A nasty ketchup. Far too sweet. I like the Aylmer brand much better. I purchased some Heinz because it was on sale. Regrets. Maybe I should add some apple cider vinegar to it.

On Mon, 7 Apr 2014 08:25:45 -0700 (PDT), A Moose in Love
> wrote:

> A nasty ketchup. Far too sweet. I like the Aylmer brand much better. I purchased some Heinz because it was on sale. Regrets. Maybe I should add some apple cider vinegar to it.

Was it "Simply Heinz"? Vinegar is listed before sugar on that one.


--

Good Food.
Good Friends.
Good Memories.

On 4/7/2014 1:51 PM, sf wrote:
> On Mon, 7 Apr 2014 08:25:45 -0700 (PDT), A Moose in Love
> > wrote:
>
>> A nasty ketchup. Far too sweet. I like the Aylmer brand much better. I purchased some Heinz because it was on sale. Regrets. Maybe I should add some apple cider vinegar to it.
>
> Was it "Simply Heinz"? Vinegar is listed before sugar on that one.
>
>

The Simply Heinz does have a cleaner taste than the regular. I recently
bought a bottle of Hunts with sugar and no HFCS. Just as good from the
little I've had so far.

On Monday, April 7, 2014 3:03:18 PM UTC-4, Ed Pawlowski wrote:
> On 4/7/2014 1:51 PM, sf wrote:
>
> > On Mon, 7 Apr 2014 08:25:45 -0700 (PDT), A Moose in Love
>
> > > wrote:
>
> >
>
> >> A nasty ketchup. Far too sweet. I like the Aylmer brand much better. I purchased some Heinz because it was on sale. Regrets. Maybe I should add some apple cider vinegar to it.
>
> >
>
> > Was it "Simply Heinz"? Vinegar is listed before sugar on that one.
>
> >
>
> >
>
>
>
> The Simply Heinz does have a cleaner taste than the regular. I recently
>
> bought a bottle of Hunts with sugar and no HFCS. Just as good from the
>
> little I've had so far.

I buy that one too. Gotta support those non-HFCS items.

On 2014-04-07 3:03 PM, Ed Pawlowski wrote:

>> Was it "Simply Heinz"? Vinegar is listed before sugar on that one.
>>
>>
>
> The Simply Heinz does have a cleaner taste than the regular. I recently
> bought a bottle of Hunts with sugar and no HFCS. Just as good from the
> little I've had so far.

I think the next time I need ketchup I am going to make some. The only
thing holding me back is that I use so little ketchup it is probably not
worth my while. I find all ketchup to be weak tasting and runny these days.

On 4/7/2014 3:03 PM, Ed Pawlowski wrote:
> On 4/7/2014 1:51 PM, sf wrote:
>> On Mon, 7 Apr 2014 08:25:45 -0700 (PDT), A Moose in Love
>> > wrote:
>>
>>> A nasty ketchup. Far too sweet. I like the Aylmer brand much
>>> better. I purchased some Heinz because it was on sale. Regrets.
>>> Maybe I should add some apple cider vinegar to it.
>>
>> Was it "Simply Heinz"? Vinegar is listed before sugar on that one.
>>
>>
>
> The Simply Heinz does have a cleaner taste than the regular. I recently
> bought a bottle of Hunts with sugar and no HFCS. Just as good from the
> little I've had so far.

Plain old Heinz Ketchup has been a favorite in my family for many years.
In fact, it was referred to as "Geoffrey Sauce" by my son's cousin. This
might have been envy because his mother did not allow him to use
prepared sauces.

There are other ketchups that are quite good; Del Monte was not bad and
I can't tell Giant Store's house brand from Heinz in a blindfold test.

--
Jim Silverton (Potomac, MD)

Extraneous "not." in Reply To.

On 4/7/2014 9:25 AM, A Moose in Love wrote:
> Maybe I should add some apple cider vinegar to it.

Maybe you should leave here forever.


>

"I admire the Zell character in 'Marathon Man.' Except for the end part
where he gets humiliated and has to eat his diamonds.
I'm a Nazi.
Really."

A Moose in Love wrote:
>
> A nasty ketchup.

LOL! According to their success record, I'd say you are in the
minority there.

G.

On 4/7/2014 10:25 AM, A Moose in Love wrote:
> A nasty ketchup.

Blasphemy!!

