Julie Bove wrote:
>
> "Casa de Masa" > wrote in message
> news
> > On 9/23/2017 3:20 PM, Bruce wrote:
> >> I grew up with Are You Being Served,
> >
> > Mrs. Slocum says "you're as weak as water!"
>
> And always talking about her pussy.

Is this Sheldon?

On Sun, 24 Sep 2017 02:16:42 -0700, "Julie Bove"
> wrote:

>
>"dsi1" > wrote in message
...
>On Saturday, September 23, 2017 at 9:06:06 AM UTC-10, Julie Bove wrote:
>>
>> 17 moiré responses. Two have had standing rib roast. One makes Yorkshire
>> pudding with it. One said she never heard of Yorkshire pudding until she
>> went to New England. Another said that her dad's British friend used to
>> make
>> it for them. The others? Never heard of.
>
>I can see no reason why the average American Joe would know about British
>foods. My guess is that a "99" would be unknown in the states. I have a pail
>of Maltesers. It's the only food item in this house that was made in the UK.
>Most Americans ain't gonna know what those are either.
>
>I bought those. Danged expensive and not tasty. Far too sweet for me. I was
>expecting a taste like Whoppers. Nope.

I had never heard of Whoppers until you mentioned them. I had to look
them up.

Doris

On Sun, 24 Sep 2017 02:07:41 -0700, "Julie Bove"
> wrote:

>
>"Dave Smith" > wrote in message
...
>> On 2017-09-23 2:22 PM, Cindy Hamilton wrote:
>>
>>> Not, you know, like electing the President by having all of her
>>> Facebook friends do the voting, but it's just stupid. She can
>>> ask anybody she wants, and the results are essentially meaningless.
>>> She'll get the answer she wants because she's selecting her
>>> friends, and people tend to aggregate with people who are similar.
>>
>> Wow. I can imagine how badly skewed a poll her her family and friends
>> would be.
>>
>>
>>> It would be better to use a search engine such as duckduckgo and
>>> get a rough idea of how many people in the U.S. know what Yorkshire
>>> pudding is or have eaten it.
>>
>> We ate it a lot when we were kids. My father's parents were from England.
>> We had roast beef almost every Sunday, and we almost always had Yorkshire
>> pudding with it. I realize that the Yorkies are an English standard it is
>> an English but I have seen it in enough Ameerican magazines and cookbooks
>> that one would have to try pretty hard not to find out about it.
>
>What year was this?

FWIW, we had prime rib occasionally when I was growing up, and ALWAYS
had Yorkshire Pudding with it. We didn't have it too often because the
meat was bloody expensive. (Today, a prime rib roast to feed 6 people
will set you back about $50.) It was for special occasions only. My
mum used to make it for Christmas dinner or New Years Day dinner. This
was back in the '60s. I've cooked it quite a number of times since
I've been married, more so in the last 15 years because we are retired
and have more money to blow on expensive food

You need the fat drippings from the prime rib roast to make the
Yorkshire Pudding - that's why they are made together. Other types of
roast beef don't have enough fat.

Doris

On 2017-09-24 10:55 AM, Gary wrote:
> Dave Smith wrote:
>>
>> Bear in mind that Julie has posted in the past that when she buys meat
>> she goes home and cooks it right away and puts it away to be reheated
>> and eaten later.
>
> She's denying that now but I remember reading it all the time.
> She would come home and cook all the meat then put it away in the
> freezer. Reason was so she could microwave a finished meal
> immediately when her husband came home and demanded dinner right
> away.
>
> Don't deny that, Julie. You said it many times. Someone can find
> many of your old quotes if needed to prove that.
>


Are you telling me that Julie is lying about that too? She did indeed
say that she did it and she defended it.

