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Default What's for Breakfast?

What's for breakfast? I'll be making an omelet with crumbled bacon &
brie.

Jill
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On 10/14/2018 9:16 AM, jmcquown wrote:
> What's for breakfast?Â* I'll be making an omelet with crumbled bacon &
> brie.
>
> Jill


I'm eating a frozen sausage biscuit as I type this ... not still frozen
, of course . 45 seconds on high (1000w microwave) does it just right .

--
Snag
Yes , I'm old
and crochety - and armed .
Get outta my woods !

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On Sun, 14 Oct 2018 09:26:56 -0500, Terry Coombs >
wrote:

>On 10/14/2018 9:16 AM, jmcquown wrote:
>> What's for breakfast?* I'll be making an omelet with crumbled bacon &
>> brie.
>>
>> Jill

>
>I'm eating a frozen sausage biscuit as I type this ... not still frozen
>, of course . 45 seconds on high (1000w microwave) does it just right .


that has become my almost every day breakfast. Jimmy Deans biscuit
and sausage. No egg, no cheese just biscuit and sausage.
Janet US
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On 10/14/2018 10:55 AM, U.S. Janet B. wrote:
> On Sun, 14 Oct 2018 09:26:56 -0500, Terry Coombs >
> wrote:
>
>> On 10/14/2018 9:16 AM, jmcquown wrote:
>>> What's for breakfast?Â* I'll be making an omelet with crumbled bacon &
>>> brie.
>>>
>>> Jill

>>
>> I'm eating a frozen sausage biscuit as I type this ... not still frozen
>> , of course . 45 seconds on high (1000w microwave) does it just right .

>
> that has become my almost every day breakfast. Jimmy Deans biscuit
> and sausage. No egg, no cheese just biscuit and sausage.
> Janet US
>

I like those occasionally.

Jill
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Janet US, those Jimmy Dean biscuits and sausage are one of my favorite things. But
I add a same-size piece of cheese as soon as it comes out of the microwave, than wrap
it back up in the paper towel it was cooked in. By the time I sit down to eat, the cheese
has melted just the right amount. (I also sprinkle the sausage side liberally with ground
black pepper.). I like the maple flavored sausage the best.

It is perfect for me because I can't stand and cook in the kitchen like I used to.

N.


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On Sun, 14 Oct 2018 09:36:47 -0700 (PDT), Nancy2
> wrote:

>Janet US, those Jimmy Dean biscuits and sausage are one of my favorite things. But
>I add a same-size piece of cheese as soon as it comes out of the microwave, than wrap
>it back up in the paper towel it was cooked in. By the time I sit down to eat, the cheese
>has melted just the right amount. (I also sprinkle the sausage side liberally with ground
>black pepper.). I like the maple flavored sausage the best.
>
>It is perfect for me because I can't stand and cook in the kitchen like I used to.
>
>N.


what irks me, here, in my city, supermarkets carry more different
Jimmy Dean breakfast stuff than I bet you knew existed. For some
reason most places do not carry those little biscuits and sausage. I
have to hunt for them. arrrrgh
Janet US
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On 10/14/2018 11:37 AM, U.S. Janet B. wrote:

> what irks me, here, in my city, supermarkets carry more different
> Jimmy Dean breakfast stuff than I bet you knew existed. For some
> reason most places do not carry those little biscuits and sausage. I
> have to hunt for them. arrrrgh


Make yer own. This IS a cooking group.

nb




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U.S. Janet B. wrote:

> On Sun, 14 Oct 2018 09:26:56 -0500, Terry Coombs >
> wrote:
>
> > On 10/14/2018 9:16 AM, jmcquown wrote:
> >> What's for breakfast?* I'll be making an omelet with crumbled

> bacon & >> brie.
> > >
> >> Jill

> >
> > I'm eating a frozen sausage biscuit as I type this ... not still
> > frozen , of course . 45 seconds on high (1000w microwave) does it
> > just right .