As a native of Pittsburgh, PA I grew up on Heinz products and their
ketchup is the best - ever! Heinz Ketchup is the reason God made french
fries. (-:

--
DreadfulBitch

There is no love more sincere than the love of food.
....George Bernard Shaw

"A Moose in Love" > wrote in message
...
>A nasty ketchup. Far too sweet. I like the Aylmer brand much better. I
>purchased some Heinz because it was on sale. Regrets. Maybe I should add
>some apple cider vinegar to it.

I like Heinz but I like the kind with sugar. Never heard of your brand.

On Mon, 7 Apr 2014 18:25:16 -0700, "Julie Bove"
> wrote:

>
>"A Moose in Love" > wrote in message
...
>>A nasty ketchup. Far too sweet. I like the Aylmer brand much better. I
>>purchased some Heinz because it was on sale. Regrets. Maybe I should add
>>some apple cider vinegar to it.
>
>I like Heinz but I like the kind with sugar. Never heard of your brand.

I like Heinz ketcup and I really don't care what's in it... there are
far worse things to consume... and it's not like I eat it every day
all day... yesterday I had a roastbeef sandwich and I slathered the
bread with Heinz ketchup, both slices, and added Heinz pickle relish
too... was a very good eye round roast beef sanwhich. Cold roast beef
demands Heinz

"Sqwertz" > wrote in message
...
> On Mon, 07 Apr 2014 22:23:58 -0400, Brooklyn1 wrote:
>
>> Cold roast beef demands Heinz
>
> <gag> Ketchup on roast beef sandwiches it complete TIAD. Here's what
> the Urban dictionary has to say about it:
>
> http://www.urbandictionary.com/defin...efid= 4987823
>
> I suppose you put ketchup on ham and turkey sandwiches, too?

Hey! I'm eating here!

On 4/7/2014 9:36 PM, Sqwertz wrote:

> I suppose you put ketchup on ham and turkey sandwiches, too?
>
> -sw
>
Didn't you put Heinz ketchup on your chipped ham sandwiches? I did when
I was a kid.

--
DreadfulBitch

There is no love more sincere than the love of food.
....George Bernard Shaw

"Sqwertz" > wrote in message
...
> On Mon, 07 Apr 2014 22:41:42 -0500, DreadfulBitch wrote:
>
>> On 4/7/2014 9:36 PM, Sqwertz wrote:
>>
>>> I suppose you put ketchup on ham and turkey sandwiches, too?
>>>
>> Didn't you put Heinz ketchup on your chipped ham sandwiches? I did when
>> I was a kid.
>
> My chipped ham sandwiches already came pre-sauced from the Isaly's
> steam table. I don't recall ever having to make or add the sauce at
> home, but maybe my mom did. It was certainly never just ketchup.
> Probably chile sauce, ketchup, mustard, relish, brown sugar, vinegar,
> and maybe a couple drops of liquid smoke. That's my best guess at a
> recipe. I use a local BBQ sauce from Green Mesquite when I make them
> here.
>
> I tried to use the Isaly's Bottled BBQ sauce and it was way too
> watery.
>
> http://www.flickr.com/photos/sqwertz...4039/lightbox/
>
> -sw
I guess it is taking the line of least resistance but so many young or old
love Heinz Ketchup and we do want our victims to be happy, don't we? One
morning this week I prepared a stellar breakfast for our son coming
through - cheese/sausage biscuits, beautiful scrambled eggs ... the works.
And, when I asked what I needed to add, he asked for ketchup for the hashed
browns. At least he didn't request peanut butter to slather the cinnamon
rolls. Polly

Sqwertz > wrote:
> On Mon, 07 Apr 2014 16:51:12 -0400, Gary wrote:
>
>> A Moose in Love wrote:
>>>
>>> A nasty ketchup.
>>
>> LOL! According to their success record, I'd say you are in the
>> minority there.
>
> It's just another one of his "I'm lonely and need somebody to play
> with" trolls.
>
> His Aylmer ketchup has the same amount of sugar as regular Heinz and
> contains 30% more salt.
>
> -sw

I like Heinz no salt ketchup better, but I don't understand why they load
it up with extra potassium. I stopped buying it when I was on a pill. Might
go back. Not much stuff you use ketchup on that's not already salty.

Greg

"DreadfulBitch" > wrote in message
...
> On 4/7/2014 9:36 PM, Sqwertz wrote:
>
>> I suppose you put ketchup on ham and turkey sandwiches, too?
>>
>> -sw
>>
> Didn't you put Heinz ketchup on your chipped ham sandwiches? I did when I
> was a kid.
>
Chipped ham? What is that? And AFAIK, I have never eaten any kind of ham
sandwich. We didn't eat many sandwiches when I was a kid and ham was only
for special occasion meals. Never in a sandwich.