On 9/24/2017 2:28 AM, Gary wrote:
> dsi1 wrote:
>>
>> I can see no reason why the average American Joe would know about British foods. My guess is that a "99" would be unknown in the states.
>
> Agent 86's partner. She was hot too.
>
then...


https://i.pinimg.com/564x/c3/c0/d0/c...59186db1f7.jpg

On 9/24/2017 3:11 AM, Julie Bove wrote:
>
> "Casa de Masa" > wrote in message
> news
>> On 9/23/2017 3:20 PM, Bruce wrote:
>>> I grew up with Are You Being Served,
>>
>> Mrs. Slocum says "you're as weak as water!"
>
> And always talking about her pussy.

forged

On 9/24/2017 5:27 AM, Bruce wrote:
> you hate quality.

Everyone with a soul hates you!

On 9/24/2017 6:09 AM, wrote:
> Bannon sure is an
> intriguing person and very hateful

You are the living (sadly) embodiment of hatred - drop ****ing dead,
bully biotch!

On 9/24/2017 8:55 AM, Gary wrote:
> " wrote:
>>
>> Liberal news media, gotta love it. If he were giving someone mouth-
>> to-mouth resuscitation the liberal news media would swear up and
>> down he was pinching their nostrils closed and depriving them of
>> air by placing his mouth over theirs.
>
>
> Did you see the latest where Trump called Jung-un
> the "little Rocket Man?" LMAO. Good one.
>
> This back and forth saber rattling is like the clash of the
> two worst haircut world leaders ever.
>
Just a rerun of that long-running, wish it were canceled, program:

"Team America - Global Cop"...


http://i.huffpost.com/gen/2409136/im...E-facebook.jpg

On 9/24/2017 8:56 AM, Gary wrote:
> Julie Bove wrote:
>>
>> "Casa de Masa" > wrote in message
>> news
>>> On 9/23/2017 3:20 PM, Bruce wrote:
>>>> I grew up with Are You Being Served,
>>>
>>> Mrs. Slocum says "you're as weak as water!"
>>
>> And always talking about her pussy.
>
> Is this Sheldon?
>
No, that's titty time...

Dave Smith wrote:
>
> Bear in mind that Julie has posted in the past that when she buys meat
> she goes home and cooks it right away and puts it away to be reheated
> and eaten later.

Nothing wrong with that... last night's dinner was a 3 pound slab of
top round marinated and cooked to medium rare... most is now in the
fridge to be sliced later and eaten cold... makes great sandwiches. I
very often cook large steaks and roasts for eating later, cold. Eye
round makes for great roast beef sandwiches, and much easier to
slice thin when cold. Mostly I began doing this so I'll have only one
pan to clean up for several meals. I also do reheat medium rare
steaks/roasts, julienned for oriental dishes. but heated but briefly,
added to the hot dish at the end off the heat... a hot soup/stir fry
will sufficiently heat cold beef without ruining/toughening it.

On 9/24/2017 11:52 AM, Casa de Masa wrote:

> Grow up - learn to see things as they are, not how you are brainwashed
> top perceive them to be.
>

forged

On 9/24/2017 12:07 AM, Casa de Masa wrote:
> On 9/23/2017 9:16 PM, Bruce wrote:
>> It's ok to use your finger to follow the words.
>
>
> I'd like to break every bone in your worthless body, sequentially of
> course...
>
Please stop forging me..you internet bully tuff guy.

On 9/24/2017 10:56 AM, Gary wrote:
> Is this Sheldon?
>
Does he have a tiny circumcised Jewish Penis?

On 9/24/2017 11:54 AM, Casa de Masa wrote:
> On 9/24/2017 5:27 AM, Bruce wrote:
>> you hate quality.
>
> Everyone with a soul hates you!
>

Butthurt forging ****tard!

