On 11/21/2016 7:51 PM, Jebus Jones wrote:

> Wish I took more pics of the food I've been eating, it's absolutely fantastic
< cuisine here.

Start now, I'd love to see them! Unless it's a faux pas there.

nancy

On 22/11/2016 11:59 AM, Sqwerts wrote:
> On 11/21/2016 5:51 PM, Jebus Jones wrote:
>> I'll be back home on the 27th, until then I'm sure ppl can deal with
>> my Google posts...
>
> **** off out of OUR American groups,

Liar.

Sqwerts, the nutcase US troll farted into cyberspace:

> **** off....

You really should!

--
FOAD!

Sqwerts blocked the newsgroup plumbing:

> Drop damned dead

Yes,yes, yes. You have promised that already quite a number of times.
It would be high time to stay true to your own words!


--
fixed

Not a faux pax to my knowledge Nancy, I'll see what I can do.

Might have to wait until I get home to post pics as I've had no luck uploading pics from the phone.

On 11/21/2016 9:37 PM, Jebus Jones wrote:
> Might have to wait until I get home to post pics

NO Auztard weiner pics - PLEASE!

On Mon, 21 Nov 2016 22:05:49 -0500, Nancy Young
> wrote:

>On 11/21/2016 7:51 PM, Jebus Jones wrote:
>
>> Wish I took more pics of the food I've been eating, it's absolutely fantastic
>< cuisine here.
>
>Start now, I'd love to see them! Unless it's a faux pas there.
>
>nancy

Don't ask for what you don't want to get, that part of the planet
dines on a lot of insects and rodents.

On 11/22/2016 9:06 AM, Brooklyn1 wrote:
> On Mon, 21 Nov 2016 22:05:49 -0500, Nancy Young
> > wrote:
>
>> On 11/21/2016 7:51 PM, Jebus Jones wrote:
>>
>>> Wish I took more pics of the food I've been eating, it's absolutely fantastic
>> < cuisine here.
>>
>> Start now, I'd love to see them! Unless it's a faux pas there.

> Don't ask for what you don't want to get, that part of the planet
> dines on a lot of insects and rodents.

He said it was good, I wouldn't mind seeing it. But you've reminded
me of An Idiot Abroad in China. Makes me laugh.

nancy

On Tue, 22 Nov 2016 09:33:21 -0500, Nancy Young
> wrote:

>On 11/22/2016 9:06 AM, Brooklyn1 wrote:
>> On Mon, 21 Nov 2016 22:05:49 -0500, Nancy Young
>> > wrote:
>>
>>> On 11/21/2016 7:51 PM, Jebus Jones wrote:
>>>
>>>> Wish I took more pics of the food I've been eating, it's absolutely fantastic
>>> < cuisine here.
>>>
>>> Start now, I'd love to see them! Unless it's a faux pas there.
>
>> Don't ask for what you don't want to get, that part of the planet
>> dines on a lot of insects and rodents.
>
>He said it was good, I wouldn't mind seeing it. But you've reminded
>me of An Idiot Abroad in China. Makes me laugh.
>
>nancy

Well let's wait and see if he has film in his camera and lead in his
pencil.

On 11/22/2016 12:16 PM, Brooklyn1 wrote:
> On Tue, 22 Nov 2016 09:33:21 -0500, Nancy Young
> > wrote:
>
>> On 11/22/2016 9:06 AM, Brooklyn1 wrote:
>>> On Mon, 21 Nov 2016 22:05:49 -0500, Nancy Young
>>> > wrote:
>>>
>>>> On 11/21/2016 7:51 PM, Jebus Jones wrote:
>>>>
>>>>> Wish I took more pics of the food I've been eating, it's absolutely fantastic
>>>> < cuisine here.
>>>>
>>>> Start now, I'd love to see them! Unless it's a faux pas there.
>>
>>> Don't ask for what you don't want to get, that part of the planet
>>> dines on a lot of insects and rodents.
>>
>> He said it was good, I wouldn't mind seeing it. But you've reminded
>> me of An Idiot Abroad in China. Makes me laugh.
>>
>> nancy
>
> Well let's wait and see if he has film in his camera and lead in his
> pencil.
>
He's posting via a smartphone, dude. Via a Google app. I'm pretty sure
there's a camera function.

