Leg of goat, freshly roasted, shredded
Flatbread
Onion, sliced
Lettuce, shredded (cos lettuce is good)
Tomato, sliced

For sauce:
3 heaped tbs almond meal
2 tbs dried chilli flakes
2 tbs cumin powder
1 tbs coriander powder
1 tsp cardamom powder
1/2 tsp cinnamon powder
oil for frying
1 tbs crushed/minced garlic
2 tsp crushed/minced ginger
3 tbs tomato paste
dash of malt vinegar
2 tsp sugar

Dry fry the almond meal and dry spices, until the almond meal is lightly toasted but not burnt

Fry garlic and ginger in oil, and add the other sauce ingredients (including the almond meal and spices), with water as required to make a thick sauce. Stir while heating for a few minutes.

On flatbread, goat, onion, lettuce, tomato, sauce. Roll up, eat.

Could call these goat kebabs, if one is willing to get into kebab definition wars.

The only leftover was a small amount of the onion (it was a large onion). 3 people, 8 flatbreads. My son ate 4 - he liked it.

Timo wrote:
>
> Leg of goat, freshly roasted, shredded

I was going to ask where in the hell do you find goat meat but I see
that you live in Australia. Guess it's common to find there. I've
never seen it for sale here in the USA.

G.

On 9/21/2014 9:02 AM, Gary wrote:
> Timo wrote:
>>
>> Leg of goat, freshly roasted, shredded
>
> I was going to ask where in the hell do you find goat meat but I see
> that you live in Australia. Guess it's common to find there. I've
> never seen it for sale here in the USA.
>
I've seen it in NJ.

On 9/21/2014 8:16 AM, S Viemeister wrote:
> On 9/21/2014 9:02 AM, Gary wrote:
>> Timo wrote:
>>>
>>> Leg of goat, freshly roasted, shredded
>>
>> I was going to ask where in the hell do you find goat meat but I see
>> that you live in Australia. Guess it's common to find there. I've
>> never seen it for sale here in the USA.
>>
> I've seen it in NJ.
>


We've seen it here in South Texas. Fairly common in some Mexican
cooking (cabrito). The last time I had any was bought from a roadside
food stand in Jamaica... Jerk Goat. It was pretty good, but the Jerk
spices were strong enough that you really couldn't tell if you were
eating goat, beef, pork, etc.

George L

On 9/21/2014 9:02 AM, Gary wrote:
> Timo wrote:
>>
>> Leg of goat, freshly roasted, shredded
>
> I was going to ask where in the hell do you find goat meat but I see
> that you live in Australia. Guess it's common to find there. I've
> never seen it for sale here in the USA.
>
> G.
>
LOL Years ago I worked with a woman who bought a house in a very rural
area. She hired a lot of "latino" workers to help clear off the land
around what I'd call a cabin. (Admittedly, she and her husband were a
little strange. Kind of Firefox Books strange.)

She had this wonderful idea. She thought she'd host a goat roast. For
all the people she'd hired. She was going to serve roasted goat because
she thought she would be paying homage to their heritage. She invited
all the workers to come to dinner. Imagine her surprise when only a
couple of people showed up.

She thought she was honoring them. I'm pretty sure they thought she was
a pretentious gringa. :-D

Jill

"jmcquown" > wrote in message
...
> On 9/21/2014 9:02 AM, Gary wrote:
>> Timo wrote:
>>>
>>> Leg of goat, freshly roasted, shredded
>>
>> I was going to ask where in the hell do you find goat meat but I see
>> that you live in Australia. Guess it's common to find there. I've
>> never seen it for sale here in the USA.
>>
>> G.
>>
> LOL Years ago I worked with a woman who bought a house in a very rural
> area. She hired a lot of "latino" workers to help clear off the land
> around what I'd call a cabin. (Admittedly, she and her husband were a
> little strange. Kind of Firefox Books strange.)
>
> She had this wonderful idea. She thought she'd host a goat roast. For
> all the people she'd hired. She was going to serve roasted goat because
> she thought she would be paying homage to their heritage. She invited all
> the workers to come to dinner. Imagine her surprise when only a couple of
> people showed up.
>
> She thought she was honoring them. I'm pretty sure they thought she was a
> pretentious gringa. :-D
>

she probably forgot to mention the cerveza.