On Sunday, September 24, 2017 at 10:40:22 AM UTC-4, Doris Night wrote:
> On Sun, 24 Sep 2017 06:56:53 -0400, Gary > wrote:
>
> >Julie Bove wrote:
> >>
> >> I do know some people who like prime rib. Nobody in this house though.
> >
> >Your husband would like it unless someone screwed it up.
> >
> >I've actually never tried prime rib either unless it also goes by
> >some other name. I'm sure I would certainly like it though, no
> >question there.
> >
> >I've never had yorkshire pudding but it sure does sound tasty. If
> >I ever roast some beef I will definitely make some - easy enough
> >to do looking at a few recipes.
> >
> >I did eat 'standing rib roast' once when I was invited to
> >Thanksgiving dinner. That's what they cooked and it was very
> >good! The cook just happened to be head chef at a local
> >restaurant too so you know it was good.
>
> A Prime rib roast is a Standing rib roast, but the meat is graded
> "USDA Prime", which means it is the best quality. They are the same
> cut of beef. But the Prime Rib will taste better.
>
> Doris

Prime rib is not required to be graded USDA Prime.

<http://www.foxnews.com/food-drink/2012/10/15/is-prime-rib-made-from-prime-beef-beef-grades-explained.html>

Cindy Hamilton

On 9/24/2017 11:58 AM, da Geezer's ghost wrote:
> On 9/24/2017 6:09 AM, wrote:
>> Bannon sure is an
>> intriguing person and very hateful
>
> You are the living (sadly) embodiment of hatred - drop ****ing dead,
> bully biotch!
>

ESAD, geeztard!

On Saturday, September 23, 2017 at 12:05:40 AM UTC-10, Julie Bove wrote:
> This is the poll about standing rib roast and Yorkshire pudding. Two
> responses so far. Neither knew what Yorkshire pudding was. One said he had
> to look it up. He does know what a standing rib roast is but said it is
> expensive so has never eaten it. The other also didn't know what the roast
> was. She said she asked a bunch of people and neither had heard of either.
>
> Will post more results as they pour in.

Americans don't know much about Yorkshire pudding but my guess is that it's going to be trending in the future.

https://www.youtube.com/watch?v=6M3qZtkD5E8

On Sun, 24 Sep 2017 10:55:56 -0400, Gary > wrote:

" wrote:
>>
>> Liberal news media, gotta love it. If he were giving someone mouth-
>> to-mouth resuscitation the liberal news media would swear up and
>> down he was pinching their nostrils closed and depriving them of
>> air by placing his mouth over theirs.

I would rather die than have Trump resuscitating me urrrghhh
>
>
>Did you see the latest where Trump called Jung-un
>the "little Rocket Man?" LMAO. Good one.
>
>This back and forth saber rattling is like the clash of the
>two worst haircut world leaders ever.


It isn't funny Gary, it's what many of us could forsee. Trump has no
sense of diplomacy and two idiots going at each like that could well
be the end of all of us. If I am dead because of Trump, I'll be
really mad about it.

On Sun, 24 Sep 2017 10:56:05 -0400, Nancy Young
> wrote:

>On 9/24/2017 10:40 AM, Doris Night wrote:
>
>> A Prime rib roast is a Standing rib roast, but the meat is graded
>> "USDA Prime", which means it is the best quality. They are the same
>> cut of beef. But the Prime Rib will taste better.
>
>Prime rib actually refers to the particular set of ribs, not
>to the grade. It's an exception to the USDA rules on what you
>can label meat.
>
>nancy

Here's what Julia thought and I totally agree -

"I do think you are better off with two 3 or 4 rib roasts than a
single 6-7 rib one simply because those last two ribs at the large end
are the least desirable; however, there is no denying the grandeur of
that one magnificent spread of meat."

While it is hideously expensive now, it's a lovely treat about once a
year.

On Sun, 24 Sep 2017 10:56:05 -0400, Nancy Young
> wrote:

>On 9/24/2017 10:40 AM, Doris Night wrote:
>
>> A Prime rib roast is a Standing rib roast, but the meat is graded
>> "USDA Prime", which means it is the best quality. They are the same
>> cut of beef. But the Prime Rib will taste better.
>
>Prime rib actually refers to the particular set of ribs, not
>to the grade. It's an exception to the USDA rules on what you
>can label meat.

