I love it when I run across delicious things like this. Turmeric
ginger tea. It's a good thing I have plenty of both because I see
myself drinking a lot of this. I bet it would be just as good iced. It
is so wonderful, earthy and a bit spicy
Here's where I found it
http://www.marksdailyapple.com/cream...#axzz35ZIO1Pm6

the mug of tea
https://flic.kr/p/o62Dwj

the spices used
https://flic.kr/p/nNDFHQ


koko

On Tuesday, June 24, 2014 8:58:34 AM UTC-7, koko wrote:

love Mark Sisson and his website and his whole outlook.

I would have to make this in a big amount and refrigerate it for Summer iced tea... I bet it would be good like that.

"koko" > wrote in message
...
>
> I love it when I run across delicious things like this. Turmeric
> ginger tea. It's a good thing I have plenty of both because I see
> myself drinking a lot of this. I bet it would be just as good iced. It
> is so wonderful, earthy and a bit spicy
> Here's where I found it
> http://www.marksdailyapple.com/cream...#axzz35ZIO1Pm6
>
> the mug of tea
> https://flic.kr/p/o62Dwj
>
> the spices used
> https://flic.kr/p/nNDFHQ
>
>
> koko

This sounds really good. I have all the ingredients on hand so will try it
today.

Cheri

koko wrote:
>
> I love it when I run across delicious things like this. Turmeric
> ginger tea.

I've mentioned this many times before. Boil or steam some broccoli
then drink the water as tea. It's very tasty and contains most of the
nutrients.

G.

On 6/25/2014 11:50 AM, Gary wrote:
> koko wrote:
>>
>> I love it when I run across delicious things like this. Turmeric
>> ginger tea.
>
> I've mentioned this many times before. Boil or steam some broccoli
> then drink the water as tea. It's very tasty and contains most of the
> nutrients.
>
> G.
>
I'd call that a "dreimanner Tee", along the lines of a "dreimanner
Wein": one to drink it, one to hold him down and one to pour it in.

--
Jim Silverton (Potomac, MD)

Extraneous "not." in Reply To.

On 2014-06-24 17:45:21 +0000, Cheri said:

> "koko" > wrote in message
> ...
>>
>> I love it when I run across delicious things like this. Turmeric
>> ginger tea. It's a good thing I have plenty of both because I see
>> myself drinking a lot of this. I bet it would be just as good iced. It
>> is so wonderful, earthy and a bit spicy
>> Here's where I found it
>> http://www.marksdailyapple.com/cream...#axzz35ZIO1Pm6
>>
>> the mug of tea
>> https://flic.kr/p/o62Dwj
>>
>> the spices used
>> https://flic.kr/p/nNDFHQ
>>
>>
>> koko
>
> This sounds really good. I have all the ingredients on hand so will try
> it today.
>
> Cheri

Turmeric is a miracle root that is very useful for a variety of
ailments. It is really effective for sore joints and bones. It is
also high in antioxidants and potential cancer-fighting agents. Ginger
is also an extremely healthy root. I don't usually make a tea, though
- I pound ginger, tumeric, and garlic together with a bit of coconut
oil into a paste and use it on my food as a condiment. Sometimes I
also pound black beans (the Chinese type) in there too.

On Thu, 26 Jun 2014 13:46:11 -0700, Oregonian Haruspex
> wrote:

>On 2014-06-24 17:45:21 +0000, Cheri said:
>
>> "koko" > wrote in message
>> ...
>>>
>>> I love it when I run across delicious things like this. Turmeric
>>> ginger tea. It's a good thing I have plenty of both because I see
>>> myself drinking a lot of this. I bet it would be just as good iced. It
>>> is so wonderful, earthy and a bit spicy
>>> Here's where I found it
>>> http://www.marksdailyapple.com/cream...#axzz35ZIO1Pm6
>>>
>>> the mug of tea
>>> https://flic.kr/p/o62Dwj
>>>
>>> the spices used
>>> https://flic.kr/p/nNDFHQ
>>>
>>>
>>> koko
>>
>> This sounds really good. I have all the ingredients on hand so will try
>> it today.
>>
>> Cheri
>
>Turmeric is a miracle root that is very useful for a variety of
>ailments. It is really effective for sore joints and bones. It is
>also high in antioxidants and potential cancer-fighting agents. Ginger
>is also an extremely healthy root. I don't usually make a tea, though
>- I pound ginger, tumeric, and garlic together with a bit of coconut
>oil into a paste and use it on my food as a condiment. Sometimes I
>also pound black beans (the Chinese type) in there too.

I've been lucky enough to find fresh turmeric, it freezes well.

koko

On 2014-06-26 23:58:19 +0000, koko said:

> On Thu, 26 Jun 2014 13:46:11 -0700, Oregonian Haruspex
> > wrote:
>
>> On 2014-06-24 17:45:21 +0000, Cheri said:
>>
>>> "koko" > wrote in message
>>> ...
>>>>
>>>> I love it when I run across delicious things like this. Turmeric
>>>> ginger tea. It's a good thing I have plenty of both because I see
>>>> myself drinking a lot of this. I bet it would be just as good iced. It
>>>> is so wonderful, earthy and a bit spicy
>>>> Here's where I found it
>>>> http://www.marksdailyapple.com/cream...#axzz35ZIO1Pm6
>>>>
>>>> the mug of tea
>>>> https://flic.kr/p/o62Dwj
>>>>
>>>> the spices used
>>>> https://flic.kr/p/nNDFHQ
>>>>
>>>>
>>>> koko
>>>
>>> This sounds really good. I have all the ingredients on hand so will try
>>> it today.
>>>
>>> Cheri
>>
>> Turmeric is a miracle root that is very useful for a variety of
>> ailments. It is really effective for sore joints and bones. It is
>> also high in antioxidants and potential cancer-fighting agents. Ginger
>> is also an extremely healthy root. I don't usually make a tea, though
>> - I pound ginger, tumeric, and garlic together with a bit of coconut
>> oil into a paste and use it on my food as a condiment. Sometimes I
>> also pound black beans (the Chinese type) in there too.
>
> I've been lucky enough to find fresh turmeric, it freezes well.
>
> koko

Around here all the Asian grocery stores carry it. It's not very
expensive ($8 a pound or so) especially considering that I don't use
much at a time.