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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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![]() "Xeno" > wrote in message ... > On 1/06/2015 7:46 PM, Bruce wrote: >> On Mon, 01 Jun 2015 19:30:42 +1000, Xeno > >> wrote: >> >>> On 1/06/2015 7:14 PM, Bruce wrote: >>>> On Mon, 1 Jun 2015 09:46:55 +0100, "Ophelia" > >>>> wrote: >>>> >>>>> >>>>> >>>>> "Bruce" > wrote in message >>>>> ... >>>>>> On Sun, 31 May 2015 15:49:25 -0700, sf > wrote: >>>>>> >>>>>>> On Mon, 01 Jun 2015 08:30:39 +1000, Bruce > >>>>>>> wrote: >>>>>>> >>>>>>>> On Sun, 31 May 2015 15:10:29 -0700, sf > wrote: >>>>>>>> >>>>>>>>> On Mon, 01 Jun 2015 06:58:35 +1000, Bruce > >>>>>>>>> wrote: >>>>>>>>> >>>>>>>>>> On Sun, 31 May 2015 13:49:23 -0700, "Cheri" > >>>>>>>>>> wrote: >>>>>>>>>> >>>>>>>>>>> >>>>>>>>>>> "Bruce" > wrote in message >>>>>>>>>>> ... >>>>>>>>>>>> On Sun, 31 May 2015 12:52:49 -0700, "Cheri" >>>>>>>>>>>> > >>>>>>>>>>>> wrote: >>>>>>>>>>>> >>>>>>>>>>>>> >>>>>>>>>>>>> "Bruce" > wrote in message >>>>>>>>>>>>> ... >>>>>>>>>>>>> >>>>>>>>>>>>>> No, I guess I wouldn't pay $80 or $40. But I often see prices >>>>>>>>>>>>>> mentioned here like $1 (or even if it's $5) for a pound of >>>>>>>>>>>>>> chicken >>>>>>>>>>>>>> legs etc. Granted that they're tortured factory chickens, but >>>>>>>>>>>>>> if >>>>>>>>>>>>>> you >>>>>>>>>>>>>> don't care about that, it's dirt cheap. Hee hee. >>>>>>>>>>>>>> >>>>>>>>>>>>> Oh BS, they are not tortured factory chickens in CA. Get a >>>>>>>>>>>>> clue. >>>>>>>>>>>>> >>>>>>>>>>>>> http://www.fosterfarms.com/?gclid=Cj...07QaApdo8P8HAQ >>>>>>>>>>>> >>>>>>>>>>>> There are no industry chickens in CA? Very unlikely, but maybe >>>>>>>>>>>> you >>>>>>>>>>>> know what you're talking about. But why do you focus on CA? Do >>>>>>>>>>>> all >>>>>>>>>>>> supermarket chickens come from CA? >>>>>>>>>>>> >>>>>>>>>>> The chickens I buy do. They come from the link I posted. >>>>>>>>>> >>>>>>>>>> Good on you. From there to "there are no industry chickens in CA" >>>>>>>>>> is >>>>>>>>>> a >>>>>>>>>> big step, though. >>>>>>>>> >>>>>>>>> She didn't say anything of the kind. She said they aren't >>>>>>>>> tortured. >>>>>>>>> If you'd read the link you'd have found out they minimize >>>>>>>>> salmonella >>>>>>>>> too. http://www.fosterfarms.com/fosterfarmsfoodsafety/faq/ >>>>>>>> >>>>>>>> Industry chickens are tortured chickens. >>>>>>> >>>>>>> Suit yourself then. >>>>>> >>>>>> Try this: >>>>>> >>>>>> Inside the California Egg Industry: >>>>>> https://www.youtube.com/watch?v=hks86Xxx1ZE >>>>>> >>>>>> (I know you won't.) >>>>> >>>>> 'Battery' hens are outlawed here. >>>> >>>> I think battery eggs have also been banned in the Netherlands. Maybe >>>> it's an EU thing? >>>> >>> Heard they have solar powered eggs now. No longer use batteries! ;-) >> >> Yes, green eggs: >> https://c4.staticflickr.com/4/3052/2...bba2cc22_b.jpg >> > Say Bruce, are you anywhere near "Brooms Head"? I was there on Sunday at > an Indo party. Lots of people, lots of food and the house backed right on > to the beach! I was quite relaxed with a sparkling ale or two and a nice > feed of Indo food. ;-) I notice you danced in without a by your leave or even a tiny excuse for your protracted absence ... -- http://www.helpforheroes.org.uk/shop/ |
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On 6/1/2015 1:12 AM, sf wrote:
> On Sun, 31 May 2015 22:53:42 -0400, jmcquown > > wrote: > >> On 5/31/2015 6:48 PM, sf wrote: >>> >>> One Cornish Game Hen feeds the two of us! >>> >> Same here! But Cornish hens are not cheap. >> > > I buy mine by the each at Grocery Outlet and they're a great price. > Lucky you! I only ever see them packaged in two's. I haven't looked at them in a while so I don't know what they're going for these days. Jill |
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On 6/1/2015 5:30 AM, Xeno wrote:
> On 1/06/2015 7:14 PM, Bruce wrote: >> >> I think battery eggs have also been banned in the Netherlands. Maybe >> it's an EU thing? >> > Heard they have solar powered eggs now. No longer use batteries! ;-) > > Thanks for the laugh! Also for reminding me, I need to buy AAA batteries for the TV remote. ![]() Jill |
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On 1/06/2015 11:06 PM, Ophelia wrote:
> > > "Xeno" > wrote in message > ... >> On 1/06/2015 7:46 PM, Bruce wrote: >>> On Mon, 01 Jun 2015 19:30:42 +1000, Xeno > >>> wrote: >>> >>>> On 1/06/2015 7:14 PM, Bruce wrote: >>>>> On Mon, 1 Jun 2015 09:46:55 +0100, "Ophelia" > >>>>> wrote: >>>>> >>>>>> >>>>>> >>>>>> "Bruce" > wrote in message >>>>>> ... >>>>>>> On Sun, 31 May 2015 15:49:25 -0700, sf > wrote: >>>>>>> >>>>>>>> On Mon, 01 Jun 2015 08:30:39 +1000, Bruce > >>>>>>>> wrote: >>>>>>>> >>>>>>>>> On Sun, 31 May 2015 15:10:29 -0700, sf > wrote: >>>>>>>>> >>>>>>>>>> On Mon, 01 Jun 2015 06:58:35 +1000, Bruce >>>>>>>>>> > wrote: >>>>>>>>>> >>>>>>>>>>> On Sun, 31 May 2015 13:49:23 -0700, "Cheri" >>>>>>>>>>> > >>>>>>>>>>> wrote: >>>>>>>>>>> >>>>>>>>>>>> >>>>>>>>>>>> "Bruce" > wrote in message >>>>>>>>>>>> ... >>>>>>>>>>>>> On Sun, 31 May 2015 12:52:49 -0700, "Cheri" >>>>>>>>>>>>> > >>>>>>>>>>>>> wrote: >>>>>>>>>>>>> >>>>>>>>>>>>>> >>>>>>>>>>>>>> "Bruce" > wrote in message >>>>>>>>>>>>>> ... >>>>>>>>>>>>>> >>>>>>>>>>>>>>> No, I guess I wouldn't pay $80 or $40. But I often see >>>>>>>>>>>>>>> prices >>>>>>>>>>>>>>> mentioned here like $1 (or even if it's $5) for a pound of >>>>>>>>>>>>>>> chicken >>>>>>>>>>>>>>> legs etc. Granted that they're tortured factory chickens, >>>>>>>>>>>>>>> but if >>>>>>>>>>>>>>> you >>>>>>>>>>>>>>> don't care about that, it's dirt cheap. Hee hee. >>>>>>>>>>>>>>> >>>>>>>>>>>>>> Oh BS, they are not tortured factory chickens in CA. Get a >>>>>>>>>>>>>> clue. >>>>>>>>>>>>>> >>>>>>>>>>>>>> http://www.fosterfarms.com/?gclid=Cj...07QaApdo8P8HAQ >>>>>>>>>>>>>> >>>>>>>>>>>>> >>>>>>>>>>>>> There are no industry chickens in CA? Very unlikely, but >>>>>>>>>>>>> maybe you >>>>>>>>>>>>> know what you're talking about. But why do you focus on CA? >>>>>>>>>>>>> Do all >>>>>>>>>>>>> supermarket chickens come from CA? >>>>>>>>>>>>> >>>>>>>>>>>> The chickens I buy do. They come from the link I posted. >>>>>>>>>>> >>>>>>>>>>> Good on you. From there to "there are no industry chickens in >>>>>>>>>>> CA" is >>>>>>>>>>> a >>>>>>>>>>> big step, though. >>>>>>>>>> >>>>>>>>>> She didn't say anything of the kind. She said they aren't >>>>>>>>>> tortured. >>>>>>>>>> If you'd read the link you'd have found out they minimize >>>>>>>>>> salmonella >>>>>>>>>> too. http://www.fosterfarms.com/fosterfarmsfoodsafety/faq/ >>>>>>>>> >>>>>>>>> Industry chickens are tortured chickens. >>>>>>>> >>>>>>>> Suit yourself then. >>>>>>> >>>>>>> Try this: >>>>>>> >>>>>>> Inside the California Egg Industry: >>>>>>> https://www.youtube.com/watch?v=hks86Xxx1ZE >>>>>>> >>>>>>> (I know you won't.) >>>>>> >>>>>> 'Battery' hens are outlawed here. >>>>> >>>>> I think battery eggs have also been banned in the Netherlands. Maybe >>>>> it's an EU thing? >>>>> >>>> Heard they have solar powered eggs now. No longer use batteries! ;-) >>> >>> Yes, green eggs: >>> https://c4.staticflickr.com/4/3052/2...bba2cc22_b.jpg >>> >> Say Bruce, are you anywhere near "Brooms Head"? I was there on Sunday >> at an Indo party. Lots of people, lots of food and the house backed >> right on to the beach! I was quite relaxed with a sparkling ale or two >> and a nice feed of Indo food. ;-) > > I notice you danced in without a by your leave or even a tiny excuse for > your protracted absence ... > And here was me thinking my absence would pass unnoticed! Jeez, it's just like being back in school and trying to sneak in late past the teacher's watchful gaze! My excuse, FWIW, I was otherwise engaged and only just now am I getting a little free time. I've had 2 trips to Sydney in a week just recently, that being over a 1000 kilometre round trip each time. Once was by bus. I don't recommend that for old bones. Actually, the down bus trip was OK, a twelve seater bus and quick, six and a half hour run down. That was a freebie as a friend was returning a bus to Sydney from Brisbane and he picked me up on the way through. The return was not so quick (nor free). A large bus with hellishly uncomfortable seats and a ten hour run. The second run down was by car, much better. These trips might be a semi-regular thing for a while, possibly even some in the other direction to Brisbane. It is winter now (officially from today) so I might just get a little more posting time. That said, winters here are not cold. The nights get a little chilly but the days hover round a rather pleasant 20 degrees C. Anyway, we'll see how matters eventuate. -- Xeno. |
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![]() "Xeno" > wrote in message ... >> I notice you danced in without a by your leave or even a tiny excuse for >> your protracted absence ... >> > And here was me thinking my absence would pass unnoticed! Jeez, it's just > like being back in school and trying to sneak in late past the teacher's > watchful gaze! Yers *glare* > My excuse, FWIW, I was otherwise engaged and only just now am I getting a > little free time. I've had 2 trips to Sydney in a week just recently, that > being over a 1000 kilometre round trip each time. Once was by bus. I don't > recommend that for old bones. Actually, the down bus trip was OK, a twelve > seater bus and quick, six and a half hour run down. That was a freebie as > a friend was returning a bus to Sydney from Brisbane and he picked me up > on the way through. The return was not so quick (nor free). A large bus > with hellishly uncomfortable seats and a ten hour run. > > The second run down was by car, much better. These trips might be a > semi-regular thing for a while, possibly even some in the other direction > to Brisbane. > > It is winter now (officially from today) so I might just get a little more > posting time. That said, winters here are not cold. The nights get a > little chilly but the days hover round a rather pleasant 20 degrees C. > > Anyway, we'll see how matters eventuate. My goodness you have been a busy lad!!! -- http://www.helpforheroes.org.uk/shop/ |
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On 5/31/2015 10:53 PM, jmcquown wrote:
> On 5/31/2015 6:48 PM, sf wrote: >> On Sun, 31 May 2015 18:06:30 -0400, Dave Smith >> > wrote: >> >>> I have never seen different sized birds offered in the same store here, >>> though some stores tend to use larger birds than the others. FWIW, I >>> like to do them on the rotisserie on my gas grill and I buy the birds at >>> the store that cooks and sells the smallest rotisserie birds because I >>> like to do the small ones that are just enough for one generous portion >>> for each of us. They cook quickly and they are delicious. >>> >> >> One Cornish Game Hen feeds the two of us! >> > Same here! But Cornish hens are not cheap. > > Jill I make the on occasion more for presentation value than anything else. Nice, when you have dinner guests, to have a half bird on the plate instead of a hacked up chicken . Other than that, I'd just as well h ave a chicken, same flavor at 1/3 the price. |
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On 5/31/2015 10:59 PM, jmcquown wrote:
>> >> This is sitting at the table on the deck enjoying the evening. > > Sounds very pleasant to me, Ed. ![]() > > Jill It is, the deck is 8' off the ground so we have a nice view of the woods next to me or even the neighbor's yards on the other two sides. Plenty of trees, no fences, pretty good privacy. Nice place to relax while dinner is cooking on the grill. Maybe read the paper while sipping a G&T. It is one of life's little pleasures to enjoy while we can. |
