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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On 2016-12-25, jmcquown > wrote:
> 2017 should be interesting. ![]() .....if not downright terrifying! ![]() nb --Merry Christmas, all. |
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On 12/25/2016 11:14 AM, notbob wrote:
> On 2016-12-25, jmcquown > wrote: > >> 2017 should be interesting. ![]() > > ....if not downright terrifying! ![]() > > nb --Merry Christmas, all. > I'd suggest 'duck & cover' but I doubt it would do any good. ![]() Jill |
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On Sun, 25 Dec 2016 12:54:10 -0500, jmcquown >
wrote: >On 12/25/2016 11:14 AM, notbob wrote: >> On 2016-12-25, jmcquown > wrote: >> >>> 2017 should be interesting. ![]() >> >> ....if not downright terrifying! ![]() >> >> nb --Merry Christmas, all. >> >I'd suggest 'duck & cover' but I doubt it would do any good. ![]() Duck covered in sauce sounds good to me. |
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On 12/25/2016 2:03 PM, Je�us wrote:
> On Sun, 25 Dec 2016 12:54:10 -0500, jmcquown > > wrote: > >> On 12/25/2016 11:14 AM, notbob wrote: >>> On 2016-12-25, jmcquown > wrote: >>> >>>> 2017 should be interesting. ![]() >>> >>> ....if not downright terrifying! ![]() >>> >>> nb --Merry Christmas, all. >>> >> I'd suggest 'duck & cover' but I doubt it would do any good. ![]() > > Duck covered in sauce sounds good to me. > I like duck. ![]() Jill |
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On Sun, 25 Dec 2016 17:41:54 -0500, jmcquown >
wrote: >On 12/25/2016 2:03 PM, Je?us wrote: >> On Sun, 25 Dec 2016 12:54:10 -0500, jmcquown > >> wrote: >> >>> On 12/25/2016 11:14 AM, notbob wrote: >>>> On 2016-12-25, jmcquown > wrote: >>>> >>>>> 2017 should be interesting. ![]() >>>> >>>> ....if not downright terrifying! ![]() >>>> >>>> nb --Merry Christmas, all. >>>> >>> I'd suggest 'duck & cover' but I doubt it would do any good. ![]() >> >> Duck covered in sauce sounds good to me. >> >I like duck. ![]() As do I, very much so ![]() I made a duck egg omelet this morning, with some garlic, Swiss chard and spinach. |
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