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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Pastrami Reuben grilled in butter, olive oil, and crushed caraway
with Swiss, home made Russian dressing, and Sauerkraut. Herringsalt: Pickled herring in wine sauce, boiled red potatoes, sour cream, capers, fresh grated horseradish, and Polish lightly pickled vegetables. https://www.flickr.com/photos/sqwert...ream/lightbox/ Let the obnoxious flames begin! Genuine commenters always welcome, too. -sw |
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On Sun, 11 Nov 2018 00:18:22 -0600, Sqwertz >
wrote: >Pastrami Reuben grilled in butter, olive oil, and crushed caraway >with Swiss, home made Russian dressing, and Sauerkraut. > >Herringsalt: Pickled herring in wine sauce, boiled red potatoes, >sour cream, capers, fresh grated horseradish, and Polish lightly >pickled vegetables. > >https://www.flickr.com/photos/sqwert...ream/lightbox/ > >Let the obnoxious flames begin! Genuine commenters always welcome, >too. Are you sure that's not Polish dressing and Russian lightly pickled vegetables? |
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On Sun, 11 Nov 2018 12:42:29 GMT, l not -l wrote:
> On 11-Nov-2018, Sqwertz > wrote: >> Herringsalt: Pickled herring in wine sauce, boiled red potatoes, >> sour cream, capers, fresh grated horseradish, and Polish lightly >> pickled vegetables. >> >> https://www.flickr.com/photos/sqwert...ream/lightbox/ > > You are so cruel; that picture is pure torture. I love pastrami, far more > than corned beef, and that sandwich looks so good I am drooling all over my > desk. > > Is it correct to assume that herringsalt is a typo for herringsalat? Yes. > Interesting combination of items. I have never had herring, pickled or not, > so can't get a mental "taste" of what that might be like. But I'd sure be > willing to try it to get a bite of that sandwich. 8-) I used recipe last time and it turned out a little better. Not sure what I did differently as I can't find the recipe. The recipes I looked at yesterday were all over the place. One contained roast beef, and some contained apples. No thanks. Looks like I served them separately last time, which probably made the biggest difference. Duh. https://www.flickr.com/photos/sqwert...ream/lightbox/ -sw |
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On Sun, 11 Nov 2018 13:14:35 -0600, Sqwertz wrote:
> I used recipe last time and it turned out a little better. Not sure > what I did differently as I can't find the recipe. The recipes I > looked at yesterday were all over the place. One contained roast > beef, and some contained apples. No thanks. > > Looks like I served them separately last time, which probably made > the biggest difference. Duh. > > https://www.flickr.com/photos/sqwert...ream/lightbox/ OTOH, mixing it together has resulted in an awesome herringsalat once it's sat overnight. Herringsalat for breakfast - YUMMO! -sw |
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My name is German but I don't like kraut.
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On Sunday, November 11, 2018 at 12:17:30 AM UTC-6, Sqwertz wrote:
> > Pastrami Reuben grilled in butter, olive oil, and crushed caraway > with Swiss, home made Russian dressing, and Sauerkraut. > > https://www.flickr.com/photos/sqwert...ream/lightbox/ > > -sw > That sandwich is to die for! |
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On Sun, 11 Nov 2018 19:55:47 -0800 (PST), "
> wrote: >On Sunday, November 11, 2018 at 12:17:30 AM UTC-6, Sqwertz wrote: >> >> Pastrami Reuben grilled in butter, olive oil, and crushed caraway >> with Swiss, home made Russian dressing, and Sauerkraut. >> >> https://www.flickr.com/photos/sqwert...ream/lightbox/ >> >> -sw >> >That sandwich is to die for! Yeah, right. It looks like a bad car accident. |
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On Mon, 12 Nov 2018 15:07:30 +1100, Brice >
wrote: >On Sun, 11 Nov 2018 19:55:47 -0800 (PST), " > wrote: > >>On Sunday, November 11, 2018 at 12:17:30 AM UTC-6, Sqwertz wrote: >>> >>> Pastrami Reuben grilled in butter, olive oil, and crushed caraway >>> with Swiss, home made Russian dressing, and Sauerkraut. >>> >>> https://www.flickr.com/photos/sqwert...ream/lightbox/ >>> >>> -sw >>> >>That sandwich is to die for! > >Yeah, right. It looks like a bad car accident. That's the most disgusting slimy plate of shit I've ever seen. Scooping my cat's litter pans looks more appetising. The DWARF showcases his food in the worst way possible |
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On Sunday, November 11, 2018 at 10:07:36 PM UTC-6, Brice wrote:
> > On Sun, 11 Nov 2018 19:55:47 -0800 (PST), " > > wrote: > >> > >That sandwich is to die for! > > Yeah, right. It looks like a bad car accident. > NOOOOO, the sandwich really, really looks good but I don't care for the other things on the plate. |
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On Sunday, November 11, 2018 at 10:20:52 PM UTC-6, Brice wrote:
> > Jo-Jo was just sucking up to him as usual. Strange how such a nasty > character inspires sucking-up behaviour with some women. > If he posts pictures of food that appeals to me I'm going to comment favorably on them. Some things on the plates I don't care for but he did not prepare his plate for me so those things he can enjoy whether I'd eat them or not. His 'character' has nothing to do with his cooking or pictures. |
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On Sun, 11 Nov 2018 23:59:23 -0600, Sqwertz >
wrote: >On Sun, 11 Nov 2018 20:37:56 -0800 (PST), >wrote: > >> On Sunday, November 11, 2018 at 10:20:52 PM UTC-6, Brice wrote: >>> >>> Jo-Jo was just sucking up to him as usual. Strange how such a nasty >>> character inspires sucking-up behaviour with some women. >>> >> If he posts pictures of food that appeals to me I'm going to comment favorably >> on them. Some things on the plates I don't care for but he did not prepare his >> plate for me so those things he can enjoy whether I'd eat them or not. His >> 'character' has nothing to do with his cooking or pictures. > >It's just a troll. As if berating my pictures isn't good enough for >them, they also have to berate the others who like the looks of >something I made. Berating as in calling someone a troll? >Thank you :-) You're welcome. |
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