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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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http://www.therawfoodworld.com/explore-asian-p1005402
I probably would not try them unless I could find them locally. But they look interesting. |
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On Tue, 9 Sep 2014 19:35:39 -0700, "Julie Bove"
> wrote: > http://www.therawfoodworld.com/explore-asian-p1005402 > > I probably would not try them unless I could find them locally. But they > look interesting. I Facebooked a friend that I was pretty sure had tried them and she did. She buys them at Rainbow and the whole family likes the black bean best. Her son doesn't like the others, but she likes all of them - so I guess you have to buy them and decide for yourself. -- Avoid cutting yourself when slicing vegetables by getting someone else to hold them. |
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![]() "sf" > wrote in message ... > On Tue, 9 Sep 2014 19:35:39 -0700, "Julie Bove" > > wrote: > >> http://www.therawfoodworld.com/explore-asian-p1005402 >> >> I probably would not try them unless I could find them locally. But they >> look interesting. > > I Facebooked a friend that I was pretty sure had tried them and she > did. She buys them at Rainbow and the whole family likes the black > bean best. Her son doesn't like the others, but she likes all of them > - so I guess you have to buy them and decide for yourself. > Thanks! I tried some kind of gluten free bean pasta in the past and we hated it. Came out really gummy. |
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