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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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![]() .....we could tolerate the same old questions. How do you peel a soft boiled egg? How do you season a pan? What's the best chef's knife? Yada....? Now, we seem to be fixated on who's a "troll". Who cares? I don't! I jes KF 'em and all the "enablers" who encourage and respond to 'em. No wonder Usenet is dying. You start letting "trolls" determine the thread content and we'll all end up like alt.guitar.amps, where one lone opinionated troll controls the entire newsgroup. It's already beginning to happen in alt.home.repair, where some rfc'ers already hang, and it's starting to happen here. Get a freakin' clue, ppl. I'm jes hitting my "cooking" stride. I don't wanna hafta bail! Only you can prevent trolls!! ![]() nb |
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On 10/18/2017 2:42 PM, notbob wrote:
> ....we could tolerate the same old questions. > > How do you peel a soft boiled egg? How do you season a pan? What's > the best chef's knife? Yada....? > > Now, we seem to be fixated on who's a "troll". Who cares? I don't! > I jes KF 'em and all the "enablers" who encourage and respond to 'em. > > No wonder Usenet is dying. You start letting "trolls" determine the > thread content and we'll all end up like alt.guitar.amps, where one > lone opinionated troll controls the entire newsgroup. It's already > beginning to happen in alt.home.repair, where some rfc'ers already > hang, and it's starting to happen here. Get a freakin' clue, ppl. > I'm jes hitting my "cooking" stride. I don't wanna hafta bail! > > Only you can prevent trolls!! ![]() > > nb > Good group tips, tnx! |
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On 10/18/2017 4:42 PM, notbob wrote:
> ....we could tolerate the same old questions. > > How do you peel a soft boiled egg? How do you season a pan? What's > the best chef's knife? Yada....? > (snippage) Usta be you typed and spelled like a normal person. ![]() about food all the time. Can't help thread drift. It's been around longer than we have. Jill |
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On Thu, 19 Oct 2017 00:34:18 GMT, Wayne Boatwright
> wrote: >I share your sentiments! It's bad enough when one person >perpetuates an off-topic thread(s) for months on end, but worse yet >when a throng of posters add to the fray. If it's all happening in one thread, just ignore that thread. In my software, that's right-click and "Ignore Thread". |
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On 10/18/2017 7:00 PM, Bruze wrote:
> On Thu, 19 Oct 2017 00:34:18 GMT, Wayne Boatwright > > wrote: > >> I share your sentiments! It's bad enough when one person >> perpetuates an off-topic thread(s) for months on end, but worse yet >> when a throng of posters add to the fray. > > If it's all happening in one thread, just ignore that thread. In my > software, that's right-click and "Ignore Thread". > Bwuthie figures himself to be somewhat of a latter day machiavelli. |
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On Wednesday, October 18, 2017 at 9:38:34 PM UTC-4, Casa lo pensa wrote:
> On 10/18/2017 7:00 PM, Bruze wrote: > > On Thu, 19 Oct 2017 00:34:18 GMT, Wayne Boatwright > > > wrote: > > > >> I share your sentiments! It's bad enough when one person > >> perpetuates an off-topic thread(s) for months on end, but worse yet > >> when a throng of posters add to the fray. > > > > If it's all happening in one thread, just ignore that thread. In my > > software, that's right-click and "Ignore Thread". > > > > Bwuthie figures himself to be somewhat of a latter day machiavelli. Perhaps, but he comes across like a two-year-old who has learned the word "poop". If he gets a reaction every time he says it, he'll keep saying it. We should just ignore his ingredients lists. Cindy Hamilton |
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On Thu, 19 Oct 2017 03:34:58 -0700 (PDT), Cindy Hamilton
> wrote: >On Wednesday, October 18, 2017 at 9:38:34 PM UTC-4, Casa lo pensa wrote: >> On 10/18/2017 7:00 PM, Bruze wrote: >> > On Thu, 19 Oct 2017 00:34:18 GMT, Wayne Boatwright >> > > wrote: >> > >> >> I share your sentiments! It's bad enough when one person >> >> perpetuates an off-topic thread(s) for months on end, but worse yet >> >> when a throng of posters add to the fray. >> > >> > If it's all happening in one thread, just ignore that thread. In my >> > software, that's right-click and "Ignore Thread". >> > >> >> Bwuthie figures himself to be somewhat of a latter day machiavelli. > >Perhaps, but he comes across like a two-year-old who has learned the >word "poop". If he gets a reaction every time he says it, he'll >keep saying it. We should just ignore his ingredients lists. Strange that ingredient lists, in a cooking newsgroup no less, are more offensive than death threats and slander. That says more about you than about me, Mrs Blind Faith In Science. |