> wrote in message
...
> On Sun, 21 Sep 2014 09:02:41 -0400, Gary > wrote:
>
>>Timo wrote:
>>>
>>> Leg of goat, freshly roasted, shredded
>>
>>I was going to ask where in the hell do you find goat meat but I see
>>that you live in Australia. Guess it's common to find there. I've
>>never seen it for sale here in the USA.
>>
>>G.
>
> I can buy goat here in eastern Canada, goats milk and goat cheese.

I buy goats cheese.

--
http://www.helpforheroes.org.uk/shop/

"JohnJohn" > wrote in message
...
> On Sun, 21 Sep 2014 09:02:41 -0400, Gary > wrote:
>
>>Timo wrote:
>>>
>>> Leg of goat, freshly roasted, shredded
>>
>>I was going to ask where in the hell do you find goat meat but I see
>>that you live in Australia. Guess it's common to find there. I've
>>never seen it for sale here in the USA.
>
> Me neither in Australia. I also don't see many 3 legged goats, so I
> don't think it's sold very often.

No 3 legged goats huh? Gosh you are deprived !
--
http://www.helpforheroes.org.uk/shop/

On Sunday, September 21, 2014 11:02:41 PM UTC+10, Gary wrote:
> Timo wrote:
> >
> > Leg of goat, freshly roasted, shredded
>
> I was going to ask where in the hell do you find goat meat but I see
> that you live in Australia. Guess it's common to find there. I've
> never seen it for sale here in the USA.

Not common here. I haven't seen it for sale in the usual supermarkets, and most butchers don't have it. Most of the butchers around here who do sell it have it frozen. Halal butchers often have it.

We got this from a butcher with a diverse range of meats (and a diverse range of customers). Apart from the usual meats everybody has, they have a big range of offal (all kinds of tripe, intestines, chicken hearts, chicken feet, etc.) and less common meats (pigeons, goat, crocodile, etc.). They have good smoked pork.

We also got some good pork belly, which made very nice Dong Po pork.

"JohnJohn" > wrote in message
...
> On Sun, 21 Sep 2014 18:11:17 +0100, "Ophelia"
> > wrote:
>
>>
>>
>>"JohnJohn" > wrote in message
. ..
>>> On Sun, 21 Sep 2014 09:02:41 -0400, Gary > wrote:
>>>
>>>>Timo wrote:
>>>>>
>>>>> Leg of goat, freshly roasted, shredded
>>>>
>>>>I was going to ask where in the hell do you find goat meat but I see
>>>>that you live in Australia. Guess it's common to find there. I've
>>>>never seen it for sale here in the USA.
>>>
>>> Me neither in Australia. I also don't see many 3 legged goats, so I
>>> don't think it's sold very often.
>>
>>No 3 legged goats huh? Gosh you are deprived !
>
> Lots of 3 legged dogs, though!

Do you eat the dog's leg though?


--
http://www.helpforheroes.org.uk/shop/

On Sunday, September 21, 2014 2:02:41 PM UTC+1, Gary wrote:
Timo wrote:

Leg of goat, freshly roasted, shredded


I was going to ask where in the hell do you find goat meat but I see that you live in Australia. Guess it's common to find there. I've never seen it for sale here in the USA.
G.
-

If you can't get goat use lamb. They do taste similar, I have eaten Jamaican goat curry.

Cherry

On Mon, 22 Sep 2014 08:13:47 +1000, JohnJohn >
wrote:

>On Sun, 21 Sep 2014 18:11:17 +0100, "Ophelia"
> wrote:
>
>>
>>
>>"JohnJohn" > wrote in message
. ..
>>> On Sun, 21 Sep 2014 09:02:41 -0400, Gary > wrote:
>>>
>>>>Timo wrote:
>>>>>
>>>>> Leg of goat, freshly roasted, shredded
>>>>
>>>>I was going to ask where in the hell do you find goat meat but I see
>>>>that you live in Australia. Guess it's common to find there. I've
>>>>never seen it for sale here in the USA.
>>>
>>> Me neither in Australia. I also don't see many 3 legged goats, so I
>>> don't think it's sold very often.
>>
>>No 3 legged goats huh? Gosh you are deprived !
>
>Lots of 3 legged dogs, though!

And no dogs or cats at all in Cabramatta...

On Sun, 21 Sep 2014 17:00:17 -0700 (PDT), Cherry >
wrote:

>If you can't get goat use lamb. They do taste similar, I have eaten Jamaican goat curry.