>
> that has become my almost every day breakfast. Jimmy Deans biscuit
> and sausage. No egg, no cheese just biscuit and sausage.
> Janet US


My husband likes those too.
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On Sun, 14 Oct 2018 17:24:57 -0500, "cshenk" > wrote:

>U.S. Janet B. wrote:
>
>> that has become my almost every day breakfast. Jimmy Deans biscuit
>> and sausage. No egg, no cheese just biscuit and sausage.
>> Janet US

>
>My husband likes those too.


Jimmy Dean Homestyle Biscuits Sausage

"sausage patty: pork, water, contains 2% or less: sodium lactate,
salt, sugar, spices, sodium phosphates, monosodium glutamate, sodium
diacetate, caramel color. biscuit: enriched bleached flour (wheat
flour, malted barley flour, niacin, iron, thiamin mononitrate,
riboflavin, folic acid), water, partially hydrogenated vegetable oil
(soybean and/or cottonseed oils), sugar, yeast, potato flour, contains
2% or less of: salt, cultured buttermilk, calcium propionate and
potassium sorbate (preservatives), dough conditioners (may contain one
or more of the following: monoglycerides, ascorbic acid,
azodicarbonamide, enzymes), calcium sulfate, soy flour."

Does your husband turn green when he eats this? Does he light up in
the dark?
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On Sunday, October 14, 2018 at 5:38:01 PM UTC-5, Brice wrote:
> On Sun, 14 Oct 2018 17:24:57 -0500, "cshenk" > wrote:
>
> >U.S. Janet B. wrote:
> >
> >> that has become my almost every day breakfast. Jimmy Deans biscuit
> >> and sausage. No egg, no cheese just biscuit and sausage.
> >> Janet US

> >
> >My husband likes those too.

>
> Jimmy Dean Homestyle Biscuits Sausage
>
> "sausage patty: pork, water, contains 2% or less: sodium lactate,
> salt, sugar, spices, sodium phosphates, monosodium glutamate, sodium
> diacetate, caramel color. biscuit: enriched bleached flour (wheat
> flour, malted barley flour, niacin, iron, thiamin mononitrate,
> riboflavin, folic acid), water, partially hydrogenated vegetable oil
> (soybean and/or cottonseed oils), sugar, yeast, potato flour, contains
> 2% or less of: salt, cultured buttermilk, calcium propionate and
> potassium sorbate (preservatives), dough conditioners (may contain one
> or more of the following: monoglycerides, ascorbic acid,
> azodicarbonamide, enzymes), calcium sulfate, soy flour."
>
> Does your husband turn green when he eats this? Does he light up in
> the dark?


LOTTA CRAP IN 'EM!!

Yuck! I'll stick with my brown rice, my home made baked beans and some chopped ham /w/ cayenne! YUM! And a mango for dessert!

I eat not only better but VERY healthy!

John Kuthe...


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On 10/14/2018 10:26 AM, Terry Coombs wrote:
> On 10/14/2018 9:16 AM, jmcquown wrote:
>> What's for breakfast?Â* I'll be making an omelet with crumbled bacon &
>> brie.
>>
>> Jill

>
> I'm eating a frozen sausage biscuit as I type this ... not still frozen
> , of course . 45 seconds on high (1000w microwave) does it just right .
>

Funny about the "not still frozen". My SO always says if I mention I'm
having a frozen sausage biscuit, "Shouldn't you cook it first?" LOL

Jill
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Terry Coombs wrote:
>
> I'm eating a frozen sausage biscuit as I type this ... not still frozen
> , of course . 45 seconds on high (1000w microwave) does it just right .


Two seagulls, Gertrude and Heathcliff -
Gertrude: There's something you don't see everyday, Heathcliff.
Heathcliff: What's that, Gertrude ?
Gertrude: I don't know. I didn't see it today.

splat!
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On 10/14/2018 11:35 AM, Gary wrote:
> Terry Coombs wrote:
>> I'm eating a frozen sausage biscuit as I type this ... not still frozen
>> , of course . 45 seconds on high (1000w microwave) does it just right .