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On Thu, 19 Oct 2017 00:34:18 GMT, Wayne Boatwright
> wrote: >On Wed 18 Oct 2017 01:42:28p, notbob told us... > >> >> ....we could tolerate the same old questions. >> >> How do you peel a soft boiled egg? How do you season a pan? >> What's the best chef's knife? Yada....? >> >> Now, we seem to be fixated on who's a "troll". Who cares? I >> don't! I jes KF 'em and all the "enablers" who encourage and >> respond to 'em. >> >> No wonder Usenet is dying. You start letting "trolls" determine >> the thread content and we'll all end up like alt.guitar.amps, >> where one lone opinionated troll controls the entire newsgroup. >> It's already beginning to happen in alt.home.repair, where some >> rfc'ers already hang, and it's starting to happen here. Get a >> freakin' clue, ppl. I'm jes hitting my "cooking" stride. I don't >> wanna hafta bail! >> >> Only you can prevent trolls!! ![]() >> >> nb >> >> > >I share your sentiments! It's bad enough when one person >perpetuates an off-topic thread(s) for months on end, but worse yet >when a throng of posters add to the fray. Judging by the sheer number of posts I think quiet times are in sight anytime now ![]() |
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On 10/19/2017 4:34 AM, Cindy Hamilton wrote:
> On Wednesday, October 18, 2017 at 9:38:34 PM UTC-4, Casa lo pensa wrote: >> On 10/18/2017 7:00 PM, Bruze wrote: >>> On Thu, 19 Oct 2017 00:34:18 GMT, Wayne Boatwright >>> > wrote: >>> >>>> I share your sentiments! It's bad enough when one person >>>> perpetuates an off-topic thread(s) for months on end, but worse yet >>>> when a throng of posters add to the fray. >>> >>> If it's all happening in one thread, just ignore that thread. In my >>> software, that's right-click and "Ignore Thread". >>> >> >> Bwuthie figures himself to be somewhat of a latter day machiavelli. > > Perhaps, but he comes across like a two-year-old who has learned the > word "poop". If he gets a reaction every time he says it, he'll > keep saying it. We should just ignore his ingredients lists. > > Cindy Hamilton > No argument there, it's a lame repeating one act play. |
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On 10/19/2017 4:41 AM, Bruce wrote:
> On Thu, 19 Oct 2017 03:34:58 -0700 (PDT), Cindy Hamilton > > wrote: > >> On Wednesday, October 18, 2017 at 9:38:34 PM UTC-4, Casa lo pensa wrote: >>> On 10/18/2017 7:00 PM, Bruze wrote: >>>> On Thu, 19 Oct 2017 00:34:18 GMT, Wayne Boatwright >>>> > wrote: >>>> >>>>> I share your sentiments! It's bad enough when one person >>>>> perpetuates an off-topic thread(s) for months on end, but worse yet >>>>> when a throng of posters add to the fray. >>>> >>>> If it's all happening in one thread, just ignore that thread. In my >>>> software, that's right-click and "Ignore Thread". >>>> >>> >>> Bwuthie figures himself to be somewhat of a latter day machiavelli. >> >> Perhaps, but he comes across like a two-year-old who has learned the >> word "poop". If he gets a reaction every time he says it, he'll >> keep saying it. We should just ignore his ingredients lists. > > Strange that ingredient lists, in a cooking newsgroup no less, are > more offensive than death threats and slander. That says more about > you than about me, Mrs Blind Faith In Science. > Go for it Bwuthie dear, make another enemy here to ad to your wall of shame, you fairly FEED off such animus anyway. |
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On 10/19/2017 8:46 AM, l not -l wrote:
> On 19-Oct-2017, Bruce > wrote: > >> On Thu, 19 Oct 2017 03:34:58 -0700 (PDT), Cindy Hamilton >> > wrote: >> >>> On Wednesday, October 18, 2017 at 9:38:34 PM UTC-4, Casa lo >>> pensa wrote: >>>> On 10/18/2017 7:00 PM, Bruze wrote: >>>>> On Thu, 19 Oct 2017 00:34:18 GMT, Wayne Boatwright >>>>> > wrote: >>>>> >>>>>> I share your sentiments! It's bad enough when one person >>>>>> perpetuates an off-topic thread(s) for months on end, but >>>>>> worse yet >>>>>> when a throng of posters add to the fray. >>>>> >>>>> If it's all happening in one thread, just ignore that >>>>> thread. In my >>>>> software, that's right-click and "Ignore Thread". >>>>> >>>> >>>> Bwuthie figures himself to be somewhat of a latter day >>>> machiavelli. >>> >>> Perhaps, but he comes across like a two-year-old who has >>> learned the >>> word "poop". If he gets a reaction every time he says it, >>> he'll >>> keep saying it. We should just ignore his ingredients lists. >> >> Strange that ingredient lists, in a cooking newsgroup no less, >> are >> more offensive than death threats and slander. That