Got to thinking about 'em. Bought some frozen pork tamales (Bueno
brand) and a can of Hormel Tamales. BTW, the recipe for a tamale
"casserOLE" is right on the can. (OLE, get it?)

The frozen tamales are a tad spicy, but they still have more masa than
meat. Spicy-ness is cheap.

I'm not desperate enough to open the can of Hormel tamales, yet.

nb

On 2017-11-10 5:37 PM, notbob wrote:
> Got to thinking about 'em. Bought some frozen pork tamales (Bueno
> brand) and a can of Hormel Tamales. BTW, the recipe for a tamale
> "casserOLE" is right on the can. (OLE, get it?)
>
> The frozen tamales are a tad spicy, but they still have more masa than
> meat. Spicy-ness is cheap.
>
> I'm not desperate enough to open the can of Hormel tamales, yet.
>

;-)

On a related note.... my wife were on the way back from Toronto this
afternoon and looking for a place along the way to grab a bite to eat.
We were thinking a coffee and a muffin, but I spotted a Mexican place I
had heard about. I ended up ordering a full entree, a spicy chicken
burrito that came with a refried beans, Mexican rice and a salad. It
was delicious. There was an assortment of sauces, mild, medium and hot
(made with ghost peppers). Megatron added some sauce to the beans that
came with her steak burrito, but mine sure didn't need any extra heat.

There is no real Latino community around here, so it is not a region
where you should expect good Mexican food. It is still more Tex Mex than
Mexican, but I will definitely go back there.

Dave Smith wrote in rec.food.cooking:

> On 2017-11-10 5:37 PM, notbob wrote:
> > Got to thinking about 'em. Bought some frozen pork tamales (Bueno
> > brand) and a can of Hormel Tamales. BTW, the recipe for a tamale
> > "casserOLE" is right on the can. (OLE, get it?)
> >
> > The frozen tamales are a tad spicy, but they still have more masa
> > than meat. Spicy-ness is cheap.
> >
> > I'm not desperate enough to open the can of Hormel tamales, yet.
> >
>
> ;-)
>
> On a related note.... my wife were on the way back from Toronto this
> afternoon and looking for a place along the way to grab a bite to
> eat. We were thinking a coffee and a muffin, but I spotted a Mexican
> place I had heard about. I ended up ordering a full entree, a spicy
> chicken burrito that came with a refried beans, Mexican rice and a
> salad. It was delicious. There was an assortment of sauces, mild,
> medium and hot (made with ghost peppers). Megatron added some sauce
> to the beans that came with her steak burrito, but mine sure didn't
> need any extra heat.
>
> There is no real Latino community around here, so it is not a region
> where you should expect good Mexican food. It is still more Tex Mex
> than Mexican, but I will definitely go back there.

Sounds good! I don't worry too much on 'authentic' on most things. I
know the differences (generally) but find the local versions work well
for me too.

--

On 11/10/2017 3:37 PM, notbob wrote:
> Got to thinking about 'em. Bought some frozen pork tamales (Bueno
> brand) and a can of Hormel Tamales. BTW, the recipe for a tamale
> "casserOLE" is right on the can. (OLE, get it?)
>
> The frozen tamales are a tad spicy, but they still have more masa than
> meat. Spicy-ness is cheap.
>
> I'm not desperate enough to open the can of Hormel tamales, yet.
>
> nb
>

Glad you tried the Bueno, sorry the masa content was too high.

We have plenty of local choices here so finding a meaty is easy, the
masa heavy ones just don't get freezer space.

https://www.nmtamale.com/

https://img1.wsimg.com/isteam/ip/dfc...cr=w:538,h:269


Nice and meaty, no?

