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Default cole slaw and french fries

we used to go to an all-you-can-eat fish fry place on
Friday nights. one thing i always liked the most wasn't
the fish as much as the cole slaw that i would put on
the large steak fries they had.

are there other combinations of foods that you wouldn't
consider normal that you like?


songbird (thinking of winter food
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On 2018-11-29 8:38 AM, songbird wrote:
> we used to go to an all-you-can-eat fish fry place on
> Friday nights. one thing i always liked the most wasn't
> the fish as much as the cole slaw that i would put on
> the large steak fries they had.
>
> are there other combinations of foods that you wouldn't
> consider normal that you like?
>
>


What is not normal about coleslaw with fish and chips. It's a pretty
standard combination around here.
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On 29 Nov 2018, songbird wrote
(in article >):

> we used to go to an all-you-can-eat fish fry place on
> Friday nights. one thing i always liked the most wasn't
> the fish as much as the cole slaw that i would put on
> the large steak fries they had.
>
> are there other combinations of foods that you wouldn't
> consider normal that you like?
>
> songbird (thinking of winter food


I have mentioned my dislike of vinegar elsewhere, but I love the little pots
of lime pickle I get in Indian restaurants.

I will dip any item from the menu in that.


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On Thursday, November 29, 2018 at 9:38:17 AM UTC-6, Fruitiest of Fruitcakes wrote:
....
>
> I have mentioned my dislike of vinegar elsewhere, but I love the little pots
> of lime pickle I get in Indian restaurants.
>
> I will dip any item from the menu in that.


Mmmm! Yep! Indians know their Pickles!! :-)

John Kuthe, RN, BSN, Cannabis Nurse wannabe!

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On Thursday, November 29, 2018 at 10:33:12 AM UTC-5, Dave Smith wrote:
> On 2018-11-29 8:38 AM, songbird wrote:
> > we used to go to an all-you-can-eat fish fry place on
> > Friday nights. one thing i always liked the most wasn't
> > the fish as much as the cole slaw that i would put on
> > the large steak fries they had.
> >
> > are there other combinations of foods that you wouldn't
> > consider normal that you like?
> >
> >

>
> What is not normal about coleslaw with fish and chips. It's a pretty
> standard combination around here.


Coleslaw ON the chips? That is a little unusual.

Cindy Hamilton


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Fruitiest of Fruitcakes wrote:
....
> I have mentioned my dislike of vinegar elsewhere, but I love the little pots
> of lime pickle I get in Indian restaurants.
>
> I will dip any item from the menu in that.


if you search the history and my handle you'll
find a recipe for an Indian Garlic pickle that i
like. stuff is great if you like garlic.


songbird
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Cindy Hamilton wrote:
....
> Coleslaw ON the chips? That is a little unusual.


that's what i think because i rarely saw anyone
else doing it.

i consider it on the same line as dunking your
fries in your chocolate shake or having toast and
hot chocolate and dunking the toast. all things
i do too...


songbird
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"songbird" wrote in message ...

Cindy Hamilton wrote:
....
> Coleslaw ON the chips? That is a little unusual.


that's what i think because i rarely saw anyone
else doing it.

i consider it on the same line as dunking your
fries in your chocolate shake or having toast and
hot chocolate and dunking the toast. all things
i do too...


songbird
==

LOL
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On 29 Nov 2018, songbird wrote
(in article >):

> Fruitiest of Fruitcakes wrote:
> ...
> > I have mentioned my dislike of vinegar elsewhere, but I love the little pots
> > of lime pickle I get in Indian restaurants.
> >
> > I will dip any item from the menu in that.

>
> if you search the history and my handle you'll
> find a recipe for an Indian Garlic pickle that i
> like. stuff is great if you like garlic.
>
> songbird


Thanks. I love garlic.


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On 2018-11-29 11:29 AM, Cindy Hamilton wrote:
> On Thursday, November 29, 2018 at 10:33:12 AM UTC-5, Dave Smith wrote:
>> On 2018-11-29 8:38 AM, songbird wrote:
>>> we used to go to an all-you-can-eat fish fry place on
>>> Friday nights. one thing i always liked the most wasn't
>>> the fish as much as the cole slaw that i would put on
>>> the large steak fries they had.
>>>
>>> are there other combinations of foods that you wouldn't
>>> consider normal that you like?
>>>
>>>

>>
>> What is not normal about coleslaw with fish and chips. It's a pretty
>> standard combination around here.

