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I pieced together that dessert for several last week.
Not the typical way to make but they were just fine. Hostess twinkies on sale $2.50 for a box of 10. Fresh strawberries on sale for $1.25/lb Vanilla ice cream on sale too but I already had some. First, I washed and cut up the strawberries. Put in a container with some sugar stirred in. As you know, this creates a bit of syrup later. Anyway, I put 2 twinkies in a bowl, topped them with some of the strawberries and syrup. Topped with some vanilla ice cream rather than whipped. It's good. The sponge cake of the Twinkies is the same as those sponge cake cups you buy plus they have a bit of faux cream inside. The vanilla ice cream was a great topping. It kept the entire dish cold as I ate. I will do this combination again someday. (Sorry, no blurry pic attached) Use your imagination if you have a decent one. ;-D Out of that pound of strawberries, I got 4 nice SSC desserts with 2 twinkies and vanilla ice cream left over. |
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On Saturday, August 26, 2017 at 5:40:49 AM UTC-5, Gary wrote:
> > I pieced together that dessert for several last week. > Not the typical way to make but they were just fine. > > Hostess twinkies on sale $2.50 for a box of 10. > Fresh strawberries on sale for $1.25/lb > Vanilla ice cream on sale too but I already had some. > > First, I washed and cut up the strawberries. > Put in a container with some sugar stirred in. > As you know, this creates a bit of syrup later. > > Anyway, I put 2 twinkies in a bowl, topped them > with some of the strawberries and syrup. > Topped with some vanilla ice cream rather than whipped. > > It's good. The sponge cake of the Twinkies is the same > as those sponge cake cups you buy plus they have a > bit of faux cream inside. > The vanilla ice cream was a great topping. > It kept the entire dish cold as I ate. > > I will do this combination again someday. > > (Sorry, no blurry pic attached) > Use your imagination if you have a decent one. ;-D > > Out of that pound of strawberries, I got 4 nice SSC > desserts with 2 twinkies and vanilla ice cream > left over. > > Yummy. When you want to repeat this and there are no fresh strawberries available check your local grocers freezer case. The frozen ones usually already have sugar added and are quite good. |
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On Sat, 26 Aug 2017 13:06:44 -0700 (PDT), "
> wrote: >On Saturday, August 26, 2017 at 5:40:49 AM UTC-5, Gary wrote: >> >> I pieced together that dessert for several last week. >> Not the typical way to make but they were just fine. >> >> Hostess twinkies on sale $2.50 for a box of 10. >> Fresh strawberries on sale for $1.25/lb >> Vanilla ice cream on sale too but I already had some. >> >> First, I washed and cut up the strawberries. >> Put in a container with some sugar stirred in. >> As you know, this creates a bit of syrup later. >> >> Anyway, I put 2 twinkies in a bowl, topped them >> with some of the strawberries and syrup. >> Topped with some vanilla ice cream rather than whipped. >> >> It's good. The sponge cake of the Twinkies is the same >> as those sponge cake cups you buy plus they have a >> bit of faux cream inside. >> The vanilla ice cream was a great topping. >> It kept the entire dish cold as I ate. >> >> I will do this combination again someday. >> >> (Sorry, no blurry pic attached) >> Use your imagination if you have a decent one. ;-D >> >> Out of that pound of strawberries, I got 4 nice SSC >> desserts with 2 twinkies and vanilla ice cream >> left over. >> >> >Yummy. Fresh berries are much too good to waste on TIAD Twinkies. |
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On Saturday, August 26, 2017 at 4:45:01 PM UTC-5, Sheldon wrote:
> > On Sat, 26 Aug 2017 13:06:44 -0700 (PDT), " > > wrote: > > >On Saturday, August 26, 2017 at 5:40:49 AM UTC-5, Gary wrote: > >> > >> I pieced together that dessert for several last week. > >> Not the typical way to make but they were just fine. > >> > >> Hostess twinkies on sale $2.50 for a box of 10. > >> Fresh strawberries on sale for $1.25/lb > >> Vanilla ice cream on sale too but I already had some. > >> > >> First, I washed and cut up the strawberries. > >> Put in a container with some sugar stirred in. > >> As you know, this creates a bit of syrup later. > >> > >> Anyway, I put 2 twinkies in a bowl, topped them > >> with some of the strawberries and syrup. > >> Topped with some vanilla ice cream rather than whipped. > >> > >> It's good. The sponge cake of the Twinkies is the same > >> as those sponge cake cups you buy plus they have a > >> bit of faux cream inside. > >> The vanilla ice cream was a great topping. > >> It kept the entire dish cold as I ate. > >> > >> I will do this combination again someday. > >> > >> (Sorry, no blurry pic attached) > >> Use your imagination if you have a decent one. ;-D > >> > >> Out of that pound of strawberries, I got 4 nice SSC > >> desserts with 2 twinkies and vanilla ice cream > >> left over. > >> > >> > >Yummy. > > Fresh berries are much too good to waste on TIAD Twinkies. > Oh shut up. If he wants to eat those strawberries over a Burger King Double Whopper, that's his business. |