On 11/10/2017 3:55 PM, Casa de los peregrinos wrote:
> On 11/10/2017 3:37 PM, notbob wrote:
>> Got to thinking about 'em.Â* Bought some frozen pork tamales (Bueno
>> brand) and a can of Hormel Tamales.Â* BTW, the recipe for a tamale
>> "casserOLE" is right on the can.Â* (OLE, get it?)
>>
>> The frozen tamales are a tad spicy, but they still have more masa than
>> meat.Â* Spicy-ness is cheap.
>>
>> I'm not desperate enough to open the can of Hormel tamales, yet.Â*
>>
>> nb
>>
>
> Glad you tried the Bueno, sorry the masa content was too high.
>
> We have plenty of local choices here so finding a meaty is easy, the
> masa heavy ones just don't get freezer space.
>
> https://www.nmtamale.com/
>
> https://img1.wsimg.com/isteam/ip/dfc...cr=w:538,h:269
>
>
>
> Nice and meaty, no?

Ok...hello dummy casa read the url - those'r made in Warshington state!

Our local fave is always Amigos:

http://amigos-foods.com/

But they're also nicely filled.

No reason those ought not be in a Colorado market.

There's some other brand that looks just like the NMT brand, but I can
not remember the name.

Also we get these at Costco, iirc:

http://www.delrealfoods.com/products...in-green-sauce

HMU

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On 2017-11-10, notbob > wrote:

> I'm not desperate enough to open the can of Hormel tamales, yet.

Opened and nuked the canned tamles. Ick.

Six dime-roll sized tamales wrapped in something vaguely resembling a
corn husk. More masa than the frozen tamales. That extra masa encased a mass of
???? that woulda made a dog turd proud. Make seniors eating dog food think
they were getting over!

Not as spicy as the frozen tamales. Plus, the frozen one's had
something faintly resembling a pork muscle strands occassionally
passing through one's teeth.

I can't say the frozen tamales were actully pork, but they dang sure tried
to be!

nb

on 11/10/2017, Casa de los peregrinos supposed :
> On 11/10/2017 3:55 PM, Casa de los peregrinos wrote:
>> On 11/10/2017 3:37 PM, notbob wrote:
>>> Got to thinking about 'em.* Bought some frozen pork tamales (Bueno
>>> brand) and a can of Hormel Tamales.* BTW, the recipe for a tamale
>>> "casserOLE" is right on the can.* (OLE, get it?)
>>>
>>> The frozen tamales are a tad spicy, but they still have more masa than
>>> meat.* Spicy-ness is cheap.
>>>
>>> I'm not desperate enough to open the can of Hormel tamales, yet.*
>>>
>>> nb
>>>
>>
>> Glad you tried the Bueno, sorry the masa content was too high.
>>
>> We have plenty of local choices here so finding a meaty is easy, the masa
>> heavy ones just don't get freezer space.
>>
>> https://www.nmtamale.com/
>>
>> https://img1.wsimg.com/isteam/ip/dfc...cr=w:538,h:269
>>
>>
>>
>> Nice and meaty, no?
>
> Ok...hello dummy casa read the url - those'r made in Warshington state!
>
forged.

I once tried canned tamales and they were awful.

On Sunday, November 12, 2017 at 6:09:52 AM UTC-10, wrote:
> I once tried canned tamales and they were awful.

They may be awful but that's why you should never eat them unless you're awfully hungry.

On 11/12/2017 11:58 AM, dsi1 wrote:
> On Sunday, November 12, 2017 at 6:09:52 AM UTC-10, wrote:
>> I once tried canned tamales and they were awful.
>
> They may be awful but that's why you should never eat them unless you're awfully hungry.
>

Apocalypse food!

A pre-Mana meal.

On Sunday, November 12, 2017 at 9:02:09 AM UTC-10, casa chevrolet wrote:
>
> Apocalypse food!
>
> A pre-Mana meal.

The problem, as I see it, is that people here aren't hungry enough which allows them to turn their noses up at food. People will eat anything if they're hungry enough. I'm not talking about human brains or anything like that. I'm talking about cold Vienna sausage from a can or Hormel tamales.

