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"Sqwertz" > wrote in message
...
> On Wed, 30 Dec 2015 08:10:43 -0800, Julie Bove wrote:
>
>> "Janet" > wrote in message
>> .. .
>>> In article >, says...
>>>
>>>> I don't know why they are so hard to find now but they sure are. I
>>>> have
>>>> to
>>>> plan in advance if I want to make baked beans now because I can go to
>>>> two
>>>> or
>>>> three different stores and come up empty. Then when I do find them, I
>>>> can
>>>> never remember where it was that I found them.
>>>
>>> D'you know what, Julie, when I find a source of something hard-to-
>>> find, I just write it down to remind myself next time. Ditto birthdays,
>>> appointments, dates I might forget etc.

>>
>> Birthdays stay the same. The stock that a store sells, changes
>> frequently.
>> Especially if those stores are Safeway and Albertsons. A list wouldn't
>> help
>> me there.

>
> That wasn't your original argument. Your argument was that you
> couldn't remember where you got them. Then when somebody tells you
> how to solve that problem, you come up with a different argument to
> explain why the proposed solution won't work.


Nobody told me how to solve a problem. And I have said repeatedly that the
stores here keep changing what I sell. Remember the taco sauce that I
couldn't find? They had it at Safeway, then not. Then at Albertsons. I
don't know if either store has it now. I still have a couple of bottles
left so haven't had to look for it.
>
> Same 'ol song and dance.
>
> FWIW, I have never not been able to find navy beans. And great
> northern. They sell well enough that they are house brands at H-E-B.


Well, maybe people eat a lot of them there. I checked my cupboard. I still
have some. They were mail order but not sure from where.

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Julie Bove wrote:
>
> "Sqwertz" > wrote in message
> ...
>> On Wed, 30 Dec 2015 08:10:43 -0800, Julie Bove wrote:
>>
>>> "Janet" > wrote in message
>>> .. .
>>>> In article >, says...
>>>>
>>>>> I don't know why they are so hard to find now but they sure are. I
>>>>> have
>>>>> to
>>>>> plan in advance if I want to make baked beans now because I can go
>>>>> to two
>>>>> or
>>>>> three different stores and come up empty. Then when I do find them, I
>>>>> can
>>>>> never remember where it was that I found them.
>>>>
>>>> D'you know what, Julie, when I find a source of something hard-to-
>>>> find, I just write it down to remind myself next time. Ditto birthdays,
>>>> appointments, dates I might forget etc.
>>>
>>> Birthdays stay the same. The stock that a store sells, changes
>>> frequently.
>>> Especially if those stores are Safeway and Albertsons. A list
>>> wouldn't help
>>> me there.

>>
>> That wasn't your original argument. Your argument was that you
>> couldn't remember where you got them. Then when somebody tells you
>> how to solve that problem, you come up with a different argument to
>> explain why the proposed solution won't work.

>
> Nobody told me how to solve a problem. And I have said repeatedly that


<snip compulsive reply syndrome>


You just don't get it, do ya Julie?

Here's what Sqwerty REALLY thinks of you:

++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++++++++++++++++++++++++++

"Why do you even bother posting if that's all you have to say? We've
heard the same thing at least 2,000 times by now."

-sw

"OK, so it's your planet so I guess you get to define what all teens on
Planet Bove eat. We'll need to add this to the Planet Bove Wikipedia
entry: "Teenagers on Planet Bove only eat chicken strips, fries, and
baby carrots".

-sw

"Incredible. And you STILL don't shut up."

-sw

++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++++++++++++++++++++++++++

Now why on earth would anyone but a masochist keep coming back for that
kind of abuse?

Eh?

You'd best spend some quality head time pondering just what it is you
_think_ you're getting from that abuser, dear.

Seriously.



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Julie Bove wrote:

> Nobody told me how to solve a problem. And I have said repeatedly that the
> stores here keep changing what I sell. Remember the taco sauce that I
> couldn't find? They had it at Safeway, then not. Then at Albertsons. I
> don't know if either store has it now. I still have a couple of bottles
> left so haven't had to look for it.