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![]() "Ophelia" > wrote in message ... > > > "Bruce" > wrote in message > ... >> On Sun, 31 May 2015 15:49:25 -0700, sf > wrote: >> >>>On Mon, 01 Jun 2015 08:30:39 +1000, Bruce > wrote: >>> >>>> On Sun, 31 May 2015 15:10:29 -0700, sf > wrote: >>>> >>>> >On Mon, 01 Jun 2015 06:58:35 +1000, Bruce > wrote: >>>> > >>>> >> On Sun, 31 May 2015 13:49:23 -0700, "Cheri" > >>>> >> wrote: >>>> >> >>>> >> > >>>> >> >"Bruce" > wrote in message >>>> >> .. . >>>> >> >> On Sun, 31 May 2015 12:52:49 -0700, "Cheri" > >>>> >> >> wrote: >>>> >> >> >>>> >> >>> >>>> >> >>>"Bruce" > wrote in message >>>> >> ... >>>> >> >>> >>>> >> >>>> No, I guess I wouldn't pay $80 or $40. But I often see prices >>>> >> >>>> mentioned here like $1 (or even if it's $5) for a pound of >>>> >> >>>> chicken >>>> >> >>>> legs etc. Granted that they're tortured factory chickens, but >>>> >> >>>> if you >>>> >> >>>> don't care about that, it's dirt cheap. Hee hee. >>>> >> >>>> >>>> >> >>>Oh BS, they are not tortured factory chickens in CA. Get a clue. >>>> >> >>> >>>> >> >>>http://www.fosterfarms.com/?gclid=Cj...07QaApdo8P8HAQ >>>> >> >> >>>> >> >> There are no industry chickens in CA? Very unlikely, but maybe >>>> >> >> you >>>> >> >> know what you're talking about. But why do you focus on CA? Do >>>> >> >> all >>>> >> >> supermarket chickens come from CA? >>>> >> >> >>>> >> >The chickens I buy do. They come from the link I posted. >>>> >> >>>> >> Good on you. From there to "there are no industry chickens in CA" is >>>> >> a >>>> >> big step, though. >>>> > >>>> >She didn't say anything of the kind. She said they aren't tortured. >>>> >If you'd read the link you'd have found out they minimize salmonella >>>> >too. http://www.fosterfarms.com/fosterfarmsfoodsafety/faq/ >>>> >>>> Industry chickens are tortured chickens. >>> >>>Suit yourself then. >> >> Try this: >> >> Inside the California Egg Industry: >> https://www.youtube.com/watch?v=hks86Xxx1ZE >> >> (I know you won't.) > > 'Battery' hens are outlawed here. http://touch.latimes.com/#section/-1.../p2p-82389362/ |
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![]() "Cheri" > wrote in message ... > > "Ophelia" > wrote in message > ... >> >> >> "Bruce" > wrote in message >> ... >>> On Sun, 31 May 2015 15:49:25 -0700, sf > wrote: >>> >>>>On Mon, 01 Jun 2015 08:30:39 +1000, Bruce > wrote: >>>> >>>>> On Sun, 31 May 2015 15:10:29 -0700, sf > wrote: >>>>> >>>>> >On Mon, 01 Jun 2015 06:58:35 +1000, Bruce > >>>>> >wrote: >>>>> > >>>>> >> On Sun, 31 May 2015 13:49:23 -0700, "Cheri" > >>>>> >> wrote: >>>>> >> >>>>> >> > >>>>> >> >"Bruce" > wrote in message >>>>> >> .. . >>>>> >> >> On Sun, 31 May 2015 12:52:49 -0700, "Cheri" >>>>> >> >> > >>>>> >> >> wrote: >>>>> >> >> >>>>> >> >>> >>>>> >> >>>"Bruce" > wrote in message >>>>> >> ... >>>>> >> >>> >>>>> >> >>>> No, I guess I wouldn't pay $80 or $40. But I often see prices >>>>> >> >>>> mentioned here like $1 (or even if it's $5) for a pound of >>>>> >> >>>> chicken >>>>> >> >>>> legs etc. Granted that they're tortured factory chickens, but >>>>> >> >>>> if you >>>>> >> >>>> don't care about that, it's dirt cheap. Hee hee. >>>>> >> >>>> >>>>> >> >>>Oh BS, they are not tortured factory chickens in CA. Get a clue. >>>>> >> >>> >>>>> >> >>>http://www.fosterfarms.com/?gclid=Cj...07QaApdo8P8HAQ >>>>> >> >> >>>>> >> >> There are no industry chickens in CA? Very unlikely, but maybe >>>>> >> >> you >>>>> >> >> know what you're talking about. But why do you focus on CA? Do >>>>> >> >> all >>>>> >> >> supermarket chickens come from CA? >>>>> >> >> >>>>> >> >The chickens I buy do. They come from the link I posted. >>>>> >> >>>>> >> Good on you. From there to "there are no industry chickens in CA" >>>>> >> is a >>>>> >> big step, though. >>>>> > >>>>> >She didn't say anything of the kind. She said they aren't tortured. >>>>> >If you'd read the link you'd have found out they minimize salmonella >>>>> >too. http://www.fosterfarms.com/fosterfarmsfoodsafety/faq/ >>>>> >>>>> Industry chickens are tortured chickens. >>>> >>>>Suit yourself then. >>> >>> Try this: >>> >>> Inside the California Egg Industry: >>> https://www.youtube.com/watch?v=hks86Xxx1ZE >>> >>> (I know you won't.) >> >> 'Battery' hens are outlawed here. > > http://touch.latimes.com/#section/-1.../p2p-82389362/ Good for Walmart, but what about the law. It isn't illegal to keep all those hens in those cages? -- http://www.helpforheroes.org.uk/shop/ |
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![]() "Ophelia" > wrote in message ... > > > "Cheri" > wrote in message > ... >> >> "Ophelia" > wrote in message >> ... >>> >>> >>> "Bruce" > wrote in message >>> ... >>>> On Sun, 31 May 2015 15:49:25 -0700, sf > wrote: >>>> >>>>>On Mon, 01 Jun 2015 08:30:39 +1000, Bruce > wrote: >>>>> >>>>>> On Sun, 31 May 2015 15:10:29 -0700, sf > wrote: >>>>>> >>>>>> >On Mon, 01 Jun 2015 06:58:35 +1000, Bruce > >>>>>> >wrote: >>>>>> > >>>>>> >> On Sun, 31 May 2015 13:49:23 -0700, "Cheri" > >>>>>> >> wrote: >>>>>> >> >>>>>> >> > >>>>>> >> >"Bruce" > wrote in message >>>>>> >> .. . >>>>>> >> >> On Sun, 31 May 2015 12:52:49 -0700, "Cheri" >>>>>> >> >> > >>>>>> >> >> wrote: >>>>>> >> >> >>>>>> >> >>> >>>>>> >> >>>"Bruce" > wrote in message >>>>>> >> ... >>>>>> >> >>> >>>>>> >> >>>> No, I guess I wouldn't pay $80 or $40. But I often see prices >>>>>> >> >>>> mentioned here like $1 (or even if it's $5) for a pound of >>>>>> >> >>>> chicken >>>>>> >> >>>> legs etc. Granted that they're tortured factory chickens, but >>>>>> >> >>>> if you >>>>>> >> >>>> don't care about that, it's dirt cheap. Hee hee. >>>>>> >> >>>> >>>>>> >> >>>Oh BS, they are not tortured factory chickens in CA. Get a >>>>>> >> >>>clue. >>>>>> >> >>> >>>>>> >> >>>http://www.fosterfarms.com/?gclid=Cj...07QaApdo8P8HAQ >>>>>> >> >> >>>>>> >> >> There are no industry chickens in CA? Very unlikely, but maybe >>>>>> >> >> you >>>>>> >> >> know what you're talking about. But why do you focus on CA? Do >>>>>> >> >> all >>>>>> >> >> supermarket chickens come from CA? >>>>>> >> >> >>>>>> >> >The chickens I buy do. They come from the link I posted. >>>>>> >> >>>>>> >> Good on you. From there to "there are no industry chickens in CA" >>>>>> >> is a >>>>>> >> big step, though. >>>>>> > >>>>>> >She didn't say anything of the kind. She said they aren't tortured. >>>>>> >If you'd read the link you'd have found out they minimize salmonella >>>>>> >too. http://www.fosterfarms.com/fosterfarmsfoodsafety/faq/ >>>>>> >>>>>> Industry chickens are tortured chickens. >>>>> >>>>>Suit yourself then. >>>> >>>> Try this: >>>> >>>> Inside the California Egg Industry: >>>> https://www.youtube.com/watch?v=hks86Xxx1ZE >>>> >>>> (I know you won't.) >>> >>> 'Battery' hens are outlawed here. >> >> http://touch.latimes.com/#section/-1.../p2p-82389362/ > > Good for Walmart, but what about the law. It isn't illegal to keep all > those hens in those cages? I don't know what you mean about Walmart, but the law went into effect in CA on January 1. 2015, and it applies to eggs that are sold in CA too. "Next month, all of California's 15 million egg-laying hens must be freed from the cramped, restrictive battery cages that have long been used on most egg farms. In the future, they will have enough space to stand up, lie down, turn around, and spread their wings without touching another bird. Though they are no doubt unaware of it, they have waited more than six years and four lawsuits for the extra space. Proposition 2, which passed in 2008 by a landslide 63.5% of the vote, also covers gestating pigs and veal calves, but there are few pig and veal operations in the state, so the law's biggest effect is on the hens. A separate law requires all out-of-state egg producers that sell to California (which gets about a third of its eggs from farmers outside the state) to comply with the same housing standards for hens." |
