They are clearly looking out for our health:

http://www.arkansasonline.com/news/2...nkies-2016081/

Don. www.donwiss.com (e-mail link at home page bottom).

"Don Wiss" > wrote in message
...
> They are clearly looking out for our health:
>
> http://www.arkansasonline.com/news/2...nkies-2016081/
>
> Don. www.donwiss.com (e-mail link at home page bottom).

Do you need someone to look out for your health, are you unable to say no to
things like that or is that someone elses job?

Cheri

On Sat, 13 Aug 2016 18:11:22 -0700, "Cheri" >
wrote:

>
>"Don Wiss" > wrote in message
.. .
>> They are clearly looking out for our health:
>>
>> http://www.arkansasonline.com/news/2...nkies-2016081/
>>
>Do you need someone to look out for your health, are you unable to say no to
>things like that or is that someone elses job?

I know where you're coming from, but the sad reality is that a lot
(most?) people are incapable of making informed decisions with things
like that. Which ends up costing their families and the wider
community, eventually.

On Sat, 13 Aug 2016 20:23:04 -0500, Sqwertz >
wrote:

>On Sat, 13 Aug 2016 21:09:21 -0400, Don Wiss wrote:
>
>> They are clearly looking out for our health:
>>
>> http://www.arkansasonline.com/news/2...nkies-2016081/
>
>I can't believe that Walmart is actually sponsoring a food where the
>instructions are going to include deep frying. More and more
>manufacturers are omitting any sort of frying instructions on foods
>due to liability concerns - even though those foods are clearly much
>better fried rather than baked.
>
>I wouldn't be surprised if those instructions are removed before they
>hit the shelves. The statistical set of people most likely to be
>buying deep-fried Twinkies at Walmart are the most dangerous set of
>people in the kitchen.
>
>-sw


FTA
>>Battered and partially fried before being frozen,
>>the Twinkies need to be finished for a short
>>time in the oven, toaster oven or frying pan.

There are far more worse choices at Wallyword than a frozen novelty.

Looking forward to it.

On Saturday, August 13, 2016 at 3:09:32 PM UTC-10, Don Wiss wrote:
> They are clearly looking out for our health:
>
> http://www.arkansasonline.com/news/2...nkies-2016081/
>
> Don. www.donwiss.com (e-mail link at home page bottom).

That sounds pretty exciting. Unfortunately, they're not serving it up freshly fried and hot. I try a hot one at least once. A frozen fried Twinkie seems to be missing the point.

"Don Wiss" wrote in message
...

They are clearly looking out for our health:

http://www.arkansasonline.com/news/2...nkies-2016081/

Don. www.donwiss.com (e-mail link at home page bottom).

------------------

Hahaha they have been reading about our fried Mars bars

--
http://www.helpforheroes.org.uk

"Ophelia" > wrote in message
...
> "Don Wiss" wrote in message
> ...
>
> They are clearly looking out for our health:
>
> http://www.arkansasonline.com/news/2...nkies-2016081/
>
> Don. www.donwiss.com (e-mail link at home page bottom).
>
> ------------------
>
> Hahaha they have been reading about our fried Mars bars

And your munchy boxes.

Cheri

"Cheri" wrote in message ...


"Ophelia" > wrote in message
...
> "Don Wiss" wrote in message
> ...
>
> They are clearly looking out for our health:
>
> http://www.arkansasonline.com/news/2...nkies-2016081/
>
> Don. www.donwiss.com (e-mail link at home page bottom).
>
> ------------------
>
> Hahaha they have been reading about our fried Mars bars

And your munchy boxes.

-------------

You've got me with that one! What's a munchy box??


--
http://www.helpforheroes.org.uk

"Ophelia" > wrote in message
...
> "Cheri" wrote in message ...
>
>
> "Ophelia" > wrote in message
> ...
>> "Don Wiss" wrote in message
>> ...
>>
>> They are clearly looking out for our health:
>>
>> http://www.arkansasonline.com/news/2...nkies-2016081/
>>
>> Don. www.donwiss.com (e-mail link at home page bottom).
>>
>> ------------------
>>
>> Hahaha they have been reading about our fried Mars bars
>
> And your munchy boxes.
>
> -------------
>
> You've got me with that one! What's a munchy box??

https://www.homemadebyyou.co.uk/arti...he-munchie-box

Cheri

"Cheri" wrote in message ...