The Fred Meyer where I shop used to sell Buffalo Bleu Kettle chips.
Then they stopped selling them. I keep checking, but they are never there.

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tert in bellingham wrote:

> Julie Bove wrote:
>
> > Nobody told me how to solve a problem. And I have said repeatedly that the
> > stores here keep changing what I sell. Remember the taco sauce that I
> > couldn't find? They had it at Safeway, then not. Then at Albertsons. I
> > don't know if either store has it now. I still have a couple of bottles
> > left so haven't had to look for it.

>
> The Fred Meyer where I shop used to sell Buffalo Bleu Kettle chips.
> Then they stopped selling them. I keep checking, but they are never there.



The store or the chips, tert...???


--
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Gregory Morrow wrote:
> tert in bellingham wrote:
>
>> Julie Bove wrote:
>>
>> > Nobody told me how to solve a problem. And I have said repeatedly that the
>> > stores here keep changing what I sell. Remember the taco sauce that I
>> > couldn't find? They had it at Safeway, then not. Then at Albertsons. I
>> > don't know if either store has it now. I still have a couple of bottles
>> > left so haven't had to look for it.

>>
>> The Fred Meyer where I shop used to sell Buffalo Bleu Kettle chips.
>> Then they stopped selling them. I keep checking, but they are never there.

>
>
> The store or the chips, tert...???


don't make it even more complicated than it already is



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Jill "The Bitter Old Spinster" McQuown wrote:


> Sure. Did the Irish neighbor with all the children and grands tell you
> they needed oats? I cannot think of any reason why you would buy 50 lb.
> sacks of steel cut oats. Perhaps you're feeling a tad irregular...



At least Sheldon is on "neighborly" terms with his neighbors...howzabout you...???


--
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On 2015-12-30 11:59 AM, Janet B wrote:

>> Thanks... Can you send me some beans too ? ;-)

>
> As is often the case with reading this group, I get a craving for the
> food being discussed. I see cowboy beans in the near future. I'm not
> clear on what you want -- is it the pinto beans or the cowboy beans?
> I'll send both, O.K.?
>


Thanks, but I should be able to find some. If no one else has them the
bulk barn will. They never seen to run out of real food there because
most of their customers are just there for the candy.


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Sqwertz wrote:
> I rarely see that flavor.



All that rrse lickin'll make ya like that.

You criminally STALK and ABUSE women, you sick little dwarfy man!

Here's what you did when you went all over the Usenet impersonating the
well-liked regular named "sf" and posting all her personal data on the
net against her will, including her:

* home address
* age
* cell phone number
* husband's name

etc.

YOU did that, you evil *******!

And then you had the hubris to actually GLOAT about in public saying:

----------------------------------------------------------------------------------
ost
>
Wed, 25 Nov 2015 21:18:00 -0600
MicroPlanet-Gravity/3.0.4



She should call the cops. I've already publicly admitted it is me so
a conviction should be a piece of cake and then forging would stop.
So what's stopping her? I think she suffers from Bovism - she just
loves the attention and drama and screw the rest of the group.

-sw

-----------------------------------------------------------------------------------


And before that you literally stalked poor Omelet, a local Auustin
favorite, right off the Usenet!

In your worst moment ever you actually begged her to KILL you:

-----------------------------------------------------------------------------------
ost
>
3/18/2011 3:49 PM
Microsoft Internet News 4.70.1162
readnews.com - News for Geeks and ISPs
fa35d278.newsreader.readnews.com


Sorry I don't fit either of your Ideal Psycho Pal Profiles.

-sw
---------------------------------------------------------------------------------------

I'd prefer you use a sniper rifle on me from a few hundred yards away.
There you go - a reason for you to buy yet another gun and ammo.

----------------------------------------------------------------------------------------

Then after having your nose rubbed in your filthy criminal stalking you
came back with, not an apology, nor the slightest remorse, just this:


"The facebook group is much more pleasant."


But we all know that's only because you cower over there in mortal fear
of being booted by the FB admins.

