On Tue, 20 May 2014 11:42:28 +0000 (UTC), "Winters_Lackey"
> wrote:

>John Kuthe > wrote in
:
>
>> On Tue, 20 May 2014 01:11:30 +0000 (UTC), "Winters_Lackey"
>> > wrote:
>>
>>>John Kuthe > wrote in
:
>>>
>>>> On Mon, 19 May 2014 21:54:09 +0100, "Ophelia"
>>>> > wrote:
>>>>
>>>>>
>>>>>
>>>>>"Gary" > wrote in message
...
>>>>>> John Kuthe wrote:
>>>>>>
>>>>>>> Get psychiatric therapy, Bryan!
>>>>>>
>>>>>> Just leave him alone, John.... sheesh!
>>>>
>>>Gary, you are compassionate person, and you have tried to get him to
>>>stop. He's forced me to take extraordinary measures.
>>>>>
>>>>>Gary, don't let them get to you. I did like John but he has gone
>>>>>crazy. Neither of them are worth reading IMO
>>>>
>>>Ophelia, you are compassionate too, but you defend ****ed up people.
>>>Julie is just annoying, but I think you took overlong to grasp the
>>>gravity of John's ****edupedness. I tried cruelty, the most intense
>>>type of rejection, but it didn't work. Read on.
>>>>
>>>> I got help for my crazy.
>>>>
>>>It didn't work. It is a tiny dosage, and didn't deter you from your
>>>continued professional misconduct. If you'd been completly
>>>forthcoming, any responsible therapist would have advised you to cut
>>>off all contact with me.
>>>>
>>>> I would really like to see Bryan get help for his too.
>>>>
>>>John, you have no idea who I am. All you know is old information.
>>>The past year+ has changed me profoudly.
>>>
>>>I'm through with being angry with you. Instead, I am going through
>>>with filing a complaint with the nursing regulators.
>>>>
>>>> This newsgroup is my only venue of communication with him. Thus
>>>> whenever I see expressions of his mental disorder here, I will
>>>> comment on it, to encourage him to get therapy. Mental health
>>>> problems are a big problem in the world, very misunderstood for the
>>>> most part. I'd prefer to be instrtumental (if art all possible) in
>>>> getting my friend the help he needs.
>>>>
>>>Have you ever heard the words, "Unwanted attention"? You're a
>>>stalker. Have you ever heard the words, "Suicide by cop"?
>>>You seem to be using me to destroy your career. Has LSD destroyed
>>>your brain to the extent that you could believe that I'd ever even
>>>give you the time of day? If I really had your narcissitic disorder,
>>>you'd be feeding it by your clinging to me, professing friendship to a
>>>person who obviously detests you. Usenet is your Waterloo.
>>>>
>>>> John Kuthe...
>>>>
>>
>> Bryan, the hallmark of Narcisstic Personailty Disorder is a person
>> thinking they are much more important than they really are. You fit
>> that to a tee! And most of the other DSM-IV diagnostic criteria on the
>> Mayo Clinic website that I've posted here repeatedly.
>>
>> Please get professional psychiatric help.
>>
>Get professional legal help, John.
>http://www.missouriemploymentlawatto...nd-Employment-
>Law/Nur
>sing-Law/Defeating-a-Board-of-Nursing-Complaint.aspx
>>
>> John Kuthe...
>>

Acting out as usual. You desperactely need professional psychiatric
help, Bryan. Please seek it out.

John Kuthe...

On 5/19/2014 3:05 AM, gregz wrote:

> Doris Night > wrote:
>>
>> I always had wonderful results with my piecrusts until this year when
>> I was in a bit of a hurry and used my food processor. The flakiness
>> that I love was totally gone, and the crust tasted tough to me.
>>
>> Never again.
>>
>> Doris
>
> I love a solid crust.
>
> Greg
>
I only like a solid crust if it's something like a pot pie, not for a
sweet pie.

--
ღ.¸¸.œ«*¨`*œ¶
Cheryl

On 5/19/2014 6:37 PM, DreadfulBitch wrote:
> On 5/18/2014 6:10 PM, notbob wrote:
>> Even trimmed up some excess and tossed it.
>
> Next time take that excess, sprinkle with cinnamon and sugar, roll up
> like mini crescent rolls and bake. Yum! Mom used to do that and those
> little treats were almost as good as her pies.
>

Sounds really good. I have a different idea. Mix melted butter with
cinnamon and brown sugar, spread it on and roll them up.

--
ღ.¸¸.œ«*¨`*œ¶
Cheryl

On Tue, 20 May 2014 21:52:59 -0400, Cheryl >
wrote:

>On 5/19/2014 6:37 PM, DreadfulBitch wrote:
>> On 5/18/2014 6:10 PM, notbob wrote:
>>> Even trimmed up some excess and tossed it.
>>
>> Next time take that excess, sprinkle with cinnamon and sugar, roll up
>> like mini crescent rolls and bake. Yum! Mom used to do that and those
>> little treats were almost as good as her pies.
>>
>
>Sounds really good. I have a different idea. Mix melted butter with
>cinnamon and brown sugar, spread it on and roll them up.

YUM!!! :-)

John Kuthe...