I did not know that. I googled it just now, and both explanations came
up.

Doris

On 9/24/2017 10:30 AM, Sqwertz wrote:
> <yawn>
>
> -sw

Steve Wertz - unrepentant woman stalker and total head case begging poor
Omelet to shoot him with a sniper rifle in austin.food:

-----------------------------------------------------------------------------------
ost
>
3/18/2011 3:49 PM
Microsoft Internet News 4.70.1162
readnews.com - News for Geeks and ISPs
fa35d278.newsreader.readnews.com


Sorry I don't fit either of your Ideal Psycho Pal Profiles.

-sw
---------------------------------------------------------------------------------------

I'd prefer you use a sniper rifle on me from a few hundred yards away.
There you go - a reason for you to buy yet another gun and ammo.

----------------------------------------------------------------------------------------

https://www.centraltexasfoodbank.org...ntation-057jpg

Hide the Ho Ho's!!!!!!!!!!

On 9/24/2017 10:52 AM, Casa de Masa wrote:
> On 9/24/2017 11:52 AM, Casa de Masa wrote:
>
>> Grow up - learn to see things as they are, not how you are brainwashed
>> top perceive them to be.
>>
>
> forged
forged

On 9/24/2017 11:08 AM, Casa de Masa wrote:
> On 9/24/2017 10:56 AM, Gary wrote:
>> Is this Sheldon?
>>
> Does he have a tiny circumcised Jewish Penis?
forged

On 9/24/2017 11:10 AM, Casa de Masa wrote:
> On 9/24/2017 11:54 AM, Casa de Masa wrote:
>> On 9/24/2017 5:27 AM, Bruce wrote:
>>> you hate quality.
>>
>> Everyone with a soul hates you!
> >
>
> Butthurt forging ****tard!
forged

On 9/24/2017 11:11 AM, Casa de Masa wrote:
> On 9/24/2017 11:58 AM, da Geezer's ghost wrote:
>> On 9/24/2017 6:09 AM, wrote:
>>> Bannon sure is an
>>> intriguing person and very hateful
>>
>> You are the living (sadly) embodiment of hatred - drop ****ing dead,
>> bully biotch!
> >
>
> ESAD, geeztard!
forged

On 9/24/2017 11:36 AM, wrote:
> If I am dead because of Trump, I'll be
> really mad about it.

I'll be ecstatic if that happens!!!

"dsi1" wrote in message
...

On Saturday, September 23, 2017 at 12:05:40 AM UTC-10, Julie Bove wrote:
> This is the poll about standing rib roast and Yorkshire pudding. Two
> responses so far. Neither knew what Yorkshire pudding was. One said he had
> to look it up. He does know what a standing rib roast is but said it is
> expensive so has never eaten it. The other also didn't know what the roast
> was. She said she asked a bunch of people and neither had heard of either.
>
> Will post more results as they pour in.

Americans don't know much about Yorkshire pudding but my guess is that it's
going to be trending in the future.

https://www.youtube.com/watch?v=6M3qZtkD5E8

===

Well! I've seen some big Yorkshire puddings in my time but never anything
like that!!! LOL

Yorkshire O )

--
http://www.helpforheroes.org.uk

On 9/24/2017 2:29 PM, Casa de Masa wrote:
> On 9/24/2017 11:36 AM, wrote:
>> If I am dead because of Trump, I'll be
>> really mad about it.
>
> I'll be ecstatic if that happens!!!
>
>
Your butthurt is showing, you filthy forging ******.

On 9/23/2017 5:04 PM, Casa de Masa wrote:
> On 9/23/2017 2:11 PM, Bruce wrote:
>> The most stupid thing American voters have ever done
>
> Do you really think that YOU have even a morsel of credibility on NAY
> subject, let alone US voting trends?
>
> Mind your own beeswax, you pseudo-Auztard creep!
>
STFU you forging ****tard.