> Two seagulls, Gertrude and Heathcliff -
> Gertrude: There's something you don't see everyday, Heathcliff.
> Heathcliff: What's that, Gertrude ?
> Gertrude: I don't know. I didn't see it today.
>
> splat!


Â* A moment of silence please , for one of the funniest men on earth .




Â* Thank you Red for all the laughs .

--
Snag
Yes , I'm old
and crochety - and armed .
Get outta my woods !

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Terry Coombs wrote:
>
> On 10/14/2018 11:35 AM, Gary wrote:
> > Terry Coombs wrote:
> >> I'm eating a frozen sausage biscuit as I type this ... not still frozen
> >> , of course . 45 seconds on high (1000w microwave) does it just right .

> > Two seagulls, Gertrude and Heathcliff -
> > Gertrude: There's something you don't see everyday, Heathcliff.
> > Heathcliff: What's that, Gertrude ?
> > Gertrude: I don't know. I didn't see it today.
> >
> > splat!

>
> A moment of silence please , for one of the funniest men on earth .
> Thank you Red for all the laughs .


I agree. Red Skelton was a classic comedian. Also back then, Bob
Hope was one of my favorites. Also Phyllis Diller.

BTW - in case you didn't recognize it, the seagull joke was an
authentic joke that he did. He did those often on his shows and
you remember....when he told a G&H joke, it always started out
with "two seagulls..." and he tucked his hands into his armpits
to simulate wings. He would turn to the left when he was
Gertrude then turn sideways to the right when he talked as
Heathcliff. Funny classic stuff!

One more old comedy genius imo was the UK's Benny Hill.
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On Sun, 14 Oct 2018 15:35:50 -0400, Gary > wrote:

>Terry Coombs wrote:
>>
>> On 10/14/2018 11:35 AM, Gary wrote:
>> > Terry Coombs wrote:
>> >> I'm eating a frozen sausage biscuit as I type this ... not still frozen
>> >> , of course . 45 seconds on high (1000w microwave) does it just right .
>> > Two seagulls, Gertrude and Heathcliff -
>> > Gertrude: There's something you don't see everyday, Heathcliff.
>> > Heathcliff: What's that, Gertrude ?
>> > Gertrude: I don't know. I didn't see it today.
>> >
>> > splat!

>>
>> A moment of silence please , for one of the funniest men on earth .
>> Thank you Red for all the laughs .

>
>I agree. Red Skelton was a classic comedian. Also back then, Bob
>Hope was one of my favorites. Also Phyllis Diller.
>
>BTW - in case you didn't recognize it, the seagull joke was an
>authentic joke that he did. He did those often on his shows and
>you remember....when he told a G&H joke, it always started out
>with "two seagulls..." and he tucked his hands into his armpits
>to simulate wings. He would turn to the left when he was
>Gertrude then turn sideways to the right when he talked as
>Heathcliff. Funny classic stuff!
>
>One more old comedy genius imo was the UK's Benny Hill.


I prefer Tommy Cooper.


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On 10/15/2018 5:03 PM, l not -l wrote:
> On 15-Oct-2018, wrote:
>
>> On Monday, October 15, 2018 at 4:13:00 PM UTC-4, notbob wrote:
>>> On 10/15/2018 1:27 PM, Cindy Hamilton wrote:
>>>
>>>> On Monday, October 15, 2018 at 2:00:49 PM UTC-4, dsi1 wrote:
>>>
>>>>> It certainly is possible but washing down food with milk is an odd
>>>>> thing for an >> adult to do. It's like your daddy playing hopscotch.
>>>
>>>> That doesn't make a lick of sense. You might as well criticize
>>>> children for drinking milk from another species.
>>>
>>> Milk is consumed by adults cuz the American Dairy Council sez we should.
>>>
>>> No other reason (well, dairy farmers like $$, also).
>>>
>>> nb --Got Milk!?

>>
>> This adult consumes milk because she likes the taste, especially
>> when contrasted with something sweet.


> And cereal; what do anti-milk people like notbob put on cereal - coffee?