says more >> about >> you than about me, Mrs Blind Faith In Science. > Perhaps it's just me; but, the offense is not the ingredient > lists per se, it's the implication that we're dumbasses that > can't or don't read packaging and know what we buy and consume. Mmm hmmm. > I always read labels on items I (plan to) purchase the first time > and periodically review the items I do buy for changes. I > compare nutrition facts and ingredient lists on competing > products when available. IMO, your lists offend because the > people you are trying to inform almost certainly don't give a > damn or already have the information they need. You come across > as the mother-in-law backseat driving on a very long trip. > > I offer this critique merely to inform. Very well analyzed. |
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On 10/19/2017 11:44 AM, wrote:
> On Thu, 19 Oct 2017 11:19:49 -0400, jmcquown > > wrote: > >> On 10/19/2017 7:50 AM, wrote: >>> On Thu, 19 Oct 2017 00:34:18 GMT, Wayne Boatwright >>> > wrote: >>> >>>> On Wed 18 Oct 2017 01:42:28p, notbob told us... >>>> >>>>> >>>>> ....we could tolerate the same old questions. >>>>> >>>>> How do you peel a soft boiled egg? How do you season a pan? >>>>> What's the best chef's knife? Yada....? >>>>> >>>>> Now, we seem to be fixated on who's a "troll". Who cares? I >>>>> don't! I jes KF 'em and all the "enablers" who encourage and >>>>> respond to 'em. >>>>> >>>>> No wonder Usenet is dying. You start letting "trolls" determine >>>>> the thread content and we'll all end up like alt.guitar.amps, >>>>> where one lone opinionated troll controls the entire newsgroup. >>>>> It's already beginning to happen in alt.home.repair, where some >>>>> rfc'ers already hang, and it's starting to happen here. Get a >>>>> freakin' clue, ppl. I'm jes hitting my "cooking" stride. I don't >>>>> wanna hafta bail! >>>>> >>>>> Only you can prevent trolls!! ![]() >>>>> >>>>> nb >>>>> >>>>> >>>> >>>> I share your sentiments! It's bad enough when one person >>>> perpetuates an off-topic thread(s) for months on end, but worse yet >>>> when a throng of posters add to the fray. >>> >>> Judging by the sheer number of posts I think quiet times are in sight >>> anytime now ![]() >>> >> Interesting that nb had to start a new post to complain about trolls. >> Personally, I think this ng is too stubborn to die. ![]() >> >> I don't have a problem with age-old questions. If I have an answer or a >> suggestion I'll chime in. >> >> What bugs me is the Google Groupers who answer a question (without >> quoting or any context) asked 6-10 years ago then disappear. They >> aren't necessarily trolls. They're just clueless. >> >> Jill > > Actually I meant that the main offender has been here long enough that > the time is approaching where it will disappear again - hopefully. > Okay. I don't know who you consider the biggest troll. ![]() Jill |
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"l not -l" > wrote in message speaking of Bruce and his
incessant ingredient listing > Perhaps it's just me; but, the offense is not the ingredient > lists per se, it's the implication that we're dumbasses that > can't or don't read packaging and know what we buy and consume. > I always read labels on items I (plan to) purchase the first time > and periodically review the items I do buy for changes. I > compare nutrition facts and ingredient lists on competing > products when available. IMO, your lists offend because the > people you are trying to inform almost certainly don't give a > damn or already have the information they need. You come across > as the mother-in-law backseat driving on a very long trip. > > I offer this critique merely to inform. Right you are! Cheri |
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"jmcquown" > wrote in message
news ![]() > Interesting that nb had to start a new post to complain about trolls. > Personally, I think this ng is too stubborn to die. ![]() > Jill RFC Zombies. ![]() Cheri |
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On 10/19/2017 9:57 AM, Cheri wrote:
> "jmcquown" > wrote in message > news ![]() >> Interesting that nb had to start a new post to complain about trolls. >> Personally, I think this ng is too stubborn to die. ![]() >> Jill > > RFC Zombies. ![]() > > Cheri > > Apropos for the Halloween season too! |
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On 2017-10-19 11:19 AM, jmcquown wrote:
> I don't have a problem with age-old questions.Â* If I have an answer or a > suggestion I'll chime in. > > What bugs me is the Google Groupers who answer a question (without > quoting or any context) asked 6-10 years ago then disappear.Â* They > aren't necessarily trolls.Â* They're just clueless. When I see something like that I tend to witch my reader view to by sender. Invariably, it the only post by that person, or else the same person has posted a couple similar things over a short period of time. I haven't checked my filter log for foodbanter rejects lately. Those always showed a similar type of idiocy. They would appear out of nowhere and follow the same format, introducing themselves as being new to our forum and saying how they were looking forward to talking about food and recipes. It often looked like it was part of an ESL assignment. |
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On Thu, 19 Oct 2017 14:46:37 GMT, "l not -l" > wrote:
> >On 19-Oct-2017, Bruce > wrote: > >> On Thu, 19 Oct 2017 03:34:58 -0700 (PDT), Cindy Hamilton >> > wrote: >> >> >Perhaps, but he comes across like a two-year-old who has >> >learned the >> >word "poop". If he gets a reaction every time he says it, >> >he'll >> >keep saying it. We should just ignore his ingredients lists. >> >> Strange that ingredient lists, in a cooking newsgroup no less, >> are >> more offensive than death threats and slander. That says more >> about >> you than about me, Mrs Blind Faith In Science. >Perhaps it's just me; but, the offense is not the ingredient >lists per se, it's the implication that we're dumbasses that >can't or don't read packaging and know what we buy and consume. It's aimed at the food industry first of all. Although I do find it unbelievable that we all buy that kind of stuff. It's written right on the package what junk it is. >I always read labels on items I (plan to) purchase the first time >and periodically review the items I do buy for changes. I >compare nutrition facts and ingredient lists on competing >products when available. But lots of people don't do that. They just buy and eat. So a bit of information won't hurt. >IMO, your lists offend because the >people you are trying to inform almost certainly don't give a >damn or already have the information they need. You come across >as the mother-in-law backseat driving on a very long trip. > >I offer this critique merely to inform. That's exactly what I do too. And I still don't understand how an ingredient list can be worse than death wishes and slander. It's like complaining to Ted Bundy about how someone pushed in at the supermarket. |
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On Thu, 19 Oct 2017 08:55:38 -0700, "Cheri" >
wrote: >"l not -l" > wrote in message speaking of Bruce and his >incessant ingredient listing > >> Perhaps it's just me; but, the offense is not the ingredient >> lists per se, it's the implication that we're dumbasses that >> can't or don't read packaging and know what we buy and consume. >> I always read labels on items I (plan to) purchase the first time >> and periodically review the items I do buy for changes. I >> compare nutrition facts and ingredient lists on competing >> products when available. IMO, your lists offend because the >> people you are trying to inform almost certainly don't give a >> damn or already have the information they need. You come across >> as the mother-in-law backseat driving on a very long trip. >> >> I offer this critique merely to inform. > > >Right you are! Feral agreement humping. |
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On 10/19/2017 1:15 PM, Bruce wrote:
> On Thu, 19 Oct 2017 14:46:37 GMT, "l not -l" > wrote: > >> >> On 19-Oct-2017, Bruce > wrote: >> >>> On Thu, 19 Oct 2017 03:34:58 -0700 (PDT), Cindy Hamilton >>> > wrote: >>> >>>> Perhaps, but he comes across like a two-year-old who has >>>> learned the >>>> word "poop". If he gets a reaction every time he says it, >>>> he'll >>>> keep saying it. We should just ignore his ingredients lists. >>> >>> Strange that ingredient lists, in a cooking newsgroup no less, >>> are >>> more offensive than death threats and slander. That says more >>> about >>> you than about me, Mrs Blind Faith In Science. > >> Perhaps it's just me; but, the offense is not the ingredient >> lists per se, it's the implication that we're dumbasses that >> can't or don't read packaging and know what we buy and consume. > > It's aimed at the food industry first of all. Bullshit LIE! Who here is part of the "food industry", troll? Well??? > Although I do find it > unbelievable that we all buy that kind of stuff. It's written right on > the package what junk it is. There we go, your /true motivation/ is ingredient evangelism. >> I always read labels on items I (plan to) purchase the first time >> and periodically review the items I do buy for changes. I >> compare nutrition facts and ingredient lists on competing >> products when available. > > But lots of people don't do that. They just buy and eat. So a bit of > information won't hurt. SFW? Are you everyone's proxy Mommy? Grow up, control freak. >> IMO, your lists offend because the >> people you are trying to inform almost certainly don't give a >> damn or already have the information they need. You come across >> as the mother-in-law backseat driving on a very long trip. >> >> I offer this critique merely to inform. > > That's exactly what I do too. Liar, you're an ingredients evangelical. > And I still don't understand how an ingredient list can be worse than > death wishes and slander. Oh my! I love the rent-free space I have in your tiny head! > It's like complaining to Ted Bundy about how > someone pushed in at the supermarket. Eat it! https://www.youtube.com/watch?v=TDPPxf3iR4s |