>
> Coleslaw ON the chips? That is a little unusual.
>

It may seem an odd way to eat coleslaw, but it is not an odd combination
of foods.





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On Thursday, November 29, 2018 at 12:26:17 PM UTC-5, songbird wrote:
> Cindy Hamilton wrote:
> ...
> > Coleslaw ON the chips? That is a little unusual.

>
> that's what i think because i rarely saw anyone
> else doing it.
>
> i consider it on the same line as dunking your
> fries in your chocolate shake or having toast and
> hot chocolate and dunking the toast. all things
> i do too...
>
>
> songbird


I'm not much of a dunker, except for soaking Oreos in milk
until they're soft. Haven't had Oreos in years, though.

Probably the oddest thing I do is put potato chips on
sloppy joes or tuna salad sandwiches. But it's rare that
I have chips on hand.

Cindy Hamilton
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Buffalo chicken wraps.
Tortillas. Boneless thighs, cooked in pieces. Wrap with coleslaw, blue cheese, hot sauce,
Egg edges on a flour tort and wrap this up. Oven for big but use the small wraps like an eggroll and deepfry.
The slaw makes it.
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On 2018-11-29 3:23 p.m., l not -l wrote:
> On 29-Nov-2018, Dave Smith > wrote:


>> It may seem an odd way to eat coleslaw, but it is not an odd combination
>> of foods.

> IMO, no where near as odd as eating coleslaw on a pulled pork sandwich.


I keep hearing that but my limited understanding of pulled pork
sandwiches is that they are often served that way. FWIW, I polished off
some pulled pork for lunch today and had coleslaw on it. It was delicious.


> Fries are widely seen as food needing a flavor boost from something, whether
> its ketchup, vinegar or brown gravy and curds.
>



I don't often have french fries and tend to have them only if they are
especially good. IMO, all good fries need is a bit of salt... sprinkled
on the fries within seconds of coming out of the fryer. They are also
great with gravy. A lot of people here have them with vinegar or
ketchup (yech).

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On Thu, 29 Nov 2018 14:12:20 -0500, Dave Smith
> wrote:

>On 2018-11-29 11:29 AM, Cindy Hamilton wrote:
>> On Thursday, November 29, 2018 at 10:33:12 AM UTC-5, Dave Smith wrote:
>>> On 2018-11-29 8:38 AM, songbird wrote:
>>>> we used to go to an all-you-can-eat fish fry place on
>>>> Friday nights. one thing i always liked the most wasn't
>>>> the fish as much as the cole slaw that i would put on
>>>> the large steak fries they had.
>>>>
>>>> are there other combinations of foods that you wouldn't
>>>> consider normal that you like?
>>>>
>>>>
>>>
>>> What is not normal about coleslaw with fish and chips. It's a pretty
>>> standard combination around here.

>>
>> Coleslaw ON the chips? That is a little unusual.
>>

>It may seem an odd way to eat coleslaw, but it is not an odd combination
>of foods.


To my dad cole slaw was an entree, in fact it was the main event of a
meal... anything cabbage he'd not sleep until he ate the last bit...
especially kraut... he was definitely a cabbage soup addict.
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On Thursday, November 29, 2018 at 3:38:58 AM UTC-10, songbird wrote:
> we used to go to an all-you-can-eat fish fry place on
> Friday nights. one thing i always liked the most wasn't
> the fish as much as the cole slaw that i would put on
> the large steak fries they had.
>
> are there other combinations of foods that you wouldn't
> consider normal that you like?
>
>
> songbird (thinking of winter food


People over here eat a bunch of stuff that most Americans wouldn't think of putting together nor would they thinking of eating. Ketchup and eggs, shoyu and rice, Spam on top of rice, taro leaves with octopus, taro leaves with canned corn beef, green banana with stew, pancakes with coconut syrup, etc, etc, etc.

https://www.hawaiinewsnow.com/2018/1...-kids-love-it/
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On Thursday, November 29, 2018 at 1:28:42 PM UTC-10, Dave Smith wrote:
> On 2018-11-29 3:23 p.m., l not -l wrote:
> > On 29-Nov-2018, Dave Smith > wrote:

>
> >> It may seem an odd way to eat coleslaw, but it is not an odd combination
> >> of foods.

