"La Donna Mobile" > wrote in message
...
>
> "neurocratic malfunction" > wrote in message
> om...
>> over the weekend, i decided to be a little fancy and bought some
>> imported european chocolate cuz i heard it's so much better than
>> american stuff.
>>
>> bullshit. american stuff is much better. hershey almond is the best.
>
> American chocolate is rubbish.

This statement is just as silly as the OP's. There are good American
chocolates. There are bad American chocolates. Same thing holds true in
Europe.

"Janet Puistonen" > wrote in message
news:J_Rkd.3419$4U1.2000@trndny05...
>
> "La Donna Mobile" > wrote in
message
> ...
> >
> > "neurocratic malfunction" > wrote in message
> > om...
> >> over the weekend, i decided to be a little fancy and bought some
> >> imported european chocolate cuz i heard it's so much better than
> >> american stuff.
> >>
> >> bullshit. american stuff is much better. hershey almond is the best.
> >
> > American chocolate is rubbish.
>
> This statement is just as silly as the OP's. There are good American
> chocolates. There are bad American chocolates. Same thing holds true in
> Europe.
>
What is the good American chocolate?

(Please NOTE: My correct e-mail address is in my Signature) On Sat, 13
Nov 2004 10:50:59 +0000 (UTC), during the rec.food.chocolate Community
News Flash "La Donna Mobile" >
reported:

>
>"Janet Puistonen" > wrote in message
>news:J_Rkd.3419$4U1.2000@trndny05...
>>
>> "La Donna Mobile" > wrote in
>message
>> ...
>> >
>> > "neurocratic malfunction" > wrote in message
>> > om...
>> >> over the weekend, i decided to be a little fancy and bought some
>> >> imported european chocolate cuz i heard it's so much better than
>> >> american stuff.
>> >>
>> >> bullshit. american stuff is much better. hershey almond is the best.
>> >
>> > American chocolate is rubbish.
>>
>> This statement is just as silly as the OP's. There are good American
>> chocolates. There are bad American chocolates. Same thing holds true in
>> Europe.
>>
>What is the good American chocolate?
>
Ghiradelli?

--
Davida Chazan (The Chocolate Lady)
<davidac AT jdc DOT org DOT il>
~*~*~*~*~*~
"What you see before you, my friend, is the result of a lifetime of
chocolate."
--Katharine Hepburn (May 12, 1907 - June 29, 2003)
~*~*~*~*~*~
Links to my published poetry - http://davidachazan.homestead.com/
~*~*~*~*~*~

Some inquiring mind got me started, Sorry if I missed his
handle but this is part at least of the answer to his
query.

>

[snip of previous posting]

> > > American chocolate is rubbish.
> >
> > This statement is just as silly as the OP's. There are good American
> > chocolates. There are bad American chocolates. Same thing holds true in
> > Europe.
> >
> What is the good American chocolate?

Sharfen-Berger makes several varieties but some are only
for the hard core cocoa fans like the niblet bar with cocoa
beans in small pieces included.

Giradelli makes some adequate chocolate bars and it
is in nearly all larger super markets. Their unsweetened
cocoa is very good and economically priced.

Guittard also makes some very fine chocolate bars.
These are harder to find.

See's makes some very delicious chocolates and other
candies if they are in your neighborhood,

Hershey's is what I started out with and it makes the
worst cocoa powder except for Kroger's sold in Ralphs.
Hershey chocolate bars are below mediocre and even worse
than that were the bars supplied in field rations.

First 3 companies are in the San Francisco Bay Area and
See's is a California institution since the 1940s.

If you want to know more about the Hershey company just
look online.

later
bliss -- C O C O A Powered... (at california dot com)

--
"It is by will alone I set my mind in motion.
It is by the beans of cocoa that the thoughts acquire speed,
the thighs acquire girth, the girth become a warning.
It is by theobromine alone I set my mind in motion."
--from Someone else's Dune spoof ripped to my taste.

(Please NOTE: My correct e-mail address is in my Signature) On Sat, 13
Nov 2004 10:50:59 +0000 (UTC), during the rec.food.chocolate Community
News Flash "La Donna Mobile" >
reported:

>
>"Janet Puistonen" > wrote in message
>news:J_Rkd.3419$4U1.2000@trndny05...
>>
>> "La Donna Mobile" > wrote in
>message
>> ...
>> >
>> > "neurocratic malfunction" > wrote in message
>> > om...
>> >> over the weekend, i decided to be a little fancy and bought some
>> >> imported european chocolate cuz i heard it's so much better than
>> >> american stuff.
>> >>
>> >> bullshit. american stuff is much better. hershey almond is the best.
>> >
>> > American chocolate is rubbish.
>>
>> This statement is just as silly as the OP's. There are good American
>> chocolates. There are bad American chocolates. Same thing holds true in
>> Europe.
>>
>What is the good American chocolate?
>
Ghiradelli?

--
Davida Chazan (The Chocolate Lady)
<davidac AT jdc DOT org DOT il>
~*~*~*~*~*~
"What you see before you, my friend, is the result of a lifetime of
chocolate."
--Katharine Hepburn (May 12, 1907 - June 29, 2003)
~*~*~*~*~*~
Links to my published poetry - http://davidachazan.homestead.com/
~*~*~*~*~*~

Some inquiring mind got me started, Sorry if I missed his
handle but this is part at least of the answer to his
query.

>

[snip of previous posting]

> > > American chocolate is rubbish.
> >
> > This statement is just as silly as the OP's. There are good American
> > chocolates. There are bad American chocolates. Same thing holds true in
> > Europe.
> >
> What is the good American chocolate?

Sharfen-Berger makes several varieties but some are only
for the hard core cocoa fans like the niblet bar with cocoa
beans in small pieces included.

Giradelli makes some adequate chocolate bars and it
is in nearly all larger super markets. Their unsweetened
cocoa is very good and economically priced.

Guittard also makes some very fine chocolate bars.
These are harder to find.

See's makes some very delicious chocolates and other
candies if they are in your neighborhood,

Hershey's is what I started out with and it makes the
worst cocoa powder except for Kroger's sold in Ralphs.
Hershey chocolate bars are below mediocre and even worse
than that were the bars supplied in field rations.

First 3 companies are in the San Francisco Bay Area and
See's is a California institution since the 1940s.

If you want to know more about the Hershey company just
look online.

later
bliss -- C O C O A Powered... (at california dot com)

--
"It is by will alone I set my mind in motion.
It is by the beans of cocoa that the thoughts acquire speed,
the thighs acquire girth, the girth become a warning.
It is by theobromine alone I set my mind in motion."
--from Someone else's Dune spoof ripped to my taste.

"Janet Puistonen" > wrote in message
news:J_Rkd.3419$4U1.2000@trndny05...
>
> "La Donna Mobile" > wrote in
message
> ...
> >
> > "neurocratic malfunction" > wrote in message
> > om...
> >> over the weekend, i decided to be a little fancy and bought some
> >> imported european chocolate cuz i heard it's so much better than
> >> american stuff.
> >>
> >> bullshit. american stuff is much better. hershey almond is the best.
> >
> > American chocolate is rubbish.
>
> This statement is just as silly as the OP's. There are good American
> chocolates. There are bad American chocolates. Same thing holds true in
> Europe.
>
What is the good American chocolate?