On 5/18/2014 7:09 PM, Janet Wilder wrote:
> On 5/18/2014 6:10 PM, notbob wrote:
>> Remember when I asked about pie crusts a few yrs ago and rfc launched
>> into a huge thread about pie crusts? I was so frustrated, I gave up
>> trying and went back to buying frozen crusts. Well today, I didn't
>> wanna drive to town or spend the $$, so tried making another crust.
>> Yikes! It came together like I'd been making pie crusts all my life.
>> Rolled out flawlessly, went into old frozen 9" deep pan I kept from
>> frzn. Had more than enough. Even trimmed up some excess and tossed
>> it. What happened? Got me. I used this simple AB recipe:
>>
>> 6 oz GM flour
>> 3 oz cold butter
>> 1 oz warm Crisco (eyeballed)
>> 1 tsp salt
>> 3-4 tblsp ice water (jes added til it came together and felt right)
>>
>> Refrigerated for about 30 mins, then rolled out with cheapo $3 rolling
>> pin. Not too greasy, no splitting cuz too cold, etc. Easy-peasy.
>>
>> That's it! Took about 30 mins, total time. Now in the oven as a
>> pecan pie. Amazing! Too bad it's Summer. I'll be pie baking next
>> Winter like I'm "the pie lady".
>>
>> nb
>>
> Good for you! Not my method, but if it works for you, than it's the
> best method.

And that's what counts, etc. - VBG

Sky

On Wed, 21 May 2014 05:58:13 -0500, Sky >
wrote:

> On 5/18/2014 7:09 PM, Janet Wilder wrote:
> > On 5/18/2014 6:10 PM, notbob wrote:

<snip>
> >>
> >> That's it! Took about 30 mins, total time. Now in the oven as a
> >> pecan pie. Amazing! Too bad it's Summer. I'll be pie baking next
> >> Winter like I'm "the pie lady".
> >>
> >> nb
> >>
> > Good for you! Not my method, but if it works for you, than it's the
> > best method.
>
> And that's what counts, etc. - VBG
>

Summer is pie time, so why wait.


--

Good Food.
Good Friends.
Good Memories.

On 5/20/2014 8:52 PM, Cheryl wrote:
> On 5/19/2014 6:37 PM, DreadfulBitch wrote:
>> On 5/18/2014 6:10 PM, notbob wrote:
>>> Even trimmed up some excess and tossed it.
>>
>> Next time take that excess, sprinkle with cinnamon and sugar, roll up
>> like mini crescent rolls and bake. Yum! Mom used to do that and those
>> little treats were almost as good as her pies.
>>
>
> Sounds really good. I have a different idea. Mix melted butter with
> cinnamon and brown sugar, spread it on and roll them up.
>

Sounds like rugelach.

--
Janet Wilder
Way-the-heck-south Texas
Spelling doesn't count. Cooking does.

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On 5/20/2014 8:52 PM, Cheryl wrote:
> On 5/19/2014 6:37 PM, DreadfulBitch wrote:
>> On 5/18/2014 6:10 PM, notbob wrote:
>>> Even trimmed up some excess and tossed it.
>>
>> Next time take that excess, sprinkle with cinnamon and sugar, roll up
>> like mini crescent rolls and bake. Yum! Mom used to do that and those
>> little treats were almost as good as her pies.
>>
>
> Sounds really good. I have a different idea. Mix melted butter with
> cinnamon and brown sugar, spread it on and roll them up.
>
That sure would be worth a try, but one reason I liked Mom's treats so
well was because they were so light and almost fluffy. How would adding
butter change the texture? (Overall Mom was a lousy cook, but she make
the best pie crusts!)

--
DreadfulBitch

I'm a nobody, nobody is perfect, therefore I'm perfect.

On 5/21/2014 1:44 PM, Janet Wilder wrote:
> On 5/20/2014 8:52 PM, Cheryl wrote:
>> On 5/19/2014 6:37 PM, DreadfulBitch wrote:
>>> On 5/18/2014 6:10 PM, notbob wrote:
>>>> Even trimmed up some excess and tossed it.
>>>
>>> Next time take that excess, sprinkle with cinnamon and sugar, roll up
>>> like mini crescent rolls and bake. Yum! Mom used to do that and those
>>> little treats were almost as good as her pies.
>>>
>>
>> Sounds really good. I have a different idea. Mix melted butter with
>> cinnamon and brown sugar, spread it on and roll them up.
>>
>
> Sounds like rugelach.
>
OK, I had to GIYF. (-:

Rugelach looks really yummy, but the little treats Mom made had no
filling. Just lightly rolled crust, sprinkled with cinnamon and sugar
and baked.

--
DreadfulBitch

I'm a nobody, nobody is perfect, therefore I'm perfect.

"notbob" wrote in message ...

Remember when I asked about pie crusts a few yrs ago and rfc launched
into a huge thread about pie crusts? I was so frustrated, I gave up
trying and went back to buying frozen crusts. Well today, I didn't
wanna drive to town or spend the $$, so tried making another crust.
Yikes! It came together like I'd been making pie crusts all my life.
Rolled out flawlessly, went into old frozen 9" deep pan I kept from
frzn. Had more than enough. Even trimmed up some excess and tossed
it. What happened? Got me. I used this simple AB recipe:

6 oz GM flour
3 oz cold butter
1 oz warm Crisco (eyeballed)
1 tsp salt
3-4 tblsp ice water (jes added til it came together and felt right)

Refrigerated for about 30 mins, then rolled out with cheapo $3 rolling
pin. Not too greasy, no splitting cuz too cold, etc. Easy-peasy.

That's it! Took about 30 mins, total time. Now in the oven as a
pecan pie. Amazing! Too bad it's Summer. I'll be pie baking next
Winter like I'm "the pie lady".

nb

~~~~~~~
Good job! Next time, don't toss the excess crust. My mother use to cut
that into haphazard shapes, sprinkle them with sugar and cinnamon, and bake
on a cookie sheet. We loved it!

MaryL

On Mon, 26 May 2014 18:19:24 -0500, "MaryL"
> wrote:

> Next time, don't toss the excess crust. My mother use to cut
> that into haphazard shapes, sprinkle them with sugar and cinnamon, and bake
> on a cookie sheet. We loved it!

My kids looked forward to pie crust cookies too.


--

Good Food.
Good Friends.
Good Memories.