You're _so done_ here virus, I mean really ****ing done.

I'm making you a project like no other, expect a lot more of your evil
abuse and hatred to be aired for all to see here.

And we both know there's a google archive full of your hatred of women
just waiting to be hung out on the virtual clothesline to dry.

Enjoy then, you rotten, worthless misogynistic *******!









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Gregory Morrow wrote:
> Jill "The Bitter Old Spinster" McQuown wrote:
>
>
>> Sure. Did the Irish neighbor with all the children and grands tell you
>> they needed oats? I cannot think of any reason why you would buy 50 lb.
>> sacks of steel cut oats. Perhaps you're feeling a tad irregular...

>
>
> At least Sheldon is on "neighborly" terms with his neighbors...howzabout you...???
>
>

They hate her as much as cold weather, and mebbe even more...

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"tert in seattle" > wrote in message
...
> Gregory Morrow wrote:
>> tert in bellingham wrote:
>>
>>> Julie Bove wrote:
>>>
>>> > Nobody told me how to solve a problem. And I have said repeatedly
>>> > that the
>>> > stores here keep changing what I sell. Remember the taco sauce that I
>>> > couldn't find? They had it at Safeway, then not. Then at Albertsons.
>>> > I
>>> > don't know if either store has it now. I still have a couple of
>>> > bottles
>>> > left so haven't had to look for it.
>>>
>>> The Fred Meyer where I shop used to sell Buffalo Bleu Kettle chips.
>>> Then they stopped selling them. I keep checking, but they are never
>>> there.

>>
>>
>> The store or the chips, tert...???

>
> don't make it even more complicated than it already is


Oh go on, let him <g> We need a giggle around here sometimes and this is one
of those times))

Go, Greg!! )

--
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Ophelia wrote:

> "tert in seattle" > wrote in message
> ...
> > Gregory Morrow wrote:
> >> tert in bellingham wrote:
> >>
> >>> Julie Bove wrote:
> >>>
> >>> > Nobody told me how to solve a problem. And I have said repeatedly
> >>> > that the
> >>> > stores here keep changing what I sell. Remember the taco sauce that I
> >>> > couldn't find? They had it at Safeway, then not. Then at Albertsons.
> >>> > I
> >>> > don't know if either store has it now. I still have a couple of
> >>> > bottles
> >>> > left so haven't had to look for it.
> >>>
> >>> The Fred Meyer where I shop used to sell Buffalo Bleu Kettle chips.
> >>> Then they stopped selling them. I keep checking, but they are never
> >>> there.
> >>
> >>
> >> The store or the chips, tert...???

> >
> > don't make it even more complicated than it already is

>
> Oh go on, let him <g> We need a giggle around here sometimes and this is one
> of those times))
>
> Go, Greg!! )



;-)

--
Best
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infantada wrote:

>On 12/30/2015 8:27 AM, Brooklyn1 wrote:
>> On Tue, 29 Dec 2015 22:52:53 -0800, Whirled Peas >
>> wrote:
>>
>>> On 12/29/2015 09:55 PM, Julie Bove wrote:
>>>>
>>>>
>>>> I don't know why they [Navy Beans] are so hard to find now but they sure are. I have
>>>> to plan in advance if I want to make baked beans now because I can go to
>>>> two or three different stores and come up empty. Then when I do find
>>>> them, I can never remember where it was that I found them.
>>>
>>> I always find them at Winco, in the bulk food bins. PLU 1644, FWIW. I
>>> agree they're scarce elsewhere.

>>
>> Depends where one lives... if you live inland you probably won't find
>> anything nautical. lol
>>

>
>
>How many islands have you lived on you provincial New Yawk oaf?


Brooklyn is an island... you diseased infantada schlong.
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Here's a pic of yellow eyed beans

http://adamsheirlooms.com/wp-content...yellow_eye.jpg
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infaggotada wrote:

>Brooklyn1 wrote:
>> Twenty five pounds of dried beans is like a
>> nothing if you're Hispanic...

>
>Stereotype much?


