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MJ
 
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Default meat pie

My mom use to make a meat pie with ground beef, mashed potatoes, and sage. I
tried making it last year for the first time and it tasted like there was
something missing..Does anyone have or have you heard of a recipe like this
one..? Any help would be greatly appreciated...My mom passed away 15 years
ago and never left the recipe so i am going by guessing and a bit of memory.
Thank
MJ


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Mpoconnor7
 
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>My mom use to make a meat pie with ground beef, mashed potatoes, and sage. I
>tried making it last year for the first time and it tasted like there was
>something missing..Does anyone have or have you heard of a recipe like this
>one..? Any help would be greatly appreciated...My mom passed away 15 years
>ago and never left the recipe so i am going by guessing and a bit of memory.
>Thank


Sounds like Shepherds Pie, only without the cheese on top and veggies.

Michael O'Connor - Modern Renaissance Man

"The likelyhood of one individual being right increases in a direct proportion
to the intensity with which others try to prove him wrong."
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Dave Smith
 
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MJ wrote:

> My mom use to make a meat pie with ground beef, mashed potatoes, and sage. I
> tried making it last year for the first time and it tasted like there was
> something missing..Does anyone have or have you heard of a recipe like this
> one..? Any help would be greatly appreciated...My mom passed away 15 years
> ago and never left the recipe so i am going by guessing and a bit of memory.


Salt? Avoid lean ground meat because fat = flavour, but too much can make it
soggy and greasy. Try a little ground pork in there too. It does wonders for
meat pies.


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Siobhan Perricone
 
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On Wed, 10 Nov 2004 14:58:18 -0500, "MJ" > wrote:

>My mom use to make a meat pie with ground beef, mashed potatoes, and sage. I
>tried making it last year for the first time and it tasted like there was
>something missing..Does anyone have or have you heard of a recipe like this
>one..? Any help would be greatly appreciated...My mom passed away 15 years
>ago and never left the recipe so i am going by guessing and a bit of memory.


Onion?

--
Siobhan Perricone
Humans wrote the bible,
God wrote the rocks
-- Word of God by Kathy Mar
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