe... > > > > > >Question is?? > > > > > > > > >Does anyone what them? *) > > > > > >jay > > > > Everyone who has ever had them says YES! > They really are something special, Jay. I'd suggested to John for quite a few years that he make them for sale, and the world will be a happier place for his decision to do so. > > John Kuthe... --B |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Wednesday, January 8, 2014 2:03:47 PM UTC-5, John Kuthe wrote:
> On Wed, 08 Jan 2014 12:28:04 -0600, jay > wrote: > > > > >In article >, > > > John Kuthe > wrote: > > > > > >> Not as Christmas Candy though. I started making Christmas Candy 28 > > >> years ago as a protest against the commercializaion of Christmas and > > >> so it shall always be. > > >> > > >> But it is NOTa violation of my personal ethics to make and sell > > >> Valentine's Day Chocolate Covered Cherries! :-) > > >> > > >> Bryan, there is hope for you yet! But you'll have to PAY THE PRICE! > > >> ;-) > > >> > > >> John Kuthe... > > > > > >Question is?? > > > > > > > > >Does anyone what them? *) > > > > > >jay > > > > Everyone who has ever had them says YES! > > > > John Kuthe... Point 1 - I've alerted the St. Louis Authorities about your potential illegal food service business. Based on our previous "professional" interactions, you now know you're shut down before you started. Way to go, pantload! Point 2) "Everyone who has ever had them say YES!". Well, this counts out family, since they won't deal with you. It counts out friends who might be honest, because he has none of those left. That leaves work friends, who dodge him relentlessly because, well...himself. And Gomer home visit nursing patients who would eat a rat turd and love it. A recent post was about an old friend who was worried (as was your father) that you might hurt yourself. That really comes through in these desperate posts. Please don't disappoint us. Andy and Blake and MooseMeat are waiting for you. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Wed, 8 Jan 2014 16:09:53 -0800 (PST), Bryan-TGWWW
> wrote: >On Wednesday, January 8, 2014 1:03:47 PM UTC-6, John Kuthe wrote: >> On Wed, 08 Jan 2014 12:28:04 -0600, jay > wrote: >> >> >> >> >In article >, >> >> > John Kuthe > wrote: >> >> > >> >> >> Not as Christmas Candy though. I started making Christmas Candy 28 >> >> >> years ago as a protest against the commercializaion of Christmas and >> >> >> so it shall always be. >> >I's funny that an Atheist would object to "the commercializaion of Christmas," but not Valentine's Day, but V-Day is a very chocolatey holiday. >> >> >> But it is NOTa violation of my personal ethics to make and sell >> >> >> Valentine's Day Chocolate Covered Cherries! :-) >> >> >> >> >> >> Bryan, there is hope for you yet! But you'll have to PAY THE PRICE! >> >> >> ;-) >> >None for me, but I could see buying a present. Where will they be? Starr's? >> >> >> John Kuthe... >> >> > >> >> >Question is?? >> >> > >> >> > >> >> >Does anyone what them? *) >> >> > >> >> >jay >> >> >> >> Everyone who has ever had them says YES! >> >They really are something special, Jay. I'd suggested to John for quite a >few years that he make them for sale, and the world will be a happier place >for his decision to do so. >> >> John Kuthe... > >--B Bryan's right, they are as a female boating friend of mine calls them "orgasms"! I have to make them first, which I'm going to do in a week or so. I was thinking of possibly selling them at Jon's diner and maybe Starrs. I have not fond anything out about any requirements either may have. I may just end up selling them delivery or mail order. John Kuthe... |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Wed, 08 Jan 2014 18:23:04 -0600, John Kuthe >
wrote: > I have to make them first, which I'm going to do in a week or so. I > was thinking of possibly selling them at Jon's diner and maybe Starrs. > I have not fond anything out about any requirements either may have. I > may just end up selling them delivery or mail order. You might be able to sell them to B&Bs to put out for guests, especially if they're the type that puts a chocolate on the pillow when they turn down the covers. -- "Corporations aren't people, they're Republicans" (Rev Al Sharpton 10/7/2011) |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 1/8/2014 2:23 PM, John Kuthe wrote:
> > Bryan's right, they are as a female boating friend of mine calls them > "orgasms"! > > I have to make them first, which I'm going to do in a week or so. I > was thinking of possibly selling them at Jon's diner and maybe Starrs. > I have not fond anything out about any requirements either may have. I > may just end up selling them delivery or mail order. > > John Kuthe... > The best of luck on this endeavor. Sending chocolates through the mail seems fraught with danger though. I'll buy some if you deliver it - no problem! :-) |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Wednesday, January 8, 2014 6:20:42 PM UTC-6, wrote:
> On Wednesday, January 8, 2014 2:03:47 PM UTC-5, John Kuthe wrote: > > > On Wed, 08 Jan 2014 12:28:04 -0600, jay > wrote: > > > > > > > > > > > > >In article >, > > > > > > > John Kuthe > wrote: > > > > > > > > > > > > > >> Not as Christmas Candy though. I started making Christmas Candy 28 > > > > > > >> years ago as a protest against the commercializaion of Christmas and > > > > > > >> so it shall always be. > > > > > > >> > > > > > > >> But it is NOTa violation of my personal ethics to make and sell > > > > > > >> Valentine's Day Chocolate Covered Cherries! :-) > > > > > > >> > > > > > > >> Bryan, there is hope for you yet! But you'll have to PAY THE PRICE! > > > > > > >> ;-) > > > > > > >> > > > > > > >> John Kuthe... > > > > > > > > > > > > > >Question is?? > > > > > > > > > > > > > > > > > > > > >Does anyone what them? *) > > > > > > > > > > > > > >jay > > > > > > > > > > > > Everyone who has ever had them says YES! > > > > > > > > > > > > John Kuthe... > > > > Point 1 - I've alerted the St. Louis Authorities about your potential illegal food service business. He could easily get around any potential health dept. issues by making them in a health dept. inspected facility, such as one of the places mentioned. I know the owners of both. One is my nephew. See? I don't really have anything against the guy, and up until my wife blew away her FB page, he was still nominally FB friends even with her. I understand disliking him, but you're pretty over the top. Maybe you had a bad experience with Kuthe on another forum. I have no idea why you're so hostile in the real world. If you really have ethical concerns about his qualification for health care, you should want him to become a confectioner. Almost everyone here wishes there would be little hostility between John and I on this NG. That includes me. --B |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Wed, 08 Jan 2014 15:19:52 -1000, dsi1
> wrote: >On 1/8/2014 2:23 PM, John Kuthe wrote: >> >> Bryan's right, they are as a female boating friend of mine calls them >> "orgasms"! >> >> I have to make them first, which I'm going to do in a week or so. I >> was thinking of possibly selling them at Jon's diner and maybe Starrs. >> I have not fond anything out about any requirements either may have. I >> may just end up selling them delivery or mail order. >> >> John Kuthe... >> >The best of luck on this endeavor. Sending chocolates through the mail >seems fraught with danger though. I'll buy some if you deliver it - no >problem! :-) You in STL? John Kuthe... |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Wed, 08 Jan 2014 16:34:23 -0800, sf > wrote:
>On Wed, 08 Jan 2014 18:23:04 -0600, John Kuthe > >wrote: > >> I have to make them first, which I'm going to do in a week or so. I >> was thinking of possibly selling them at Jon's diner and maybe Starrs. >> I have not fond anything out about any requirements either may have. I >> may just end up selling them delivery or mail order. > >You might be able to sell them to B&Bs to put out for guests, >especially if they're the type that puts a chocolate on the pillow >when they turn down the covers. These are a little more than pillow mints! http://oi55.tinypic.com/244pkch.jpg John Kuthe... |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 1/8/2014 7:34 PM, sf wrote:
> On Wed, 08 Jan 2014 18:23:04 -0600, John Kuthe > > wrote: > >> I have to make them first, which I'm going to do in a week or so. I >> was thinking of possibly selling them at Jon's diner and maybe Starrs. >> I have not fond anything out about any requirements either may have. I >> may just end up selling them delivery or mail order. > > You might be able to sell them to B&Bs to put out for guests, > especially if they're the type that puts a chocolate on the pillow > when they turn down the covers. > Not easily done. You suddenly become a commercial entity and have to meet a lot of requirements for selling food. Your kitchen and equipment must be inspected and be licensed, etc. Best to stick to selling to friends only. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Wed, 08 Jan 2014 21:48:17 -0500, Ed Pawlowski > wrote:
>On 1/8/2014 7:34 PM, sf wrote: >> On Wed, 08 Jan 2014 18:23:04 -0600, John Kuthe > >> wrote: >> >>> I have to make them first, which I'm going to do in a week or so. I >>> was thinking of possibly selling them at Jon's diner and maybe Starrs. >>> I have not fond anything out about any requirements either may have. I >>> may just end up selling them delivery or mail order. >> >> You might be able to sell them to B&Bs to put out for guests, >> especially if they're the type that puts a chocolate on the pillow >> when they turn down the covers. >> > >Not easily done. You suddenly become a commercial entity and have to >meet a lot of requirements for selling food. Your kitchen and equipment >must be inspected and be licensed, etc. > >Bes I have my food service sanitation certificate. The candy factory is 100% health department requirement compliant! John Kuthe... |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Wed, 8 Jan 2014 21:41:17 -0600, Sqwertz >
wrote: >>> You might be able to sell them to B&Bs to put out for guests, >>> especially if they're the type that puts a chocolate on the pillow >>> when they turn down the covers. >>> >> >> Not easily done. You suddenly become a commercial entity and have to >> meet a lot of requirements for selling food. Your kitchen and equipment >> must be inspected and be licensed, etc. > >Some states now have a provision for making a limited subset of >homemade "cottage" foods - those not deemed potentially hazardous - >without having to go through the whole full-scale licensing/inspection >process. Candy and many baked goods are things that have reduced risk >of contamination. I know Ohio is one state that allows home made >foods to be sold retail with relative ease. > >-sw That may make it possible to buy a pie at the farmer's market. If you go mail order and interstate, that could open a new can or worms. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 1/8/2014 4:46 PM, John Kuthe wrote:
> > You in STL? > > John Kuthe... > Not yet! |
Posted to rec.food.cooking
|
|||
|
|||
![]() "Ed Pawlowski" > wrote in message ... > Not easily done. You suddenly become a commercial entity and have to meet > a lot of requirements for selling food. Your kitchen and equipment must be > inspected and be licensed, etc. > > Best to stick to selling to friends only. Agreed. That's what I used to do. |
Posted to rec.food.cooking
|
|||
|
|||
![]() "Ed Pawlowski" > wrote in message ... > On Wed, 8 Jan 2014 21:41:17 -0600, Sqwertz > > wrote: > > > >>>> You might be able to sell them to B&Bs to put out for guests, >>>> especially if they're the type that puts a chocolate on the pillow >>>> when they turn down the covers. >>>> >>> >>> Not easily done. You suddenly become a commercial entity and have to >>> meet a lot of requirements for selling food. Your kitchen and equipment >>> must be inspected and be licensed, etc. >> >>Some states now have a provision for making a limited subset of >>homemade "cottage" foods - those not deemed potentially hazardous - >>without having to go through the whole full-scale licensing/inspection >>process. Candy and many baked goods are things that have reduced risk >>of contamination. I know Ohio is one state that allows home made >>foods to be sold retail with relative ease. >> >>-sw > > That may make it possible to buy a pie at the farmer's market. If you > go mail order and interstate, that could open a new can or worms. And mail order of chocolate can be seasonal or expensive. I used to mail order it but they would only ship during cooler months. Some would ship when it was cold but would require the purchase of a cold pack. I would never want chocolate badly enough to pay for that. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 1/8/2014 4:51 PM, John Kuthe wrote:
> > I have my food service sanitation certificate. The candy factory is > 100% health department requirement compliant! > > > John Kuthe... > Don't listen to these palookas. Just try to get away with as much as you can for as long as you can. :-) |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Wed, 08 Jan 2014 18:29:57 -1000, dsi1
> wrote: >On 1/8/2014 4:51 PM, John Kuthe wrote: >> >> I have my food service sanitation certificate. The candy factory is >> 100% health department requirement compliant! >> >> >> John Kuthe... >> > >Don't listen to these palookas. Just try to get away with as much as you >can for as long as you can. :-) It's easier to get foregiveness than permissions, I've found! John Kuthe... |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Wednesday, January 8, 2014 9:51:31 PM UTC-5, John Kuthe wrote:
> On Wed, 08 Jan 2014 21:48:17 -0500, Ed Pawlowski > wrote: > > > > >On 1/8/2014 7:34 PM, sf wrote: > > >> On Wed, 08 Jan 2014 18:23:04 -0600, John Kuthe > > > >> wrote: > > >> > > >>> I have to make them first, which I'm going to do in a week or so. I > > >>> was thinking of possibly selling them at Jon's diner and maybe Starrs. > > >>> I have not fond anything out about any requirements either may have. I > > >>> may just end up selling them delivery or mail order. > > >> > > >> You might be able to sell them to B&Bs to put out for guests, > > >> especially if they're the type that puts a chocolate on the pillow > > >> when they turn down the covers. > > >> > > > > > >Not easily done. You suddenly become a commercial entity and have to > > >meet a lot of requirements for selling food. Your kitchen and equipment > > >must be inspected and be licensed, etc. > > > > > >Bes > > > > I have my food service sanitation certificate. The candy factory is > > 100% health department requirement compliant! > > > > > > John Kuthe... You're a really bad liar. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
John Kuthe wrote:
> Not as Christmas Candy though. I started making Christmas Candy 28 > years ago as a protest against the commercializaion of Christmas and > so it shall always be. > > But it is NOTa violation of my personal ethics to make and sell > Valentine's Day Chocolate Covered Cherries! :-) > > Bryan, there is hope for you yet! But you'll have to PAY THE PRICE! > ;-) > > John Kuthe... Well, count me in - if you decide to sell them, I'll buy a both, even two boxes, if you'll ship to here (Northern NJ). This is a real email address that I use here - just drop me a note with the details. -S- |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Thu, 9 Jan 2014 11:56:41 -0500, "Steve Freides" >
wrote: I emailed you, please reply via email. Thanks! John Kuthe... |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 1/8/2014 8:41 PM, Sqwertz wrote:
> I know Ohio is one state that allows home made > foods to be sold retail with relative ease. > > -sw You need to move back to Pittsburgh. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 1/8/2014 9:14 PM, Sqwertz wrote:
> Looks like Missouri does have cottage food laws Ut oh, Marty B is screwed... |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Thu, 09 Jan 2014 11:21:45 -0600, jay > wrote:
>In article >, > Bryan-TGWWW > wrote: > >> They really are something special, Jay. I'd suggested to John for quite a >> few years that he make them for sale, and the world will be a happier place >> for his decision to do so. >> > >> > John Kuthe... >> >> --B > >I would try them. They look very good! Sounds like he has done this >enough times to perfect the process. > >jay I have! I've been making them for my Christmas Candy since... 1991!!! I just looked back on my Christman Candy making records!! OMG I did not realize I've been making them that long! And this year: almost NO leakers! And I know how to do it again too, and will! They are best when they don't leak! John Kuthe... |