> > IMO, no where near as odd as eating coleslaw on a pulled pork sandwich.

>
> I keep hearing that but my limited understanding of pulled pork
> sandwiches is that they are often served that way. FWIW, I polished off
> some pulled pork for lunch today and had coleslaw on it. It was delicious.
>
>
> > Fries are widely seen as food needing a flavor boost from something, whether
> > its ketchup, vinegar or brown gravy and curds.
> >

>
>
> I don't often have french fries and tend to have them only if they are
> especially good. IMO, all good fries need is a bit of salt... sprinkled
> on the fries within seconds of coming out of the fryer. They are also
> great with gravy. A lot of people here have them with vinegar or
> ketchup (yech).


Some folks find pulled pork with coleslaw in a sandwich to be disgusting. Beats me why that is. It all seems so harmless to me.
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On Thursday, November 29, 2018 at 1:28:42 PM UTC-10, Dave Smith wrote:
> On 2018-11-29 3:23 p.m., l not -l wrote:
> > On 29-Nov-2018, Dave Smith > wrote:

>
> >> It may seem an odd way to eat coleslaw, but it is not an odd combination
> >> of foods.

> > IMO, no where near as odd as eating coleslaw on a pulled pork sandwich.

>
> I keep hearing that but my limited understanding of pulled pork
> sandwiches is that they are often served that way. FWIW, I polished off
> some pulled pork for lunch today and had coleslaw on it. It was delicious.
>
>
> > Fries are widely seen as food needing a flavor boost from something, whether
> > its ketchup, vinegar or brown gravy and curds.
> >

>
>
> I don't often have french fries and tend to have them only if they are
> especially good. IMO, all good fries need is a bit of salt... sprinkled
> on the fries within seconds of coming out of the fryer. They are also
> great with gravy. A lot of people here have them with vinegar or
> ketchup (yech).


Some folks find pulled pork with coleslaw in a sandwich to be disgusting. Beats me why that is. It all seems so harmless to me.
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On Thursday, November 29, 2018 at 9:43:33 PM UTC-6, dsi1 wrote:
>
> Some folks find pulled pork with coleslaw in a sandwich to be disgusting. Beats me why that is. It all seems so harmless to me.
>

Raises hand. That would be me. I want them on the same plate but NOT together
ON the sandwich.

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On Thursday, November 29, 2018 at 6:20:43 PM UTC-10, wrote:
> On Thursday, November 29, 2018 at 9:43:33 PM UTC-6, dsi1 wrote:
> >
> > Some folks find pulled pork with coleslaw in a sandwich to be disgusting. Beats me why that is. It all seems so harmless to me.
> >

> Raises hand. That would be me. I want them on the same plate but NOT together
> ON the sandwich.


You might be one of those people that prefer not to mix up foods. My son and my OCD Chinese buddy are like that. They'll separate their food items and eat each of them in sequence. Near as I can figure, they're trying to organize and maintain control and order in their lives. In my case, I'm the kind of guy that believes that shit happens and am willing to take life as it presents itself. Well, that's my story and I'm sticking to it!


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> wrote in message
...
> On Thursday, November 29, 2018 at 9:43:33 PM UTC-6, dsi1 wrote:
>>
>> Some folks find pulled pork with coleslaw in a sandwich to be disgusting.
>> Beats me why that is. It all seems so harmless to me.
>>

> Raises hand. That would be me. I want them on the same plate but NOT
> together
> ON the sandwich.



I don't care much for the combination in a sandwich either, but I do like
both of them.

Cheri

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"dsi1" wrote in message
...

