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BEEF
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BEEF
On Tuesday, October 7, 2014 9:24:22 PM UTC-5, Brooklyn1 wrote:
> > That roast beef: > > http://i61.tinypic.com/oss4nb.jpg > > Looks verrrry tasty. |
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BEEF
On Tue, 07 Oct 2014 22:24:22 -0400, Brooklyn1
> wrote: > >That roast beef: >http://i61.tinypic.com/oss4nb.jpg YUM!!! John Kuthe... --- This email is free from viruses and malware because avast! Antivirus protection is active. http://www.avast.com |
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BEEF
"Brooklyn1" > wrote in message news  > > That roast beef: > http://i61.tinypic.com/oss4nb.jpg Looks good, and I see your favorite plate on the right. :-) Cheri |
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BEEF
"Sky" wrote in message ... On 10/7/2014 10:07 PM, wrote: > On Tuesday, October 7, 2014 9:24:22 PM UTC-5, Brooklyn1 wrote: >> >> That roast beef: >> >> http://i61.tinypic.com/oss4nb.jpg >> >> > Looks verrrry tasty. It does look 'verrrry' tasty even if it's a wee bit overdone <YMMV, vbg>  Leftovers will definitely make for good eating later on.SKy ~~~~~~~ Looks just right to me. Too bad I didn't get my invitation. MaryL |
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BEEF
On Tue, 07 Oct 2014 22:31:06 -0500, Sky >
wrote: >On 10/7/2014 10:07 PM, wrote: >> On Tuesday, October 7, 2014 9:24:22 PM UTC-5, Brooklyn1 wrote: >>> >>> That roast beef: >>> >>> http://i61.tinypic.com/oss4nb.jpg >>> >>> >> Looks verrrry tasty. > >It does look 'verrrry' tasty even if it's a wee bit overdone <YMMV, vbg> > Leftovers will definitely make for good eating later on.> >SKy I am already thinking that a hard roll spread with butter, some slices of that beef, thin slices of onion, salt and pepper and a little horseradish would make a fine midnight snack  Janet US |
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BEEF
On Tuesday, October 7, 2014 7:24:22 PM UTC-7, Brooklyn1 wrote:
> That roast beef: > > http://i61.tinypic.com/oss4nb.jpg Slice the leftovers thin, marinate in the right herbed and spiced beef stock, get some good Italian bread (of the kind suitable for sub sandwiches) and you're looking at a dozen Italian beef sandwiches. |
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BEEF
On Tuesday, October 7, 2014 9:24:22 PM UTC-5, Brooklyn1 wrote:
> > That roast beef: > > http://i61.tinypic.com/oss4nb.jpg Medium-well done, and unevenly roasted. I wouldn't serve it to guests, or even my wife -- sandwiches only. -- Larry |
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BEEF
Brooklyn1 wrote:
> > That roast beef: > http://i61.tinypic.com/oss4nb.jpg Looks great, Sheldon! oh yeah.....feast! G. |
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BEEF
On Wed, 08 Oct 2014 16:02:26 -0400, Gary > wrote:
>Brooklyn1 wrote: >> >> That roast beef: >> http://i61.tinypic.com/oss4nb.jpg > >Looks great, Sheldon! oh yeah.....feast! No one complained and the cats loved it... will be serving it again tonight, and should be enough for tomorrow's dinner too. As I said previously, the trick for a moist juicy roast is to pop it in the oven half frozen. I had no time for PCing today, had the tree removers here... they took out a huge multi-trunked maple tree that became unsafe and two dead trees that were too big for me to tackle alone. |
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