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We went to Wegman's in search of something good for dinner. They had
swordfish, fresh, never frozen from Costa Rica. They looked good, so we bought two steaks. They were beyond good, they were fantastic. I made a rub of dill, thyme, garlic, onion, salt, pepper, lemon peel. Put a little olive oil on the fish, then the seasoning mix. Pan cooked it, then accompanied it with steamed mixed veggies, garlic bread, bottle of Pinot Grigio. |
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On 1/7/2016 9:03 PM, Ed Pawlowski wrote:
> We went to Wegman's in search of something good for dinner. They had > swordfish, fresh, never frozen from Costa Rica. They looked good, so we > bought two steaks. They were beyond good, they were fantastic. > > I made a rub of dill, thyme, garlic, onion, salt, pepper, lemon peel. > Put a little olive oil on the fish, then the seasoning mix. > > Pan cooked it, then accompanied it with steamed mixed veggies, garlic > bread, bottle of Pinot Grigio. Last time I had swordfish, I came down with this: https://en.wikipedia.org/wiki/Scombroid_food_poisoning |
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Sqwertz wrote:
> I had puff pastry croque monsieurs and salad for dinner. > > -sw Like your sick woman-stalking, you inhuman dwarf! ++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++++++++++++++++++++++++++ "Why do you even bother posting if that's all you have to say? We've heard the same thing at least 2,000 times by now." -sw "OK, so it's your planet so I guess you get to define what all teens on Planet Bove eat. We'll need to add this to the Planet Bove Wikipedia entry: "Teenagers on Planet Bove only eat chicken strips, fries, and baby carrots". -sw "Incredible. And you STILL don't shut up." -sw I thought you were here just to talk about cooking? You've only said that at least 25 times, yet 95% of the flack you get is about off-topic subjects. -sw ++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++++++++++++++++++++++++ Now EVERYONE knows how you abuse women. |
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On 1/7/2016 11:29 PM, Groupkillas wrote:
> Sqwertz wrote: >> I had puff pastry croque monsieurs and salad for dinner. >> >> -sw > Like your sick woman-stalking, you inhuman dwarf! > > ++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++++++++++++++++++++++++++ > > > "Why do you even bother posting if that's all you have to say? We've > heard the same thing at least 2,000 times by now." > > -sw > > "OK, so it's your planet so I guess you get to define what all teens on > Planet Bove eat. We'll need to add this to the Planet Bove Wikipedia > entry: "Teenagers on Planet Bove only eat chicken strips, fries, and > baby carrots". > > -sw > > "Incredible. And you STILL don't shut up." > > -sw > > I thought you were here just to talk about cooking? You've only said > that at least 25 times, yet 95% of the flack you get is about > off-topic subjects. > > -sw > > ++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++++++++++++++++++++++++ > > > > Now EVERYONE knows how you abuse women. > Not really entertaining now, if it ever was. |
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On 2016-01-07 10:10 PM, Travis McGee wrote:
> On 1/7/2016 9:03 PM, Ed Pawlowski wrote: >> We went to Wegman's in search of something good for dinner. They had >> swordfish, fresh, never frozen from Costa Rica. They looked good, so we >> bought two steaks. They were beyond good, they were fantastic. >> >> I made a rub of dill, thyme, garlic, onion, salt, pepper, lemon peel. >> Put a little olive oil on the fish, then the seasoning mix. >> >> Pan cooked it, then accompanied it with steamed mixed veggies, garlic >> bread, bottle of Pinot Grigio. > > Last time I had swordfish, I came down with this: Bummer. I am sure you know that does not mean that all swordfish will make you sick. It may be hard to overcome the attitude. I have not had a chili dog for more than 45 years after getting a bad dose of food poisoning form a dish if it at a restaurant in the store where I worked. Not have I had mussels in close to 30 years even though I used to like them. I came home from work and found my wife sick as a dog after having mussels for lunch. He mussels experience reminded me of my chilidog experience and I just can't bring myself to eat them. |
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Travis McGee wrote:
> On 1/7/2016 11:29 PM, Groupkillas wrote: >> Sqwertz wrote: >>> I had puff pastry croque monsieurs and salad for dinner. >>> >>> -sw >> Like your sick woman-stalking, you inhuman dwarf! >> >> ++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++++++++++++++++++++++++++ >> >> >> >> "Why do you even bother posting if that's all you have to say? We've >> heard the same thing at least 2,000 times by now." >> >> -sw >> >> "OK, so it's your planet so I guess you get to define what all teens on >> Planet Bove eat. We'll need to add this to the Planet Bove Wikipedia >> entry: "Teenagers on Planet Bove only eat chicken strips, fries, and >> baby carrots". >> >> -sw >> >> "Incredible. And you STILL don't shut up." >> >> -sw >> >> I thought you were here just to talk about cooking? You've only said >> that at least 25 times, yet 95% of the flack you get is about >> off-topic subjects. >> >> -sw >> >> ++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++++++++++++++++++++++++ >> >> >> >> >> Now EVERYONE knows how you abuse women. >> > > Not really entertaining now, if it ever was. Well now that's kinda the point, now innit? Who here gets true entertainment value from watching this subhuman filth Wertz repeatedly go after and bully women, and why? Riddle me that, oh mock offended one. Go on then, take your best shot. Waiting is.... |
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On Thu, 7 Jan 2016 21:24:41 -0600, Sqwertz >
wrote: >On Thu, 7 Jan 2016 21:03:55 -0500, Ed Pawlowski wrote: > >> We went to Wegman's in search of something good for dinner. They had >> swordfish, fresh, never frozen from Costa Rica. They looked good, so we >> bought two steaks. They were beyond good, they were fantastic. >> >> I made a rub of dill, thyme, garlic, onion, salt, pepper, lemon peel. >> Put a little olive oil on the fish, then the seasoning mix. >> >> Pan cooked it, then accompanied it with steamed mixed veggies, garlic >> bread, bottle of Pinot Grigio. > >I thought swordfish were extinct. You're thinking of sawfish, not extinct but rare. https://en.wikipedia.org/wiki/Sawfish Swordfish are plentiful but are not fished in warmer waters so you'd probably not see them locally, plus they are about the highest fish in mercury content so are not enjoyed as they once were... try halibut steak instead. https://en.wikipedia.org/wiki/Swordfish https://en.wikipedia.org/wiki/Halibut |
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Sqwertz wrote:
> No, I was thinking thinking DROP DEAD you subhuman woman-abuser! ++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++++++++++++++++++++++++++ "Why do you even bother posting if that's all you have to say? We've heard the same thing at least 2,000 times by now." -sw "OK, so it's your planet so I guess you get to define what all teens on Planet Bove eat. We'll need to add this to the Planet Bove Wikipedia entry: "Teenagers on Planet Bove only eat chicken strips, fries, and baby carrots". -sw "Incredible. And you STILL don't shut up." -sw I thought you were here just to talk about cooking? You've only said that at least 25 times, yet 95% of the flack you get is about off-topic subjects. -sw Way to go, Julie! You beat her down into speechlessness. -sw ++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++++++++++++++++++++++++ |
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Ed Pawlowski wrote:
> > We went to Wegman's in search of something good for dinner. They had > swordfish, fresh, never frozen from Costa Rica. I wouldn't claim that with swordfish from so far away. Most swordfishers go out for days and use long-lines. As they catch them they cut off heads, gut them then put them into the freezer section packed in salt-water ice. This keeps them all semi frozen and fresh until they get back to the docks. From there though...a dock in Costa Rica is still a long way to Connecticut. They were frozen but I call that "fresh frozen" and there is nothing wrong with that. The expensive tuna is caught and treated the same way. > They looked good, so we > bought two steaks. They were beyond good, they were fantastic. > > I made a rub of dill, thyme, garlic, onion, salt, pepper, lemon peel. > Put a little olive oil on the fish, then the seasoning mix. > > Pan cooked it, then accompanied it with steamed mixed veggies, garlic > bread, bottle of Pinot Grigio. Sounds like a very nice feast, Ed. Back in the year of 1970-1971, we lived in Newport, RI. My mother then went on some diet and ended up eating fresh swordfish (bought at the marina) 3-4 times a week. She did this for the entire year. After all that though, then came the "discovery" of the high mercury content. heheh She freaked out. |
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On 1/7/2016 8:24 PM, Sqwertz wrote:
> I had puff pastry croque monsieurs and salad for dinner. > > -sw You criminally STALK and ABUSE women, you sick little dwarfy man! Here's what you did when you went all over the Usenet impersonating the well-liked regular named "sf" and posting all her personal data on the net against her will, including her: * home address * age * cell phone number * husband's name etc. YOU did that, you evil *******! And then you had the hubris to actually GLOAT about in public saying: ---------------------------------------------------------------------------------- ost > Wed, 25 Nov 2015 21:18:00 -0600 MicroPlanet-Gravity/3.0.4 She should call the cops. I've already publicly admitted it is me so a conviction should be a piece of cake and then forging would stop. So what's stopping her? I think she suffers from Bovism - she just loves the attention and drama and screw the rest of the group. -sw ----------------------------------------------------------------------------------- And before that you literally stalked poor Omelet, a local Auustin favorite, right off the Usenet! In your worst moment ever you actually begged her to KILL you: ----------------------------------------------------------------------------------- ost > 3/18/2011 3:49 PM Microsoft Internet News 4.70.1162 readnews.com - News for Geeks and ISPs fa35d278.newsreader.readnews.com Sorry I don't fit either of your Ideal Psycho Pal Profiles. -sw --------------------------------------------------------------------------------------- I'd prefer you use a sniper rifle on me from a few hundred yards away. There you go - a reason for you to buy yet another gun and ammo. ---------------------------------------------------------------------------------------- Then after having your nose rubbed in your filthy criminal stalking you came back with, not an apology, nor the slightest remorse, just this: "The facebook group is much more pleasant." But we all know that's only because you cower over there in mortal fear of being booted by the FB admins. You're _so done_ here virus, I mean really ****ing done. I'm making you a project like no other, expect a lot more of your evil abuse and hatred to be aired for all to see here. And we both know there's a google archive full of your hatred of women just waiting to be hung out on the virtual clothesline to dry. Enjoy then, you rotten, worthless misogynistic *******! |
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On Fri, 8 Jan 2016 10:54:11 -0600, Sqwertz >
wrote: >On Fri, 08 Jan 2016 11:13:32 -0500, Brooklyn1 wrote: > >> On Thu, 7 Jan 2016 21:24:41 -0600, Sqwertz > >> wrote: >> >>>On Thu, 7 Jan 2016 21:03:55 -0500, Ed Pawlowski wrote: >>> >>>> We went to Wegman's in search of something good for dinner. They had >>>> swordfish, fresh, never frozen from Costa Rica. They looked good, so we >>>> bought two steaks. They were beyond good, they were fantastic. >>>> >>>> I made a rub of dill, thyme, garlic, onion, salt, pepper, lemon peel. >>>> Put a little olive oil on the fish, then the seasoning mix. >>>> >>>> Pan cooked it, then accompanied it with steamed mixed veggies, garlic >>>> bread, bottle of Pinot Grigio. >>> >>>I thought swordfish were extinct. >> >> You're thinking of sawfish, not extinct but rare. > >No, I was thinking thinking of swordfish. When I used the word >"extinct" I was referring to retail availability in my area, not in >the ecological sense. I thought that was pretty clear in the context >in which I used it (but that you snipped). > >-sw UNeducated DWARF! |
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Brooklyn1 wrote:
> On Fri, 8 Jan 2016 10:54:11 -0600, Sqwertz > > wrote: > > >On Fri, 08 Jan 2016 11:13:32 -0500, Brooklyn1 wrote: > > > >> On Thu, 7 Jan 2016 21:24:41 -0600, Sqwertz > > >> wrote: > >> > >>>On Thu, 7 Jan 2016 21:03:55 -0500, Ed Pawlowski wrote: > >>> > >>>> We went to Wegman's in search of something good for dinner. They had > >>>> swordfish, fresh, never frozen from Costa Rica. They looked good, so we > >>>> bought two steaks. They were beyond good, they were fantastic. > >>>> > >>>> I made a rub of dill, thyme, garlic, onion, salt, pepper, lemon peel. > >>>> Put a little olive oil on the fish, then the seasoning mix. > >>>> > >>>> Pan cooked it, then accompanied it with steamed mixed veggies, garlic > >>>> bread, bottle of Pinot Grigio. > >>> > >>>I thought swordfish were extinct. > >> > >> You're thinking of sawfish, not extinct but rare. > > > >No, I was thinking thinking of swordfish. When I used the word > >"extinct" I was referring to retail availability in my area, not in > >the ecological sense. I thought that was pretty clear in the context > >in which I used it (but that you snipped). > > > >-sw > > UNeducated DWARF! If Steve were a bird he'd be a BOOBIE...lol... http://www.quickmeme.com/img/1b/1b77...4ed5c7fd04.jpg -- Best Greg |
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Gregory Morrow wrote:
> Brooklyn1 wrote: > >> On Fri, 8 Jan 2016 10:54:11 -0600, Sqwertz > >> wrote: >> >>> On Fri, 08 Jan 2016 11:13:32 -0500, Brooklyn1 wrote: >>> >>>> On Thu, 7 Jan 2016 21:24:41 -0600, Sqwertz > >>>> wrote: >>>> >>>>> On Thu, 7 Jan 2016 21:03:55 -0500, Ed Pawlowski wrote: >>>>> >>>>>> We went to Wegman's in search of something good for dinner. They had >>>>>> swordfish, fresh, never frozen from Costa Rica. They looked good, so we >>>>>> bought two steaks. They were beyond good, they were fantastic. >>>>>> >>>>>> I made a rub of dill, thyme, garlic, onion, salt, pepper, lemon peel. >>>>>> Put a little olive oil on the fish, then the seasoning mix. >>>>>> >>>>>> Pan cooked it, then accompanied it with steamed mixed veggies, garlic >>>>>> bread, bottle of Pinot Grigio. >>>>> >>>>> I thought swordfish were extinct. >>>> >>>> You're thinking of sawfish, not extinct but rare. >>> >>> No, I was thinking thinking of swordfish. When I used the word >>> "extinct" I was referring to retail availability in my area, not in >>> the ecological sense. I thought that was pretty clear in the context >>> in which I used it (but that you snipped). >>> >>> -sw >> >> UNeducated DWARF! > > > If Steve were a bird he'd be a BOOBIE...lol... > > http://www.quickmeme.com/img/1b/1b77...4ed5c7fd04.jpg > > Nope: https://panzerleader.files.wordpress...tle-people.jpg |
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Sqwertz wrote:
> Andy lives on in Sheldon. > > -sw You criminally STALK and ABUSE women, you sick little dwarfy man! Here's what you did when you went all over the Usenet impersonating the well-liked regular named "sf" and posting all her personal data on the net against her will, including her: * home address * age * cell phone number * husband's name etc. YOU did that, you evil *******! And then you had the hubris to actually GLOAT about in public saying: ---------------------------------------------------------------------------------- ost > Wed, 25 Nov 2015 21:18:00 -0600 MicroPlanet-Gravity/3.0.4 She should call the cops. I've already publicly admitted it is me so a conviction should be a piece of cake and then forging would stop. So what's stopping her? I think she suffers from Bovism - she just loves the attention and drama and screw the rest of the group. -sw ----------------------------------------------------------------------------------- And before that you literally stalked poor Omelet, a local Auustin favorite, right off the Usenet! In your worst moment ever you actually begged her to KILL you: ----------------------------------------------------------------------------------- ost > 3/18/2011 3:49 PM Microsoft Internet News 4.70.1162 readnews.com - News for Geeks and ISPs fa35d278.newsreader.readnews.com Sorry I don't fit either of your Ideal Psycho Pal Profiles. -sw --------------------------------------------------------------------------------------- I'd prefer you use a sniper rifle on me from a few hundred yards away. There you go - a reason for you to buy yet another gun and ammo. ---------------------------------------------------------------------------------------- Then after having your nose rubbed in your filthy criminal stalking you came back with, not an apology, nor the slightest remorse, just this: "The facebook group is much more pleasant." But we all know that's only because you cower over there in mortal fear of being booted by the FB admins. You're _so done_ here virus, I mean really ****ing done. I'm making you a project like no other, expect a lot more of your evil abuse and hatred to be aired for all to see here. And we both know there's a google archive full of your hatred of women just waiting to be hung out on the virtual clothesline to dry. Enjoy then, you rotten, worthless misogynistic *******! |
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On 1/7/2016 9:03 PM, Ed Pawlowski wrote:
> We went to Wegman's in search of something good for dinner. They had > swordfish, fresh, never frozen from Costa Rica. They looked good, so we > bought two steaks. They were beyond good, they were fantastic. > > I made a rub of dill, thyme, garlic, onion, salt, pepper, lemon peel. > Put a little olive oil on the fish, then the seasoning mix. > > Pan cooked it, then accompanied it with steamed mixed veggies, garlic > bread, bottle of Pinot Grigio. The one and only time I had grilled swordfish it was in a restaurant and I swear it tasted like beef steak. Sounds like a good meal, Ed. ![]() Jill |
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On 1/8/2016 12:10 PM, Gary wrote:
> > I wouldn't claim that with swordfish from so far away. > Most swordfishers go out for days and use long-lines. > As they catch them they cut off heads, gut them then put them > into the freezer section packed in salt-water ice. > > This keeps them all semi frozen and fresh until they get back to the > docks. From there though...a dock in Costa Rica is still a long way to > Connecticut. They were frozen but I call that "fresh frozen" and > there is nothing wrong with that. The expensive tuna is caught and > treated the same way. Pretty much like chicken is not considered frozen but can be kept at something like 28 degrees. It is shipped in wet ice too. Air freight makes it all possible. > > > Back in the year of 1970-1971, we lived in Newport, RI. My mother then > went on some diet and ended up eating fresh swordfish (bought at the > marina) 3-4 times a week. She did this for the entire year. After all > that though, then came the "discovery" of the high mercury content. > heheh She freaked out. > It was a big thing back then. I wonder if it is better with environmental controls since put in place. The US could not export dogfish for about 2 years because the PCB level was higher than what is allowed in Europe. We sure dump a lot of crap in the ocean. |
