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Default Salt vs. salt

"Cheri" wrote in message ...


"sf" > wrote in message
...
> On Mon, 26 Sep 2016 18:24:33 -0700, sf > wrote:
>
>> I have char from Costco to cook tonight.

>
> Here it is!
> https://drive.google.com/file/d/0B7T...ew?usp=sharing



That looks really good.

Cheri

===========

It does indeed

--
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On Monday, September 26, 2016 at 6:58:24 PM UTC-4, Brooklyn1 wrote:

> Salt picks up odors the same as butter Store salt away from stinky
> foods. I store salt in tightly sealed glass jars. Often salt is
> stored in stores near smelly viands like smoked fish... take note of
> the store where you buy items like salt, and especially flour. Most
> ethnic markets have smoked fish in close proximity to dry goods like
> flour, cereals, pasta, etc. I'll buy smoked fish at ethnic markets
> but not bread, I don't appreciate my ham and swiss smelling like
> smoked cod. Even ethnic market rice can stink like smoked fish... as
> can butter, milk, and all dairy.


Your ethnic markets must be different from mine. Dried fish, yes.
Smoked, not so much.

Here's one in my area:

<http://www.huaxingmarket.com>

I like this place for smoked fish:

<http://www.tracklements.com/>

Cindy Hamilton
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Default Salt vs. salt

On Sun, 25 Sep 2016 17:51:45 -0400, Dave Smith
> wrote:

>On 2016-09-25 5:45 PM, dsi1 wrote:
>> On Sunday, September 25, 2016 at 11:37:15 AM UTC-10, Dave Smith wrote:
>>> On 2016-09-25 4:31 PM, dsi1 wrote:
>>>
>>>> I've never known regular salt to have any odor.
>>>
>>> It is not a powerful smell, but there is definitely a smell. I worked
>>> the highways department long enough to have spent enough time in sale
>>> sheds filled with hundreds of tons of salt to have experienced it.

>>
>> You got me there. It would be odd if hundreds of tons of road salt didn't have some smell.
>>

>
>When you get enough of anything in an enclosed space its smell overrides
>other smells. On a closely related note.... a lot of people don't
>notice the iodine flavour in table salt, but if you have a decent sense
>of taste and try sea salt for a while and then go back to table salt the
>iodine is very noticeable.


Sea salt contains iodine and most every element on this planet... even
excretia... sea salt is simply unpurified salt.
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On Mon, 26 Sep 2016 10:01:47 -0400, Dave Smith
> wrote:

>On 2016-09-26 6:26 AM, Cindy Hamilton wrote:
>> On Sunday, September 25, 2016 at 5:51:20 PM UTC-4, Dave Smith wrote:
>>
>>> When you get enough of anything in an enclosed space its smell overrides
>>> other smells. On a closely related note.... a lot of people don't
>>> notice the iodine flavour in table salt, but if you have a decent sense
>>> of taste and try sea salt for a while and then go back to table salt the
>>> iodine is very noticeable.

>>
>> To me, that iodine tang is an important part of the taste of salt.

>
>For me, that iodine taste is a turn off, and that is why I use sea salt.


Excretia is not a turn off? Sea salt contains iodine. All salt is
sea salt only the product sold as sea salt is UNpurified.
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Brooklyn1 wrote:
>


> Sea salt contains iodine and most every element on this planet... even
> excretia... sea salt is simply unpurified salt.


Most sea salt these days is very polluted salt.
When you buy some, KNOW where it came from.


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On Sun, 25 Sep 2016 15:51:48 -0600, graham > wrote:

>On 9/25/2016 3:37 PM, Dave Smith wrote:
>> On 2016-09-25 4:31 PM, dsi1 wrote:
>>
>>> I've never known regular salt to have any odor.

>>
>> It is not a powerful smell, but there is definitely a smell. I worked
>> the highways department long enough to have spent enough time in sale
>> sheds filled with hundreds of tons of salt to have experienced it.
>>
>>

>Road salt is usually mined and unrefined. Therefore there are all sorts
>of other minerals and even some organic matter that might contribute to
>the smell.