Nine yards of thick penis is an appetizer if you're an infaggotada.
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Brooklyn1 wrote:
> infantada wrote:
>
>> On 12/30/2015 8:27 AM, Brooklyn1 wrote:
>>> On Tue, 29 Dec 2015 22:52:53 -0800, Whirled Peas >
>>> wrote:
>>>
>>>> On 12/29/2015 09:55 PM, Julie Bove wrote:
>>>>>
>>>>>
>>>>> I don't know why they [Navy Beans] are so hard to find now but they sure are. I have
>>>>> to plan in advance if I want to make baked beans now because I can go to
>>>>> two or three different stores and come up empty. Then when I do find
>>>>> them, I can never remember where it was that I found them.
>>>>
>>>> I always find them at Winco, in the bulk food bins. PLU 1644, FWIW. I
>>>> agree they're scarce elsewhere.
>>>
>>> Depends where one lives... if you live inland you probably won't find
>>> anything nautical. lol
>>>

>>
>>
>> How many islands have you lived on you provincial New Yawk oaf?

>
> Brooklyn is an island... you diseased infantada schlong.
>

It's an urban blight center, it's no more an island than Hempstead or
Kamchatka.

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Brooklyn1 wrote:
> infaggotada wrote:
>
>> Brooklyn1 wrote:
>>> Twenty five pounds of dried beans is like a
>>> nothing if you're Hispanic...

>>
>> Stereotype much?

>
> Nine yards of thick penis is an appetizer if you're an infaggotada.
>

You can't possibly be that hungry for cawk!

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"tert in seattle" > wrote in message
...
> Julie Bove wrote:
>
>> Nobody told me how to solve a problem. And I have said repeatedly that
>> the
>> stores here keep changing what I sell. Remember the taco sauce that I
>> couldn't find? They had it at Safeway, then not. Then at Albertsons. I
>> don't know if either store has it now. I still have a couple of bottles
>> left so haven't had to look for it.

>
> The Fred Meyer where I shop used to sell Buffalo Bleu Kettle chips.
> Then they stopped selling them. I keep checking, but they are never there.


Exactly. I just had to place an online order from Safeway. I was going to
go shopping today but will be unable to do it for a variety of reasons of
things going acropper. Anyway... When I took a lot at my past order
history, perhaps 1/4 of what I had ordered in the past is either no longer
carried or the product has changed.

And if I find something once at Costco or Trader Joes, they may never have
it again.

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Cranberry beans may be caled borlotti in Italy or October beans in the US.
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On Wed, 30 Dec 2015 10:38:03 -0800, "Julie Bove"
> wrote:

>
>"Sqwertz" > wrote in message
...
>> On Wed, 30 Dec 2015 08:10:43 -0800, Julie Bove wrote:
>>
>>> "Janet" > wrote in message
>>> .. .
>>>> In article >, says...
>>>>
>>>>> I don't know why they are so hard to find now but they sure are. I
>>>>> have
>>>>> to
>>>>> plan in advance if I want to make baked beans now because I can go to
>>>>> two
>>>>> or
>>>>> three different stores and come up empty. Then when I do find them, I
>>>>> can
>>>>> never remember where it was that I found them.
>>>>
>>>> D'you know what, Julie, when I find a source of something hard-to-
>>>> find, I just write it down to remind myself next time. Ditto birthdays,
>>>> appointments, dates I might forget etc.
>>>
>>> Birthdays stay the same. The stock that a store sells, changes
>>> frequently.
>>> Especially if those stores are Safeway and Albertsons. A list wouldn't
>>> help
>>> me there.

>>
>> That wasn't your original argument. Your argument was that you
>> couldn't remember where you got them. Then when somebody tells you
>> how to solve that problem, you come up with a different argument to
>> explain why the proposed solution won't work.

>
>Nobody told me how to solve a problem. And I have said repeatedly that the
>stores here keep changing what I sell. Remember the taco sauce that I
>couldn't find? They had it at Safeway, then not. Then at Albertsons. I
>don't know if either store has it now. I still have a couple of bottles
>left so haven't had to look for it.
>>
>> Same 'ol song and dance.
>>
>> FWIW, I have never not been able to find navy beans. And great
>> northern. They sell well enough that they are house brands at H-E-B.