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On 10/19/2017 1:15 PM, Bruce wrote:
> On Thu, 19 Oct 2017 08:55:38 -0700, "Cheri" > > wrote: > >> "l not -l" > wrote in message speaking of Bruce and his >> incessant ingredient listing >> >>> Perhaps it's just me; but, the offense is not the ingredient >>> lists per se, it's the implication that we're dumbasses that >>> can't or don't read packaging and know what we buy and consume. >>> I always read labels on items I (plan to) purchase the first time >>> and periodically review the items I do buy for changes. I >>> compare nutrition facts and ingredient lists on competing >>> products when available. IMO, your lists offend because the >>> people you are trying to inform almost certainly don't give a >>> damn or already have the information they need. You come across >>> as the mother-in-law backseat driving on a very long trip. >>> >>> I offer this critique merely to inform. >> >> >> Right you are! > > Feral agreement humping. > Free head space for lease! ....yours... http://www.thequotablecoach.com/wp-c.../08/QC-856.jpg |
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jmcquown wrote:
> > I don't have a problem with age-old questions. If I have an answer or a > suggestion I'll chime in. LMAO! YOU are usually the ONLY one that complains. Each and every time, Jill. > > What bugs me is the Google Groupers who answer a question (without > quoting or any context) asked 6-10 years ago then disappear. They > aren't necessarily trolls. They're just clueless. You also 100% bitch about a new user even quoting an old post and responding to it. You never answer the questions. Your responses are always just telling them that it was an old post. I suspect someone asks a question an old post, probably would respond but YOU critize them so they just leave with feeling hurt,. RFC really is a hostile group. Mean Jill. Pay attention to new users that are just learning. Have some sympathy. You were a clueless new user once back in the beginning. |
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On Thu, 19 Oct 2017 19:47:32 GMT, "l not -l" > wrote:
> >On 19-Oct-2017, Bruce > wrote: > >> And I still don't understand how an ingredient list can be >> worse than >> death wishes and slander. It's like complaining to Ted Bundy >> about how >> someone pushed in at the supermarket. >Your ingredients lists are the equivalent of a sharp stick and >your self-absorbed need is to poke everyone with it. After being >poked too many times, people want to strike back and all they >have here are words. The more egregious the poking and less >willing the poker is to respect requests to stop, the harsher the >word responses become, at least from the most effected. In the >physical world, some would cuss you out while others would punch >you out. But, you are unlikely to be so obnoxious in the >physical world because you know you'll push someone to a physical >response. Here, you can be as obnoxious and uncaring as possible >and have nothing to fear, in fact you are rewarded with attention >you desperately crave. And what would happen in the real world if you bitched to a person the way you are now? Would that be appreciated? Friendly nod? Pat on the back? Congratulations on your moral high ground? Basically, you don't answer my question at all. |
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"l not -l" > wrote in message
... > > On 19-Oct-2017, Bruce > wrote: > >> And I still don't understand how an ingredient list can be >> worse than >> death wishes and slander. It's like complaining to Ted Bundy >> about how >> someone pushed in at the supermarket. > Your ingredients lists are the equivalent of a sharp stick and > your self-absorbed need is to poke everyone with it. After being > poked too many times, people want to strike back and all they > have here are words. The more egregious the poking and less > willing the poker is to respect requests to stop, the harsher the > word responses become, at least from the most effected. In the > physical world, some would cuss you out while others would punch > you out. But, you are unlikely to be so obnoxious in the > physical world because you know you'll push someone to a physical > response. Here, you can be as obnoxious and uncaring as possible > and have nothing to fear, in fact you are rewarded with attention > you desperately crave. He's the "Ferrous Cranus" of flame warriors. ![]() Cheri |