On Thursday, November 29, 2018 at 3:38:58 AM UTC-10, songbird wrote:
> we used to go to an all-you-can-eat fish fry place on
> Friday nights. one thing i always liked the most wasn't
> the fish as much as the cole slaw that i would put on
> the large steak fries they had.
>
> are there other combinations of foods that you wouldn't
> consider normal that you like?
>
>
> songbird (thinking of winter food


People over here eat a bunch of stuff that most Americans wouldn't think of
putting together nor would they thinking of eating. Ketchup and eggs, shoyu
and rice, Spam on top of rice, taro leaves with octopus, taro leaves with
canned corn beef, green banana with stew, pancakes with coconut syrup, etc,
etc, etc.

https://www.hawaiinewsnow.com/2018/1...-kids-love-it/

==

Spam on top of rice is a favourite here now Thanks for that)


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"dsi1" wrote in message
...

On Thursday, November 29, 2018 at 6:20:43 PM UTC-10,
wrote:
> On Thursday, November 29, 2018 at 9:43:33 PM UTC-6, dsi1 wrote:
> >
> > Some folks find pulled pork with coleslaw in a sandwich to be
> > disgusting. Beats me why that is. It all seems so harmless to me.
> >

> Raises hand. That would be me. I want them on the same plate but NOT
> together
> ON the sandwich.


You might be one of those people that prefer not to mix up foods. My son and
my OCD Chinese buddy are like that. They'll separate their food items and
eat each of them in sequence. Near as I can figure, they're trying to
organize and maintain control and order in their lives. In my case, I'm the
kind of guy that believes that shit happens and am willing to take life as
it presents itself. Well, that's my story and I'm sticking to it!

--

Not much else one can do, usually.

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In article >, l not -l
> wrote:

> IMO, no where near as odd as eating coleslaw on a pulled pork sandwich.
> Fries are widely seen as food needing a flavor boost from something, whether
> its ketchup, vinegar or brown gravy and curds.


Or dunked in a chocolate shake as songbird suggested. It breaks my
heart. Yesterday, we had In-N-Out burgers. I had a double double with
cheese, onion and pickles, fries and a chocolate shake. I squirted
ketchup on the fries. What an idiot!
Fries dipped in a chocolate shake is a taste from my youth that I
cherish and I blew it. I won't make that mistake again.

leo
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On Thursday, November 29, 2018 at 10:40:41 PM UTC-5, dsi1 wrote:
> On Thursday, November 29, 2018 at 3:38:58 AM UTC-10, songbird wrote:
> > we used to go to an all-you-can-eat fish fry place on
> > Friday nights. one thing i always liked the most wasn't
> > the fish as much as the cole slaw that i would put on
> > the large steak fries they had.
> >
> > are there other combinations of foods that you wouldn't
> > consider normal that you like?
> >
> >
> > songbird (thinking of winter food

>
> People over here eat a bunch of stuff that most Americans wouldn't think of putting together nor would they thinking of eating. Ketchup and eggs, shoyu and rice, Spam on top of rice, taro leaves with octopus, taro leaves with canned corn beef, green banana with stew, pancakes with coconut syrup, etc, etc, etc.


Lots of people over here eat ketchup on eggs. I did so myself, until I
went to college. I stopped putting ketchup on my eggs so the rich kids
wouldn't think I was a rube.

Cindy Hamilton


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Cheri wrote:
>
> > wrote in message
> ...
> > On Thursday, November 29, 2018 at 9:43:33 PM UTC-6, dsi1 wrote:
> >>
> >> Some folks find pulled pork with coleslaw in a sandwich to be disgusting.
> >> Beats me why that is. It all seems so harmless to me.
> >>

> > Raises hand. That would be me. I want them on the same plate but NOT
> > together
> > ON the sandwich.

>
> I don't care much for the combination in a sandwich either, but I do like
> both of them.


Interesting to me that you both admit they are complementary side
by side on a plate but don't care for both on a sandwich. Must
just be a regional thing. My mother never cooked this. First time
I ever had a bbq sandwich was from a tiny old restaurant near
Williamsburg. I just stopped in one night on the way to Virginia
Beach.

I bought a couple of their bbq sandwiches. In NC and Virginia bbq
sauce is the thin vinegar based. And they automatically topped
the sandwich with a good coleslaw. OMG! I immediately became a
fan. Those were food heaven to me. From then on, I always
stopped there anytime I drove by.