>
>Well, maybe people eat a lot of them there. I checked my cupboard. I still
>have some. They were mail order but not sure from where.


You should have written down where you ordered them from.

Doris


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"Doris Night" > wrote in message
...
> On Wed, 30 Dec 2015 10:38:03 -0800, "Julie Bove"
> > wrote:
>
>>
>>"Sqwertz" > wrote in message
...
>>> On Wed, 30 Dec 2015 08:10:43 -0800, Julie Bove wrote:
>>>
>>>> "Janet" > wrote in message
>>>> .. .
>>>>> In article >,
>>>>> says...
>>>>>
>>>>>> I don't know why they are so hard to find now but they sure are. I
>>>>>> have
>>>>>> to
>>>>>> plan in advance if I want to make baked beans now because I can go to
>>>>>> two
>>>>>> or
>>>>>> three different stores and come up empty. Then when I do find them,
>>>>>> I
>>>>>> can
>>>>>> never remember where it was that I found them.
>>>>>
>>>>> D'you know what, Julie, when I find a source of something hard-to-
>>>>> find, I just write it down to remind myself next time. Ditto
>>>>> birthdays,
>>>>> appointments, dates I might forget etc.
>>>>
>>>> Birthdays stay the same. The stock that a store sells, changes
>>>> frequently.
>>>> Especially if those stores are Safeway and Albertsons. A list wouldn't
>>>> help
>>>> me there.
>>>
>>> That wasn't your original argument. Your argument was that you
>>> couldn't remember where you got them. Then when somebody tells you
>>> how to solve that problem, you come up with a different argument to
>>> explain why the proposed solution won't work.

>>
>>Nobody told me how to solve a problem. And I have said repeatedly that
>>the
>>stores here keep changing what I sell. Remember the taco sauce that I
>>couldn't find? They had it at Safeway, then not. Then at Albertsons. I
>>don't know if either store has it now. I still have a couple of bottles
>>left so haven't had to look for it.
>>>
>>> Same 'ol song and dance.
>>>
>>> FWIW, I have never not been able to find navy beans. And great
>>> northern. They sell well enough that they are house brands at H-E-B.

>>
>>Well, maybe people eat a lot of them there. I checked my cupboard. I
>>still
>>have some. They were mail order but not sure from where.

>
> You should have written down where you ordered them from.


Finding where I ordered something from isn't a problem at all. And I won't
necessarily order from the same place again. Online stores do change prices
and such. What I hate having to do is chase around to many different stores
looking for something.

Earlier, I opted for a delivery from Safeway. They had all but one item
that I had ordered and I only ordered that to bump up the order to get the
free shipping. It was gold potatoes which wasn't an immediate need although
I did use up all of the gold potatoes that I had. They did not sell a
couple of the items that I wanted. One might be available in the store but
not for delivery and the other they just do not sell. I also had to get
smaller bags of apple slices but they can just deal with that! I thought I
had bought enough to get me past the 1st but someone pigged out on them.

Had I gone shopping, I would *not* have gone to Safeway. Or if I did, it
would likely be only for bread. I would have had to go to two other stores
to get the other things on my list and while those two stores are close
together, it would mean about a two hour commute (combined to and from) and
I would probably still have had to stop elsewhere for the bread although
more and more stores are carrying this kind.

I just had a bad feeling about the shopping trip and it was a good thing
that I did. I had a handyman come this morning to fix one thing and give me
a quote for another. But everything went wrong. He overslept and wound up
coming two hours later than he said he would. Then two people prior had
given me wrong information and it turned out that the part I thought I
needed was not the correct part. So he had to go back to the store to
exchange it plus get an outdoor faucet. Plus do a lot of research as to why
I had massive amounts of water in several spots in my yard but long story
short there, we think it was just from all the rain we've had. At first he
was convinced it was a leak.