On 2014-04-08, Sqwertz > wrote:

> But I refuse to order french fries at a restaurant that doesn't have
> Heinz ketchup to accompany them.

I never order French fries at a resto. Jes not that big a fan. OTOH,
Or-Ida is still making those sweeet potato fries, which I dearly love.
As for ketchup, I finally ran outta the giant bottle of Heinz and
looked around. I found Cucina Antica organic tomato ketchup, which is
a couple of orders of magnitude better than Heinz.

I'm no longer so fanatical about "organic" after seeing the
documentary, In Organic We Trust, which reveals how the consumer is
often being scammed by the organic industry and certifiers. But, I
still will try organic alternatives to see if they actually tastes
better, which more often than not, they do. In the case of this one
brand of ketchup, there is no doubt. I haven't tasted ketchup this
good in decades. No more Heinz for me.

nb

On Mon, 7 Apr 2014 21:36:49 -0500, Sqwertz >
wrote:

>On Mon, 07 Apr 2014 22:23:58 -0400, Brooklyn1 wrote:
>
>> Cold roast beef demands Heinz
>
><gag> Ketchup on roast beef sandwiches it complete TIAD. Here's what
>the Urban dictionary has to say about it:
>
>http://www.urbandictionary.com/defin...efid= 4987823
>
>I suppose you put ketchup on ham and turkey sandwiches, too?

"ketchup on roast beef"

"It is reffering to the vagina as a roast beef and well ketchup as a
gift from mother nature!!"

"Man I would do her but i think she has got the whole "ketchup on
roast beef" thing going on!!" ~~~~~~~~~~~~~~~~HOLE~~~~~ LOL

They spelled "whole" wrong. Spelled refering wrong too (one "f").

I like ketchup on turkey but ham gets musturd.

On Mon, 07 Apr 2014 15:03:18 -0400, Ed Pawlowski > wrote:

> On 4/7/2014 1:51 PM, sf wrote:
> > On Mon, 7 Apr 2014 08:25:45 -0700 (PDT), A Moose in Love
> > > wrote:
> >
> >> A nasty ketchup. Far too sweet. I like the Aylmer brand much better. I purchased some Heinz because it was on sale. Regrets. Maybe I should add some apple cider vinegar to it.
> >
> > Was it "Simply Heinz"? Vinegar is listed before sugar on that one.
> >
> >
>
> The Simply Heinz does have a cleaner taste than the regular. I recently
> bought a bottle of Hunts with sugar and no HFCS. Just as good from the
> little I've had so far.

Unless Hunts has changed dramatically, the spicing is different and
it's looser than Heinz. Until they fix that, I'm still in the Heinz
camp.


--

Good Food.
Good Friends.
Good Memories.

On Mon, 07 Apr 2014 15:23:58 -0400, Dave Smith
> wrote:

> I think the next time I need ketchup I am going to make some. The only
> thing holding me back is that I use so little ketchup it is probably not
> worth my while.

That's my problem too... same thing with mayonnaise.


--

Good Food.
Good Friends.
Good Memories.

On 4/8/2014 5:59 AM, Julie Bove wrote:
>
> "DreadfulBitch" > wrote in message
> ...
>> On 4/7/2014 9:36 PM, Sqwertz wrote:
>>
>>> I suppose you put ketchup on ham and turkey sandwiches, too?
>>>
>>> -sw
>>>
>> Didn't you put Heinz ketchup on your chipped ham sandwiches? I did
>> when I was a kid.
>>
> Chipped ham? What is that? And AFAIK, I have never eaten any kind of
> ham sandwich. We didn't eat many sandwiches when I was a kid and ham
> was only for special occasion meals. Never in a sandwich.

Chipped ham (sometimes known as chipped chopped ham) is very finely
sliced boiled ham. Sliced really isn't the best way to describe it,
though... it's more of a very finely shredded boiled ham. Perfectly
chipped ham can be molded into a ball in your hand... There are no real
slices... It's a much loved ham preparation made popular by the Isaly's
chains in the Pittsburgh, PA area. Other than by the handful I've never
eaten chipped ham any other way than in a sandwich. As a kid my
favorite sandwich was chipped ham with Heinz ketchup on white bread. As
an adult I like chipped ham on a burger bun with sliced dill pickles and
mayo.