Back then it was a tiny Mom&Pop stand. Word got around and they
actually spread and now known here as the best Virginia has to
offer. I agree. Pierces BBQ. Mom and Pop are long dead but
their reputation of the best will probably last forever.

Anyway....my forgotten point is cole slaw on the side or on the
bun is just what you get used to. A bbq sandwich without cole
slaw would be plain, boring, blah to me. I always make my own and
that darn bun gets equal amounts of pulled pork with seasoning
and equal amount of a great coleslaw. Add a large pile of very
salty potato chips (on the side) and you have a meal for the
gods@!
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On 2018-11-30 1:38 AM, Cheri wrote:
> > wrote in message


>>> Some folks find pulled pork with coleslaw in a sandwich to be
>>> disgusting. Beats me why that is. It all seems so harmless to me.
>>>

>> Raises hand.Â* That would be me.Â* I want them on the same plate but NOT
>> together
>> ON the sandwich.

>
>
> I don't care much for the combination in a sandwich either, but I do
> like both of them.


I don't really care much for coleslaw, but I do enjoy it on a pulled
pork sandwich.
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On 2018-11-29 9:29 a.m., Cindy Hamilton wrote:
> On Thursday, November 29, 2018 at 10:33:12 AM UTC-5, Dave Smith wrote:
>> On 2018-11-29 8:38 AM, songbird wrote:
>>> we used to go to an all-you-can-eat fish fry place on
>>> Friday nights. one thing i always liked the most wasn't
>>> the fish as much as the cole slaw that i would put on
>>> the large steak fries they had.
>>>
>>> are there other combinations of foods that you wouldn't
>>> consider normal that you like?
>>>
>>>

>>
>> What is not normal about coleslaw with fish and chips. It's a pretty
>> standard combination around here.

>
> Coleslaw ON the chips? That is a little unusual.
>
> Cindy Hamilton
>

What do you expect when it originates in the home of the deep-fried Mars
Bar:-)
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On 2018-11-30 6:15 AM, Cindy Hamilton wrote:
> On Thursday, November 29, 2018 at 10:40:41 PM UTC-5, dsi1 wrote:


>> People over here eat a bunch of stuff that most Americans wouldn't think of putting together nor would they thinking of eating. Ketchup and eggs, shoyu and rice, Spam on top of rice, taro leaves with octopus, taro leaves with canned corn beef, green banana with stew, pancakes with coconut syrup, etc, etc, etc.

>
> Lots of people over here eat ketchup on eggs. I did so myself, until I
> went to college. I stopped putting ketchup on my eggs so the rich kids
> wouldn't think I was a rube.



When I was younger I always had ketchup with scrambled eggs. I don't use
much ketchup these days. The majority of the ketchup I do use goes into
and on top of meatloaf. I do like a little ketchup with fried egg
sandwiches and western omelet sandwiches.


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"Gary" > wrote in message ...
> Cheri wrote:
>>
>> > wrote in message
>> ...
>> > On Thursday, November 29, 2018 at 9:43:33 PM UTC-6, dsi1 wrote:
>> >>
>> >> Some folks find pulled pork with coleslaw in a sandwich to be
>> >> disgusting.
>> >> Beats me why that is. It all seems so harmless to me.
>> >>
>> > Raises hand. That would be me. I want them on the same plate but NOT
>> > together
>> > ON the sandwich.

>>
>> I don't care much for the combination in a sandwich either, but I do like
>> both of them.

