 |
|
| General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
| Reply |
|
|
LinkBack | Thread Tools | Display Modes |
|
|
|
Posted to rec.food.cooking
|
|||
|
|||
How to soften corn tortillas for enchiladas
On Thu, 3 Apr 2014 09:58:24 -0700, "Paul M. Cook" >
wrote: > You can also make > them stacked which is how you see them made in Mexico. That is my preferred > method. Ditto that. Stacked in popular in New Mexico - but if I felt compelled to dip them in anything, I'd dip them in enchilada sauce. -- Good Food. Good Friends. Good Memories. |
| Reply |
| Thread Tools | Search this Thread |
| Display Modes | |
|
|
Similar Threads
|
||||
| Thread | Forum | |||
| Homemade corn tortillas | General Cooking | |||
| Gluring together corn tortillas? | General Cooking | |||
| Blue Corn Tortillas | General Cooking | |||
| Baja Corn Tortillas | Diabetic | |||
| Cooking Corn Tortillas | Mexican Cooking | |||
![sf[_9_] is offline](https://www.foodbanter.com/images/SultanThemeVB3R/statusicon/user_offline.gif)
Hybrid Mode