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![]() "Cheri" > wrote in message ... >>> http://touch.latimes.com/#section/-1.../p2p-82389362/ >> >> Good for Walmart, but what about the law. It isn't illegal to keep all >> those hens in those cages? > > I don't know what you mean about Walmart, but the law went into effect in > CA on January 1. 2015, and it applies to eggs that are sold in CA too. Ahh excellent! My comment about Walmart was because in searching through the LATimes site you posted, it was the only comment I could find about chickens. > "Next month, all of California's 15 million egg-laying hens must be freed > from the cramped, restrictive battery cages that have long been used on > most egg farms. In the future, they will have enough space to stand up, > lie down, turn around, and spread their wings without touching another > bird. > > Though they are no doubt unaware of it, they have waited more than six > years and four lawsuits for the extra space. Proposition 2, which passed > in 2008 by a landslide 63.5% of the vote, also covers gestating pigs and > veal calves, but there are few pig and veal operations in the state, so > the law's biggest effect is on the hens. A separate law requires all > out-of-state egg producers that sell to California (which gets about a > third of its eggs from farmers outside the state) to comply with the same > housing standards for hens." You must be very pleased ![]() -- http://www.helpforheroes.org.uk/shop/ |
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Ed Pawlowski wrote:
>jmcquown wrote: >>sf wrote: >>>Dave Smith wrote: >>> >>>> I have never seen different sized birds offered in the same store here, >>>> though some stores tend to use larger birds than the others. FWIW, I >>>> like to do them on the rotisserie on my gas grill and I buy the birds at >>>> the store that cooks and sells the smallest rotisserie birds because I >>>> like to do the small ones that are just enough for one generous portion >>>> for each of us. They cook quickly and they are delicious. >>> >>> One Cornish Game Hen feeds the two of us! >>> >> Same here! But Cornish hens are not cheap. > >I make the on occasion more for presentation value than anything else. >Nice, when you have dinner guests, to have a half bird on the plate >instead of a hacked up chicken . Other than that, I'd just as well h >ave a chicken, same flavor at 1/3 the price. There's no reason for serving "hacked up" chicken, I usually disjoint a whole bird and bake all its parts on a rack in a roasting pan, everyone can have whichever part and all are nicely browned, none are hacked up... or I'll roast a large chicken whole, which is just as easy to carve neatly as a holiday turkey at table, or I'll carve it all away from guests and place it attactively/garnished on a platter for service. As to rock cornish game hens (just a small hybrid chicken) I'm not fond of them, they consist primarily of bone and fat, they may may make for an attractive presentation but they are messy to eat and they contain very little that's edible (~6 ounces of meat at best). They are typically sold in twos because that's what's intended to feed two small portions although I will eat both and still be hungry... if anyone is buying rock cornish game hens that one is two servings then they are a vry small eater or it's NOT a true rock cornish game hen, probably a broiler. About 50% of a raw chicken by weight after cooking is waste... I consider a 6 pound roaster four adult servings... there's about twice as much white as dark. For six people I'll roast two 6 pound chickens, I like to serve enough so there'll left overs, I don't like to run out. Left over chicken is never wasted. I don't remember ever serving guests rock cornish game hens, they are pretentious and people leave hungry... a half is truly an appetizer, albeit messy... most guests rather not have to play with their food in public so most of the game hen is left on their plate wasted. http://en.wikipedia.org/wiki/Cornish_game_hen |
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On Mon, 01 Jun 2015 09:35:40 -0400, jmcquown >
wrote: > On 6/1/2015 1:12 AM, sf wrote: > > On Sun, 31 May 2015 22:53:42 -0400, jmcquown > > > wrote: > > > >> On 5/31/2015 6:48 PM, sf wrote: > >>> > >>> One Cornish Game Hen feeds the two of us! > >>> > >> Same here! But Cornish hens are not cheap. > >> > > > > I buy mine by the each at Grocery Outlet and they're a great price. > > > Lucky you! I only ever see them packaged in two's. I haven't looked at > them in a while so I don't know what they're going for these days. > I know! Grocery Outlet is the only place I know of that sells them by the each and it's not hit and miss either. I don't shop there very often, but they are in the freezer whenever I want one. -- sf |
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![]() "Ophelia" > wrote in message ... > > > "Cheri" > wrote in message quoting >> Though they are no doubt unaware of it, they have waited more than six >> years and four lawsuits for the extra space. Proposition 2, which passed >> in 2008 by a landslide 63.5% of the vote, also covers gestating pigs and >> veal calves, but there are few pig and veal operations in the state, so >> the law's biggest effect is on the hens. A separate law requires all >> out-of-state egg producers that sell to California (which gets about a >> third of its eggs from farmers outside the state) to comply with the same >> housing standards for hens." > > You must be very pleased ![]() I am. :-) |