>
> Interesting to me that you both admit they are complementary side
> by side on a plate but don't care for both on a sandwich. Must
> just be a regional thing. My mother never cooked this. First time
> I ever had a bbq sandwich was from a tiny old restaurant near
> Williamsburg. I just stopped in one night on the way to Virginia
> Beach.
>
> I bought a couple of their bbq sandwiches. In NC and Virginia bbq
> sauce is the thin vinegar based. And they automatically topped
> the sandwich with a good coleslaw. OMG! I immediately became a
> fan. Those were food heaven to me. From then on, I always
> stopped there anytime I drove by.
>
> Back then it was a tiny Mom&Pop stand. Word got around and they
> actually spread and now known here as the best Virginia has to
> offer. I agree. Pierces BBQ. Mom and Pop are long dead but
> their reputation of the best will probably last forever.
>
> Anyway....my forgotten point is cole slaw on the side or on the
> bun is just what you get used to. A bbq sandwich without cole
> slaw would be plain, boring, blah to me. I always make my own and
> that darn bun gets equal amounts of pulled pork with seasoning
> and equal amount of a great coleslaw. Add a large pile of very
> salty potato chips (on the side) and you have a meal for the
> gods@!



I can eat it, just not my favorite combo.

Cheri

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On Fri, 30 Nov 2018 08:00:37 -0000, "Ophelia" >
wrote:

>
>
>"dsi1" wrote in message
...
>
>On Thursday, November 29, 2018 at 3:38:58 AM UTC-10, songbird wrote:
>> we used to go to an all-you-can-eat fish fry place on
>> Friday nights. one thing i always liked the most wasn't
>> the fish as much as the cole slaw that i would put on
>> the large steak fries they had.
>>
>> are there other combinations of foods that you wouldn't
>> consider normal that you like?
>>
>>
>> songbird (thinking of winter food

>
>People over here eat a bunch of stuff that most Americans wouldn't think of
>putting together nor would they thinking of eating. Ketchup and eggs, shoyu
>and rice, Spam on top of rice, taro leaves with octopus, taro leaves with
>canned corn beef, green banana with stew, pancakes with coconut syrup, etc,
>etc, etc.
>
>https://www.hawaiinewsnow.com/2018/1...-kids-love-it/
>
>==
>
>Spam on top of rice is a favourite here now Thanks for that)


Sliced SPAM caserole layered with mac n' cheese is da bomb; Aloha
Lasagna. Yesterdays lunch was sliced SPAM on seeded rye with Guldens
and sliced tomato. A lot of SPAM is eaten here... wait'll I strum my
ukelele...
https://www.youtube.com/watch?v=hEH7KgQY380
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On Fri, 30 Nov 2018 03:15:41 -0800 (PST), Cindy Hamilton
> wrote:

>On Thursday, November 29, 2018 at 10:40:41 PM UTC-5, dsi1 wrote:
>> On Thursday, November 29, 2018 at 3:38:58 AM UTC-10, songbird wrote:
>> > we used to go to an all-you-can-eat fish fry place on
>> > Friday nights. one thing i always liked the most wasn't
>> > the fish as much as the cole slaw that i would put on
>> > the large steak fries they had.
>> >
>> > are there other combinations of foods that you wouldn't
>> > consider normal that you like?
>> >
>> >
>> > songbird (thinking of winter food

>>
>> People over here eat a bunch of stuff that most Americans wouldn't think of putting together nor would they thinking of eating. Ketchup and eggs, shoyu and rice, Spam on top of rice, taro leaves with octopus, taro leaves with canned corn beef, green banana with stew, pancakes with coconut syrup, etc, etc, etc.

>
>Lots of people over here eat ketchup on eggs. I did so myself, until I
>went to college. I stopped putting ketchup on my eggs so the rich kids
>wouldn't think I was a rube.
>
>Cindy Hamilton


I like ketchup on left over cold potato omelet.
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On Thu, 29 Nov 2018 20:20:40 -0800 (PST), "
> wrote:

>On Thursday, November 29, 2018 at 9:43:33 PM UTC-6, dsi1 wrote:
>>
>> Some folks find pulled pork with coleslaw in a sandwich to be disgusting. Beats me why that is. It all seems so harmless to me.
>>

>Raises hand. That would be me. I want them on the same plate but NOT together
>ON the sandwich.


I love mustard and hot kraut on a hotdog, so I tried slaw on a hotdog,
only thing more disgusting is ketchup on a hotdog.
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On Thu, 29 Nov 2018 19:43:51 -0800 (PST), dsi1 >
wrote:

>On Thursday, November 29, 2018 at 1:28:42 PM UTC-10, Dave Smith wrote:
>> On 2018-11-29 3:23 p.m., l not -l wrote:
>> > On 29-Nov-2018, Dave Smith > wrote:

>>
>> >> It may seem an odd way to eat coleslaw, but it is not an odd combination
>> >> of foods.
>> > IMO, no where near as odd as eating coleslaw on a pulled pork sandwich.