Road salt is not purified even a little bit, it even contains small
stones... the label says Not for human consumption. Water softener
salt is only partially purified, the stones are eliminated, also
labled Not for human consumption. Actually pure salt does have an
odor, when dissolved in distilled water it has a slight odor of the
sea.
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On Tue, 27 Sep 2016 00:17:20 -0700 (PDT), dsi1 >
wrote:

> On Monday, September 26, 2016 at 6:16:33 PM UTC-10, sf wrote:
> > On Mon, 26 Sep 2016 18:24:33 -0700, sf > wrote:
> >
> > > I have char from Costco to cook tonight.

> >
> > Here it is!
> > https://drive.google.com/file/d/0B7T...ew?usp=sharing
> >
> > --
> > I love cooking with wine.
> > Sometimes I even put it in the food.

>
> That looks pretty good. Was that baked? Bok choy is a good idea - I have bok choy but I didn't cook it. Too bad. Congrats!


Not baked. I did it the usual skin side down way, but over higher
heat than usual because it was so thin. It was a huge hunk that I
couldn't fit in my big pan - so I cooked it in batches and removed
slightly underdone. Then I put them under the broiler for a minute or
two to reheat and finish cooking. I was kind of worried about
overcooking the fish - but it worked. BTW: the pesto butter I
mentioned was tasty, but ugly - so I posted a picture without it.

--
I love cooking with wine.
Sometimes I even put it in the food.
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Default Salt vs. salt

On 2016-09-27 10:34 AM, Brooklyn1 wrote:
> On Sun, 25 Sep 2016 17:51:45 -0400, Dave Smith


>> When you get enough of anything in an enclosed space its smell overrides
>> other smells. On a closely related note.... a lot of people don't
>> notice the iodine flavour in table salt, but if you have a decent sense
>> of taste and try sea salt for a while and then go back to table salt the
>> iodine is very noticeable.

>
> Sea salt contains iodine and most every element on this planet... even
> excretia... sea salt is simply unpurified salt.
>


Yes, there likely is some iodine in sea salt, along with traces of other
elements. Iodized table salt has a lot more. You can taste it.

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On 9/27/2016 9:26 AM, Dave Smith wrote:

>
> Yes, there likely is some iodine in sea salt, along with traces of other
> elements. Iodized table salt has a lot more. You can taste it.
>

The iodine is added for thyroid health reasons.
Yet people protest adding fluoride to the water supply.
Graham

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On 9/27/2016 11:36 AM, Sqwertz wrote:
> On Tue, 27 Sep 2016 11:19:05 -0600, graham wrote:
>
>> On 9/27/2016 9:26 AM, Dave Smith wrote:
>>
>>> Yes, there likely is some iodine in sea salt, along with traces of other
>>> elements. Iodized table salt has a lot more. You can taste it.
>>>

>> The iodine is added for thyroid health reasons.
>> Yet people protest adding fluoride to the water supply.

>
> I'm sure Sheldon finds goiters sexy. They're like boobs on the neck;
> The bigger the better.
>
> Iodine-fortified salt is a leftover from the old days and should be
> abolished as it's no longer necessary unless you only eat locally
> grown foods in Colorado, and such.
>
> The salt I buy doesn't include iodine. And has the statement, "This
> salt does not contain iodine, a necessary nutrient". The blue
> cardboard cans of Morton say that but I think they still have both
> Iodized and non-iodized.
>
> -sw
>

As margarine was used by poorer people in the UK in the early part of
the last century, Vitamin D was added as rickets was a real problem in
the cities dominated by heavy industries.
Now, I suppose, it should be added to more things as it seems that it
might help prevent MS.


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On Tuesday, September 27, 2016 at 5:07:49 AM UTC-10, sf wrote:
> On Tue, 27 Sep 2016 00:17:20 -0700 (PDT), dsi1 <dsiyahoo.com>
> wrote:
>
> > On Monday, September 26, 2016 at 6:16:33 PM UTC-10, sf wrote:
> > > On Mon, 26 Sep 2016 18:24:33 -0700, sf > wrote:
> > >
> > > > I have char from Costco to cook tonight.
> > >
> > > Here it is!
> > > https://drive.google.com/file/d/0B7T...ew?usp=sharing
> > >
> > > --
> > > I love cooking with wine.
> > > Sometimes I even put it in the food.

