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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Mon, 6 Jun 2016 14:41:57 +0100, "Ophelia" >
wrote: > > > "dsi1" > wrote in message > ... > > On Sunday, June 5, 2016 at 10:49:46 AM UTC-10, Ophelia wrote: > >> "dsi1" <dsi1> wrote in message > >> ... > >> > On Saturday, June 4, 2016 at 9:45:40 PM UTC-10, Ophelia wrote: > >> >> "dsi1" > wrote in message > >> >> ... > >> >> > On 6/4/2016 10:09 AM, Ophelia wrote: > >> >> >> > >> >> >> > >> >> >> "dsi1" <dsi1> wrote in message > >> >> >> ... > >> >> >>> On Friday, June 3, 2016 at 7:09:24 PM UTC-10, MaryL wrote: > >> >> >>>> On 6/3/2016 8:28 PM, Sqwertz wrote: > >> >> >>>> > On Fri, 3 Jun 2016 20:58:16 -0400, jmcquown wrote: > >> >> >>>> > > >> >> >>>> >> Looks good! > >> >> >>>> >> > >> >> >>>> >> https://www.youtube.com/watch?v=BlTCkNkfmRY > >> >> >>>> > > >> >> >>>> > I don't need to watch a video of somebody making a grilled > >> >> >>>> > cheese > >> >> >>>> > sandwich. > >> >> >>>> > > >> >> >>>> > -sw > >> >> >>>> > > >> >> >>>> This is different from any grilled cheese sandwich I have ever > >> >> >>>> seen > >> >> >>>> because it has cheese on the inside and also on the outside of > >> >> >>>> both > >> >> >>>> slices of bread. If the video is accurate, the outside will be > >> >> >>>> crispy > >> >> >>>> (just as with any grilled cheese sandwich) and not greasy. > >> >> >>>> > >> >> >>>> MaryL > >> >> >>> > >> >> >>> Grilled cheese is a very good thing. I make a grilled cheese > >> >> >>> spaghetti > >> >> >>> the same way. It's the reason I like non-stick pans - you can do > >> >> >>> things with them that you cannot do with stick pans. I like to use > >> >> >>> mayo instead of butter on the bread. One day most people will do > >> >> >>> that. > >> >> >>> ![]() > >> >> >> > >> >> >> I tried that (grilled cheese recipe) this evening but ... I don't > >> >> >> have > >> >> >> plain white bread. I make my bread (to our preference) with seeds > >> >> >> and > >> >> >> wheat flakes and mixed wholemeal and white flour. I expect that > >> >> >> might > >> >> >> make a difference. It was good but fairly greasy. I will do it > >> >> >> like > >> >> >> this again, but not with the added cheese on the outside. Oh and I > >> >> >> did > >> >> >> add sun dried tomatoes in the middle which made that part very > >> >> >> good. > >> >> >> > >> >> >> > >> >> >> > >> >> >> > >> >> >> > >> >> > > >> >> > I could go for one now! I'd take your bread or anyone else's > >> >> > homemade > >> >> > bread over white bread any day. Hee hee. > >> >> > > >> >> > Oddly enough, I've been making cheese sandwiches with grilled cheese > >> >> > on > >> >> > the outside for years. I think a better choice for the cheese on the > >> >> > outside is Parmesan cheese. It's tastier and less greasy! > >> >> > >> >> Oh! That sounds better! I just followed the recipe on the vid. > >> >> > >> > > >> > Don't forget the mayonnaise. Actually, I don't know if folks in the UK > >> > use > >> > mayo - it's a mystery. ![]() > >> > >> I have mayo in my fridge and in my store! Now, where do I put the mayo > >> in > >> that grilled cheese sandwich?? > >> > > > > You would spread than on the bread instead of butter. You get a nicer > > looking sandwich because you're spreading on an even coating of egg and > > oil. It also tastes better - no, it tastes awesome! > > But just on the outside of the bread? Do you spread butter on both sides of each slice when you make a grilled cheese sandwich? -- sf |
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