My anti-milk neighbor uses almond milk on cereal. When I asked why he
said he's trying to be more healthy. I guess he never read the
ingredients on the carton of almond milk.

> There is nothing that goes better with chocolate cake (mmmm, devil's food)
> than a cold glass of milk. Other than cheddar cheese, it's also the best
> thing to have with hot apple pie.
>

If people don't want to drink milk, they shouldn't. I like milk, always
have.

Jill
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On Mon, 15 Oct 2018 17:56:37 -0400, jmcquown >
wrote:

>On 10/15/2018 5:03 PM, l not -l wrote:
>> On 15-Oct-2018, wrote:
>>
>>> On Monday, October 15, 2018 at 4:13:00 PM UTC-4, notbob wrote:
>>>> On 10/15/2018 1:27 PM, Cindy Hamilton wrote:
>>>>
>>>>> On Monday, October 15, 2018 at 2:00:49 PM UTC-4, dsi1 wrote:
>>>>
>>>>>> It certainly is possible but washing down food with milk is an odd
>>>>>> thing for an >> adult to do. It's like your daddy playing hopscotch.
>>>>
>>>>> That doesn't make a lick of sense. You might as well criticize
>>>>> children for drinking milk from another species.
>>>>
>>>> Milk is consumed by adults cuz the American Dairy Council sez we should.
>>>>
>>>> No other reason (well, dairy farmers like $$, also).
>>>>
>>>> nb --Got Milk!?
>>>
>>> This adult consumes milk because she likes the taste, especially
>>> when contrasted with something sweet.

>
>> And cereal; what do anti-milk people like notbob put on cereal - coffee?

>
>My anti-milk neighbor uses almond milk on cereal. When I asked why he
>said he's trying to be more healthy. I guess he never read the
>ingredients on the carton of almond milk.


You have a point. Walmart organic almond milk:
"organic almondmilk (filtered water, organic almonds), orgain organic
protein blend tm (organic brown rice protein, organic pea protein),
organic natural flavors, tricalcium phosphate, organic rice bran
extract, potassium citrate, organic locust bean gum, gellan gum, sea
salt, natural flavor, ergocalciferol (vitamin D2)"

And that's organic!
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On 2018-10-15 5:03 PM, l not -l wrote:
> On 15-Oct-2018, wrote:


>> This adult consumes milk because she likes the taste, especially
>> when contrasted with something sweet.

> And cereal; what do anti-milk people like notbob put on cereal - coffee?
> There is nothing that goes better with chocolate cake (mmmm, devil's food)
> than a cold glass of milk. Other than cheddar cheese, it's also the best
> thing to have with hot apple pie.


I don't consider myself to be anti milk. It is just anti milk for me. I
never liked it. The taste was not disgusting, it is just that it when
down my throat like slimy phlegm and then gave me gas and diarrhea. It
turned me off the stuff. I use in in cooking and on cereal, but it just
doesn't appeal as something to drink.



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On 10/15/2018 7:00 PM, Dave Smith wrote:
> On 2018-10-15 5:03 PM, l not -l wrote:
>> On 15-Oct-2018,Â* wrote:

>
>>> This adult consumes milk because she likes the taste, especially
>>> when contrasted with something sweet.

>> And cereal; what do anti-milk people like notbob put on cereal - coffee?
>> There is nothing that goes better with chocolate cake (mmmm, devil's
>> food)
>> than a cold glass of milk.Â* Other than cheddar cheese, it's also the best
>> thing to have with hot apple pie.

>
> I don't consider myself to be anti milk. It is just anti milk for me.Â* I
> never liked it. The taste was not disgusting, it is just that it when
> down my throat like slimy phlegm and then gave me gas and diarrhea. It
> turned me off the stuff. I use in in cooking and on cereal, but it just
> doesn't appeal as something to drink.
>

If drinking milk gives you gas and diarrhea I'd say you're lactose
intolerant.