> >
> > That looks pretty good. Was that baked? Bok choy is a good idea - I have bok choy but I didn't cook it. Too bad. Congrats!

>
> Not baked. I did it the usual skin side down way, but over higher
> heat than usual because it was so thin. It was a huge hunk that I
> couldn't fit in my big pan - so I cooked it in batches and removed
> slightly underdone. Then I put them under the broiler for a minute or
> two to reheat and finish cooking. I was kind of worried about
> overcooking the fish - but it worked. BTW: the pesto butter I
> mentioned was tasty, but ugly - so I posted a picture without it.
>
> --
> I love cooking with wine.
> Sometimes I even put it in the food.


That was a big hunk alright. I had salt broiled saba last night. It would probably work well with salmon. Slash the skin and liberally sprinkle with salt. Let it sit for 20 minutes and then wipe off the salt. Broil. You want to char/burn the fish on the skin side.

https://barrandtable.files.wordpress...ama-collar.jpg
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On Tue, 27 Sep 2016 11:03:28 -0700 (PDT), dsi1 >
wrote:

> That was a big hunk alright. I had salt broiled saba last night. It would probably work well with salmon. Slash the skin and liberally sprinkle with salt. Let it sit for 20 minutes and then wipe off the salt. Broil. You want to char/burn the fish on the skin side.


I dried both sides well, then seasoned them, and cooked it skin side
down in my pan to crisp. I don't burn the skin on purpose, because
it's crispy good eats when done correctly. I learned my lesson last
night not to serve it skin side down, because the skin wasn't as
crispy as it should have been.... but it was delicious anyway.

--
I love cooking with wine.
Sometimes I even put it in the food.
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On Tue, 27 Sep 2016 11:19:05 -0600, graham > wrote:

> On 9/27/2016 9:26 AM, Dave Smith wrote:
>
> >
> > Yes, there likely is some iodine in sea salt, along with traces of other
> > elements. Iodized table salt has a lot more. You can taste it.
> >

> The iodine is added for thyroid health reasons.
> Yet people protest adding fluoride to the water supply.
>


Most sane people don't have a problem with fluoride. It's there for
our tooth health and I haven't had a cavity in 50 years.


--
I love cooking with wine.
Sometimes I even put it in the food.
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On 9/27/2016 3:55 PM, sf wrote:
> On Tue, 27 Sep 2016 11:19:05 -0600, graham > wrote:
>
>> On 9/27/2016 9:26 AM, Dave Smith wrote:
>>
>>>
>>> Yes, there likely is some iodine in sea salt, along with traces of other
>>> elements. Iodized table salt has a lot more. You can taste it.
>>>

>> The iodine is added for thyroid health reasons.
>> Yet people protest adding fluoride to the water supply.
>>

>
> Most sane people don't have a problem with fluoride. It's there for
> our tooth health and I haven't had a cavity in 50 years.
>
>

Our city council removed it ~3 years ago and there has already been a
noticeable increase in caries among the poor.
The leader of the faction that voted for removal spouted stuff she'd
read on the internet - and you know that all that was from kook sites!


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On Tuesday, September 27, 2016 at 11:51:11 AM UTC-10, sf wrote:
> On Tue, 27 Sep 2016 11:03:28 -0700 (PDT), dsi1 <dsi1yahoo.com>
> wrote:
>
> > That was a big hunk alright. I had salt broiled saba last night. It would probably work well with salmon. Slash the skin and liberally sprinkle with salt. Let it sit for 20 minutes and then wipe off the salt. Broil. You want to char/burn the fish on the skin side.

>
> I dried both sides well, then seasoned them, and cooked it skin side
> down in my pan to crisp. I don't burn the skin on purpose, because
> it's crispy good eats when done correctly. I learned my lesson last
> night not to serve it skin side down, because the skin wasn't as
> crispy as it should have been.... but it was delicious anyway.
>
> --
> I love cooking with wine.
> Sometimes I even put it in the food.


