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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Friday, July 25, 2014 12:12:34 AM UTC-4, Gorio wrote:
> bigwheel;1952913 Wrote: > > > We eat Velvetter around these parts. its the National Cheese of Texas. > > > Anybody who tries to pass out yup cheese is liable to get biotch slapped > > > into next week. > > > > $22!? I found some good gruyere for $15 ( I was ****ed at that). One of > > my absolute favorites. I also am nuts about Swedish Ambrosia. Haven't seen it in ages - no yup cheese shops in my neck of the woods. Melt-in-the-mouth delicious. |