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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On 4/1/2015 2:42 AM, Ms_Zonia wrote:
> Suggestions please. Thanks! ![]() > > > > Hmmm... how about: http://southernfood.about.com/od/bla...r/bl80308c.htm Hoppin' John 1 pound dried black-eyed peas 2 small smoked ham hocks or meaty ham bone 2 medium onions, divided 3 large cloves garlic, halved 1 bay leaf 1 cup long-grain white rice 1 can (10 to 14.5 ounces) diced tomatoes with chile peppers, juices reserved 1 medium red bell pepper, chopped 1/2 green bell pepper, chopped 3 ribs celery, chopped 1 jalapeno or serrano pepper, minced 2 teaspoons Cajun or Creole seasoning 1/2 teaspoon dried thyme leaves 3/4 teaspoon ground cumin 3/4 teaspoon salt 4 green onions, sliced |
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