"Ophelia" > wrote in message
...
> "Cheri" wrote in message ...
>
>
> "Ophelia" > wrote in message
> ...
>> "Don Wiss" wrote in message
>> ...
>>
>> They are clearly looking out for our health:
>>
>> http://www.arkansasonline.com/news/2...nkies-2016081/
>>
>> Don. www.donwiss.com (e-mail link at home page bottom).
>>
>> ------------------
>>
>> Hahaha they have been reading about our fried Mars bars
>
> And your munchy boxes.
>
> -------------
>
> You've got me with that one! What's a munchy box??

https://www.homemadebyyou.co.uk/arti...he-munchie-box

Cheri
-----------------------------

Blimey! What a lot I miss out on ... thank goodness))

It doesn't look like 'homemade by you' though does it? I looks more like
fast food. *sigh* who knows what the youf of today eat ... I am well out of
the loop)




--
http://www.helpforheroes.org.uk

On 8/13/2016 9:09 PM, Don Wiss wrote:
> They are clearly looking out for our health:
>
> http://www.arkansasonline.com/news/2...nkies-2016081/
>
LOL Fried twinkies? Sorry, I do not believe it.

Jill

"jmcquown" > wrote in message
...
> On 8/13/2016 9:09 PM, Don Wiss wrote:
>> They are clearly looking out for our health:
>>
>> http://www.arkansasonline.com/news/2...nkies-2016081/
>>
> LOL Fried twinkies? Sorry, I do not believe it.
>
> Jill

A lot of fairs and carnivals have had them for quite some time.

Cheri

On 8/15/2016 6:40 PM, Cheri wrote:
>
> "jmcquown" > wrote in message
> ...
>> On 8/13/2016 9:09 PM, Don Wiss wrote:
>>> They are clearly looking out for our health:
>>>
>>> http://www.arkansasonline.com/news/2...nkies-2016081/
>>>
>>>
>> LOL Fried twinkies? Sorry, I do not believe it.
>>
>> Jill
>
> A lot of fairs and carnivals have had them for quite some time.
>
> Cheri

Sorry, I was not clear. I meant I didn't agree with Wiss' article which
seems to indicate Walmart started the deep fried twinkie trend.

A Google search comes up with this:

"A deep-fried Twinkie involves freezing the cake, dipping it into
batter, and deep-frying it to create a variation on the traditional
snack cake. In a story in The New York Times speaking of the Deep Fried
Twinkie with its inventor, Christopher Sell, who is originally from
Rugby, England, it was described in this way: "Something magical occurs
when the pastry hits the hot oil. The creamy white vegetable shortening
filling liquefies, impregnating the sponge cake with its luscious
vanilla flavour..."

I don't actually care where it originated. I've never had nor am I
every likely to taste a deep fried twinkie. <shrug>

Jill

"jmcquown" > wrote in message
...
> On 8/15/2016 6:40 PM, Cheri wrote:
>>
>> "jmcquown" > wrote in message
>> ...
>>> On 8/13/2016 9:09 PM, Don Wiss wrote:
>>>> They are clearly looking out for our health:
>>>>
>>>> http://www.arkansasonline.com/news/2...nkies-2016081/
>>>>
>>>>
>>> LOL Fried twinkies? Sorry, I do not believe it.
>>>
>>> Jill
>>
>> A lot of fairs and carnivals have had them for quite some time.
>>
>> Cheri
>
> Sorry, I was not clear. I meant I didn't agree with Wiss' article which
> seems to indicate Walmart started the deep fried twinkie trend.
>
> A Google search comes up with this:
>
> "A deep-fried Twinkie involves freezing the cake, dipping it into batter,
> and deep-frying it to create a variation on the traditional snack cake. In
> a story in The New York Times speaking of the Deep Fried Twinkie with its
> inventor, Christopher Sell, who is originally from Rugby, England, it was
> described in this way: "Something magical occurs when the pastry hits the
> hot oil. The creamy white vegetable shortening filling liquefies,
> impregnating the sponge cake with its luscious vanilla flavour..."
>
> I don't actually care where it originated. I've never had nor am I every
> likely to taste a deep fried twinkie. <shrug>
>
> Jill

Me either. I used to like Twinkies when I was a kid since we didn't have
treats like that often, but I've not thought about buying them much as an
adult.