>>
>> I keep hearing that but my limited understanding of pulled pork
>> sandwiches is that they are often served that way. FWIW, I polished off
>> some pulled pork for lunch today and had coleslaw on it. It was delicious.
>>
>>
>> > Fries are widely seen as food needing a flavor boost from something, whether
>> > its ketchup, vinegar or brown gravy and curds.
>> >

>>
>>
>> I don't often have french fries and tend to have them only if they are
>> especially good. IMO, all good fries need is a bit of salt... sprinkled
>> on the fries within seconds of coming out of the fryer. They are also
>> great with gravy. A lot of people here have them with vinegar or
>> ketchup (yech).

>
>Some folks find pulled pork with coleslaw in a sandwich to be disgusting. Beats me why that is. It all seems so harmless to me.


I don't like cole slaw in any sandwich, I'll have my slaw on the side.
I don't like pulled pork either, it was invented when a pork roast was
over cooked and it fell apart into strings. I've never found a BBQ
sauce that I liked, a disgustingly sweet condiment.


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Cindy Hamilton wrote:
>
> Lots of people over here eat ketchup on eggs. I did so myself, until I
> went to college. I stopped putting ketchup on my eggs so the rich kids
> wouldn't think I was a rube.


Not often but I still do that. Scrambles eggs, I often put a bit
of ketchup just on the last 1/4 of them. I like it fine.

Just last night I made two egg and cheese sandwiches on toast. As
always, the first sandwich is just that...egg and cheese. The
second one is the same but I add a good amount of ketchup to it.
That's always my 2nd to eat and my "dessert" sandwich. There's
no shame in eating whatever combination you like.
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On Friday, November 30, 2018 at 10:51:12 AM UTC-5, Gary wrote:
> Cheri wrote:
> >
> > > wrote in message
> > ...
> > > On Thursday, November 29, 2018 at 9:43:33 PM UTC-6, dsi1 wrote:
> > >>
> > >> Some folks find pulled pork with coleslaw in a sandwich to be disgusting.
> > >> Beats me why that is. It all seems so harmless to me.
> > >>
> > > Raises hand. That would be me. I want them on the same plate but NOT
> > > together
> > > ON the sandwich.

> >
> > I don't care much for the combination in a sandwich either, but I do like
> > both of them.

>
> Interesting to me that you both admit they are complementary side
> by side on a plate but don't care for both on a sandwich. Must
> just be a regional thing. My mother never cooked this. First time
> I ever had a bbq sandwich was from a tiny old restaurant near
> Williamsburg. I just stopped in one night on the way to Virginia
> Beach.
>
> I bought a couple of their bbq sandwiches. In NC and Virginia bbq
> sauce is the thin vinegar based. And they automatically topped
> the sandwich with a good coleslaw. OMG! I immediately became a
> fan. Those were food heaven to me. From then on, I always
> stopped there anytime I drove by.
>
> Back then it was a tiny Mom&Pop stand. Word got around and they
> actually spread and now known here as the best Virginia has to
> offer. I agree. Pierces BBQ. Mom and Pop are long dead but
> their reputation of the best will probably last forever.
>
> Anyway....my forgotten point is cole slaw on the side or on the
> bun is just what you get used to. A bbq sandwich without cole
> slaw would be plain, boring, blah to me. I always make my own and
> that darn bun gets equal amounts of pulled pork with seasoning
> and equal amount of a great coleslaw. Add a large pile of very
> salty potato chips (on the side) and you have a meal for the
> gods@!


Give me the chips on the sandwich and the cole slaw on the
side.

Who the heck wants hot cole slaw?

Cindy Hamilton
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wrote in message ...