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On Fri, 08 Jan 2016 12:10:23 -0500, Gary > wrote:
>Ed Pawlowski wrote: >> >> We went to Wegman's in search of something good for dinner. They had >> swordfish, fresh, never frozen from Costa Rica. > >I wouldn't claim that with swordfish from so far away. >Most swordfishers go out for days and use long-lines. >As they catch them they cut off heads, gut them then put them >into the freezer section packed in salt-water ice. > >This keeps them all semi frozen and fresh until they get back to the >docks. From there though...a dock in Costa Rica is still a long way to >Connecticut. They were frozen but I call that "fresh frozen" and >there is nothing wrong with that. The expensive tuna is caught and >treated the same way. > snip there is at least one restaurant in my city that get air delivery of fish from Hawaii every day. Fish served inland need not be old. Janet US |
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On 1/8/2016 3:51 PM, Sqwertz wrote:
> Andy lives on in Sheldon. > > -sw You criminally STALK and ABUSE women, you sick little dwarfy man! Here's what you did when you went all over the Usenet impersonating the well-liked regular named "sf" and posting all her personal data on the net against her will, including her: * home address * age * cell phone number * husband's name etc. YOU did that, you evil *******! And then you had the hubris to actually GLOAT about in public saying: ---------------------------------------------------------------------------------- ost > Wed, 25 Nov 2015 21:18:00 -0600 MicroPlanet-Gravity/3.0.4 She should call the cops. I've already publicly admitted it is me so a conviction should be a piece of cake and then forging would stop. So what's stopping her? I think she suffers from Bovism - she just loves the attention and drama and screw the rest of the group. -sw ----------------------------------------------------------------------------------- And before that you literally stalked poor Omelet, a local Auustin favorite, right off the Usenet! In your worst moment ever you actually begged her to KILL you: ----------------------------------------------------------------------------------- ost > 3/18/2011 3:49 PM Microsoft Internet News 4.70.1162 readnews.com - News for Geeks and ISPs fa35d278.newsreader.readnews.com Sorry I don't fit either of your Ideal Psycho Pal Profiles. -sw --------------------------------------------------------------------------------------- I'd prefer you use a sniper rifle on me from a few hundred yards away. There you go - a reason for you to buy yet another gun and ammo. ---------------------------------------------------------------------------------------- Then after having your nose rubbed in your filthy criminal stalking you came back with, not an apology, nor the slightest remorse, just this: "The facebook group is much more pleasant." But we all know that's only because you cower over there in mortal fear of being booted by the FB admins. You're _so done_ here virus, I mean really ****ing done. I'm making you a project like no other, expect a lot more of your evil abuse and hatred to be aired for all to see here. And we both know there's a google archive full of your hatred of women just waiting to be hung out on the virtual clothesline to dry. Enjoy then, you rotten, worthless misogynistic *******! |
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Sqwertz wrote:
> Andy lives on in Sheldon. > > -sw **** off and die, woman-stalker. ++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++++++++++++++++++++++++++ "Why do you even bother posting if that's all you have to say? We've heard the same thing at least 2,000 times by now." -sw "OK, so it's your planet so I guess you get to define what all teens on Planet Bove eat. We'll need to add this to the Planet Bove Wikipedia entry: "Teenagers on Planet Bove only eat chicken strips, fries, and baby carrots". -sw "Incredible. And you STILL don't shut up." -sw I thought you were here just to talk about cooking? You've only said that at least 25 times, yet 95% of the flack you get is about off-topic subjects. -sw Way to go, Julie! You beat her down into speechlessness. -sw ++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++++++++++++++++++++++++ |
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