"Gary" > wrote in message ...
> Julie Bove wrote:
>>
>> I do know some people who like prime rib. Nobody in this house though.
>
> Your husband would like it unless someone screwed it up.

Nope. He won't eat it in restuarants.
>
> I've actually never tried prime rib either unless it also goes by
> some other name. I'm sure I would certainly like it though, no
> question there.
>
> I've never had yorkshire pudding but it sure does sound tasty. If
> I ever roast some beef I will definitely make some - easy enough
> to do looking at a few recipes.
>
> I did eat 'standing rib roast' once when I was invited to
> Thanksgiving dinner. That's what they cooked and it was very
> good! The cook just happened to be head chef at a local
> restaurant too so you know it was good.

I looked this up last night. Sorry, no link. Standing rib roast may or may
not be prime rib.

On Sun, 24 Sep 2017 09:41:53 -0400, Gary > wrote:

>Bruce wrote:
>>
>> Gary wrote:
>> >I've never been to a Denny's even though they are here.
>> >Not so good, eh? Heck, I'd probably like it.
>>
>> Probably, since you hate quality.
>
>Come on, Brucers - give it a rest.

First you throw all kinds of nasty crap at me and then you get to
decide when I have to give it a rest?

On Sun, 24 Sep 2017 10:55:56 -0400, Gary > wrote:

" wrote:
>>
>> Liberal news media, gotta love it. If he were giving someone mouth-
>> to-mouth resuscitation the liberal news media would swear up and
>> down he was pinching their nostrils closed and depriving them of
>> air by placing his mouth over theirs.
>
>
>Did you see the latest where Trump called Jung-un
>the "little Rocket Man?" LMAO. Good one.
>
>This back and forth saber rattling is like the clash of the
>two worst haircut world leaders ever.

Trump's now also bitching in public with 2 basketball players. The man
has no dignity. Does he realize he's the President, not a highschool
bully?

"Gary" > wrote in message ...
> Julie Bove wrote:
>> I am not a meat lover by any means. If I eat it, it has to
>> be lean and well done. I can pretty well do without meat.
>
> To be honest with you Julie, if I ate beef lean and
> well done, I could do without it too.

That's the only way I can eat it. Rare meium rare does not appeal. Can't
stand the texture.

>
> I grew up with that nonsense. Thin steaks cooked to
> shoe leather. Very dry and any flavor lost in the
> overcooking. That's when I relied on A-1 steak sauce
> (and lots of it) to come to the rescue.

I don't care for sauces.
>
> Until I moved away from home, steak always tasted of
> A-1 sauce. heheh Every little piece was drenched in
> the sauce and then chewed forever.
>
> Turns out, it was my father that insisted on it and we
> kids ate whatever he dictated. He had some phobia about
> food poisoning and always insisted that all meat be
> cooked to death to play it safe.
>
> For good beef, you need some fat marbling and only cook it
> to medium or medium-rare. My favorite is a one inch thick
> rib-eye, seared on both sides then cooked to medium rare.
> Very pink in the middle.

I couldn't eat that.

On Sun, 24 Sep 2017 14:14:53 +0100, "Ophelia" >
wrote:

>"Bruce" wrote in message ...
>
>On Sat, 23 Sep 2017 20:00:35 -0700 (PDT), "
> wrote:
>
>>On Saturday, September 23, 2017 at 4:48:02 PM UTC-5, Bruce wrote:
>>>
>>> On Sat, 23 Sep 2017 14:41:50 -0700 (PDT), "
>>> > wrote:
>>>
>>> >On some things, absolutely. I don't mean exterminating people in
>>> >gas chambers or lining them up against a wall and killing them.
>>> >But mandatory sterilization for some, you betcha.
>>>
>>> Who says you'd be safe?
>>>
>>Well, I know I'd be safe. I'm not a crackhead pregnant with an
>>addicted baby and continuing to take drugs. Nor have I given
>>birth to numerous children, all with different fathers, and on
>>welfare and continuing to give birth. I am not a serial child
>>abuser either.
>>
>>Nor am I a man continuing to father MANY children and never paying
>>a dime of child support. There are some people in this world that
>>taking away their ability to reproduce should be taken away from
>>them. They are not parents, they're just birthers and breeders.
>
>Yes, but all these things also don't apply to Julie. Why did you bring
>this up?
>
>==
>
>So far as I can see, she has a list of hates she thinks are clever and she
>spouts them all. It didn't occur to her she was supposed to be describing
>her hatred of Julie.