On Fri, 30 Nov 2018 08:00:37 -0000, "Ophelia" >
wrote:

>
>
>"dsi1" wrote in message
...
>
>On Thursday, November 29, 2018 at 3:38:58 AM UTC-10, songbird wrote:
>> we used to go to an all-you-can-eat fish fry place on
>> Friday nights. one thing i always liked the most wasn't
>> the fish as much as the cole slaw that i would put on
>> the large steak fries they had.
>>
>> are there other combinations of foods that you wouldn't
>> consider normal that you like?
>>
>>
>> songbird (thinking of winter food

>
>People over here eat a bunch of stuff that most Americans wouldn't think of
>putting together nor would they thinking of eating. Ketchup and eggs, shoyu
>and rice, Spam on top of rice, taro leaves with octopus, taro leaves with
>canned corn beef, green banana with stew, pancakes with coconut syrup, etc,
>etc, etc.
>
>https://www.hawaiinewsnow.com/2018/1...-kids-love-it/
>
>==
>
>Spam on top of rice is a favourite here now Thanks for that)


Sliced SPAM caserole layered with mac n' cheese is da bomb; Aloha
Lasagna. Yesterdays lunch was sliced SPAM on seeded rye with Guldens
and sliced tomato. A lot of SPAM is eaten here... wait'll I strum my
ukelele...
https://www.youtube.com/watch?v=hEH7KgQY380

==

Nice music

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On Thursday, November 29, 2018 at 10:04:27 PM UTC-10, Ophelia wrote:
> "dsi1" wrote in message
> ...
>
> On Thursday, November 29, 2018 at 3:38:58 AM UTC-10, songbird wrote:
> > we used to go to an all-you-can-eat fish fry place on
> > Friday nights. one thing i always liked the most wasn't
> > the fish as much as the cole slaw that i would put on
> > the large steak fries they had.
> >
> > are there other combinations of foods that you wouldn't
> > consider normal that you like?
> >
> >
> > songbird (thinking of winter food

>
> People over here eat a bunch of stuff that most Americans wouldn't think of
> putting together nor would they thinking of eating. Ketchup and eggs, shoyu
> and rice, Spam on top of rice, taro leaves with octopus, taro leaves with
> canned corn beef, green banana with stew, pancakes with coconut syrup, etc,
> etc, etc.
>
> https://www.hawaiinewsnow.com/2018/1...-kids-love-it/
>
> ==
>
> Spam on top of rice is a favourite here now Thanks for that)


Your best bet is to eat a Spam musubi while traveling. It tastes better after a long trip on the road. You can stop and enjoy the sights while partaking. If the weather's bad, you can eat it in the car.

It is true that, for hundreds of years, a musubi always tastes better when you're hungry and weary from traveling and in need of a small respite. You can find Spam musubi and variations in all 7-11s in Hawaii. It's all so very perfect. Thank you, Jesus!

https://s3-media4.fl.yelpcdn.com/bph...JrLTW-_w/o.jpg
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On Friday, November 30, 2018 at 1:15:44 AM UTC-10, Cindy Hamilton wrote:
> On Thursday, November 29, 2018 at 10:40:41 PM UTC-5, dsi1 wrote:
> > On Thursday, November 29, 2018 at 3:38:58 AM UTC-10, songbird wrote:
> > > we used to go to an all-you-can-eat fish fry place on
> > > Friday nights. one thing i always liked the most wasn't
> > > the fish as much as the cole slaw that i would put on
> > > the large steak fries they had.
> > >
> > > are there other combinations of foods that you wouldn't
> > > consider normal that you like?
> > >
> > >
> > > songbird (thinking of winter food

> >
> > People over here eat a bunch of stuff that most Americans wouldn't think of putting together nor would they thinking of eating. Ketchup and eggs, shoyu and rice, Spam on top of rice, taro leaves with octopus, taro leaves with canned corn beef, green banana with stew, pancakes with coconut syrup, etc, etc, etc.

>
> Lots of people over here eat ketchup on eggs. I did so myself, until I
> went to college. I stopped putting ketchup on my eggs so the rich kids
> wouldn't think I was a rube.
>
> Cindy Hamilton


Ketchup on eggs is a thing in this state. It was surprising to me that some people didn't think it was the correct and perfect thing to do with a bottle of ketchup. My understanding is that commies and rich folks find the practice distasteful.
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