It's gonna be 74 so not really soup weather but... I am trying to use up
what I have. Only things I had to buy for it were a zucchini, an onion and
I did buy some Haricot Verts, only because I don't find them too often. I
suppose I could have done without all of those things but I didn't spend
much on them.

I plan to use up some of the white dried beans that I got at Whole Foods.
Can't remember the name of them but they were Italian. I might put a little
bacon in the soup. Just a little. Otherwise it will be Italian type stuff
in a tomato base. Will also bake a loaf of whole wheat bread because I have
some dough in the freezer that I need to use up. I like to keep frozen
dough through the winter in case I get snowed in. We only had a tiny bit of
snow on one day this year.

Sounds mighty yummy. Keep us posted on how it turns out. Aint had a good old mess of Verts in years. What is a Vert? lol

On Sunday, June 22, 2014 12:25:06 PM UTC-6, bigwheel wrote:
> 'Julie Bove[_2_ Wrote:
>
> > ;1942021']It's gonna be 74 so not really soup weather but... I am
>
> > trying to use up
>
> > what I have. Only things I had to buy for it were a zucchini, an onion
>
> > and
>
> > I did buy some Haricot Verts, only because I don't find them too often.
>
> > I
>
> > suppose I could have done without all of those things but I didn't spend
>
> >
>
> > much on them.
>
> >
>
> > I plan to use up some of the white dried beans that I got at Whole
>
> > Foods.
>
> > Can't remember the name of them but they were Italian. I might put a
>
> > little
>
> > bacon in the soup. Just a little. Otherwise it will be Italian type
>
> > stuff
>
> > in a tomato base. Will also bake a loaf of whole wheat bread because I
>
> > have
>
> > some dough in the freezer that I need to use up. I like to keep frozen
>
> >
>
> > dough through the winter in case I get snowed in. We only had a tiny
>
> > bit of
>
> > snow on one day this year.
>
>
>
> Sounds mighty yummy. Keep us posted on how it turns out. Aint had a good
>
> old mess of Verts in years. What is a Vert? lol
>
Thems "green beans" fer the folks who turn the bean can the wrong way and discover a new languich printed there instead of Hinglish.

"bigwheel" > wrote in message
...
>
> 'Julie Bove[_2_ Wrote:
>> ;1942021']It's gonna be 74 so not really soup weather but... I am
>> trying to use up
>> what I have. Only things I had to buy for it were a zucchini, an onion
>> and
>> I did buy some Haricot Verts, only because I don't find them too often.
>> I
>> suppose I could have done without all of those things but I didn't spend
>>
>> much on them.
>>
>> I plan to use up some of the white dried beans that I got at Whole
>> Foods.
>> Can't remember the name of them but they were Italian. I might put a
>> little
>> bacon in the soup. Just a little. Otherwise it will be Italian type
>> stuff
>> in a tomato base. Will also bake a loaf of whole wheat bread because I
>> have
>> some dough in the freezer that I need to use up. I like to keep frozen
>>
>> dough through the winter in case I get snowed in. We only had a tiny
>> bit of
>> snow on one day this year.
>
> Sounds mighty yummy. Keep us posted on how it turns out. Aint had a good
> old mess of Verts in years. What is a Vert? lol

They're a tender green bean.

"Roy" > wrote in message
...
> On Sunday, June 22, 2014 12:25:06 PM UTC-6, bigwheel wrote:
>> 'Julie Bove[_2_ Wrote:
>>
>> > ;1942021']It's gonna be 74 so not really soup weather but... I am
>>
>> > trying to use up
>>
>> > what I have. Only things I had to buy for it were a zucchini, an onion
>>
>> > and
>>
>> > I did buy some Haricot Verts, only because I don't find them too often.
>>
>> > I
>>
>> > suppose I could have done without all of those things but I didn't
>> > spend
>>
>> >
>>
>> > much on them.
>>
>> >
>>
>> > I plan to use up some of the white dried beans that I got at Whole
>>
>> > Foods.
>>
>> > Can't remember the name of them but they were Italian. I might put a
>>
>> > little
>>
>> > bacon in the soup. Just a little. Otherwise it will be Italian type
>>
>> > stuff
>>
>> > in a tomato base. Will also bake a loaf of whole wheat bread because I
>>
>> > have
>>
>> > some dough in the freezer that I need to use up. I like to keep frozen
>>
>> >
>>
>> > dough through the winter in case I get snowed in. We only had a tiny
>>
>> > bit of
>>
>> > snow on one day this year.
>>
>>
>>
>> Sounds mighty yummy. Keep us posted on how it turns out. Aint had a good
>>
>> old mess of Verts in years. What is a Vert? lol
>>
> Thems "green beans" fer the folks who turn the bean can the wrong way and
> discover a new languich printed there instead of Hinglish.

Actually, no.