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On Monday, June 1, 2015 at 7:04:36 AM UTC-5, Xeno wrote:
> On 1/06/2015 6:46 PM, Ophelia wrote: > > > > > > "Bruce" > wrote in message > > ... > >> On Sun, 31 May 2015 15:49:25 -0700, sf > wrote: > >> > >>> On Mon, 01 Jun 2015 08:30:39 +1000, Bruce > wrote: > >>> > >>>> On Sun, 31 May 2015 15:10:29 -0700, sf > wrote: > >>>> > >>>> >On Mon, 01 Jun 2015 06:58:35 +1000, Bruce > wrote: > >>>> > > >>>> >> On Sun, 31 May 2015 13:49:23 -0700, "Cheri" > > >>>> >> wrote: > >>>> >> > >>>> >> > > >>>> >> >"Bruce" > wrote in message > >>>> >> .. . > >>>> >> >> On Sun, 31 May 2015 12:52:49 -0700, "Cheri" > > >>>> >> >> wrote: > >>>> >> >> > >>>> >> >>> > >>>> >> >>>"Bruce" > wrote in message > >>>> >> ... > >>>> >> >>> > >>>> >> >>>> No, I guess I wouldn't pay $80 or $40. But I often see prices > >>>> >> >>>> mentioned here like $1 (or even if it's $5) for a pound of > >>>> >> >>>> chicken > >>>> >> >>>> legs etc. Granted that they're tortured factory chickens, > >>>> but if >> >>>> you > >>>> >> >>>> don't care about that, it's dirt cheap. Hee hee. > >>>> >> >>>> > >>>> >> >>>Oh BS, they are not tortured factory chickens in CA. Get a clue. > >>>> >> >>> > >>>> >> > >>>> >>>http://www.fosterfarms.com/?gclid=Cj...07QaApdo8P8HAQ > >>>> > >>>> >> >> > >>>> >> >> There are no industry chickens in CA? Very unlikely, but maybe > >>>> you > >>>> >> >> know what you're talking about. But why do you focus on CA? Do > >>>> all > >>>> >> >> supermarket chickens come from CA? > >>>> >> >> > >>>> >> >The chickens I buy do. They come from the link I posted. > >>>> >> > >>>> >> Good on you. From there to "there are no industry chickens in CA" > >>>> is >> a > >>>> >> big step, though. > >>>> > > >>>> >She didn't say anything of the kind. She said they aren't tortured. > >>>> >If you'd read the link you'd have found out they minimize salmonella > >>>> >too. http://www.fosterfarms.com/fosterfarmsfoodsafety/faq/ > >>>> > >>>> Industry chickens are tortured chickens. > >>> > >>> Suit yourself then. > >> > >> Try this: > >> > >> Inside the California Egg Industry: > >> https://www.youtube.com/watch?v=hks86Xxx1ZE > >> > >> (I know you won't.) > > > > 'Battery' hens are outlawed here. > > > > > So if you see a battery hen, you will shoot it on sight? > You don't need to shoot it. Just take out its battery and it will die. > > Xeno. --Bryan |
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On 2/06/2015 9:03 AM, Bryan-TGWWW wrote:
> On Monday, June 1, 2015 at 7:04:36 AM UTC-5, Xeno wrote: >> On 1/06/2015 6:46 PM, Ophelia wrote: <snip> >>>> >>>> Try this: >>>> >>>> Inside the California Egg Industry: >>>> https://www.youtube.com/watch?v=hks86Xxx1ZE >>>> >>>> (I know you won't.) >>> >>> 'Battery' hens are outlawed here. >>> >>> >> So if you see a battery hen, you will shoot it on sight? >> > You don't need to shoot it. Just take out its battery and it will die. >> >> Xeno. > > --Bryan > Yes, I should have realised that! ;-) -- Xeno. |
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On Mon, 01 Jun 2015 09:40:09 -0400, jmcquown >
wrote: >On 6/1/2015 5:30 AM, Xeno wrote: >> On 1/06/2015 7:14 PM, Bruce wrote: >>> >>> I think battery eggs have also been banned in the Netherlands. Maybe >>> it's an EU thing? >>> >> Heard they have solar powered eggs now. No longer use batteries! ;-) >> >> >Thanks for the laugh! Also for reminding me, I need to buy AAA >batteries for the TV remote. ![]() Sheldon will love that comment. |
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Dave Smith wrote in rec.food.cooking:
> On 2015-05-31 4:12 PM, cshenk wrote: > > > Back before i got my own rotisserie machine, they used to sell them > > at the local stores in 3 sizes. Small (1.5 lbs or so), Medium > > (2.5-3) and large (4.5-5). Haven't bothered to check in years > > since making your own is so much better than anything you can get > > at the store. > > > I have never seen different sized birds offered in the same store > here, though some stores tend to use larger birds than the others. > FWIW, I like to do them on the rotisserie on my gas grill and I buy > the birds at the store that cooks and sells the smallest rotisserie > birds because I like to do the small ones that are just enough for > one generous portion for each of us. They cook quickly and they are > delicious. It's probably area dependant there for the different sizes in one store. If you think about it, if you kept going to store A because the size of the bird fit your family, store B is apt to notice and may start selling 2 sizes to get you back. I have a home vertisserie (vertial unit) that can hold up to a 4.5lb bird but I normally want 2lbs or a bit less in there for our needs. > BTW.... if cooking your own your should try the recipe my wife loves > for me to do. Stick a quartered medium sized onion into a FP with a > clove or three of garlic, a spoonful of cumin, some salt and pepper > and mush it. Smear it inside and over the bird and let it sit for > an hour. Stick it in the rotisserie and baste with melted butter or > olive oil. Grin, can't do that in my unit though it sounds good. It's a trade off of small footprint to store it, and ability to stuff. You pretty much need a horizontal unit for what you describe or a larger vertical one where you can neck down the chicken off prongs (which I do not have). Don't worry. I am happy with the unit I got in 2003 or so. Back then, it was the only brand but since then, the rotisserie makers are at last selling similar counter top ones that take little space. They seem to lack the metal crockpot top mine has where you fix a side dish at the same time though. Carol -- |
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sf wrote in rec.food.cooking:
> On Sun, 31 May 2015 18:06:30 -0400, Dave Smith > > wrote: > > > I have never seen different sized birds offered in the same store > > here, though some stores tend to use larger birds than the others. > > FWIW, I like to do them on the rotisserie on my gas grill and I buy > > the birds at the store that cooks and sells the smallest rotisserie > > birds because I like to do the small ones that are just enough for > > one generous portion for each of us. They cook quickly and they > > are delicious. > > > > One Cornish Game Hen feeds the two of us! Grin, In Japan once at Thanksgiving when my ship pulled in at just after the commissary closed on Wed before Thanksgiving, that was all we had. We 3 made a meal and had leftovers of chicken because i had lots of sides. MMMMM----- Recipe via Meal-Master (tm) v8.05 Title: Xxcarol's Japan Thanksgiving Categories: Xxcarol, Holiday, Cornish hen Yield: 3 Servings 2 c Stuffing-baked 1 ea Cornish hen 1 lg Japanese sweet yam 2 c Rice- medium calrose 1/4 c Saki 1/4 c Smashed japanese grapes-red 3 sm Carrots- sliced pretty 2 md Japanese cucumbers 3 sl Bitter melon 4 ea Green onions- whole 1 c Red beans- sweet Ok, whaddaya do when you get in port at 6pm day the day before Thanksgiving? You start by defrosting the only 'bird' ya got! That was a cornish hen. Split 3 ways, it's not alot of meat but we have the other stuff to makeup for that. Make up stuffing (I used bagged pepperidge farm) and stuff the hen as much as reasonably possible. The rest goes in a baking dish to the side. Make a batch of rice in the ricemaker and in the steamer above, add the red beans (pre-cooked) and the bitter melon slices. Slice the sweet yam and add to it the saki and mashed grapes. Add sufficient water to cover and taste test for sweetness once the yams are done. Add molasses or light karo syrup to taste. Baste the hen with the sauces from the yam pot (add more to yam pot as needed). Steam or blanche the carrots lightly then add the fresh cucumber. A dab of sugared ginger atop makes it perfect! No dressing needed but if you insist, make it a sweet-vinigary one. 5 mins before the hen is done, lace the green onions into a chain and ring them around the bird. When all is done, put the hen on a platter with the yams to the side and use an ice-cream scoop to ball up stuffing on the other side. Place green onion ring around it all and the carrots/cucumbers towards the feet. In this case, a lazy-susan dish is perfect if large! I added rice and sweet beans to the head portion of mine (extra at the stove) and put a slice of bitter melon on each plate. Dessert? We were too stuffed! But we had on the ready, fresh tangerines and vanilla ice-cream. Line the dish with the tangerine slices then add a scoop of ice-cream. Drizzle with chocolate syrup. From the kitchen of: xxcarol 22 November 2001 Sasebo Japan MMMMM -- |
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sf wrote in rec.food.cooking:
> On Sun, 31 May 2015 22:53:42 -0400, jmcquown > > wrote: > > > On 5/31/2015 6:48 PM, sf wrote: > > > On Sun, 31 May 2015 18:06:30 -0400, Dave Smith > > > > wrote: > > > > > >> I have never seen different sized birds offered in the same > > store here, >> though some stores tend to use larger birds than the > > others. FWIW, I >> like to do them on the rotisserie on my gas > > grill and I buy the birds at >> the store that cooks and sells the > > smallest rotisserie birds because I >> like to do the small ones > > that are just enough for one generous portion >> for each of us. > > They cook quickly and they are delicious. > > > > > > > > > > One Cornish Game Hen feeds the two of us! > > > > > Same here! But Cornish hens are not cheap. > > > > I buy mine by the each at Grocery Outlet and they're a great price. They are perfect for a single eater or a couple with lots f sides who don't want 50% meat diet. USDA recommendations would be to split one per 2 people and there would be leftovers (about right amount for a child of 7-8). Even today, one will feed 3 of us (all adult now) but that isn't because we don't eat, but because we are a bit closer to USDA recommendations so meat on the plate here is apt to be 1/4 of it. I'd pair rice or potatoes, 2 veggies, and fruit. Might add a salad. Carol -- |
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jmcquown wrote in rec.food.cooking:
> On 6/1/2015 1:12 AM, sf wrote: > > On Sun, 31 May 2015 22:53:42 -0400, jmcquown > > > wrote: > > > > > On 5/31/2015 6:48 PM, sf wrote: > > > > > > > > One Cornish Game Hen feeds the two of us! > > > > > > > Same here! But Cornish hens are not cheap. > > > > > > > I buy mine by the each at Grocery Outlet and they're a great price. > > > Lucky you! I only ever see them packaged in two's. I haven't looked > at them in a while so I don't know what they're going for these days. > > Jill Same here, but we just freeze them separate. -- |
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Brooklyn1 wrote in rec.food.cooking:
> Ed Pawlowski wrote: > > jmcquown wrote: > > > sf wrote: > > > > Dave Smith wrote: > > > > > >>>> I have never seen different sized birds offered in the same > store here, >>>> though some stores tend to use larger birds than the > others. FWIW, I >>>> like to do them on the rotisserie on my gas > grill and I buy the birds at >>>> the store that cooks and sells the > smallest rotisserie birds because I >>>> like to do the small ones > that are just enough for one generous portion >>>> for each of us. > They cook quickly and they are delicious. > > > > > >>> One Cornish Game Hen feeds the two of us! > > > > > >> Same here! But Cornish hens are not cheap. > > > > I make the on occasion more for presentation value than anything > > else. Nice, when you have dinner guests, to have a half bird on > > the plate instead of a hacked up chicken . Other than that, I'd > > just as well h ave a chicken, same flavor at 1/3 the price. > > There's no reason for serving "hacked up" chicken, I usually disjoint > a whole bird and bake all its parts on a rack in a roasting pan, > everyone can have whichever part and all are nicely browned, none are > hacked up... or I'll roast a large chicken whole, which is just as > easy to carve neatly as a holiday turkey at table, or I'll carve it > all away from guests and place it attactively/garnished on a platter > for service. As to rock cornish game hens (just a small hybrid > chicken) I'm not fond of them, they consist primarily of bone and fat, > they may may make for an attractive presentation but they are messy to > eat and they contain very little that's edible (~6 ounces of meat at > best). They are typically sold in twos because that's what's intended > to feed two small portions although I