So... While the original plan was to have him leave somewhere around 9:00
a..m., he didn't actually leave until around 3:00 p.m. If I leave that late
in the day, I play to get back here in time to have dinner ready before my
husband gets home. Shopping then often means my having to pick up something
hot and ready or something I can toss in the microwave but even then that is
a problem because I have to go through the bags to find the dinner food.
This works okay if I can get pizza but I can't always do that. Anything
else I might get is sure to be something he won't particularly like.

At any rate, I got enough things to get me through the holiday and then we
can do a good grocery shop.

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"Gregory Morrow" > wrote in message
...
> Jill "The Bitter Old Spinster" McQuown wrote:
>
>
>> Sure. Did the Irish neighbor with all the children and grands tell you
>> they needed oats? I cannot think of any reason why you would buy 50 lb.
>> sacks of steel cut oats. Perhaps you're feeling a tad irregular...

>
>
> At least Sheldon is on "neighborly" terms with his neighbors...howzabout
> you...???


I've had no luck meeting my new neighbors but I have tried. Mostly they are
not home. When I do see them coming home, they are so glued to their cell
phones that they do not see me standing there. Just walk right past me into
the house, texting as they go or talking on the phone.

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> wrote in message
...
> Cranberry beans may be caled borlotti in Italy or October beans in the US.


Yes. Beans often go by different names.



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Julie Bove wrote:
>
> That being said, someone on another newsgroup told me years ago the secret
> to really good baked beans and that is to use a ton of caramelized onions.
> I find when I do that, I can cut back on the other sweeteners and the end
> result is out of this world!


That makes sense to me, Julie.

When it comes to bean recipes, I feel you are the expert to ask even
though you have many food issues. You love beans!@ Hope you got some
in your christmas stocking. heheh
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Julie Bove wrote:
>
> I've had no luck meeting my new neighbors but I have tried. Mostly they are
> not home. When I do see them coming home, they are so glued to their cell
> phones that they do not see me standing there. Just walk right past me into
> the house, texting as they go or talking on the phone.


Are they still parking in front of your house?
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Gregory Morrow wrote:
>> Jill "The Bitter Old Spinster" McQuown wrote:
>>
>>> Sure. Did the Irish neighbor with all the children and grands tell you
>>> they needed oats? I cannot think of any reason why you would buy 50 lb.
>>> sacks of steel cut oats. Perhaps you're feeling a tad irregular...

>>
>>
>> At least Sheldon is on "neighborly" terms with his neighbors...howzabout
>> you...???


I've met most of my neighbors, which with such large properties there
aren't a great many... but we are mostly neighborly in rural places,
not so much best buds, we don't socialize but we all get along just
fine, and we'll all stop to chat for a few minutes if we happen to see
each other outside, usually in the driveway. I met that Irish family
because two of their teenage sons will do chores and I pay them...
btw, for $10/hr they'll work a lot harder than cleaning houses. And I
already posted all about the Honeyville steel cut oats several times,
and that I buy them in 50 lb sacks because they cost a whole lot less
per pound than buying them in those fancy schmancy tins imported from
Ireland. Those from Honeyville are grown in Canada, they are
excellent quality, but they come in a heavy paper sack like a C-menta
bag. I must have made a dozen posts about how I cook them in a slow
cooker to save all that stirring... steel cut oats are the only thing
I found a slow cooker good for. About two years ago I lost my
interest in eating oatmeal every day so I gave my slow cooker away. I
still had about ten pounds of steel cut oats left, I mixed it in with
my bird seed... at that time Honeyville steel cut oats cost the same
as I paid for bird seed, less than a dollar a pound.
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On Thu, 31 Dec 2015 04:21:55 -0800, "Julie Bove"
> wrote:

>
> wrote in message
...
>> Cranberry beans may be caled borlotti in Italy or October beans in the US.

>
>Yes. Beans often go by different names.