I like to burn the skin all to hell. I'm used to eating saba grilled over hot charcoal. Unfortunately, my toaster oven doesn't get real hot.

https://www.amazon.com/clouddrive/sh...hare_link_copy
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On 9/27/2016 10:37 AM, Brooklyn1 wrote:

>
> Excretia is not a turn off? Sea salt contains iodine. All salt is
> sea salt only the product sold as sea salt is UNpurified.
>



They lie?
http://www.cargill.com/salt/products...ated/index.jsp

Purified Sea Salt Untreated
A food grade, granular, white crystalline sea salt made by evaporating
the brine made from sea salt harvested from the Pacific Ocean. This
product contains less than 50 ppm of calcium and magnesium. Food uses
include the manufacturing of mayonnaise, salad dressing, margarine,
conventional churn butter, canning delicate vegetables such as peas,
lima beans, and tomatoes, and canning high acid and pickled vegetables.
Contains no anticaking or free flowing additives or conditioners

http://krebs-swiss.com/salex.pdf
How do impurities in salt effect the chemical industry?
In the chemical industry, salt is mostly dissolved together with the
impurities in water or
brine. Prior to feeding the brine to the process, it is purified.
Failure to purify the brine
adequately may have serious, even lethal conse
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In article >,
says...
>
> On Tuesday, September 27, 2016 at 12:08:31 PM UTC-10, Bruce wrote:
> > In article >,

> > says...
> > >
> > > On Tue, 27 Sep 2016 11:19:05 -0600, graham > wrote:
> > >
> > > > On 9/27/2016 9:26 AM, Dave Smith wrote:
> > > >
> > > > >
> > > > > Yes, there likely is some iodine in sea salt, along with traces of other
> > > > > elements. Iodized table salt has a lot more. You can taste it.
> > > > >
> > > > The iodine is added for thyroid health reasons.
> > > > Yet people protest adding fluoride to the water supply.
> > > >
> > >
> > > Most sane people don't have a problem with fluoride. It's there for
> > > our tooth health and I haven't had a cavity in 50 years.

> >
> > Who the hell adds stuff to drinking water? If someone wants to take
> > fluoride, they can do so. It doesn't have to be in everyone's drinking
> > water. Anyway, we're on tank (rain) water, so we're good

>
> The answer to that should be obvious to everybody by now. The idea of polluting our bodies with this poison was started by the commies and now touted by the liberals. Is there any wonder that smart people will always buy and drink only bottled water? I think not.
>
>
https://www.youtube.com/watch?v=Qr2bSL5VQgM


lol

I remember when Dutch fundamentalist protestants were against a fluoride
experiment with the water, because it's up to God whether we get
cavities or not. They organised special water pickup points where people
could get water without fluoride.
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On Wed, 28 Sep 2016 08:53:48 +1000, Bruce >
wrote:

>Let's also put anti-depressants in drinking water then.


We already inadvertently do, along with other things such as
antibiotics, contraceptives, hormones...
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On 2016-09-27, Jeßus > wrote:

> We already inadvertently do, along with other things such as
> antibiotics, contraceptives, hormones...


Yes.

Apparently, sewage plants are less than useless when it comes to removing
meds from the mix. IOW, yer tap water is "full of it!"

nb
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On Tuesday, September 27, 2016 at 12:56:05 PM UTC-10, Bruce wrote:
> In article >,
> dsi10yahoo.com says...
> >
> > On Tuesday, September 27, 2016 at 12:08:31 PM UTC-10, Bruce wrote:
> > > In article >,
> > > says...
> > > >
> > > > On Tue, 27 Sep 2016 11:19:05 -0600, graham > wrote:
> > > >
> > > > > On 9/27/2016 9:26 AM, Dave Smith wrote:
> > > > >
> > > > > >
> > > > > > Yes, there likely is some iodine in sea salt, along with traces of other
> > > > > > elements. Iodized table salt has a lot more. You can taste it.
> > > > > >
> > > > > The iodine is added for thyroid health reasons.
> > > > > Yet people protest adding fluoride to the water supply.
> > > > >
> > > >
> > > > Most sane people don't have a problem with fluoride. It's there for
> > > > our tooth health and I haven't had a cavity in 50 years.
> > >
> > > Who the hell adds stuff to drinking water? If someone wants to take
> > > fluoride, they can do so. It doesn't have to be in everyone's drinking
> > > water. Anyway, we're on tank (rain) water, so we're good