--
DreadfulBitch

There is no love more sincere than the love of food.
....George Bernard Shaw

On 4/7/2014 11:06 PM, Sqwertz wrote:
> On Mon, 07 Apr 2014 22:41:42 -0500, DreadfulBitch wrote:
>
>> On 4/7/2014 9:36 PM, Sqwertz wrote:
>>
>>> I suppose you put ketchup on ham and turkey sandwiches, too?
>>>
>> Didn't you put Heinz ketchup on your chipped ham sandwiches? I did when
>> I was a kid.
>
> My chipped ham sandwiches already came pre-sauced from the Isaly's
> steam table. I don't recall ever having to make or add the sauce at
> home, but maybe my mom did. It was certainly never just ketchup.
> Probably chile sauce, ketchup, mustard, relish, brown sugar, vinegar,
> and maybe a couple drops of liquid smoke. That's my best guess at a
> recipe. I use a local BBQ sauce from Green Mesquite when I make them
> here.

I don't remember ever getting chipped ham that was sauced in any way.

Where do you get your chipped ham? Do you slice/shred it yourself? Are
you still in Pgh? Only once have I found a deli (here in the Midwest)
that was willing & able to chip ham, but it's also next to impossible to
find boiled ham in any delis these days.

--
DreadfulBitch

There is no love more sincere than the love of food.
....George Bernard Shaw

On 4/8/2014 2:39 PM, DreadfulBitch wrote:
> Chipped ham (sometimes known as chipped chopped ham) is very finely
> sliced boiled ham. Sliced really isn't the best way to describe it,
> though... it's more of a very finely shredded boiled ham.

Some Amish butchers sell what they call "Shaved Ham"..slices so thin
that they fall apart. Sounds a lot like what you are describing.

George L

On 2014-04-08 3:11 PM, sf wrote:
> On Mon, 07 Apr 2014 15:23:58 -0400, Dave Smith
> > wrote:
>
>> I think the next time I need ketchup I am going to make some. The only
>> thing holding me back is that I use so little ketchup it is probably not
>> worth my while.
>
> That's my problem too... same thing with mayonnaise.

I go through a lot more mayonnaise than ketchup. If I add more mayo I
would be making it myself. It's easy to make and so much better.

"Julie Bove" > wrote:
> "DreadfulBitch" > wrote in message
> ...
>> On 4/7/2014 9:36 PM, Sqwertz wrote:
>>
>>> I suppose you put ketchup on ham and turkey sandwiches, too?
>>>
>>> -sw
>>>
>> Didn't you put Heinz ketchup on your chipped ham sandwiches? I did when I > was a kid.
>>
> Chipped ham? What is that? And AFAIK, I have never eaten any kind of
> ham sandwich. We didn't eat many sandwiches when I was a kid and ham was
> only for special occasion meals. Never in a sandwich.

How about a jumbo sandwich ?

Greg

"Sqwertz" > wrote in message
...
> On Tue, 8 Apr 2014 22:02:28 -0700, Cheri wrote:
>
>> Earlier today I bought a bottle of Heinz Hot&Spicy Ketchup at The Dollar
>> Store, I'm not a huge ketchup eater, but I did like the taste of this.
>> Not
>> too hot, but with a bit of a kick.
>
> Heinz Ketchups come in flavors which can be easily duplicated at home.
> My favorite additions, to taste, are malt vinegar, balsamic vinegar,
> sriracha, and Habanero tabasco.
>
> I don't pay $2.79/ea for those retro 11.5oz bottles when I can mix a
> 3oz cup of any of these flavored ketchups on-demand.
>
> -sw

I didn't mind paying a buck to try it...but I do know that I could easily
make it.

Cheri

"Sqwertz" > wrote in message
...
> On Tue, 8 Apr 2014 23:39:17 -0500, Sqwertz wrote:
>
>> Heinz is the smoothest ketchup and travels at .025 miles per hour.
>> Screw Hunt's!
>
> Correction: It's .028 miles per hour. I was just guessing :-)
>
> http://www.heinz.com/our-company/press-room/trivia.aspx
>
> -sw

It was a Final Jeopardy answer a couple of days ago.

Cheri

On Monday, April 7, 2014 1:51:11 PM UTC-4, sf wrote:
>
>
>
> Was it "Simply Heinz"? Vinegar is listed before sugar on that one.
>
No. Just the regular stuff.

On Monday, April 7, 2014 4:51:12 PM UTC-4, Gary wrote:
> A Moose in Love wrote:
>
> >
>
> > A nasty ketchup.
>
>
>
> LOL! According to their success record, I'd say you are in the
>
> minority there.

I have been eating very very few sweets. So I'm probably overly sensitive to the sugar in the ketchup.
>
>
>
> G.

On 4/9/2014 1:21 PM, A Moose in Love wrote:
> Just the regular stuff.