Jill

On 11/22/2016 9:06 AM, Brooklyn1 wrote:
> On Mon, 21 Nov 2016 22:05:49 -0500, Nancy Young
> > wrote:
>
>> On 11/21/2016 7:51 PM, Jebus Jones wrote:
>>
>>> Wish I took more pics of the food I've been eating, it's absolutely fantastic
>> < cuisine here.
>>
>> Start now, I'd love to see them! Unless it's a faux pas there.
>>
>> nancy
>
> Don't ask for what you don't want to get, that part of the planet
> dines on a lot of insects and rodents.
>
Actually, seafood and shellfish. Things you don't like.

Jill

Yeah, Sheldon much prefers seamen.

On 11/22/2016 1:56 PM, Jebus Jones wrote:
> Yeah, Sheldon much prefers seamen.
>

Are you hitting on him AGAIN, rabbit-killing Auztard?

Sqwerts (aka Ted et.al.) dumped on us:

> ...weiner pics - PLEASE!

If you keep inventing new sockpuppets all the time at least try to
manufacture matching unique characters/posting styles.

As it stands, all your posts contain the very same...very same verbal
vomit! BORING!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

--
FOAD!

On 11/22/2016 2:30 PM, US-Troll_Exterminator wrote:
> If you keep inventing new sockpuppets all the time at least try to
> manufacture matching unique characters/posting styles.

Mebbe yes...mebbe no...behave yourself and I may get more creative, Auztard.

Sqwerts front of its bathroom mirror:

> Are you ....
a brain dead sockpuppet?

So what was the answer you've got from your mirror, Ted?


--
FOAD!

Sqwerts, (aka Ted et.al) the nutcase US troll farted into cyberspace:

> On 11/22/2016 2:30 PM, US-Troll_Exterminator wrote:
>> If you keep inventing new sockpuppets all the time at least try to
>> manufacture matching unique characters/posting styles.
>
> Mebbe yes...mebbe no...behave yourself and I may get more creative,

Much too late for that. Nothing will save your sorry sockpuppet arse in
aus.politics!

--
FOAD!

On Tue, 22 Nov 2016 13:44:28 -0500, jmcquown >
wrote:

>On 11/22/2016 9:06 AM, Brooklyn1 wrote:
>> On Mon, 21 Nov 2016 22:05:49 -0500, Nancy Young
>> > wrote:
>>
>>> On 11/21/2016 7:51 PM, Jebus Jones wrote:
>>>
>>>> Wish I took more pics of the food I've been eating, it's absolutely fantastic
>>> < cuisine here.
>>>
>>> Start now, I'd love to see them! Unless it's a faux pas there.
>>>
>>> nancy
>>
>> Don't ask for what you don't want to get, that part of the planet
>> dines on a lot of insects and rodents.
>>
>Actually, seafood and shellfish. Things you don't like.
>
>Jill

Where did I say I don't like seafood and shellfish. I love both so
long as they are fresh, not frozen. The only shellfish I don't eat is
lobster, only because I won't eat a creature that can live longer than
humans. I won't eat sea turtle either... it's on the menu at many
Central American eaterys and the one time I ate it at someone's house
I didn't know it was sea turtle. It was as good as a fine beef steak
but once I was told I never ate it again. Also they are killed for
their shells.

On 11/22/2016 3:51 PM, Brooklyn1 wrote:
> On Tue, 22 Nov 2016 13:44:28 -0500, jmcquown >
> wrote:
>
>> On 11/22/2016 9:06 AM, Brooklyn1 wrote:
>>> On Mon, 21 Nov 2016 22:05:49 -0500, Nancy Young
>>> > wrote:
>>>
>>>> On 11/21/2016 7:51 PM, Jebus Jones wrote:
>>>>
>>>>> Wish I took more pics of the food I've been eating, it's absolutely fantastic
>>>> < cuisine here.
>>>>
>>>> Start now, I'd love to see them! Unless it's a faux pas there.
>>>>
>>>> nancy
>>>
>>> Don't ask for what you don't want to get, that part of the planet
>>> dines on a lot of insects and rodents.
>>>
>> Actually, seafood and shellfish. Things you don't like.
>>
>> Jill
>
> Where did I say I don't like seafood and shellfish. I love both so
> long as they are fresh, not frozen. The only shellfish I don't eat is
> lobster, only because I won't eat a creature that can live longer than
> humans. I won't eat sea turtle either... it's on the menu at many
> Central American eaterys and the one time I ate it at someone's house
> I didn't know it was sea turtle. It was as good as a fine beef steak
> but once I was told I never ate it again. Also they are killed for
> their shells.
>

So are conchs, clams, oysters, et al.

Do you refuse to eat them too?