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On 2017-10-19, l not -l > wrote:
> After being poked too many times, people want to strike back and all > they have here are words. Actually, if they know what they're doing, they also have a "score" or "killfile". I figure when I have all the rfc regulars in mine, that'll be the end! ![]() nb |
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On 10/19/2017 1:47 PM, l not -l wrote:
> On 19-Oct-2017, Bruce > wrote: > >> And I still don't understand how an ingredient list can be >> worse than >> death wishes and slander. It's like complaining to Ted Bundy >> about how >> someone pushed in at the supermarket. > Your ingredients lists are the equivalent of a sharp stick and > your self-absorbed need is to poke everyone with it. After being > poked too many times, people want to strike back and all they > have here are words. The more egregious the poking and less > willing the poker is to respect requests to stop, the harsher the > word responses become, at least from the most effected. In the > physical world, some would cuss you out while others would punch > you out. But, you are unlikely to be so obnoxious in the > physical world because you know you'll push someone to a physical > response. Here, you can be as obnoxious and uncaring as possible > and have nothing to fear, in fact you are rewarded with attention > you desperately crave. > No editing or comment needed on this troll-behavior summary! |
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On 10/19/2017 1:51 PM, Bruce wrote:
> On Thu, 19 Oct 2017 19:47:32 GMT, "l not -l" > wrote: > >> >> On 19-Oct-2017, Bruce > wrote: >> >>> And I still don't understand how an ingredient list can be >>> worse than >>> death wishes and slander. It's like complaining to Ted Bundy >>> about how >>> someone pushed in at the supermarket. > >> Your ingredients lists are the equivalent of a sharp stick and >> your self-absorbed need is to poke everyone with it. After being >> poked too many times, people want to strike back and all they >> have here are words. The more egregious the poking and less >> willing the poker is to respect requests to stop, the harsher the >> word responses become, at least from the most effected. In the >> physical world, some would cuss you out while others would punch >> you out. But, you are unlikely to be so obnoxious in the >> physical world because you know you'll push someone to a physical >> response. Here, you can be as obnoxious and uncaring as possible >> and have nothing to fear, in fact you are rewarded with attention >> you desperately crave. > > And what would happen in the real world if you bitched to a person the > way you are now? Would that be appreciated? Friendly nod? Pat on the > back? Congratulations on your moral high ground? > > Basically, you don't answer my question at all. > Query yourself, net-nannying trollass! |
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On 10/19/2017 1:52 PM, Cheri wrote:
> "l not -l" > wrote in message > ... >> >> On 19-Oct-2017, Bruce > wrote: >> >>> And I still don't understand how an ingredient list can be >>> worse than >>> death wishes and slander. It's like complaining to Ted Bundy >>> about how >>> someone pushed in at the supermarket. >> Your ingredients lists are the equivalent of a sharp stick and >> your self-absorbed need is to poke everyone with it.* After being >> poked too many times, people want to strike back and all they >> have here are words.* The more egregious the poking and less >> willing the poker is to respect requests to stop, the harsher the >> word responses become, at least from the most effected.* In the >> physical world, some would cuss you out while others would punch >> you out.* But, you are unlikely to be so obnoxious in the >> physical world because you know you'll push someone to a physical >> response.* Here, you can be as obnoxious and uncaring as possible >> and have nothing to fear, in fact you are rewarded with attention >> you desperately crave. > > > He's the "Ferrous Cranus" of flame warriors. ![]() > > Cheri > I know how to rearrange that head: http://andheblogs.andyrush.net/wp-co...woolywilly.jpg |
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On 10/19/2017 1:52 PM, notbob wrote:
> On 2017-10-19, l not -l > wrote: > >> After being poked too many times, people want to strike back and all >> they have here are words. > > Actually, if they know what they're doing, they also have a "score" or > "killfile". I figure when I have all the rfc regulars in mine, > that'll be the end! ![]() > > nb > Lol, sorta like: http://i2.kym-cdn.com/photos/images/...internet_2.jpg |
