Just returned from a cruise. One of the best things abbout it was a special Chef's Tasting 9 course dinner with wines !! It was wonderful, I am waiting for someone to send me some pictures of each curse. I hope they do and I will share with you all. The dinner was limited to 10 people, and they do it only one time each cruise. It was a highlight of the trip.

On Sun, 8 Feb 2015 09:30:54 -0800 (PST), rosie >
wrote:

> Just returned from a cruise. One of the best things abbout it was a special Chef's Tasting 9 course dinner with wines !! It was wonderful, I am waiting for someone to send me some pictures of each curse. I hope they do and I will share with you all. The dinner was limited to 10 people, and they do it only one time each cruise. It was a highlight of the trip.

Which cruise line was it?

--
A kitchen without a cook is just a room

On Sunday, February 8, 2015 at 12:28:54 PM UTC-6, sf wrote:
> On Sun, 8 Feb 2015 09:30:54 -0800 (PST), rosie >
> wrote:
>
> > Just returned from a cruise. One of the best things abbout it was a special Chef's Tasting 9 course dinner with wines !! It was wonderful, I am waiting for someone to send me some pictures of each curse. I hope they do and I will share with you all. The dinner was limited to 10 people, and they do it only one time each cruise. It was a highlight of the trip.
>
> Which cruise line was it?
>
> -- NCL
> A kitchen without a cook is just a room

On 2/8/2015 12:54 PM, rosie wrote:
> On Sunday, February 8, 2015 at 12:28:54 PM UTC-6, sf wrote:
>> On Sun, 8 Feb 2015 09:30:54 -0800 (PST), rosie
>> > wrote:
>>
>>> Just returned from a cruise. One of the best things abbout it was
>>> a special Chef's Tasting 9 course dinner with wines !! It was
>>> wonderful, I am waiting for someone to send me some pictures of
>>> each curse. I hope they do and I will share with you all. The
>>> dinner was limited to 10 people, and they do it only one time
>>> each cruise. It was a highlight of the trip.
>>
>> Which cruise line was it?
>
> -- NCL

We have not cruised on NCL in years, but I am willing to give them
another try. It sounds like you had a wonderful time, Rosie.

Becca

On Sun, 8 Feb 2015 10:54:43 -0800 (PST), rosie >
wrote:

> On Sunday, February 8, 2015 at 12:28:54 PM UTC-6, sf wrote:
> > On Sun, 8 Feb 2015 09:30:54 -0800 (PST), rosie >
> > wrote:
> >
> > > Just returned from a cruise. One of the best things abbout it was a special Chef's Tasting 9 course dinner with wines !! It was wonderful, I am waiting for someone to send me some pictures of each curse. I hope they do and I will share with you all. The dinner was limited to 10 people, and they do it only one time each cruise. It was a highlight of the trip.
> >
> > Which cruise line was it?
> >
> > -- NCL

Thanks

--
A kitchen without a cook is just a room.

On 2/8/2015 12:54 PM, rosie wrote:
> On Sunday, February 8, 2015 at 12:28:54 PM UTC-6, sf wrote:
>> On Sun, 8 Feb 2015 09:30:54 -0800 (PST), rosie >
>> wrote:
>>
>>> Just returned from a cruise. One of the best things abbout it was a special Chef's Tasting 9 course dinner with wines !! It was wonderful, I am waiting for someone to send me some pictures of each curse. I hope they do and I will share with you all. The dinner was limited to 10 people, and they do it only one time each cruise. It was a highlight of the trip.
>>
>> Which cruise line was it?
>>
>> -- NCL
>> A kitchen without a cook is just a room
>
Other cruise lines do it, too. Won't catch me ever on an NCL ship.

--
From somewhere very deep in the heart of Texas

On Sunday, February 8, 2015 at 5:29:27 PM UTC-6, Janet Wilder wrote:
>

> >> Which cruise line was it?
> >>
> >> -- NCL
> >> A kitchen without a cook is just a room
> >
> Other cruise lines do it, too. Won't catch me ever on an NCL ship.
>
> --
> From somewhere very deep in the heart of Texas

I will probaby not sail NCL again, we had a couple of stupid problems. But the Dinner was magnificient> We usually use RC.

"rosie" > wrote in message
...
Just returned from a cruise. One of the best things abbout it was a special
Chef's Tasting 9 course dinner with wines !! It was wonderful, I am waiting
for someone to send me some pictures of each curse. I hope they do and I
will share with you all. The dinner was limited to 10 people, and they do it
only one time each cruise. It was a highlight of the trip.

Good gravy! I hope you meant "course" and not "curse"!

"Janet Wilder" wrote in message
eb.com...

On 2/8/2015 12:54 PM, rosie wrote:
> On Sunday, February 8, 2015 at 12:28:54 PM UTC-6, sf wrote:
>> On Sun, 8 Feb 2015 09:30:54 -0800 (PST), rosie >
>> wrote:
>>
>>> Just returned from a cruise. One of the best things abbout it was a
>>> special Chef's Tasting 9 course dinner with wines !! It was wonderful,
>>> I am waiting for someone to send me some pictures of each curse. I hope
>>> they do and I will share with you all. The dinner was limited to 10
>>> people, and they do it only one time each cruise. It was a highlight of
>>> the trip.
>>
>> Which cruise line was it?
>>
>> -- NCL
>> A kitchen without a cook is just a room
>
Other cruise lines do it, too. Won't catch me ever on an NCL ship.

--
From somewhere very deep in the heart of Texas

~~~~~~~
One of the best cruises I was ever on was a cruise on NCL from Seattle to
Alaska via the Inland Passage. It was fantastic, and we loved the
free-style cruising. More recently, we took NCL on a Caribbean cruise, and
it was dreadful. The original cruise had several dining rooms, and we could
eat at any of them at any time. The latest cruise had *two* dining rooms
that served exactly the same food, so the "choice" was only a choice of two
rooms to eat from the same menu. There were other dining rooms, but we had
to pay a fee to eat in any of them, so that destroyed one of the major
benefits off cruising. Our rooms were also inferior, compared to the first
cruise. So, I will not use NCL again.

MaryL