On Tue, 22 Nov 2016 15:55:05 -0700, Larty Bodine <"barbarians
> wrote:

>On 11/22/2016 3:51 PM, Brooklyn1 wrote:
>> On Tue, 22 Nov 2016 13:44:28 -0500, jmcquown >
>> wrote:
>>
>>> On 11/22/2016 9:06 AM, Brooklyn1 wrote:
>>>> On Mon, 21 Nov 2016 22:05:49 -0500, Nancy Young
>>>> > wrote:
>>>>
>>>>> On 11/21/2016 7:51 PM, Jebus Jones wrote:
>>>>>
>>>>>> Wish I took more pics of the food I've been eating, it's absolutely fantastic
>>>>> < cuisine here.
>>>>>
>>>>> Start now, I'd love to see them! Unless it's a faux pas there.
>>>>>
>>>>> nancy
>>>>
>>>> Don't ask for what you don't want to get, that part of the planet
>>>> dines on a lot of insects and rodents.
>>>>
>>> Actually, seafood and shellfish. Things you don't like.
>>>
>>> Jill
>>
>> Where did I say I don't like seafood and shellfish. I love both so
>> long as they are fresh, not frozen. The only shellfish I don't eat is
>> lobster, only because I won't eat a creature that can live longer than
>> humans. I won't eat sea turtle either... it's on the menu at many
>> Central American eaterys and the one time I ate it at someone's house
>> I didn't know it was sea turtle. It was as good as a fine beef steak
>> but once I was told I never ate it again. Also they are killed for
>> their shells.
>>
>
>So are conchs, clams, oysters, et al.
>
>Do you refuse to eat them too?

On 11/22/2016 4:35 PM, Brooklyn1 wrote:
> On Tue, 22 Nov 2016 15:55:05 -0700, Larty Bodine <"barbarians
> > wrote:
>
>> On 11/22/2016 3:51 PM, Brooklyn1 wrote:
>>> On Tue, 22 Nov 2016 13:44:28 -0500, jmcquown >
>>> wrote:
>>>
>>>> On 11/22/2016 9:06 AM, Brooklyn1 wrote:
>>>>> On Mon, 21 Nov 2016 22:05:49 -0500, Nancy Young
>>>>> > wrote:
>>>>>
>>>>>> On 11/21/2016 7:51 PM, Jebus Jones wrote:
>>>>>>
>>>>>>> Wish I took more pics of the food I've been eating, it's absolutely fantastic
>>>>>> < cuisine here.
>>>>>>
>>>>>> Start now, I'd love to see them! Unless it's a faux pas there.
>>>>>>
>>>>>> nancy
>>>>>
>>>>> Don't ask for what you don't want to get, that part of the planet
>>>>> dines on a lot of insects and rodents.
>>>>>
>>>> Actually, seafood and shellfish. Things you don't like.
>>>>
>>>> Jill
>>>
>>> Where did I say I don't like seafood and shellfish. I love both so
>>> long as they are fresh, not frozen. The only shellfish I don't eat is
>>> lobster, only because I won't eat a creature that can live longer than
>>> humans. I won't eat sea turtle either... it's on the menu at many
>>> Central American eaterys and the one time I ate it at someone's house
>>> I didn't know it was sea turtle. It was as good as a fine beef steak
>>> but once I was told I never ate it again. Also they are killed for
>>> their shells.
>>>
>>
>> So are conchs, clams, oysters, et al.
>>
>> Do you refuse to eat them too?

???

On Tue, 22 Nov 2016 15:55:05 -0700, Larty Bodine <"barbarians
> wrote:

>On 11/22/2016 3:51 PM, Brooklyn1 wrote:
>> On Tue, 22 Nov 2016 13:44:28 -0500, jmcquown >
>> wrote:
>>
>>> On 11/22/2016 9:06 AM, Brooklyn1 wrote:
>>>> On Mon, 21 Nov 2016 22:05:49 -0500, Nancy Young
>>>> > wrote:
>>>>
>>>>> On 11/21/2016 7:51 PM, Jebus Jones wrote:
>>>>>
>>>>>> Wish I took more pics of the food I've been eating, it's absolutely fantastic
>>>>> < cuisine here.
>>>>>
>>>>> Start now, I'd love to see them! Unless it's a faux pas there.
>>>>>
>>>>> nancy
>>>>
>>>> Don't ask for what you don't want to get, that part of the planet
>>>> dines on a lot of insects and rodents.
>>>>
>>> Actually, seafood and shellfish. Things you don't like.
>>>
>>> Jill
>>
>> Where did I say I don't like seafood and shellfish. I love both so
>> long as they are fresh, not frozen. The only shellfish I don't eat is
>> lobster, only because I won't eat a creature that can live longer than
>> humans. I won't eat sea turtle either... it's on the menu at many
>> Central American eaterys and the one time I ate it at someone's house
>> I didn't know it was sea turtle. It was as good as a fine beef steak
>> but once I was told I never ate it again. Also they are killed for
>> their shells.
>>
>
>So are conchs, clams, oysters, et al.
>
>Do you refuse to eat them too?