On Sun, 12 Nov 2017 11:33:46 -0800 (PST), dsi1 >
wrote:

>On Sunday, November 12, 2017 at 9:02:09 AM UTC-10, casa chevrolet wrote:
>>
>> Apocalypse food!
>>
>> A pre-Mana meal.
>
>The problem, as I see it, is that people here aren't hungry enough which allows them to turn their noses up at food. People will eat anything if they're hungry enough. I'm not talking about human brains or anything like that. I'm talking about cold Vienna sausage from a can or Hormel tamales.

You just want to reduce everything to pleb food. My guess is that
you're jealous of people with standards.

On 11/12/2017 12:33 PM, dsi1 wrote:
> On Sunday, November 12, 2017 at 9:02:09 AM UTC-10, casa chevrolet wrote:
>>
>> Apocalypse food!
>>
>> A pre-Mana meal.
>
> The problem, as I see it, is that people here aren't hungry enough which allows them to turn their noses up at food. People will eat anything if they're hungry enough. I'm not talking about human brains or anything like that. I'm talking about cold Vienna sausage from a can or Hormel tamales.
>


You revived my early pickup truck camping years...

On 11/12/2017 12:36 PM, Bruce wrote:
> On Sun, 12 Nov 2017 11:33:46 -0800 (PST), dsi1 >
> wrote:
>
>> On Sunday, November 12, 2017 at 9:02:09 AM UTC-10, casa chevrolet wrote:
>>>
>>> Apocalypse food!
>>>
>>> A pre-Mana meal.
>>
>> The problem, as I see it, is that people here aren't hungry enough which allows them to turn their noses up at food. People will eat anything if they're hungry enough. I'm not talking about human brains or anything like that. I'm talking about cold Vienna sausage from a can or Hormel tamales.
>
> You just want to reduce everything to pleb food. My guess is that
> you're jealous of people with standards.
>


YOU are a classic hater.

On Sunday, November 12, 2017 at 9:39:09 AM UTC-10, casa chevrolet wrote:
>
>
> You revived my early pickup truck camping years...

Food is a whole lot tastier when your options are fewer and most folks aren't truly grateful for the foods they are about to receive. That's the breaks.

"dsi1" > wrote in message
...
> On Sunday, November 12, 2017 at 9:39:09 AM UTC-10, casa chevrolet wrote:
>>
>>
>> You revived my early pickup truck camping years...
>
> Food is a whole lot tastier when your options are fewer and most folks
> aren't truly grateful for the foods they are about to receive. That's the
> breaks.


Yes, I imagine (never have been truly hungry, the starving kind of hunger)
that anything would taste good then, anything.

Cheri

On Sun, 12 Nov 2017 12:03:22 -0800, "Cheri" >
wrote:

>"dsi1" > wrote in message
...
>> On Sunday, November 12, 2017 at 9:39:09 AM UTC-10, casa chevrolet wrote:
>>>
>>>
>>> You revived my early pickup truck camping years...
>>
>> Food is a whole lot tastier when your options are fewer and most folks
>> aren't truly grateful for the foods they are about to receive. That's the
>> breaks.
>
>
>Yes, I imagine (never have been truly hungry, the starving kind of hunger)
>that anything would taste good then, anything.

And since we'll all never be in that situation, this whole tangent is
moot. Hawaiian moot.

On Sunday, November 12, 2017 at 10:04:28 AM UTC-10, Cheri wrote:
>
>
> Yes, I imagine (never have been truly hungry, the starving kind of hunger)
> that anything would taste good then, anything.
>
> Cheri

Including your cats! Well, my cats anyway. When Uncle Un pushes the button down, the first thing I'm going to do is catch me some parking-lot free-range chicken. That is, of course, if we're still alive. I've been studying this video carefully.

https://www.youtube.com/watch?v=EJVmNksfSQE

"Cheri" wrote in message news
"dsi1" > wrote in message
...
> On Sunday, November 12, 2017 at 9:39:09 AM UTC-10, casa chevrolet wrote:
>>
>>
>> You revived my early pickup truck camping years...
>
> Food is a whole lot tastier when your options are fewer and most folks
> aren't truly grateful for the foods they are about to receive. That's the
> breaks.