Cheri

On 8/15/2016 7:40 PM, Cheri wrote:
>

> Me either. I used to like Twinkies when I was a kid since we didn't have
> treats like that often, but I've not thought about buying them much as
> an adult.
>
>
> Cheri

Never cared for them. I grew up in Philadelphia with Tastykakes. They
were Philly based but eventually went nationwide, but they are not as
good as the old days.

One of favorites for years was a Drakes's cake with raisins. It was a
round cake of pound cake. Discontinued.

On Monday, August 15, 2016 at 1:41:14 PM UTC-10, Cheri wrote:
> "jmcquown" > wrote in message
> ...
> > On 8/15/2016 6:40 PM, Cheri wrote:
> >>
> >> "jmcquown" > wrote in message
> >> ...
> >>> On 8/13/2016 9:09 PM, Don Wiss wrote:
> >>>> They are clearly looking out for our health:
> >>>>
> >>>> http://www.arkansasonline.com/news/2...nkies-2016081/
> >>>>
> >>>>
> >>> LOL Fried twinkies? Sorry, I do not believe it.
> >>>
> >>> Jill
> >>
> >> A lot of fairs and carnivals have had them for quite some time.
> >>
> >> Cheri
> >
> > Sorry, I was not clear. I meant I didn't agree with Wiss' article which
> > seems to indicate Walmart started the deep fried twinkie trend.
> >
> > A Google search comes up with this:
> >
> > "A deep-fried Twinkie involves freezing the cake, dipping it into batter,
> > and deep-frying it to create a variation on the traditional snack cake. In
> > a story in The New York Times speaking of the Deep Fried Twinkie with its
> > inventor, Christopher Sell, who is originally from Rugby, England, it was
> > described in this way: "Something magical occurs when the pastry hits the
> > hot oil. The creamy white vegetable shortening filling liquefies,
> > impregnating the sponge cake with its luscious vanilla flavour..."
> >
> > I don't actually care where it originated. I've never had nor am I every
> > likely to taste a deep fried twinkie. <shrug>
> >
> > Jill
>
> Me either. I used to like Twinkies when I was a kid since we didn't have
> treats like that often, but I've not thought about buying them much as an
> adult.
>
>
> Cheri

The last time I purchase stuff at Sam's Club the cashier was fondling a Twinkie. That reminded me that I was going to pick up a 10 pack at the door but I forgot! This filled me with deep regret. It was the rare and most delectable banana Twinkies Minions edition too. That's the breaks.

"Ed Pawlowski" wrote in message
...

On 8/15/2016 7:40 PM, Cheri wrote:
>

> Me either. I used to like Twinkies when I was a kid since we didn't have
> treats like that often, but I've not thought about buying them much as
> an adult.
>
>
> Cheri

Never cared for them. I grew up in Philadelphia with Tastykakes. They
were Philly based but eventually went nationwide, but they are not as
good as the old days.

One of favorites for years was a Drakes's cake with raisins. It was a
round cake of pound cake. Discontinued.
---------------

I never tasted bought cake growing up. My family always baked. Having said
that I can't ever remember buying any either.

Have I Iived I ask myself <g>



--
http://www.helpforheroes.org.uk

Ophelia wrote:
>
>I never tasted bought cake growing up. My family always baked. Having said
>that I can't ever remember buying any either.