Posted to rec.food.cooking
|
|||
|
|||
![]() "John Kuthe" > wrote in message ... > On Thu, 09 Jan 2014 11:21:45 -0600, jay > wrote: > >>In article >, >> Bryan-TGWWW > wrote: >> >>> They really are something special, Jay. I'd suggested to John for quite >>> a >>> few years that he make them for sale, and the world will be a happier >>> place >>> for his decision to do so. >>> > >>> > John Kuthe... >>> >>> --B >> >>I would try them. They look very good! Sounds like he has done this >>enough times to perfect the process. >> >>jay > > I have! I've been making them for my Christmas Candy since... 1991!!! > I just looked back on my Christman Candy making records!! OMG I did > not realize I've been making them that long! > > And this year: almost NO leakers! And I know how to do it again too, > and will! They are best when they don't leak! Excellent ![]() ![]() -- http://www.helpforheroes.org.uk/shop/ |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 1/9/2014 11:56 AM, Steve Freides wrote:
> John Kuthe wrote: >> But it is NOTa violation of my personal ethics to make and sell >> Valentine's Day Chocolate Covered Cherries! :-) > Well, count me in - if you decide to sell them, I'll buy a both, even > two boxes, if you'll ship to here (Northern NJ). Ditto, and I'm in Jersey, too. nancy |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Thu, 09 Jan 2014 14:26:16 -0500, Nancy Young
> wrote: I tried emailing you. Let me know of you got it. John Kuthe... |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Thu, 09 Jan 2014 13:45:53 -0600, John Kuthe >
wrote: >On Thu, 09 Jan 2014 14:26:16 -0500, Nancy Young > wrote: > > > >I tried emailing you. Let me know of you got it. > >John Kuthe... PS: I removed the "spam"! John Kuthe... |
Posted to rec.food.cooking
|
|||
|
|||
![]()
In article >, jay > wrote:
> In article >, > John Kuthe > wrote: > > > Not as Christmas Candy though. I started making Christmas Candy 28 > > years ago as a protest against the commercializaion of Christmas and > > so it shall always be. > > > > But it is NOTa violation of my personal ethics to make and sell > > Valentine's Day Chocolate Covered Cherries! :-) > > > > Bryan, there is hope for you yet! But you'll have to PAY THE PRICE! > > ;-) > > > > John Kuthe... > > Question is?? > > > Does anyone what them? *) > > jay Question is not if anyone wants them; the question is whether or not they will pay for them. Just sayin'. -- Barb, http://www.barbschaller.com, as of April 8, 2013. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Mon, 13 Jan 2014 20:22:21 -0600, Melba's Jammin'
> wrote: >In article >, jay > wrote: > >> In article >, >> John Kuthe > wrote: >> >> > Not as Christmas Candy though. I started making Christmas Candy 28 >> > years ago as a protest against the commercializaion of Christmas and >> > so it shall always be. >> > >> > But it is NOTa violation of my personal ethics to make and sell >> > Valentine's Day Chocolate Covered Cherries! :-) >> > >> > Bryan, there is hope for you yet! But you'll have to PAY THE PRICE! >> > ;-) >> > >> > John Kuthe... >> >> Question is?? >> >> >> Does anyone what them? *) >> >> jay > >Question is not if anyone wants them; the question is whether or not >they will pay for them. Just sayin'. I have several orders. Plus folks are watching me on Facebook and "liking" my posts there! I expect among them I'll have some clients! I expect to take a wash on this, but damn is it fun! I've fully realized I can temper chocolate just my the feel of it! I'm a chocolatier! :-) John Kuthe... |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Wednesday, January 15, 2014 1:01:46 PM UTC-6, jay wrote:
> In article >, > > John Kuthe > wrote: > > > > > On Mon, 13 Jan 2014 20:22:21 -0600, Melba's Jammin' > > > > wrote: > > > > > > >In article >, jay > wrote: > > > > > > > >> In article >, > > > >> John Kuthe > wrote: > > > >> > > > >> > Not as Christmas Candy though. I started making Christmas Candy 28 > > > >> > years ago as a protest against the commercializaion of Christmas and > > > >> > so it shall always be. > > > >> > > > > >> > But it is NOTa violation of my personal ethics to make and sell > > > >> > Valentine's Day Chocolate Covered Cherries! :-) > > > >> > > > > >> > Bryan, there is hope for you yet! But you'll have to PAY THE PRICE! > > > >> > ;-) > > > >> > > > > >> > John Kuthe... > > > >> > > > >> Question is?? > > > >> > > > >> > > > >> Does anyone what them? *) > > > >> > > > >> jay > > > > > > > >Question is not if anyone wants them; the question is whether or not > > > >they will pay for them. Just sayin'. > > > > > > I have several orders. Plus folks are watching me on Facebook and > > > "liking" my posts there! > > > > How do you know this? .. and how much are you charging for them. > Everyone here knows that John and me are not friendly, but I'm happy that he's selling his delicious confection. > > jay --B |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 2014-01-15 2:01 PM, jay wrote:
> In article >, > John Kuthe > wrote: > >> On Mon, 13 Jan 2014 20:22:21 -0600, Melba's Jammin' >> > wrote: >> >>> In article >, jay > wrote: >>> >>>> In article >, >>>> John Kuthe > wrote: >>>> >>>>> Not as Christmas Candy though. I started making Christmas Candy 28 >>>>> years ago as a protest against the commercializaion of Christmas and >>>>> so it shall always be. >>>>> >>>>> But it is NOTa violation of my personal ethics to make and sell >>>>> Valentine's Day Chocolate Covered Cherries! :-) >>>>> >>>>> Bryan, there is hope for you yet! But you'll have to PAY THE PRICE! >>>>> ;-) >>>>> >>>>> John Kuthe... >>>> >>>> Question is?? >>>> >>>> >>>> Does anyone what them? *) >>>> >>>> jay >>> >>> Question is not if anyone wants them; the question is whether or not >>> they will pay for them. Just sayin'. >> >> I have several orders. Plus folks are watching me on Facebook and >> "liking" my posts there! > > How do you know this? .. and how much are you charging for them. > That would be hard to know, since his name does not appear on the list of members and I saw no posts. He must be using a different name. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Mon, 27 Jan 2014 13:12:34 -0500, Dave Smith
> wrote: > That would be hard to know, since his name does not appear on the list > of members and I saw no posts. He must be using a different name. I don't think he said he was on RFC-FB. Plug his name into the FB search box - there's a John Kuthe, St. Louis. -- Good Food. Good Friends. Good Memories. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 2014-01-27 3:27 PM, sf wrote:
> On Mon, 27 Jan 2014 13:12:34 -0500, Dave Smith > > wrote: > >> That would be hard to know, since his name does not appear on the list >> of members and I saw no posts. He must be using a different name. > > I don't think he said he was on RFC-FB. Plug his name into the FB > search box - there's a John Kuthe, St. Louis. > > Thanks, but no thanks. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Tue, 28 Jan 2014 09:36:20 -0500, Dave Smith
> wrote: > On 2014-01-27 3:27 PM, sf wrote: > > On Mon, 27 Jan 2014 13:12:34 -0500, Dave Smith > > > wrote: > > > >> That would be hard to know, since his name does not appear on the list > >> of members and I saw no posts. He must be using a different name. > > > > I don't think he said he was on RFC-FB. Plug his name into the FB > > search box - there's a John Kuthe, St. Louis. > > > > > Thanks, but no thanks. Just letting you know that you were looking in the wrong place. -- I take life with a grain of salt, a slice of lemon and a shot of tequila |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
7 day Chocolate Covered Cherries! | General Cooking | |||
Chocolate Covered Cherries! | General Cooking | |||
Chocolate Covered Cherries | General Cooking | |||
REC - Chocolate Covered Cherries | General Cooking | |||
Chocolate-Covered Cherries | Recipes (moderated) |