Yes, I imagine (never have been truly hungry, the starving kind of hunger)
that anything would taste good then, anything.

Cheri

==

I am sure



--
http://www.helpforheroes.org.uk

On 11/12/2017 12:56 PM, dsi1 wrote:
> On Sunday, November 12, 2017 at 9:39:09 AM UTC-10, casa chevrolet wrote:
>>
>>
>> You revived my early pickup truck camping years...
>
> Food is a whole lot tastier when your options are fewer and most folks aren't truly grateful for the foods they are about to receive. That's the breaks.
>


Mountain House was high country haute cuisine!


https://www.mec.ca/en/product/5013-7...eriyaki-w-Rice

On 11/12/2017 1:49 PM, dsi1 wrote:
> On Sunday, November 12, 2017 at 10:04:28 AM UTC-10, Cheri wrote:
>>
>>
>> Yes, I imagine (never have been truly hungry, the starving kind of hunger)
>> that anything would taste good then, anything.
>>
>> Cheri
>
> Including your cats! Well, my cats anyway. When Uncle Un pushes the button down, the first thing I'm going to do is catch me some parking-lot free-range chicken. That is, of course, if we're still alive. I've been studying this video carefully.
>
> https://www.youtube.com/watch?v=EJVmNksfSQE
>

Yer basic loop catch, too funny.

"l not -l" > wrote in message
...
>
> On 12-Nov-2017, dsi1 > wrote:
>
>> On Sunday, November 12, 2017 at 9:02:09 AM UTC-10, casa
>> chevrolet wrote:
>> >
>> > Apocalypse food!
>> >
>> > A pre-Mana meal.
>>
>> The problem, as I see it, is that people here aren't hungry
>> enough which allows them to turn their noses up at food. People
>> will eat anything if they're hungry enough. I'm not talking
>> about human brains or anything like that. I'm talking about
>> cold Vienna sausage from a can or Hormel tamales.
> I haven't been that hungry since April 1969.

I think that was the last time I ate Vienna sausages.

Julie Bove wrote:
>
> "l not -l" wrote:
> >> I'm talking about
> >> cold Vienna sausage from a can or Hormel tamales.
> > I haven't been that hungry since April 1969.
>
> I think that was the last time I ate Vienna sausages.

I last ate some on a fishing trip around 1980 or so.
They are tasty when you are very hungry.
I do still buy the occasional can of "potted meat."
That's ok on a sandwich but I use it like a condiment
not for the meat. Well, I guess I do use it for the
meat but spread thin like a condiment.

A soft roll, both sides with mayo, a thin layer
of potted meat, slice of tomato and slice of
swiss cheese. Not too bad for a nice unhealthy
snack.

On 11/13/2017 6:41 AM, Julie Bove wrote:
>
> "l not -l" > wrote in message
> ...
>>
>> On 12-Nov-2017, dsi1 > wrote:
>>
>>> On Sunday, November 12, 2017 at 9:02:09 AM UTC-10, casa
>>> chevrolet wrote:
>>> >
>>> > Apocalypse food!
>>> >
>>> > A pre-Mana meal.
>>>
>>> The problem, as I see it, is that people here aren't hungry
>>> enough which allows them to turn their noses up at food. People
>>> will eat anything if they're hungry enough. I'm not talking
>>> about human brains or anything like that. I'm talking about
>>> cold Vienna sausage from a can or Hormel tamales.
>> I haven't been that hungry since April 1969.
>
> I think that was the last time I ate Vienna sausages.
>

How about some tube steak smothered
in underwear?

On 11/12/2017 5:48 PM, l not -l wrote:
> On 12-Nov-2017, dsi1 > wrote:
>
>> On Sunday, November 12, 2017 at 9:02:09 AM UTC-10, casa
>> chevrolet wrote:
>>>
>>> Apocalypse food!
>>>
>>> A pre-Mana meal.
>>
>> The problem, as I see it, is that people here aren't hungry
>> enough which allows them to turn their noses up at food. People
>> will eat anything if they're hungry enough. I'm not talking
>> about human brains or anything like that. I'm talking about
>> cold Vienna sausage from a can or Hormel tamales.