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On Thu, 19 Oct 2017 20:58:59 GMT, "l not -l" > wrote:
> >On 19-Oct-2017, Bruce > wrote: > >> Congratulations on your moral high ground? >Thank you; I wasn't sure you could see me from way down there. Still dodging my question. You just landed with a big thud. |
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On 10/19/2017 3:15 PM, Bruce wrote:
> On Thu, 19 Oct 2017 20:58:59 GMT, "l not -l" > wrote: > >> >> On 19-Oct-2017, Bruce > wrote: >> >>> Congratulations on your moral high ground? >> Thank you; I wasn't sure you could see me from way down there. > > Still dodging my question. You just landed with a big thud. > I wonder if your total fall from grace has sunken in to your thick head yet? |
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On 10/19/2017 3:31 PM, Gary wrote:
> jmcquown wrote: >> >> I don't have a problem with age-old questions. If I have an answer or a >> suggestion I'll chime in. > > LMAO! YOU are usually the ONLY one that complains. Each and every > time, Jill. >> >> What bugs me is the Google Groupers who answer a question (without >> quoting or any context) asked 6-10 years ago then disappear. They >> aren't necessarily trolls. They're just clueless. > > You also 100% bitch about a new user even quoting an old post and > responding to it. You never answer the questions. Your responses > are always just telling them that it was an old post. > > I suspect someone asks a question an old post, probably would > respond but YOU critize them so they just leave with feeling > hurt,. RFC really is a hostile group. > > Mean Jill. Pay attention to new users that are just learning. > Have some sympathy. You were a clueless new user once back in the > beginning. > Don't be goofy, Gary. I'm not the only one who notices these are fly-by-night posters who never come back. It's doubtful they stick around long enough to read any responses. You think one reply from me would scare them off?! LOL The people they're replying to haven't been around in 10 years, either. There's no frame of reference without them quoting what they're replying to. Maybe you have a crystal ball, I don't. BTW, there are a number of people here who use GG to post. They know how to quote so the context isn't some big mystery. They aren't one hit wonders. Jill |
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On Sun, 22 Oct 2017 01:45:43 -0500, Sqwertz >
wrote: >On Thu, 19 Oct 2017 00:34:18 GMT, Wayne Boatwright wrote: > >> I share your sentiments! It's bad enough when one person >> perpetuates an off-topic thread(s) for months on end, but worse yet >> when a throng of posters add to the fray. > >.. says the blowhard who just started a new thread to tell us how big >his killfile is. lol |
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On 10/22/2017 12:45 AM, Sqwertz wrote:
> Wayne's shit doesn't stink. Ask him! > > -sw Steve Wertz - unrepentant woman stalker and total head case begging poor Omelet to shoot him with a sniper rifle in austin.food: ----------------------------------------------------------------------------------- ost > 3/18/2011 3:49 PM Microsoft Internet News 4.70.1162 readnews.com - News for Geeks and ISPs fa35d278.newsreader.readnews.com Sorry I don't fit either of your Ideal Psycho Pal Profiles. -sw --------------------------------------------------------------------------------------- I'd prefer you use a sniper rifle on me from a few hundred yards away. There you go - a reason for you to buy yet another gun and ammo. ---------------------------------------------------------------------------------------- https://www.centraltexasfoodbank.org...ntation-057jpg Hide the Ho Ho's!!! |
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On 2017-10-18 9:00 PM, Bruze wrote:
> On Thu, 19 Oct 2017 00:34:18 GMT, Wayne Boatwright > > wrote: > >> I share your sentiments! It's bad enough when one person >> perpetuates an off-topic thread(s) for months on end, but worse yet >> when a throng of posters add to the fray. > > If it's all happening in one thread, just ignore that thread. In my > software, that's right-click and "Ignore Thread". > And if you have a beef with a thread that has gone OT and too long, it is neither OT or dragging the thread on longer and more OT by complaining about it. That being said... the reason Kuthe is in my KF and likely to stay there forever is because of his taking offense to an OT thread and responding to every post in the thread with a running tally of the number of posts on that OT thread. I don't doubt that he was experiencing a manic episode and thought that he was extremely brilliant to be doing that. |
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