Jill

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On 2018-10-15 11:03 PM, jmcquown wrote:
> On 10/15/2018 7:00 PM, Dave Smith wrote:


>> I don't consider myself to be anti milk. It is just anti milk for me.
>> I never liked it. The taste was not disgusting, it is just that it
>> when down my throat like slimy phlegm and then gave me gas and
>> diarrhea. It turned me off the stuff. I use in in cooking and on
>> cereal, but it just doesn't appeal as something to drink.
>>

> If drinking milk gives you gas and diarrhea I'd say you're lactose
> intolerant.



Yep. I guess I am. I just didn't know about lactose intolerance for a
long time. I just had this association with drinking milk and the
discomfort it always caused me and developed an aversion to it. I don't
dislike the taste of milk. I just can't think of it as something to drink.




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On 10/16/2018 10:51 AM, Dave Smith wrote:
> On 2018-10-15 11:03 PM, jmcquown wrote:
>> On 10/15/2018 7:00 PM, Dave Smith wrote:

>
>>> I don't consider myself to be anti milk. It is just anti milk for me.
>>> I never liked it. The taste was not disgusting, it is just that it
>>> when down my throat like slimy phlegm and then gave me gas and
>>> diarrhea. It turned me off the stuff. I use in in cooking and on
>>> cereal, but it just doesn't appeal as something to drink.
>>>

>> If drinking milk gives you gas and diarrhea I'd say you're lactose
>> intolerant.

>
>
> Yep. I guess I am. I just didn't know about lactose intolerance for a
> long time.Â* I just had this association with drinking milk and the
> discomfort it always caused me and developed an aversion to it. I don't
> dislike the taste of milk. I just can't think of it as something to drink.
>

I understand what you're saying. Yet there's a proliferation of things
such as almond milk and soy milk. Wasn't it you who recently said you
discovered and like oat milk for your cereal?

I know they aren't dairy products but apparently they are geared towards
people who either have lactose issues OR people who think non-milk
substitutes are somehow more healthy.

I have a friend who switched to almond milk from lowfat milk. He isn't
lactose intolerant and says he doesn't have cholesterol problems. He
seems to think fake milk is better for him. I guess he's never read the
ingredients. He also told me he uses margarine rather than butter. He
seems to think it's better for him because the label says it contains a
little olive oil. Heh.

Jill
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"l not -l" wrote in message ...


On 15-Oct-2018, wrote:

> On Monday, October 15, 2018 at 4:13:00 PM UTC-4, notbob wrote:
> > On 10/15/2018 1:27 PM, Cindy Hamilton wrote:
> >
> > > On Monday, October 15, 2018 at 2:00:49 PM UTC-4, dsi1 wrote:

> >
> > >> It certainly is possible but washing down food with milk is an odd
> > >> thing for an >> adult to do. It's like your daddy playing hopscotch.

> >
> > > That doesn't make a lick of sense. You might as well criticize
> > > children for drinking milk from another species.

> >
> > Milk is consumed by adults cuz the American Dairy Council sez we should.
> >
> > No other reason (well, dairy farmers like $$, also).
> >
> > nb --Got Milk!?

>
> This adult consumes milk because she likes the taste, especially
> when contrasted with something sweet.

And cereal; what do anti-milk people like notbob put on cereal - coffee?
There is nothing that goes better with chocolate cake (mmmm, devil's food)
than a cold glass of milk. Other than cheddar cheese, it's also the best
thing to have with hot apple pie.

===


Ahaaaaaaaaaaa cheddar cheese with apple pie!!!! Now you are talking) That
is a very Yorkshire thing)

As for milk on cereal or coffee .. I don't have either)

As always, we all have our preferences and that is just how it should be)


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Ophelia wrote:
>
> Ahaaaaaaaaaaa cheddar cheese with apple pie!!!! Now you are talking) That
> is a very Yorkshire thing)


First time I heard of that, I thought, "How strange."
Then I remembered that I like the combo of:
- good cracker
- slice of apple
- slice of sharp cheddar

I had just that for lunch the other day too, btw.