> >
> > The answer to that should be obvious to everybody by now. The idea of polluting our bodies with this poison was started by the commies and now touted by the liberals. Is there any wonder that smart people will always buy and drink only bottled water? I think not.
> >
> >
https://www.youtube.com/watch?v=Qr2bSL5VQgM

>
> lol
>
> I remember when Dutch fundamentalist protestants were against a fluoride
> experiment with the water, because it's up to God whether we get
> cavities or not. They organised special water pickup points where people
> could get water without fluoride.


Say, sounds like they got something there!
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On Tuesday, September 27, 2016 at 3:53:46 PM UTC-10, Taxed and Spent wrote:
> On 9/27/2016 3:53 PM, Bruce wrote:
> > In article >, says...
> >>
> >> On 9/27/2016 3:55 PM, sf wrote:
> >>> On Tue, 27 Sep 2016 11:19:05 -0600, graham > wrote:
> >>>
> >>>> On 9/27/2016 9:26 AM, Dave Smith wrote:
> >>>>
> >>>>>
> >>>>> Yes, there likely is some iodine in sea salt, along with traces of other
> >>>>> elements. Iodized table salt has a lot more. You can taste it.
> >>>>>
> >>>> The iodine is added for thyroid health reasons.
> >>>> Yet people protest adding fluoride to the water supply.
> >>>>
> >>>
> >>> Most sane people don't have a problem with fluoride. It's there for
> >>> our tooth health and I haven't had a cavity in 50 years.
> >>>
> >>>
> >> Our city council removed it ~3 years ago and there has already been a
> >> noticeable increase in caries among the poor.
> >> The leader of the faction that voted for removal spouted stuff she'd
> >> read on the internet - and you know that all that was from kook sites!

> >
> > Let's also put anti-depressants in drinking water then. Do you know how
> > many people commit suicide? And vitamins, antibiotics, calcium -so many
> > broken bones every year-, Omega 3, anti-histamines, folic acid... We'll
> > whip those poor losers into shape!
> >

>
> birth control. lot's of problems solved.


Say, sounds like you got something there!

https://www.youtube.com/watch?v=zk6gOeggViw
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On Tue, 27 Sep 2016 15:19:45 -0700 (PDT), dsi1 >
wrote:

> I like to burn the skin all to hell. I'm used to eating saba grilled over hot charcoal. Unfortunately, my toaster oven doesn't get real hot.


Dinner tonight was rack of lamb. It was an easy meal, everything was
done in the oven. Cook time: 20 minutes, start to finish was less
than an hour.

Before
https://drive.google.com/file/d/0B7T...ew?usp=sharing
After
https://drive.google.com/file/d/0B7T...ew?usp=sharing

--
I love cooking with wine.
Sometimes I even put it in the food.
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On Tuesday, September 27, 2016 at 6:43:11 PM UTC-10, sf wrote:
> On Tue, 27 Sep 2016 15:19:45 -0700 (PDT), dsi1 <dsiyahoo.com>
> wrote:
>
> > I like to burn the skin all to hell. I'm used to eating saba grilled over hot charcoal. Unfortunately, my toaster oven doesn't get real hot.

>
> Dinner tonight was rack of lamb. It was an easy meal, everything was
> done in the oven. Cook time: 20 minutes, start to finish was less
> than an hour.
>
> Before
> https://drive.google.com/file/d/0B7T...ew?usp=sharing
> After
> https://drive.google.com/file/d/0B7T...ew?usp=sharing
>
> --
> I love cooking with wine.
> Sometimes I even put it in the food.


Fantastico! Congrats.
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"dsi1" wrote in message
...