> I haven't been that hungry since April 1969.
>
Not enough LRP's? You know, it never occurred to me to ask my father
what he ate during his two tours in Vietnam.

Jill

On 2017-11-13, l not -l > wrote:

> My great culinary sin is Underwood Deviled Ham, spread thick, on
> white bread, with bread and butter pickles. Once or twice a
> year I find myself wanting it.

Make yer own. If you have a food processor (FP), it's easy. I've
made deviled ham so many timees, I'm now sick of it.

nb

Gary wrote:
>
> Julie Bove wrote:
> >
> > "l not -l" wrote:
> > >> I'm talking about
> > >> cold Vienna sausage from a can or Hormel tamales.
> > > I haven't been that hungry since April 1969.
> >
> > I think that was the last time I ate Vienna sausages.
>
> I last ate some on a fishing trip around 1980 or so.
> They are tasty when you are very hungry.
> I do still buy the occasional can of "potted meat."
> That's ok on a sandwich but I use it like a condiment
> not for the meat. Well, I guess I do use it for the
> meat but spread thin like a condiment.
>
> A soft roll, both sides with mayo, a thin layer
> of potted meat, slice of tomato and slice of
> swiss cheese. Not too bad for a decent unhealthy
> snack.

jmcquown wrote:
>
> On 11/12/2017 5:48 PM, l not -l wrote:
> > I haven't been that hungry since April 1969.
> >
> Not enough LRP's? You know, it never occurred to me to ask my father
> what he ate during his two tours in Vietnam.

He was an officer. Probably ate better than the troops in
the field/on patrol.

However, I've had several of the old K-Rations from WW2
and Korea. I liked them well enough.

On 2017-11-13 9:56 AM, Gary wrote:

> He was an officer. Probably ate better than the troops in
> the field/on patrol.
>
> However, I've had several of the old K-Rations from WW2
> and Korea. I liked them well enough.
>

We were still eating those old K rations when I was in the reserves in
the late 60s. At least I did not have to pay to try Vienna sausage and
find out our bad they are. The chocolate with a white coating on it was
a real treat. Somewhere in the house I still have one or two of those
little can openers that came in each box.

Thanks to the age of the ration packs we had very limited menu
choices. The odd time that we actually had a choice of two or three menu
packs we could trade with each other. Canned jamblaya usually ended up
in the garbage.

nb, if you process ham only until it is in smallish dice/bits, instead of a minced paste-
texture, add some minced scallions, diced celery, pickle relish, mayo, and a little chili powder, it
makes great ham salad. Much better in a sandwich than a deviled paste.

N.

On 2017-11-13, Nancy2 > wrote:

> nb, if you process ham only until it is in smallish dice/bits,
> instead of a minced paste- texture, add some minced scallions, diced
> celery, pickle relish, mayo, and a little chili powder, it makes
> great ham salad. Much better in a sandwich than a deviled paste.

While I enjoy tuna, salmon, chicken, and egg salads, never tried ham
salad.

I jes deviled some ham leftovers cuz I could. Already had Grey Poupon
and Coleman's mustard and some horseradish, major ingredients fer
most deviled ham recipes. Plus, I barely recalled the flavor of devil
ham and liking it.

nb

On 11/13/2017 9:56 AM, Gary wrote:
> jmcquown wrote:
>>
>> On 11/12/2017 5:48 PM, l not -l wrote:
>>> I haven't been that hungry since April 1969.
>>>
>> Not enough LRP's? You know, it never occurred to me to ask my father
>> what he ate during his two tours in Vietnam.
>
> He was an officer. Probably ate better than the troops in
> the field/on patrol.
>
Do you think officers just sat back and gave orders? You think he was
at the O'club, having a few drinks waiting for a report? Maybe having a
steak? Oh dear.

My father was wounded. Two purple hearts, silver star, bronze star,
Legion of merit. And the 'V' on all the medals indicates 'in combat'.