Exactly.

On Sunday, September 24, 2017 at 9:09:42 AM UTC-10, Julie Bove wrote:
>
> I looked this up last night. Sorry, no link. Standing rib roast may or may
> not be prime rib.

I'll have to grill my daughter's boyfriend on this matter. He orders 50 or so prime rib roasts for the restaurant he manages. Some people claim it's the best on this rock.

https://media-cdn.tripadvisor.com/me.../prime-rib.jpg

"Gary" > wrote in message ...
> Dave Smith wrote:
>>
>> Bear in mind that Julie has posted in the past that when she buys meat
>> she goes home and cooks it right away and puts it away to be reheated
>> and eaten later.
>
> She's denying that now but I remember reading it all the time.
> She would come home and cook all the meat then put it away in the
> freezer. Reason was so she could microwave a finished meal
> immediately when her husband came home and demanded dinner right
> away.
>
> Don't deny that, Julie. You said it many times. Someone can find
> many of your old quotes if needed to prove that.

Nope. You did not read that, except for the exceptions I posted, and
meatloaf. I do freeze that. I do not like to thaw things out and I do not
cook from frozen.

Yes, husband does want an immediate meal. I do have to cook and reheat but I
do not freeze.

"l not -l" > wrote in message
...
>
> On 23-Sep-2017, "Julie Bove" > wrote:
>
>> "Julie Bove" > wrote in message
>> news >>
>> Two more. One said her kids asked for it and she made it. The
>> other never
>> had it.
> In your poll, ask if your posse has heard of or eaten popovers.
> Same batter, different pan.

I would say most likely not. When discussed here prior, most didn't know
what they were.

On 9/24/2017 12:46 PM, Sqwertz wrote:
> The small end is for wimps.
>
> -sw

Steve Wertz - unrepentant woman stalker and total head case begging poor
Omelet to shoot him with a sniper rifle in austin.food:

-----------------------------------------------------------------------------------
ost
>
3/18/2011 3:49 PM
Microsoft Internet News 4.70.1162
readnews.com - News for Geeks and ISPs
fa35d278.newsreader.readnews.com


Sorry I don't fit either of your Ideal Psycho Pal Profiles.

-sw
---------------------------------------------------------------------------------------

I'd prefer you use a sniper rifle on me from a few hundred yards away.
There you go - a reason for you to buy yet another gun and ammo.

----------------------------------------------------------------------------------------

https://www.centraltexasfoodbank.org...ntation-057jpg

Hide the Ho Ho's!!!!!!!!!!

On 9/24/2017 12:51 PM, Sqwertz wrote:
> A lot of sites are still spreading that misinformation.

Steve Wertz - unrepentant woman stalker and total head case begging poor
Omelet to shoot him with a sniper rifle in austin.food:

-----------------------------------------------------------------------------------
ost
>
3/18/2011 3:49 PM
Microsoft Internet News 4.70.1162
readnews.com - News for Geeks and ISPs
fa35d278.newsreader.readnews.com


Sorry I don't fit either of your Ideal Psycho Pal Profiles.

-sw
---------------------------------------------------------------------------------------

I'd prefer you use a sniper rifle on me from a few hundred yards away.
There you go - a reason for you to buy yet another gun and ammo.

----------------------------------------------------------------------------------------

https://www.centraltexasfoodbank.org...ntation-057jpg

Hide the Ho Ho's!!!!!!!!!!