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Default Italian dressing redux


I shopped the salad dressing aisle at Winco today. Wow! what a lot of
stuff and flavors. BTW, There are 'orange' Italian dressings as well
as the usual suspects of Russian, Catalina and French.. I was going
to get the Kraft Zesty Italian as directed but I succumbed to the
temptation of Kraft Tuscan House Italian -- Bold and Rustic
I chose it because it had Romano cheese in it. I've tasted it and I
like it. It's smooth, slightly mellow.
Thanks for the help, guys
Janet US
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Default Italian dressing redux

On 6/6/2016 12:24 PM, Janet B wrote:
>
> I shopped the salad dressing aisle at Winco today. Wow! what a lot of
> stuff and flavors. BTW, There are 'orange' Italian dressings as well
> as the usual suspects of Russian, Catalina and French.. I was going
> to get the Kraft Zesty Italian as directed but I succumbed to the
> temptation of Kraft Tuscan House Italian -- Bold and Rustic
> I chose it because it had Romano cheese in it. I've tasted it and I
> like it. It's smooth, slightly mellow.
> Thanks for the help, guys
> Janet US
>

You're welcome (from an also unfamiliar much with bottled dressing
person). Thank you for letting me dig into the pantry and discover the
shaker bottle for the Good Seasons dry mix.

I hope the dressing you chose works well for your recipe. Thanks for
the update!

Jill
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Default Italian dressing redux

On Mon, 06 Jun 2016 10:24:03 -0600, Janet B >
wrote:

> I was going
> to get the Kraft Zesty Italian as directed but I succumbed to the
> temptation of Kraft Tuscan House Italian -- Bold and Rustic


One of my favorite herb seasoning mixtures is called Tuscan.

--

sf
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Default Italian dressing redux

On Mon, 06 Jun 2016 10:48:42 -0700, sf > wrote:

>On Mon, 06 Jun 2016 10:24:03 -0600, Janet B >
>wrote:
>
>> I was going
>> to get the Kraft Zesty Italian as directed but I succumbed to the
>> temptation of Kraft Tuscan House Italian -- Bold and Rustic

>
>One of my favorite herb seasoning mixtures is called Tuscan.


seasoning mixture? your concoction or a packet?
if yours, please share.
Janet US
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Default Italian dressing redux

On 6/6/2016 11:24 AM, Janet B wrote:
>
> I shopped the salad dressing aisle at Winco today. Wow! what a lot of
> stuff and flavors. BTW, There are 'orange' Italian dressings as well
> as the usual suspects of Russian, Catalina and French.. I was going
> to get the Kraft Zesty Italian as directed but I succumbed to the
> temptation of Kraft Tuscan House Italian -- Bold and Rustic
> I chose it because it had Romano cheese in it. I've tasted it and I
> like it. It's smooth, slightly mellow.
> Thanks for the help, guys


That you like your selection (cook's choice!!!) is what counts The
Kraft "Tuscan House Italian" dressing sounds like it's quite tasty.

Sky

================================
Kitchen Rule #1 - Use the timer!
Kitchen Rule #2 - Cook's choice!
================================



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Default Italian dressing redux

On Mon, 06 Jun 2016 12:05:27 -0600, Janet B >
wrote:

> On Mon, 06 Jun 2016 10:48:42 -0700, sf > wrote:
>
> >On Mon, 06 Jun 2016 10:24:03 -0600, Janet B >
> >wrote:
> >
> >> I was going
> >> to get the Kraft Zesty Italian as directed but I succumbed to the
> >> temptation of Kraft Tuscan House Italian -- Bold and Rustic

> >
> >One of my favorite herb seasoning mixtures is called Tuscan.

>
> seasoning mixture? your concoction or a packet?
> if yours, please share.
> Janet US


It's by McCormick. I probably found it at Grocery Warehouse as a one
and done type deal. It's still being made, but I haven't seen it
anywhere.
http://www.mccormick.com/Gourmet/Spi...scan-Seasoning

--

sf
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Default Italian dressing redux

On Mon, 06 Jun 2016 11:52:13 -0700, sf > wrote:

>On Mon, 06 Jun 2016 12:05:27 -0600, Janet B >


>> >
>> >One of my favorite herb seasoning mixtures is called Tuscan.

>>
>> seasoning mixture? your concoction or a packet?
>> if yours, please share.
>> Janet US

>
>It's by McCormick. I probably found it at Grocery Warehouse as a one
>and done type deal. It's still being made, but I haven't seen it
>anywhere.
>http://www.mccormick.com/Gourmet/Spi...scan-Seasoning

thanks, I'll keep a lookout for it.
Janet US
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