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On Saturday, August 26, 2017 at 12:40:49 AM UTC-10, Gary wrote:
> I pieced together that dessert for several last week. > Not the typical way to make but they were just fine. > > Hostess twinkies on sale $2.50 for a box of 10. > Fresh strawberries on sale for $1.25/lb > Vanilla ice cream on sale too but I already had some. > > First, I washed and cut up the strawberries. > Put in a container with some sugar stirred in. > As you know, this creates a bit of syrup later. > > Anyway, I put 2 twinkies in a bowl, topped them > with some of the strawberries and syrup. > Topped with some vanilla ice cream rather than whipped. > > It's good. The sponge cake of the Twinkies is the same > as those sponge cake cups you buy plus they have a > bit of faux cream inside. > The vanilla ice cream was a great topping. > It kept the entire dish cold as I ate. > > I will do this combination again someday. > > (Sorry, no blurry pic attached) > Use your imagination if you have a decent one. ;-D > > Out of that pound of strawberries, I got 4 nice SSC > desserts with 2 twinkies and vanilla ice cream > left over. I love Twinkies. I don't eat them very often, but when I do, I prefer Hostess. Zingers are even better. Chocolate covered Twinkies - now that's just plain disgusting! |
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> wrote in message
... > On Saturday, August 26, 2017 at 4:45:01 PM UTC-5, Sheldon wrote: >> Fresh berries are much too good to waste on TIAD Twinkies. >> > Oh shut up. If he wants to eat those strawberries over a > Burger King Double Whopper, that's his business. Amen! Cheri |
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On Sat, 26 Aug 2017 17:17:28 -0700, "Cheri" >
wrote: > wrote in message ... >> On Saturday, August 26, 2017 at 4:45:01 PM UTC-5, Sheldon wrote: > >>> Fresh berries are much too good to waste on TIAD Twinkies. >>> >> Oh shut up. If he wants to eat those strawberries over a >> Burger King Double Whopper, that's his business. > >Amen! ![]() |
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"Bruce" > wrote in message
... > On Sat, 26 Aug 2017 17:17:28 -0700, "Cheri" > > wrote: > > wrote in message ... >>> On Saturday, August 26, 2017 at 4:45:01 PM UTC-5, Sheldon wrote: >> >>>> Fresh berries are much too good to waste on TIAD Twinkies. >>>> >>> Oh shut up. If he wants to eat those strawberries over a >>> Burger King Double Whopper, that's his business. >> >>Amen! > > ![]() ![]() |
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"dsi1" wrote in message
... On Saturday, August 26, 2017 at 12:40:49 AM UTC-10, Gary wrote: > I pieced together that dessert for several last week. > Not the typical way to make but they were just fine. > > Hostess twinkies on sale $2.50 for a box of 10. > Fresh strawberries on sale for $1.25/lb > Vanilla ice cream on sale too but I already had some. > > First, I washed and cut up the strawberries. > Put in a container with some sugar stirred in. > As you know, this creates a bit of syrup later. > > Anyway, I put 2 twinkies in a bowl, topped them > with some of the strawberries and syrup. > Topped with some vanilla ice cream rather than whipped. > > It's good. The sponge cake of the Twinkies is the same > as those sponge cake cups you buy plus they have a > bit of faux cream inside. > The vanilla ice cream was a great topping. > It kept the entire dish cold as I ate. > > I will do this combination again someday. > > (Sorry, no blurry pic attached) > Use your imagination if you have a decent one. ;-D > > Out of that pound of strawberries, I got 4 nice SSC > desserts with 2 twinkies and vanilla ice cream > left over. I love Twinkies. I don't eat them very often, but when I do, I prefer Hostess. Zingers are even better. Chocolate covered Twinkies - now that's just plain disgusting! == My sweet tooth seems to have declined with age ... except for one kind of ice cream ![]() ![]() -- http://www.helpforheroes.org.uk |
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On 8/26/2017 5:32 PM, Sqwertz wrote:
> https://www.littledebbie.com/101.40/...hortcake-Rolls > > -sw > Keep flailing, fatty. And lay off the gays, you jerkwad. Steve Wertz - unrepentant woman stalker and total head case begging poor Omelet to shoot him with a sniper rifle in austin.food: ----------------------------------------------------------------------------------- ost > 3/18/2011 3:49 PM Microsoft Internet News 4.70.1162 readnews.com - News for Geeks and ISPs fa35d278.newsreader.readnews.com Sorry I don't fit either of your Ideal Psycho Pal Profiles. -sw --------------------------------------------------------------------------------------- I'd prefer you use a sniper rifle on me from a few hundred yards away. There you go - a reason for you to buy yet another gun and ammo. ---------------------------------------------------------------------------------------- |
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