"Mark Storkamp" > wrote in message
...
> <https://www.yahoo.com/health/when-wa...nk-your-teeth-
> into-a-102277123477.html>
>
> Dr. Peter Gibson, who in 2011 linked gluten to gastric distress has new
> data that undermines that study. It's apparently more complicated than
> he thought, and gluten isn't the culprit for 99% of people.

Somebody posted a link on another newsgroup that said that even for celiacs,
gluten isn't the only culprit and it is much more complicated than we think.

But another problem comes from the way that grains are grown, stored and
transported. Leaves them vulnerable to cross contamination from other
grains.

Gluten is not a problem for me but rye and barley are.