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Default Coronation chicken

From Michale Buerk's "Royal Recipes"
http://www.bbc.co.uk/programmes/b08cbd9r

Coronation chicken
https://en.wikipedia.org/wiki/Coronation_chicken

Gack.

I can't believe this is not in the Gallery of Regrettable Food:
http://www.lileks.com/institute/gallery/

--
Bob
Time is out of joint for the joint that is out of time
www.kanyak.com
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Default Coronation chicken

On 2017-01-28 11:26 AM, Opinicus wrote:
> From Michale Buerk's "Royal Recipes"
> http://www.bbc.co.uk/programmes/b08cbd9r
>
> Coronation chicken
> https://en.wikipedia.org/wiki/Coronation_chicken
>
> Gack.
>



IT'S BLOODY DELICIOUS!!!!! TRY IT THEN POST AGAIN!!!!
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Default Coronation chicken

On 2017-01-28 12:16 PM, graham wrote:
> On 2017-01-28 11:26 AM, Opinicus wrote:
>> From Michale Buerk's "Royal Recipes"
>> http://www.bbc.co.uk/programmes/b08cbd9r
>>
>> Coronation chicken
>> https://en.wikipedia.org/wiki/Coronation_chicken
>>
>> Gack.
>>

>
>
> IT'S BLOODY DELICIOUS!!!!! TRY IT THEN POST AGAIN!!!!


Try one of these:

https://www.theguardian.com/lifeands...-royal-wedding

http://www.bbc.co.uk/food/recipes/co..._chicken_30402

http://www.bbc.co.uk/food/recipes/co...nchicken_72328

http://www.bbcgoodfood.com/recipes/5...nation-chicken
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Default Coronation chicken

On Saturday, January 28, 2017 at 8:26:23 AM UTC-10, Opinicus wrote:
> From Michale Buerk's "Royal Recipes"
> http://www.bbc.co.uk/programmes/b08cbd9r
>
> Coronation chicken
> https://en.wikipedia.org/wiki/Coronation_chicken
>
> Gack.
>
> I can't believe this is not in the Gallery of Regrettable Food:
> http://www.lileks.com/institute/gallery/
>
> --
> Bob
> Time is out of joint for the joint that is out of time
> www.kanyak.com


Curry flavored chicken salad with fruits and nuts? I'm in.
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Default Coronation chicken

On 2017-01-28, graham > wrote:

>> On 2017-01-28 11:26 AM, Opinicus wrote:


>>> Coronation chicken
>>> https://en.wikipedia.org/wiki/Coronation_chicken
>>>
>>> Gack.


Agree.

I quit reading upon seeing the ingredient, "curry powder".

> Try one of these:
>
> https://www.theguardian.com/lifeands...-royal-wedding
>
> http://www.bbc.co.uk/food/recipes/co..._chicken_30402
>
> http://www.bbc.co.uk/food/recipes/co...nchicken_72328
>
> http://www.bbcgoodfood.com/recipes/5...nation-chicken


The above comment applies in every case.

nb


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Default Coronation chicken

On Saturday, January 28, 2017 at 3:34:57 PM UTC-5, notbob wrote:
> On 2017-01-28, graham > wrote:
>
> >> On 2017-01-28 11:26 AM, Opinicus wrote:

>
> >>> Coronation chicken
> >>> https://en.wikipedia.org/wiki/Coronation_chicken
> >>>
> >>> Gack.

>
> Agree.
>
> I quit reading upon seeing the ingredient, "curry powder".


They lost me at "raisins".

Cindy Hamilton
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Default Coronation chicken

On 1/28/2017 2:00 PM, Bruce wrote:
> On Sat, 28 Jan 2017 13:55:40 -0800 (PST), Cindy Hamilton
> > wrote:
>
>> On Saturday, January 28, 2017 at 3:34:57 PM UTC-5, notbob wrote:
>>> On 2017-01-28, graham > wrote:
>>>
>>>>> On 2017-01-28 11:26 AM, Opinicus wrote:
>>>
>>>>>> Coronation chicken
>>>>>> https://en.wikipedia.org/wiki/Coronation_chicken
>>>>>>
>>>>>> Gack.
>>>
>>> Agree.
>>>
>>> I quit reading upon seeing the ingredient, "curry powder".

>>
>> They lost me at "raisins".

>
> They lost me at "chicken".
>



You all three lost me at "lost me". Sounds good to me.
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Default Coronation chicken

On 1/28/2017 5:39 PM, Sqwertz wrote:
> On Sat, 28 Jan 2017 13:55:40 -0800 (PST), Cindy Hamilton wrote:
>
>> On Saturday, January 28, 2017 at 3:34:57 PM UTC-5, notbob wrote:
>>
>>> I quit reading upon seeing the ingredient, "curry powder".

>>
>> They lost me at "raisins".

>
> I agree. Raisins don't belong in food.
>
> -sw
>


you sound like my wife. I like raisins in salads, apple pies, and would
go well in a chicken salad. Mostly in desserts, but they hold up well in
certain savory dishes too.
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Default Coronation chicken

Ed Pawlowski wrote:
>Sqwertz wrote:
>>Cindy Hamilton wrote:
>>>notbob wrote:
>>>
>>>> I quit reading upon seeing the ingredient, "curry powder".
>>>
>>> They lost me at "raisins".

>>
>> I agree. Raisins don't belong in food.
>>
>> -sw

>
>you sound like my wife. I like raisins in salads, apple pies, and would
>go well in a chicken salad. Mostly in desserts, but they hold up well in
>certain savory dishes too.


I use a lot of raisins, in baked goods, especially bran muffins and
sticky buns... not to mention cinnamon raisin bread in my ABM. I use
raisins in sweet and sour cabbage soup (raisins and a fresh lemon).
Rum Raisin sauce on vanilla ice cream is sublime. I like to snack on
raisins, nice in a bowl of salty peanuts. I buy bulk raisins on line
from Sunmaid in a five pound box, raisins don't spoil, in an air tight
jar they keep for many years. I also like compote, assorted dried
fruit simmered with raisins, don't forget the citrus and cinnamon.
I got this in a 3 pack from BJs a while ago, it jumped out at me, and
I just happened to put it out on the kitchen counter a while ago to
bake tomorrow, planned on adding raisins... gonna bake it in my large
Nordic Ware Bundt pan, should hold two packets:
http://www.krusteaz.com/products/muf...ake-muffin-mix
This is my first time baking this, the three pack weighs 4 pounds...
says I can use 2 packets in a 13" X 9" pan. I'll decide tomorrow... I
can always bake extra in a muffin tin, can add extra cinnamon too.
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