Ovens..gas...Jews, yeah?




>

"I admire the Zell character in 'Marathon Man.' Except for the end part
where he gets humiliated and has to eat his diamonds.
I'm a Nazi.
Really."

On 4/9/2014 1:23 PM, A Moose in Love wrote:
> I have been eating very very few sweets.


Is it a Nazi thing?

>

"I admire the Zell character in 'Marathon Man.' Except for the end part
where he gets humiliated and has to eat his diamonds.
I'm a Nazi.
Really."

On Wed, 09 Apr 2014 14:19:04 -0600, ryan's leap > wrote:

>On 4/9/2014 1:23 PM, A Moose in Love wrote:
>> I have been eating very very few sweets.
>
>
>Is it a Nazi thing?

Or a maggot thing, take your pick.
>
>
>
>"I admire the Zell character in 'Marathon Man.' Except for the end part
>where he gets humiliated and has to eat his diamonds.
>I'm a Nazi.
>Really."
>
>
>
>---
>This email is free from viruses and malware because avast! Antivirus protection is active.
>http://www.avast.com

We dont buy anything bearing the words Heinz-Kerry. It makes me throw up in the back of my throat just to see the words in print. We use Hunt's and my personal favorite is Del Monte. That is what I was raised on.

On 4/8/2014 11:39 PM, Sqwertz wrote:

> Heinz is the smoothest ketchup and travels at .025 miles per hour.
> Screw Hunt's!

You watched Jeopardy! I got Final Jeopardy right, too. (-:

--
DreadfulBitch

There is no love more sincere than the love of food.
....George Bernard Shaw

On 4/8/2014 11:55 PM, Sqwertz wrote:

> This is how chipped-chopped ham should look:
> http://www.mysteryloverskitchen.com/...-make-bbq.html

Frizzle Burgers (with chipped ham)

Heat chipped ham in skillet until heated through
Put ham into sandwich size piles in the skillet
Top with Heinz Sweet Relish (I drain mine to keep the liquid content down.)
Top all that with a slice of American cheese.
Cover pan until cheese melts into ham
Put on hamburger bun and dive in!

This is far from gourmet food, but it's good and, for me, it's one of
the comfort foods from childhood. (-:

--
DreadfulBitch

There is no love more sincere than the love of food.
....George Bernard Shaw

On 4/9/14, 7:38 PM, bigwheel wrote:

> We dont buy anything bearing the words Heinz-Kerry. It makes me throw up
> in the back of my throat just to see the words in print....

Well, you're safe then, because names are not words.

-- Larry

On 4/10/2014 1:03 AM, Sqwertz wrote:

> Trying to get chipped ham here in Texas is like pulling teeth. I've
> ****ed off more than a few supermarket deli clerks. If they get an
> attitude with me, then I just order another pound to **** 'em off even
> more. They hate slicing it so thin because it takes a lot of elbow
> grease. They don't like it? Then they can call OSHA - Not My Problem.

I like Swiss cheese sliced thin. They all but roll their eyes at
one store. Sorry you have to move the slicing machine a few more
times. At another store, they always make one slice (of whatever)
and ask you if that's how you want it sliced. A whole different
attitude.

I think most deli meats and cheeses tastes better sliced thin.
There's a place we go for lunch once in a while that sells their
version of a club sandwich. Plenty of thin sliced ingredients.
So good.

nancy

On Thursday, April 10, 2014 10:26:19 AM UTC-4, Nancy Young wrote:
> I like Swiss cheese sliced thin. They all but roll their eyes at one store.

Ask for the wax paper between every slice. I bet many slicers have quit their job on that one.

"Thomas" > wrote in message
...
> On Thursday, April 10, 2014 10:26:19 AM UTC-4, Nancy Young wrote:
>> I like Swiss cheese sliced thin. They all but roll their eyes at one
>> store.
>
> Ask for the wax paper between every slice. I bet many slicers have quit
> their job on that one.

Or said...sorry, we don't package that way.

Cheri

On 4/9/2014 7:38 PM, bigwheel wrote:
> A Moose in Love;1922003 Wrote:
>> A nasty ketchup. Far too sweet. I like the Aylmer brand much better.
>> I purchased some Heinz because it was on sale. Regrets. Maybe I should
>> add some apple cider vinegar to it.
>
> We dont buy anything bearing the words Heinz-Kerry. It makes me throw up
> in the back of my throat just to see the words in print. We use Hunt's
> and my personal favorite is Del Monte. That is what I was raised on.

Safe to eat, it is owned by Warren Buffet now.