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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On 1/28/2015 9:32 AM, Moe DeLoughan wrote:
> There's a local restaurant that is offering a BOGO on their Sunday > brunch that day, to get enough people in the door to make it worthwhile. > I can see where that day would be a slow one for restaurants that don't > do take-out. It's a really nice brunch, I just may take them up on it. We only go to brunch on Super Sunday, so I can't say what the crowds are normally like, but all the places we've gone, it's always packed. We make reservations. nancy |
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On Wed, 28 Jan 2015 08:49:55 -0800, "Cheri" >
wrote: > I haven't found that to be true at all. Vegetables come out really nice, no > difference from steamed, and quicker. You're right about vegetables being pretty much the same, but I don't think it's any quicker than steaming. My microwave is used to reheat food and boil water, not to "cook" anything. Might as well throw a frozen heat and eat meal in there if I'm going to use it for "cooking" -- A kitchen without a cook is just a room |
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![]() "sf" > wrote in message ... > On Wed, 28 Jan 2015 08:49:55 -0800, "Cheri" > > wrote: > >> I haven't found that to be true at all. Vegetables come out really nice, >> no >> difference from steamed, and quicker. > > You're right about vegetables being pretty much the same, but I don't > think it's any quicker than steaming. My microwave is used to reheat > food and boil water, not to "cook" anything. Might as well throw a > frozen heat and eat meal in there if I'm going to use it for "cooking" I like to make one serving of bacon in mine, very easy, no mess. I do think it's quicker for things like cauliflower, cabbage etc. I use my microwave for a lot of things, for cooking hamburger that is being used for taco meat etc. I find it to be very convenient, and would not want to do without one. I feel the same way about my stick blender and my FP. Cheri |
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![]() "sf" > wrote in message ... > On Wed, 28 Jan 2015 08:49:55 -0800, "Cheri" > > wrote: > >> I haven't found that to be true at all. Vegetables come out really nice, >> no >> difference from steamed, and quicker. > > You're right about vegetables being pretty much the same, but I don't > think it's any quicker than steaming. My microwave is used to reheat > food and boil water, not to "cook" anything. Might as well throw a > frozen heat and eat meal in there if I'm going to use it for "cooking" I don't use mine for cooking either. Reheating a tortilla isn't cooking. |
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On 1/26/2015 12:57 PM, Kody wrote:
> I didn't expect quite so many people to come out so strongly against > football, I'm surprised, what ever happened to tolerance and getting > along??. I don't get worked up over it, but the problem is that you just can't get away from it, and the buildup goes on for weeks and weeks. So if it's not you're thing, after a few years it can become rather irritating. Sigh...if only people cared half as much about intellectual prowess as physical prowess. I'd rather see our money and attention focused there. A typical super bowl (or college national championship game!) in my > house will usually consist of chili (of doom), a cheese/rotel/sausage dip > with some chips, a cheese roll thing with crackers and at half-time, make > wings.Served with liberal doses of beer. And yes, the commercials rock. > Especially the anheuser busch ones! This is the one from last year and I > understand that the puppy will be in it again this year. > https://www.youtube.com/watch?v=uQB7QRyF4p4 > It sounds like good food and a good time. And I guess any reason for a party is a good one. |
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On Thu, 29 Jan 2015 15:16:20 -0800 (PST), Bryan-TGWWW
> wrote: >> >I'd bet that the TVs in the TV dept. at Costco will be tuned to the game. >> >--Bryan Not at my Costco...they close half an hour before kick-off. |
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