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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Sun, 28 Oct 2018 17:54:41 -0400, Nancy Young >
wrote: >On 10/27/2018 6:59 PM, U.S. Janet B. wrote: >> >> Wow! It's the Kitchenaid Professional 600. I never even got a chance >> to do autolyse. The newly designed dough hook and larger, wider bowl >> made the ingredients pull together almost instantly while my husband >> was still listening and watching for defects in the new machinery. >> I've never had a bread mixing bowl come this clean, ever. This mixer >> claims to be able to handle 8 pounds of dough. I don't believe my >> oven can handle 8 pounds of dough. Anyway, the mixer flew through the >> first tryout like a champ. > >That's the one I got, but maybe 2 or 3 years ago. It passes for >entertainment, gather around and watch the mixer working! > >Congratulations. > >nancy Watching the dough go round and round ;-) |
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