On Tuesday, September 27, 2016 at 3:53:46 PM UTC-10, Taxed and Spent wrote:
> On 9/27/2016 3:53 PM, Bruce wrote:
> > In article >, says...
> >>
> >> On 9/27/2016 3:55 PM, sf wrote:
> >>> On Tue, 27 Sep 2016 11:19:05 -0600, graham > wrote:
> >>>
> >>>> On 9/27/2016 9:26 AM, Dave Smith wrote:
> >>>>
> >>>>>
> >>>>> Yes, there likely is some iodine in sea salt, along with traces of
> >>>>> other
> >>>>> elements. Iodized table salt has a lot more. You can taste it.
> >>>>>
> >>>> The iodine is added for thyroid health reasons.
> >>>> Yet people protest adding fluoride to the water supply.
> >>>>
> >>>
> >>> Most sane people don't have a problem with fluoride. It's there for
> >>> our tooth health and I haven't had a cavity in 50 years.
> >>>
> >>>
> >> Our city council removed it ~3 years ago and there has already been a
> >> noticeable increase in caries among the poor.
> >> The leader of the faction that voted for removal spouted stuff she'd
> >> read on the internet - and you know that all that was from kook sites!

> >
> > Let's also put anti-depressants in drinking water then. Do you know how
> > many people commit suicide? And vitamins, antibiotics, calcium -so many
> > broken bones every year-, Omega 3, anti-histamines, folic acid... We'll
> > whip those poor losers into shape!
> >

>
> birth control. lot's of problems solved.


Say, sounds like you got something there!

https://www.youtube.com/watch?v=zk6gOeggViw

=========

lol I love Freakonomics)




--
http://www.helpforheroes.org.uk

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On 28 Sep 2016 00:01:37 GMT, notbob > wrote:

>On 2016-09-27, Jeßus > wrote:
>
>> We already inadvertently do, along with other things such as
>> antibiotics, contraceptives, hormones...

>
>Yes.
>
>Apparently, sewage plants are less than useless when it comes to removing
>meds from the mix.


Yup.

> IOW, yer tap water is "full of it!"




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On Tuesday, September 27, 2016 at 10:59:56 PM UTC-10, Ophelia wrote:
> "dsi1" wrote in message
> ...
>
> On Tuesday, September 27, 2016 at 3:53:46 PM UTC-10, Taxed and Spent wrote:
> > On 9/27/2016 3:53 PM, Bruce wrote:
> > > In article >, says...
> > >>
> > >> On 9/27/2016 3:55 PM, sf wrote:
> > >>> On Tue, 27 Sep 2016 11:19:05 -0600, graham > wrote:
> > >>>
> > >>>> On 9/27/2016 9:26 AM, Dave Smith wrote:
> > >>>>
> > >>>>>
> > >>>>> Yes, there likely is some iodine in sea salt, along with traces of
> > >>>>> other
> > >>>>> elements. Iodized table salt has a lot more. You can taste it.
> > >>>>>
> > >>>> The iodine is added for thyroid health reasons.
> > >>>> Yet people protest adding fluoride to the water supply.
> > >>>>
> > >>>
> > >>> Most sane people don't have a problem with fluoride. It's there for
> > >>> our tooth health and I haven't had a cavity in 50 years.
> > >>>
> > >>>
> > >> Our city council removed it ~3 years ago and there has already been a
> > >> noticeable increase in caries among the poor.
> > >> The leader of the faction that voted for removal spouted stuff she'd
> > >> read on the internet - and you know that all that was from kook sites!
> > >
> > > Let's also put anti-depressants in drinking water then. Do you know how
> > > many people commit suicide? And vitamins, antibiotics, calcium -so many
> > > broken bones every year-, Omega 3, anti-histamines, folic acid... We'll
> > > whip those poor losers into shape!
> > >

> >
> > birth control. lot's of problems solved.

>
> Say, sounds like you got something there!
>
>
https://www.youtube.com/watch?v=zk6gOeggViw
>
> =========
>
> lol I love Freakonomics)
>
>
>
>
> --
> http://www.helpforheroes.org.uk


Who the heck doesn't?
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