Aren't there any good bakeries where you live, or are they all a la
fast food style? Growing up my grandmother and mother did a lot of
baking but still we would have certain things store bought because
there was simply no way to replicate what the pros produced... there
are still many excellent ethnic bakeries in Brooklyn, from Italian, to
Danish/Swedish, to Jewish, and any others you can think of... and we
always bought bagels from a dedicated bagel bakery, can't get real
bagels any other way. I grew up in the Gravesend section, I could
easily walk to many great food destinations... friends still bring me
care packages. There are dozens of superb Italian bakeries in
Brooklyn but this is one of the best, when the wind was right I could
catch the aroma from my bedroom window... check out the photos and
read the reviews:
http://www.cucciosbakery.com/
Avenue U is a gourmet's paradise, you can literally fress till you
plotz:
http://www.seriouseats.com/2015/05/a...chinatown.html

On Tue, 16 Aug 2016 09:01:06 +0100, Ophelia > wrote:

>I never tasted bought cake growing up. My family always baked. Having said
>that I can't ever remember buying any either.

Sunday mornings at the beach. Blueberry stolen and crumb cake. I don't
think they are easy to make. After Superstorm Sandy the bakery had to
completely rebuild. Looking at their website I see their crumb cake is
shipped all over the world.

There are many baked specialties that can't be made at home without
extraordinary effort.

Don. www.donwiss.com (e-mail link at home page bottom).

"Brooklyn1" > wrote in message
...
> Ophelia wrote:
>>
>>I never tasted bought cake growing up. My family always baked. Having
>>said
>>that I can't ever remember buying any either.
>
> Aren't there any good bakeries where you live, or are they all a la
> fast food style? Growing up my grandmother and mother did a lot of
> baking but still we would have certain things store bought because

Which has nothing to do with what she said which was she had "never tasted
bought cake growing up." That had nothing to do with good bakeries, or maybe
since a certain person is not posting, everyone is fair game for some kind
of argument?

Cheri

"Brooklyn1" wrote in message
...

Ophelia wrote:
>
>I never tasted bought cake growing up. My family always baked. Having said
>that I can't ever remember buying any either.

Aren't there any good bakeries where you live, or are they all a la
fast food style? Growing up my grandmother and mother did a lot of
baking but still we would have certain things store bought because
there was simply no way to replicate what the pros produced... there
are still many excellent ethnic bakeries in Brooklyn, from Italian, to
Danish/Swedish, to Jewish, and any others you can think of... and we
always bought bagels from a dedicated bagel bakery, can't get real
bagels any other way. I grew up in the Gravesend section, I could
easily walk to many great food destinations... friends still bring me
care packages. There are dozens of superb Italian bakeries in
Brooklyn but this is one of the best, when the wind was right I could
catch the aroma from my bedroom window... check out the photos and
read the reviews:
http://www.cucciosbakery.com/
Avenue U is a gourmet's paradise, you can literally fress till you
plotz:
http://www.seriouseats.com/2015/05/a...chinatown.html
-------------------

I don't know. They are not something I ever buy or look for.



--
http://www.helpforheroes.org.uk

"Don Wiss" wrote in message
...

On Tue, 16 Aug 2016 09:01:06 +0100, Ophelia > wrote:

>I never tasted bought cake growing up. My family always baked. Having said
>that I can't ever remember buying any either.

Sunday mornings at the beach. Blueberry stolen and crumb cake. I don't
think they are easy to make. After Superstorm Sandy the bakery had to
completely rebuild. Looking at their website I see their crumb cake is
shipped all over the world.

There are many baked specialties that can't be made at home without
extraordinary effort.

------------------
Of that I am sure)

--
http://www.helpforheroes.org.uk

"Cheri" wrote in message ...


"Brooklyn1" > wrote in message
...
> Ophelia wrote:
>>
>>I never tasted bought cake growing up. My family always baked. Having
>>said
>>that I can't ever remember buying any either.
>
> Aren't there any good bakeries where you live, or are they all a la
> fast food style? Growing up my grandmother and mother did a lot of
> baking but still we would have certain things store bought because

Which has nothing to do with what she said which was she had "never tasted
bought cake growing up." That had nothing to do with good bakeries, or maybe
since a certain person is not posting, everyone is fair game for some kind
of argument?

--------------------

It has gone very quiet ...


--
http://www.helpforheroes.org.uk