General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 13,676
Default asparagus pie

This was a pie we always enjoyed, can't even recall where the recipe
came from, might even have been rec.food.recipes

ASPARAGUS PIE

1 unbaked 10-inch pie shell
20 Fresh asparagus spears, cooked
1-1/2 Cup, cooked chicken, cubed
4 slices cooked bacon
1/2 Cup Shredded Swiss cheese
4 Eggs
1 TBSP flour
1/2 tsp Salt
2 Cups light cream
2 TBSP Grated Parmesan Cheese
to suit Paprika

Arrange cooked asparagus in bottom of pie shell, spoke fashion. Top
with Chicken, Cook, drain, and crumble bacon. Scatter bacon and Swiss
cheese over asparagus and chicken.

Beat together eggs, flour, salt, and cream; pour over asparagus.
Sprinkle with Parmesan cheese and paprika

Bake in moderate oven at 375 degrees for 45 to 50 minutes or until pie
filling is set (can embellish top with added asparagus). Let stand 10
minutes before cutting.

Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Asparagus The Cook Preserving 6 05-05-2009 01:01 AM
Here comes the asparagus The Cook Preserving 1 11-04-2009 05:17 AM
Asparagus James Silverton[_1_] General Cooking 15 13-04-2007 01:07 AM
More on asparagus Daisy General Cooking 12 25-06-2005 07:35 AM


All times are GMT +1. The time now is 08:09 PM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"