My father was at the Tet Offensive. I'm not saying this is a good
thing. The entire conflict was a cock up. But I'm wondering why you
thought he got to eat better simply because he was an officer. He was a
part of a fighting force. Third Battalion, 1st Marines. Yes, my father
had to give orders. But he was right there with them.
> However, I've had several of the old K-Rations from WW2
> and Korea. I liked them well enough.
>
Okay. That's some old stuff. LOL

Jill

On 11/13/2017 9:12 AM, l not -l wrote:
> On 13-Nov-2017, jmcquown > wrote:
>
>> On 11/12/2017 5:48 PM, l not -l wrote:
>>> On 12-Nov-2017, dsi1 > wrote:
>>>
>>>> On Sunday, November 12, 2017 at 9:02:09 AM UTC-10, casa
>>>> chevrolet wrote:
>>>>>
>>>>> Apocalypse food!
>>>>>
>>>>> A pre-Mana meal.
>>>>
>>>> The problem, as I see it, is that people here aren't hungry
>>>> enough which allows them to turn their noses up at food.
>>>> People
>>>> will eat anything if they're hungry enough. I'm not talking
>>>> about human brains or anything like that. I'm talking about
>>>> cold Vienna sausage from a can or Hormel tamales.
>>
>>> I haven't been that hungry since April 1969.
>>>
>> Not enough LRP's? You know, it never occurred to me to ask my
>> father
>> what he ate during his two tours in Vietnam.
>>
>> Jill
> It was late in my tour that we finally got LRPs; they were very
> scarce (requiring theft or shrewd trading), except for the Long
> Range Recon teams. My team got them after our CO convinced
> "brass" that we had the same need as LRPs; we were a Recon
> company in the 1st Cav and performed missions similar, but
> slightly shorter duration, than LRPs.
>
> I can't say for the Marines; but, in the Army, a Captain or above
> would have more often than not would have received three "hots"
> per day. Most were based at firebases or other locations that
> had at least a Mess Tent, perhaps a larger base with a mess hall.
> When were were in III Corp, out Captains and above were at Tay
> Ninh, where there were NCO and Officers clubs. The "worst" I saw
> as a Colonel who took up residence in a bunker on top of a
> mountain top LZ; everyone there received three "hots" every day
> the helicopters could fly; brought in with the supply run. I
> imagine that Colonel had better access to LRP rations than most
> of us. 8-)
>


Colonel.....Kurtz....was it?

I eat vienna sausages sometimes.

On Mon, 13 Nov 2017 18:15:29 GMT, Wayne Boatwright
> wrote:

snip
>>
>
>I also like Deviled Ham, but usually spread it on crackers.

my good memories of Deviled Ham is crackers, cheese, Deviled Ham, and
canteens of water in a backpack. We'd sit on the snow in the sun for
lunch when cross country skiing in the mountains. I can't do that
stuff anymore :-{
Janet US

On Mon, 13 Nov 2017 23:25:25 GMT, "l not -l" > wrote:

>
>On 13-Nov-2017, U.S. Janet B. > wrote:
>
>> On Mon, 13 Nov 2017 18:15:29 GMT, Wayne Boatwright
>> > wrote:
>>
>> snip
>> >>
>> >
>> >I also like Deviled Ham, but usually spread it on crackers.
>>
>> my good memories of Deviled Ham is crackers, cheese, Deviled
>> Ham, and
>> canteens of water in a backpack. We'd sit on the snow in the
>> sun for
>> lunch when cross country skiing in the mountains. I can't do
>> that
>> stuff anymore :-{
>A box of crackers, a can of Deviled Ham; spread the DH on
>crackers, close your eyes and eat. You'll be right back in those
>mountains; taste can bring back a flood of memories. Live it
>again, in the safety of your home. 8-)

I do that. I have 3 or 4 special memories that I mentally saved
because I knew at the time it was special. I've got the sounds,
sights , tastes and smells of those times. :_)
Janet US