Well DUH... English words are different from Italian words yet mean
the same thing.
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Sheldon wrote:

> Gregory Morrow wrote:
> >> Jill "The Bitter Old Spinster" McQuown wrote:
> >>
> >>> Sure. Did the Irish neighbor with all the children and grands tell you
> >>> they needed oats? I cannot think of any reason why you would buy 50 lb.
> >>> sacks of steel cut oats. Perhaps you're feeling a tad irregular...
> >>
> >>
> >> At least Sheldon is on "neighborly" terms with his neighbors...howzabout
> >> you...???

>
> I've met most of my neighbors, which with such large properties there
> aren't a great many... but we are mostly neighborly in rural places,
> not so much best buds, we don't socialize but we all get along just
> fine, and we'll all stop to chat for a few minutes if we happen to see
> each other outside, usually in the driveway. I met that Irish family
> because two of their teenage sons will do chores and I pay them...
> btw, for $10/hr they'll work a lot harder than cleaning houses. And I
> already posted all about the Honeyville steel cut oats several times,
> and that I buy them in 50 lb sacks because they cost a whole lot less
> per pound than buying them in those fancy schmancy tins imported from
> Ireland. Those from Honeyville are grown in Canada, they are
> excellent quality, but they come in a heavy paper sack like a C-menta
> bag. I must have made a dozen posts about how I cook them in a slow
> cooker to save all that stirring... steel cut oats are the only thing
> I found a slow cooker good for.



Yup...anyone claiming to be a "regular" would *know* that...


About two years ago I lost my
> interest in eating oatmeal every day so I gave my slow cooker away. I
> still had about ten pounds of steel cut oats left, I mixed it in with
> my bird seed... at that time Honeyville steel cut oats cost the same
> as I paid for bird seed, less than a dollar a pound.



Methinks you are a fine neighbor - both to people *and* to the animal/wildlife around you...

What it comes down to is that you've had a successful life, and you continue to enjoy that life...some peeps here are simply jealous of that, a not - so - good reflection on *them"...sad and twisted they are!

A Happy - and prosperous! - New Year to you, Sheldon. You are one of a small handful of posters that keeps me reading this group ;-)


--
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Greg



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Sheldon wrote:

> On Thu, 31 Dec 2015 04:21:55 -0800, "Julie Bove"
> > wrote:
>
> >
> > wrote in message
> ...
> >> Cranberry beans may be caled borlotti in Italy or October beans in the US.

> >
> >Yes. Beans often go by different names.

>
> Well DUH... English words are different from Italian words yet mean
> the same thing.



LOL...Da Bove *has* to be an *act*...and if not, I *shudder*...!!!


--
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Greg
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Gregory Morrow wrote:
> Sheldon wrote:
>
>> On Thu, 31 Dec 2015 04:21:55 -0800, "Julie Bove"
>> > wrote:
>>
>>>
>>> > wrote in message
>>> ...
>>>> Cranberry beans may be caled borlotti in Italy or October beans in the US.
>>>
>>> Yes. Beans often go by different names.

>>
>> Well DUH... English words are different from Italian words yet mean
>> the same thing.

>
>
> LOL...Da Bove *has* to be an *act*...and if not, I *shudder*...!!!
>
>

Now what does that say abut Sqwerty, Marty, and all the rest who have
been bullying "an act"?

Wow.

Just wow.



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Brooklyn1 wrote:
> I lost my
> interest in eating oatmeal every day so I gave my slow cooker away. I
> still had about ten pounds of steel cut oats left, I mixed it in with
> my bird seed... at that time Honeyville steel cut oats cost the same
> as I paid for bird seed, less than a dollar a pound.



http://birding.about.com/od/birdfeed...chenscraps.htm


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On Wednesday, December 30, 2015 at 3:48:14 PM UTC-6, wrote:
> Here's a pic of yellow eyed beans
>
> http://adamsheirlooms.com/wp-content...yellow_eye.jpg


How different are they from what we call black eyes peas today?

John Kuthe...
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Someone from New England could tell us all about yellow eyed beans.