will eat both and still be > hungry... if anyone is buying rock cornish game hens that one is two > servings then they are a vry small eater or it's NOT a true rock > cornish game hen, probably a broiler. About 50% of a raw chicken by > weight after cooking is waste... I consider a 6 pound roaster four > adult servings... there's about twice as much white as dark. For six > people I'll roast two 6 pound chickens, I like to serve enough so > there'll left overs, I don't like to run out. Left over chicken is > never wasted. > I don't remember ever serving guests rock cornish game hens, they are > pretentious and people leave hungry... a half is truly an appetizer, > albeit messy... most guests rather not have to play with their food in > public so most of the game hen is left on their plate wasted. > http://en.wikipedia.org/wiki/Cornish_game_hen Smile, we are not nessecarily talking the true rock cornish hens but you underestimate the meat or do not like dark meat. Since everyone here likes the dark meat best (including the dogs and cat giving me the sad suffering eye if they get only the breast), we tend more to getting thighs or leg quarters. -- |
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Cheri wrote in rec.food.cooking:
> > "cshenk" > wrote in message > ... > > Cheri wrote in rec.food.cooking: > > > > > > >>"cshenk" > wrote in message > > > ... > > > > >>> Back before i got my own rotisserie machine, they used to sell > them >>> at the local stores in 3 sizes. Small (1.5 lbs or so), > Medium >>> (2.5-3) and large (4.5-5). Haven't bothered to check in > years >>> since making your own is so much better than anything you > can get >>> at the store. > > > > > > That might be true to your taste, but I haven't found it to be > > > true with the Costco chickens at all. > > > > > > Cheri > > > > Cheri, as you may not have noted, my trimmed post didnt refer > > specifically to CostCo. I dont think we have one within 100 miles > > of us but if there is one, it's not nearme at all. > > > > Local places have had them in 3 sizes. Those add SAMS club and BJs. > > I know it didn't, I was giving my opinion on rotisserie chicken in > other stores, home cooked, and Costco. Nothing more. I have had many > rotisserie chickens as I'm sure you have, and I haven't found the > home cooked any better, though just as good in many cases. I have a > rotisserie cooker, I believe it's Ron Popeil's brand that was popular > at the time, but it's been in the garage in a different box for many > years. I don't like cleaning it up, but as I recall it did a decent > job. Now that the weather is getting warmer I might drag it down from > the rafters and use it again. :-) > > Cheri Ok, well I think my home cooked vertical versions are better than the store because I can lift them out at that perfect point. I like to be able to do that and also I can control the salt of the exterior seasonings as my husband is salt reactive for his blood pressure so we have to watch that. On cleanup, it's just the pan and the lifter unit which both go in the dishwasher. No hassle for us. Carol -- |
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On 6/1/2015 10:08 PM, Jeßus wrote:
> On Mon, 01 Jun 2015 09:40:09 -0400, jmcquown > > wrote: > >> On 6/1/2015 5:30 AM, Xeno wrote: >>> On 1/06/2015 7:14 PM, Bruce wrote: >>>> >>>> I think battery eggs have also been banned in the Netherlands. Maybe >>>> it's an EU thing? >>>> >>> Heard they have solar powered eggs now. No longer use batteries! ;-) >>> >>> >> Thanks for the laugh! Also for reminding me, I need to buy AAA >> batteries for the TV remote. ![]() > > Sheldon will love that comment. > LOL I don't own one of the things you're thinking of and never have. Jill |
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On 5/29/2015 10:46 PM, Sqwertz wrote:
> Costco rotisserie chickens weigh 3 pounds. That's not what they all weigh, it is their guaranteed *minimum* weight. I end up with 4+ pounders every time I pick one out. In this area, no other supermarket's rotisserie chicken comes close, size/weight wise. |
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On Tue, 02 Jun 2015 10:07:41 -0500, "cshenk" > wrote:
> sf wrote in rec.food.cooking: > > > On Sun, 31 May 2015 22:53:42 -0400, jmcquown > > > wrote: > > > > > On 5/31/2015 6:48 PM, sf wrote: > > > > > > > > One Cornish Game Hen feeds the two of us! > > > > > > > Same here! But Cornish hens are not cheap. > > > > > > > I buy mine by the each at Grocery Outlet and they're a great price. > > They are perfect for a single eater or a couple with lots f sides who > don't want 50% meat diet. USDA recommendations would be to split one > per 2 people and there would be leftovers (about right amount for a > child of 7-8). > > Even today, one will feed 3 of us (all adult now) but that isn't > because we don't eat, but because we are a bit closer to USDA > recommendations so meat on the plate here is apt to be 1/4 of it. > > I'd pair rice or potatoes, 2 veggies, and fruit. Might add a salad. > That's too much food for us. Just the half game hen, one starch or salad and one veg. No dessert. -- sf |
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On Tue, 02 Jun 2015 12:28:14 -0400, jmcquown >
wrote: >On 6/1/2015 10:08 PM, Jeßus wrote: >> On Mon, 01 Jun 2015 09:40:09 -0400, jmcquown > >> wrote: >> >>> On 6/1/2015 5:30 AM, Xeno wrote: >>>> On 1/06/2015 7:14 PM, Bruce wrote: >>>>> >>>>> I think battery eggs have also been banned in the Netherlands. Maybe >>>>> it's an EU thing? >>>>> >>>> Heard they have solar powered eggs now. No longer use batteries! ;-) >>>> >>>> >>> Thanks for the laugh! Also for reminding me, I need to buy AAA >>> batteries for the TV remote. ![]() >> >> Sheldon will love that comment. >> >LOL I don't own one of the things you're thinking of and never have. That's what they all say ![]() |
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sf wrote in rec.food.cooking:
> On Tue, 02 Jun 2015 10:07:41 -0500, "cshenk" > wrote: > > > sf wrote in rec.food.cooking: > > > > > On Sun, 31 May 2015 22:53:42 -0400, jmcquown > > > > wrote: > > > > > > > On 5/31/2015 6:48 PM, sf wrote: > > > > > > > > > > One Cornish Game Hen feeds the two of us! > > > > > > > > > Same here! But Cornish hens are not cheap. > > > > > > > > > > I buy mine by the each at Grocery Outlet and they're a great > > > price. > > > > They are perfect for a single eater or a couple with lots f sides > > who don't want 50% meat diet. USDA recommendations would be to > > split one per 2 people and there would be leftovers (about right > > amount for a child of 7-8). > > > > Even today, one will feed 3 of us (all adult now) but that isn't > > because we don't eat, but because we are a bit closer to USDA > > recommendations so meat on the plate here is apt to be 1/4 of it. > > > > I'd pair rice or potatoes, 2 veggies, and fruit. Might add a salad. > > > > That's too much food for us. Just the half game hen, one starch or > salad and one veg. No dessert. That would work depending on the starch and veg sizes. Since we are feeding 3, I assume a bit more there on the sides. Carol -- |
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On 6/2/2015 12:28 PM, jmcquown wrote:
> On 6/1/2015 10:08 PM, Jeßus wrote: >> On Mon, 01 Jun 2015 09:40:09 -0400, jmcquown > >> wrote: >> >>> On 6/1/2015 5:30 AM, Xeno wrote: >>>> On 1/06/2015 7:14 PM, Bruce wrote: >>>>> >>>>> I think battery eggs have also been banned in the Netherlands. Maybe >>>>> it's an EU thing? >>>>> >>>> Heard they have solar powered eggs now. No longer use batteries! ;-) >>>> >>>> >>> Thanks for the laugh! Also for reminding me, I need to buy AAA >>> batteries for the TV remote. ![]() >> >> Sheldon will love that comment. >> > LOL I don't own one of the things you're thinking of and never have. > > Jill In any case, the ones that use C or D cells would be better. |
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On 6/2/2015 4:34 PM, Jeßus wrote:
> On Tue, 02 Jun 2015 12:28:14 -0400, jmcquown > > wrote: > >> On 6/1/2015 10:08 PM, Jeßus wrote: >>> On Mon, 01 Jun 2015 09:40:09 -0400, jmcquown > >>> wrote: >>> >>>> On 6/1/2015 5:30 AM, Xeno wrote: >>>>> On 1/06/2015 7:14 PM, Bruce wrote: >>>>>> >>>>>> I think battery eggs have also been banned in the Netherlands. Maybe >>>>>> it's an EU thing? >>>>>> >>>>> Heard they have solar powered eggs now. No longer use batteries! ;-) >>>>> >>>>> >>>> Thanks for the laugh! Also for reminding me, I need to buy AAA >>>> batteries for the TV remote. ![]() >>> >>> Sheldon will love that comment. >>> >> LOL I don't own one of the things you're thinking of and never have. > > That's what they all say ![]() > I can't recall where I read it: vibrators are a bad idea because men don't vibrate. ![]() Jill |
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On Sat, 06 Jun 2015 08:39:09 -0400, jmcquown >
wrote: >On 6/2/2015 4:34 PM, Jeßus wrote: >> On Tue, 02 Jun 2015 12:28:14 -0400, jmcquown > >> wrote: >> >>> On 6/1/2015 10:08 PM, Jeßus wrote: >>>> On Mon, 01 Jun 2015 09:40:09 -0400, jmcquown > >>>> wrote: >>>> >>>>> On 6/1/2015 5:30 AM, Xeno wrote: >>>>>> On 1/06/2015 7:14 PM, Bruce wrote: >>>>>>> >>>>>>> I think battery eggs have also been banned in the Netherlands. Maybe >>>>>>> it's an EU thing? >>>>>>> >>>>>> Heard they have solar powered eggs now. No longer use batteries! ;-) >>>>>> >>>>>> >>>>> Thanks for the laugh! Also for reminding me, I need to buy AAA >>>>> batteries for the TV remote. ![]() >>>> >>>> Sheldon will love that comment. >>>> >>> LOL I don't own one of the things you're thinking of and never have. >> >> That's what they all say ![]() >> >I can't recall where I read it: vibrators are a bad idea because men >don't vibrate. ![]() They do when driving on the roads around here. Then again, so do the women ![]() |
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On 6/6/2015 6:13 PM, Jeßus wrote:
> On Sat, 06 Jun 2015 08:39:09 -0400, jmcquown > > wrote: > >> On 6/2/2015 4:34 PM, Jeßus wrote: >>> On Tue, 02 Jun 2015 12:28:14 -0400, jmcquown > >>> wrote: >>> >>>> On 6/1/2015 10:08 PM, Jeßus wrote: >>>>> On Mon, 01 Jun 2015 09:40:09 -0400, jmcquown > >>>>> wrote: >>>>> >>>>>> On 6/1/2015 5:30 AM, Xeno wrote: >>>>>>> On 1/06/2015 7:14 PM, Bruce wrote: >>>>>>>> >>>>>>>> I think battery eggs have also been banned in the Netherlands. Maybe >>>>>>>> it's an EU thing? >>>>>>>> >>>>>>> Heard they have solar powered eggs now. No longer use batteries! ;-) >>>>>>> >>>>>>> >>>>>> Thanks for the laugh! Also for reminding me, I need to buy AAA >>>>>> batteries for the TV remote. ![]() >>>>> >>>>> Sheldon will love that comment. >>>>> >>>> LOL I don't own one of the things you're thinking of and never have. >>> >>> That's what they all say ![]() >>> >> I can't recall where I read it: vibrators are a bad idea because men >> don't vibrate. ![]() > > They do when driving on the roads around here. > Then again, so do the women ![]() > Two nuns are riding bicycles down a cobblestone road. One nun says to the other, "I've never come this way before." The other nun replies, "It's the cobblestones." |
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On Wed, 10 Jun 2015 09:05:26 -0500, Moe DeLoughan >
wrote: >On 6/6/2015 6:13 PM, Jeßus wrote: >> On Sat, 06 Jun 2015 08:39:09 -0400, jmcquown > >> wrote: >> >>> On 6/2/2015 4:34 PM, Jeßus wrote: >>>> On Tue, 02 Jun 2015 12:28:14 -0400, jmcquown > >>>> wrote: >>>> >>>>> On 6/1/2015 10:08 PM, Jeßus wrote: >>>>>> On Mon, 01 Jun 2015 09:40:09 -0400, jmcquown > >>>>>> wrote: >>>>>> >>>>>>> On 6/1/2015 5:30 AM, Xeno wrote: >>>>>>>> On 1/06/2015 7:14 PM, Bruce wrote: >>>>>>>>> >>>>>>>>> I think battery eggs have also been banned in the Netherlands. Maybe >>>>>>>>> it's an EU thing? >>>>>>>>> >>>>>>>> Heard they have solar powered eggs now. No longer use batteries! ;-) >>>>>>>> >>>>>>>> >>>>>>> Thanks for the laugh! Also for reminding me, I need to buy AAA >>>>>>> batteries for the TV remote. ![]() >>>>>> >>>>>> Sheldon will love that comment. >>>>>> >>>>> LOL I don't own one of the things you're thinking of and never have. >>>> >>>> That's what they all say ![]() >>>> >>> I can't recall where I read it: vibrators are a bad idea because men >>> don't vibrate. ![]() >> >> They do when driving on the roads around here. >> Then again, so do the women ![]() >> > >Two nuns are riding bicycles down a cobblestone road. > >One nun says to the other, "I've never come this way before." > >The other nun replies, "It's the cobblestones." ![]() |
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