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Something about chicken and rice!
I made my BBQ chicken with lots of fresh basil, and it's just
delicious!! I'm having the left overs. I screwed up my own recipe though! I forgot to put some finely diced plum to deglaze the pan! I had to use a tiny bit of red wine instead. John Kuthe... --- This email is free from viruses and malware because avast! Antivirus protection is active. http://www.avast.com |
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