Those are not killed for their shells.

I enjoy clams and oysters on the half shell and conch soup is
delicious, conch fritters too. Mussels marinara is another favorite.
Fresh scungili is the best but nowadays most is canned. Common
shellfish shells are a waste product that needs disposal, in areas
where harvested their shells are used to make roadways along the
beaches. Um, "conchs" is not a word... conch is both singular and
plural, like shrimp.
Italian pepper biscuits (friselle) are traditional for spaghetti and
scungili marinara, serve over the biscuits, as served in NYC's Little
Italy. Anyone who appreciates spicy these are highly addictive:
http://carlydefilippo.com/2011/12/21...pper-biscuits/
You can always tell an Italian garden in Brooklyn, lined with endless
rows of scungilli shells, and in winter tarpaper and clothse line
wrapped fig trees with an old bucket on top.
http://files.websitetoolbox.com/30989/1894090

On 11/22/2016 5:30 PM, Brooklyn1 wrote:
> On Tue, 22 Nov 2016 15:55:05 -0700, Larty Bodine <"barbarians
> > wrote:
>
>> On 11/22/2016 3:51 PM, Brooklyn1 wrote:
>>> On Tue, 22 Nov 2016 13:44:28 -0500, jmcquown >
>>> wrote:
>>>
>>>> On 11/22/2016 9:06 AM, Brooklyn1 wrote:
>>>>> On Mon, 21 Nov 2016 22:05:49 -0500, Nancy Young
>>>>> > wrote:
>>>>>
>>>>>> On 11/21/2016 7:51 PM, Jebus Jones wrote:
>>>>>>
>>>>>>> Wish I took more pics of the food I've been eating, it's absolutely fantastic
>>>>>> < cuisine here.
>>>>>>
>>>>>> Start now, I'd love to see them! Unless it's a faux pas there.
>>>>>>
>>>>>> nancy
>>>>>
>>>>> Don't ask for what you don't want to get, that part of the planet
>>>>> dines on a lot of insects and rodents.
>>>>>
>>>> Actually, seafood and shellfish. Things you don't like.
>>>>
>>>> Jill
>>>
>>> Where did I say I don't like seafood and shellfish. I love both so
>>> long as they are fresh, not frozen. The only shellfish I don't eat is
>>> lobster, only because I won't eat a creature that can live longer than
>>> humans. I won't eat sea turtle either... it's on the menu at many
>>> Central American eaterys and the one time I ate it at someone's house
>>> I didn't know it was sea turtle. It was as good as a fine beef steak
>>> but once I was told I never ate it again. Also they are killed for
>>> their shells.
>>>
>>
>> So are conchs, clams, oysters, et al.
>>
>> Do you refuse to eat them too?
>
> Those are not killed for their shells.

Sure they are, never hear of jewelery?


https://www.etsy.com/market/conch_jewelry

https://www.etsy.com/search/jewelry/... earch_group0

https://www.etsy.com/search/jewelry/...ear ch_group1


> I enjoy clams and oysters on the half shell and conch soup is
> delicious, conch fritters too. Mussels marinara is another favorite.
> Fresh scungili is the best but nowadays most is canned. Common
> shellfish shells are a waste product that needs disposal, in areas
> where harvested their shells are used to make roadways along the
> beaches. Um, "conchs" is not a word... conch is both singular and
> plural, like shrimp.
> Italian pepper biscuits (friselle) are traditional for spaghetti and
> scungili marinara, serve over the biscuits, as served in NYC's Little
> Italy. Anyone who appreciates spicy these are highly addictive:
> http://carlydefilippo.com/2011/12/21...pper-biscuits/
> You can always tell an Italian garden in Brooklyn, lined with endless
> rows of scungilli shells, and in winter tarpaper and clothse line
> wrapped fig trees with an old bucket on top.
> http://files.websitetoolbox.com/30989/1894090
>
Ha!

On 2016-11-22, Larty Bodine <"barbarians > wrote:

> Do you refuse to eat them too?

Yes.

Have a problem with that?

nb