Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
Posted to rec.food.cooking
|
|||
|
|||
![]()
From NYTimes food section, 8/31/15: "Challah and Brisket, Rethought for
Rosh Hashana" "To Season: Moroccan Sauces Delightfully Complex "At age 88, Earl Fultz of Cutchogue, N.Y., and his wife, Gloria Elmaleh, 85, who was born in Morocco, started commercially bottling and selling the Moroccan sauces and spices she had been concocting at home. Though she died last year, Mr. Fultz, now 91, soldiered on and even expanded the business. Charissa, their brand, won a best-in-category award at this summers Fancy Food Show. The condiment, with a simple ingredient list and no preservatives, comes in two forms, original and €świth a kick.€ť Both are more complex and less fiery than genuine harissa, the North African sauce. The sauces are oily, with a nubbly texture. The spice blends will season food without smothering; the one with the kick has more bitterness: Charissa Moroccan Seasoning, $12 for 8 ounces, Charissa Spice Rub, $6 for 2.5 ounces, charissaspice.com." They also won an enterprise award from Wells Fargo last year: http://tinyurl.com/pslbcyf I'm assuming that's how they got the website, and the relative easy ordering/shipping. We got a jar of both the seasoning and the rub. They smell fantastic. The wife is marinating some chicken in the seasoning now. Will keep you apprised. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 2015-09-08 22:55:21 +0000, gtr said:
> We got a jar of both the seasoning and the rub. They smell fantastic. > The wife is marinating some chicken in the seasoning now. Will keep > you apprised. Way tasty stuff! Sorry to interrupt the noise! |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Wed, 9 Sep 2015 00:13:07 -0700, gtr > wrote:
> On 2015-09-08 22:55:21 +0000, gtr said: > > > We got a jar of both the seasoning and the rub. They smell fantastic. > > The wife is marinating some chicken in the seasoning now. Will keep > > you apprised. > > Way tasty stuff! > > Sorry to interrupt the noise! Thanks for posting - I may give it a try. -- sf |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 9/10/2015 5:05 AM, sf wrote:
> On Wed, 9 Sep 2015 00:13:07 -0700, gtr > wrote: > >> On 2015-09-08 22:55:21 +0000, gtr said: >> >>> We got a jar of both the seasoning and the rub. They smell fantastic. > DEAR FAT ASS good morning fat ass how will your day go? will you be stared at like an enourmous blob? or be taunted and teased all day long? people say you can't do anything you cant do this or that but you will sure show them when your fat ass is in control it is all your fault fat ass you live to eat and dont eat to live well look at that fat ass a greasy cheese burger streaming down your lips and chin you are a worthless excuse for a human no one wants to see fat lock yourself inside your room until your thin and flat you would rather some one say **** her anorexic ass than **** you you fat fat ass words hurt as much as the weight they will be with you forever that extra baggage you can change show them you can do something No one wants to see a fat girl cry tears of grease and blubber you will no longer be the funny fat girl you will be just as cool as any other slide your finger down your throat when you dream of grease and junk the calories will fade away down the toilet with one flush dont eat today you will prove them right that is something you just can't do show them they dont have control over everything your weight is something you do Loose it all fat ass I want to see coller bones and down right thin dont cry when you become dizzy just know that it will help you in the end You can feel good about yourself fat ass you just have to learn control your punishment is a life full of pain and tears of grease and fried stuff thin is the way you have always wanted to be well you have a long journey to get there but change your life you **** of blubber run run fat ass let that fat ass shake no one wants to see that shit better run in your back yard instead skinny be thin fat ass be fat when weighing out your options which do you like better than fat? its not lie fat ass you have let yourself go its time to buckle down and crack those calories away when it is all said and done you will be worthy you will feel alive again see thin is the way to be and you are just a fat ass with no control again. |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
New Olive Oil Boutique in Santa Cruz | General Cooking | |||
Boutique Wine Tours Hunter Valley | Wine | |||
A Children's Boutique: Advice on How to Open a Children's Boutique | General Cooking | |||
What You Need To Know About How To Open A Clothing Boutique | General Cooking | |||
New Australian Boutique Wine Site | Wine |