Nothing outstanding. I purchased the spicy version. The choice was between spicy and sweet. It's spicy, but I can make a better sauce at home. Not worth the $4.99 per 451 ml.

On 4/30/2014 11:34 AM, A Moose in Love wrote:
> It's spicy, but I can make a better sauce at home.
Shut up Nazi, no one wants to hear one more word from you.


>

"I admire the Zell character in 'Marathon Man.' Except for the end part
where he gets humiliated and has to eat his diamonds.
I'm a Nazi.
Really."

On Wednesday, April 30, 2014 10:34:31 AM UTC-7, A Moose in Love wrote:
> Nothing outstanding. I purchased the spicy version. The choice was between spicy and sweet. It's spicy, but I can make a better sauce at home. Not worth the $4.99 per 451 ml.

You should just use ketchup....

On 4/30/2014 12:34 PM, A Moose in Love wrote:
> Nothing outstanding. I purchased the spicy version. The choice was between spicy and sweet. It's spicy, but I can make a better sauce at home. Not worth the $4.99 per 451 ml.
>

We used to buy Stubb's as it is fairly low in carbs compared to other
sauces. I make my own now.

--
Janet Wilder
Way-the-heck-south Texas
Spelling doesn't count. Cooking does.

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TOPIC HAS NOTHING TO DO WITH CANADIAN NEWSGROUPS - DROP DEAD
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On 4/30/2014 11:10 AM, ryan's leap wrote:
I know I spam into non-relevant groups. I'm a total ass and can't
control myself.

On Wednesday, April 30, 2014 12:34:31 PM UTC-5, A Moose in Love wrote:
>
> Nothing outstanding. I purchased the spicy version. The choice was between spicy and sweet. It's spicy, but I can make a better sauce at home. Not worth the $4.99 per 451 ml.
>
>
I've had it and was not impressed.

It ain't as bad as some. The rule of thumb is Texas Rib Rangers Spicy for a Rib glaze and a table sauce. Headcountry regular regular for chicken.

Products

A Moose in Love > wrote:
> Nothing outstanding. I purchased the spicy version. The choice was
> between spicy and sweet. It's spicy, but I can make a better sauce at
> home. Not worth the $4.99 per 451 ml.

They are all sweet. Stubbs is my favorite on the grocery shelves here, of
the many bottles of sauce with pretty much the same typical flavors, and
the reason, it's less sweet. Two other local brands one with zero
sweetness.

Does spicy mean hot ?

Greg

Ingredients
2 cups ketchup
1/4 cup cider vinegar
1/4 cup Worcestershire sauce
1/4 cup firmly packed brown sugar
2 tablespoons molasses
2 tablespoons prepared yellow mustard
1 tablespoon Tabasco sauce
1 tablespoon of your favorite barbecue rub
1/2 teaspoon black pepper
Procedures
1
Combine all of the ingredients in a nonreactive saucepan and slowly bring to a boil over medium-high heat. Reduce the heat to medium-low and gently simmer until dark, thick, and richly flavored, 10 to 15 minutes. Transfer the sauce to a clean jar and store in the refrigerator. It will keep for several months

On Thu, 1 May 2014 07:27:39 +0000 (UTC), gregz >
wrote:

> Does spicy mean hot ?

Thank you. I've never understood why people say "spicy" when they
mean hot.


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