So I tried sharp cheddar with apple pie and yes, very good combo.
Other than that, I'll take the pie plain or with some vanilla
icecream.
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"Gary" wrote in message ...

Ophelia wrote:
>
> Ahaaaaaaaaaaa cheddar cheese with apple pie!!!! Now you are talking)
> That
> is a very Yorkshire thing)


First time I heard of that, I thought, "How strange."
Then I remembered that I like the combo of:
- good cracker
- slice of apple
- slice of sharp cheddar

I had just that for lunch the other day too, btw.

So I tried sharp cheddar with apple pie and yes, very good combo.
Other than that, I'll take the pie plain or with some vanilla
icecream.

==

All good


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l not -l wrote:
>
> > Oh, crap. Am I going to have to start eating kasha varnishkes?


Here's a pic I made and posted last year when Sheldon told us
about his kasha varnishkes. As usual, he tossed the leftovers out
his window to feed the critters outside -

http://www.hostpic.org/images/1711242248520094.jpg




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"Gary" > wrote in message ...
>l not -l wrote:
>>
>> > Oh, crap. Am I going to have to start eating kasha varnishkes?

>
> Here's a pic I made and posted last year when Sheldon told us
> about his kasha varnishkes. As usual, he tossed the leftovers out
> his window to feed the critters outside -
>
> http://www.hostpic.org/images/1711242248520094.jpg
>
>



LOL, and it's illegal to eat the horse in most states.

Cheri
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"Cheri" wrote in message news
"Gary" > wrote in message ...
>l not -l wrote:
>>
>> > Oh, crap. Am I going to have to start eating kasha varnishkes?

>
> Here's a pic I made and posted last year when Sheldon told us
> about his kasha varnishkes. As usual, he tossed the leftovers out
> his window to feed the critters outside -
>
> http://www.hostpic.org/images/1711242248520094.jpg
>
>



LOL, and it's illegal to eat the horse in most states.

Cheri

===

When I lived in Germany, the supermarket freezers had all the usual stuff,
but also ones with horsemeat! No, I never tried it


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"l not -l" > wrote in message
...
>
> On 16-Oct-2018, wrote:
>
>> On Tuesday, October 16, 2018 at 11:12:00 AM UTC-4, Ed Pawlowski wrote:
>> > On 10/16/2018 6:22 AM, Cindy Hamilton wrote:
>> >
>> > >
>> > > It's true I don't see a lot
>> > > of adults drinking milk. I simply don't care. I eat and drink what
>> > > I
>> > > like.
>> > >
>> > > Cindy Hamilton
>> > >
>> >
>> > That is just plain wrong. You should only eat and drink foods that
>> > meet
>> >
>> > RFC standards. Please check the list of approved items.

>>
>> Oh, crap. Am I going to have to start eating kasha varnishkes?

> And round roasts that look like a charred log you'd find after a forest
> fire.
>
> Oh, and bacon is prohibited.


Also, lamb.

Cheri

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Default What's for Breakfast?

On 2018-10-14 10:16 AM, jmcquown wrote:
> What's for breakfast?Â* I'll be making an omelet with crumbled bacon &
> brie.
>



My wife is out at church. Before she gets back I have to scoot into town
to get some bacon. The convenience store there has slabs of double
smoked bacon. It is fairly lean and is not pumped full of brine, so it
hardly shrinks at all when it is fried.
By the time I get back I will have figured out what to make to go with
it. I am thinking maybe some French toast.



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Default What's for Breakfast?

On 10/14/2018 10:28 AM, Dave Smith wrote:
> On 2018-10-14 10:16 AM, jmcquown wrote:
>> What's for breakfast?Â* I'll be making an omelet with crumbled bacon &
>> brie.
>>

>
>
> My wife is out at church. Before she gets back I have to scoot into town
> to get some bacon. The convenience store there has slabs of double
> smoked bacon. It is fairly lean and is not pumped full of brine, so it
> hardly shrinks at all when it is fried.
> By the time I get back I will have figured out what to make to go with
> it. I am thinking maybe some French toast.
>

French toast sounds good! Maybe I'll make some next weekend.