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Gregory Morrow wrote:
>Sheldon wrote:
>> Gregory Morrow wrote:
>> >> Jill "The Bitter Old Spinster" McQuown wrote:
>> >>
>> >>> Sure. Did the Irish neighbor with all the children and grands tell you
>> >>> they needed oats? I cannot think of any reason why you would buy 50 lb.
>> >>> sacks of steel cut oats. Perhaps you're feeling a tad irregular...
>> >>
>> >>
>> >> At least Sheldon is on "neighborly" terms with his neighbors...howzabout
>> >> you...???

>>
>> I've met most of my neighbors, which with such large properties there
>> aren't a great many... but we are mostly neighborly in rural places,
>> not so much best buds, we don't socialize but we all get along just
>> fine, and we'll all stop to chat for a few minutes if we happen to see
>> each other outside, usually in the driveway. I met that Irish family
>> because two of their teenage sons will do chores and I pay them...
>> btw, for $10/hr they'll work a lot harder than cleaning houses. And I
>> already posted all about the Honeyville steel cut oats several times,
>> and that I buy them in 50 lb sacks because they cost a whole lot less
>> per pound than buying them in those fancy schmancy tins imported from
>> Ireland. Those from Honeyville are grown in Canada, they are
>> excellent quality, but they come in a heavy paper sack like a C-menta
>> bag. I must have made a dozen posts about how I cook them in a slow
>> cooker to save all that stirring... steel cut oats are the only thing
>> I found a slow cooker good for.

>
>
>Yup...anyone claiming to be a "regular" would *know* that...
>
>
> About two years ago I lost my
>> interest in eating oatmeal every day so I gave my slow cooker away. I
>> still had about ten pounds of steel cut oats left, I mixed it in with
>> my bird seed... at that time Honeyville steel cut oats cost the same
>> as I paid for bird seed, less than a dollar a pound.

>
>
>Methinks you are a fine neighbor - both to people *and* to the animal/wildlife around you...
>
>What it comes down to is that you've had a successful life, and you continue to enjoy that life...some peeps here are simply jealous of that, a not - so - good reflection on *them"...sad and twisted they are!
>
>A Happy - and prosperous! - New Year to you, Sheldon. You are one of a small handful of posters that keeps me reading this group ;-)


You have a Happy & Healthy New Year too, Greg Morrow, I consider you a
true blue friend.
A couple of days ago there were horrific winds here and a Norway
spruce was blown down in front by my creek, called my tree guy and he
arrived yesterday and removed it, saved me a job in the spring. While
I had him here he removed two more Norway Spruce that were about dead
and ground a huge stump. Looyd was a tree guy for the local power
company but decided to go out on his own, no one else I've ever seen
is better at climbing trees with a chain saw. He's done many jobs for
me, always a fair price. Lloyd dispatched that tree in under an hour,
would have taken me two full days, maybe three
http://i67.tinypic.com/10gy2r7.jpg
http://i64.tinypic.com/fp1ti.jpg
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On 1/1/2016 07:16 John Kuthe wrote:

> On Wednesday, December 30, 2015 at 3:48:14 PM UTC-6, wrote:
>> Here's a pic of yellow eyed beans
>>
>> http://adamsheirlooms.com/wp-content...yellow_eye.jpg

>
> How different are they from what we call black eyes peas today?



All the various beans look very different and interesting,
but is it all worth it or do all beans taste roughly the same?

--
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Bruce wrote:
> do all beans taste roughly the same?
>
> -- Bruce


You might screw yer courage up and eat some to see...

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On Thu, 31 Dec 2015 11:27:02 -0700, Lucha Libre! > wrote:

>Brooklyn1 wrote:
>> I lost my
>> interest in eating oatmeal every day so I gave my slow cooker away. I
>> still had about ten pounds of steel cut oats left, I mixed it in with
>> my bird seed... at that time Honeyville steel cut oats cost the same
>> as I paid for bird seed, less than a dollar a pound.

>
>
>http://birding.about.com/od/birdfeed...chenscraps.htm


Not to worry, no kitchen scraps get wasted here, every bit of food
goes outside for critters, the rest gets composted. My trash here
contains nothing edible or compostible.
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