True. I've served up goat without saying what it was (one person was a
bit squeamish about trying anything not ordinary), they thought it was
lamb.

On Mon, 22 Sep 2014 10:23:58 +1000, JohnJohn >
wrote:

>On Mon, 22 Sep 2014 10:20:10 +1000, Jeßus > wrote:
>
>>On Mon, 22 Sep 2014 08:13:47 +1000, JohnJohn >
>>wrote:
>>
>>>On Sun, 21 Sep 2014 18:11:17 +0100, "Ophelia"
> wrote:
>>>
>>>>
>>>>
>>>>"JohnJohn" > wrote in message
m...
>>>>> On Sun, 21 Sep 2014 09:02:41 -0400, Gary > wrote:
>>>>>
>>>>>>Timo wrote:
>>>>>>>
>>>>>>> Leg of goat, freshly roasted, shredded
>>>>>>
>>>>>>I was going to ask where in the hell do you find goat meat but I see
>>>>>>that you live in Australia. Guess it's common to find there. I've
>>>>>>never seen it for sale here in the USA.
>>>>>
>>>>> Me neither in Australia. I also don't see many 3 legged goats, so I
>>>>> don't think it's sold very often.
>>>>
>>>>No 3 legged goats huh? Gosh you are deprived !
>>>
>>>Lots of 3 legged dogs, though!
>>
>>And no dogs or cats at all in Cabramatta...
>
>But lots of duck dishes.

Yum. Lots of cat and dog dishes too...

"JohnJohn" > wrote in message
...
> On Mon, 22 Sep 2014 00:14:31 +0100, "Ophelia"
> > wrote:
>
>>
>>
>>"JohnJohn" > wrote in message
. ..
>>> On Sun, 21 Sep 2014 18:11:17 +0100, "Ophelia"
>>> > wrote:
>>>
>>>>
>>>>
>>>>"JohnJohn" > wrote in message
m...
>>>>> On Sun, 21 Sep 2014 09:02:41 -0400, Gary > wrote:
>>>>>
>>>>>>Timo wrote:
>>>>>>>
>>>>>>> Leg of goat, freshly roasted, shredded
>>>>>>
>>>>>>I was going to ask where in the hell do you find goat meat but I see
>>>>>>that you live in Australia. Guess it's common to find there. I've
>>>>>>never seen it for sale here in the USA.
>>>>>
>>>>> Me neither in Australia. I also don't see many 3 legged goats, so I
>>>>> don't think it's sold very often.
>>>>
>>>>No 3 legged goats huh? Gosh you are deprived !
>>>
>>> Lots of 3 legged dogs, though!
>>
>>Do you eat the dog's leg though?
>
> I think Australians do. I've never seen so many 3 legged dogs before.

ewwwwwwwwww


--
http://www.helpforheroes.org.uk/shop/

Cherry wrote:
>
> On Sunday, September 21, 2014 2:02:41 PM UTC+1, Gary wrote:
> Timo wrote:
>
> Leg of goat, freshly roasted, shredded
>
> I was going to ask where in the hell do you find goat meat but I see that you live in Australia. Guess it's common to find there. I've never seen it for sale here in the USA.
> G.
> -
>
> If you can't get goat use lamb. They do taste similar, I have eaten Jamaican goat curry.

I like lamb. I buy it often when available but my store doesn't have
it very often.

G.

On 2014-09-22 4:56 PM, Gary wrote:
>
> I like lamb. I buy it often when available but my store doesn't have
> it very often.
>


Lamb stocks vary from store to store around here often depending on the
ethnic makeup of the clientele. The stores in areas with a lot of
Italians tend to stock more lamb and veal that some of the other stores.

On Monday, September 22, 2014 9:56:14 PM UTC+1, Gary wrote:
Cherry wrote:
On Sunday, September 21, 2014 2:02:41 PM UTC+1, Gary wrote:
Timo wrote:

Leg of goat, freshly roasted, shredded
-

I was going to ask where in the hell do you find goat meat but I see that you live in Australia. Guess it's common to find there. I've never seen it for sale here in the USA.

G.
-

If you can't get goat use lamb. They do taste similar, I have eaten Jamaican goat curry.
-

I like lamb. I buy it often when available but my store doesn't have it very often.

G.
-

I love it, but it's very expensive now. I tend to buy the cheaper stewing lamb in the summer months when its cheap and freeze it for the winter for stew and Scotch broth.

Cherry