Jill


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Default What's for Breakfast?

"jmcquown" > wrote in message
...
> What's for breakfast? I'll be making an omelet with crumbled bacon &
> brie.
>
> Jill



2 poached eggs, 1 bacon strip, coffee w/cream.

Cheri

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Default What's for Breakfast?

On Sunday, October 14, 2018 at 9:16:58 AM UTC-5, Jill McQuown wrote:
> What's for breakfast? I'll be making an omelet with crumbled bacon &
> brie.
>
> Jill


My Usual Breakfast here at home!

Beans, rice, and chopped ham sprinkled with cayenne, and a mango for dessert!

And then my Second Cuppa Plus! :-) In front of me RIGHT NOW! 10:37AM STL MO time!

John Kuthe...
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Default What's for Breakfast?

On 2018-10-14, jmcquown > wrote:

> What's for breakfast? I'll be making an omelet with crumbled bacon &
> brie.


My usual. One good cuppa joe.

BUT, I have been playing around with nuked spuds.

(not the dog!)

nb
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On 10/14/2018 11:57 AM, notbob wrote:
> On 2018-10-14, jmcquown > wrote:
>
>> What's for breakfast? I'll be making an omelet with crumbled bacon &
>> brie.

>
> My usual. One good cuppa joe.
>
> BUT, I have been playing around with nuked spuds.
>
> (not the dog!)
>
> nb
>

A cuppa joe (coffee) isn't breakfast. Nuke the spuds then dice and
brown them in a skillet with onion. Make some home fries.

Jill
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Default What's for Breakfast?

jmcquown wrote:
>
> A cuppa joe (coffee) isn't breakfast. Nuke the spuds then dice and
> brown them in a skillet with onion. Make some home fries.


Better yet, notbob, nuke the spuds to soft then throw them at
mean Jill. Assume they are snowballs. heh


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Default What's for Breakfast?

On 10/14/2018 1:07 PM, Gary wrote:
> jmcquown wrote:
>>
>> A cuppa joe (coffee) isn't breakfast. Nuke the spuds then dice and
>> brown them in a skillet with onion. Make some home fries.

>
> Better yet, notbob, nuke the spuds to soft then throw them at
> mean Jill. Assume they are snowballs. heh
>

Oh fer cryin' out loud.

Jill
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Default What's for Breakfast?

On 10/14/2018 1:27 PM, jmcquown wrote:
> On 10/14/2018 1:07 PM, Gary wrote:
>> jmcquown wrote:
>>>
>>> A cuppa joe (coffee) isn't breakfast.Â* Nuke the spuds then dice and
>>> brown them in a skillet with onion.Â* Make some home fries.

>>
>> Better yet, notbob, nuke the spuds to soft then throw them at
>> mean Jill. Assume they are snowballs. heh
>>

> Oh fer cryin' out loud.
>
> Jill


BTW, notbob and I have known each other for a couple of decades. If he
thinks I'm "mean Jill" I'm sure he'll tell me. He doesn't need you to
play netcop.

Jill
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On 10/14/2018 10:16 AM, jmcquown wrote:

> A cuppa joe (coffee) isn't breakfast.

It is in my neck of the woods.

If I'm still hungry, I'll fix something else.

nb
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On 10/14/2018 4:01 PM, notbob wrote:
> On 10/14/2018 10:16 AM, jmcquown wrote:
>
>> A cuppa joe (coffee) isn't breakfast.

> It is in my neck of the woods.
>
> If I'm still hungry, I'll fix something else.Â*
>
> nb


Of course you will! You mentioned nuking potatoes. A breakfast
extrapolation from that would be home fries in my book.

Jill
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notbob wrote:
>
> BUT, I have been playing around with nuked spuds.


What's to play around with? Nukes potatoes are my almost daily
thing to do. I like them and have one almost daily. Nuke them to
soft then cut them up with butter and S&P and....YUM!

Make it a side dish or just eat plain for the moment.


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