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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Thursday, March 28, 2019 at 12:06:34 PM UTC-4, Terry Coombs wrote:
> On 3/28/2019 10:24 AM, A Moose in Love wrote: > > i like an old cheddar. about 4 to 5 years old or so. i don't use a lot of cheese on the burger, just enough to add some good sharp flavour. > > I prefer a mild cheddar . American process cheese product is not allowed . > > -- > Snag > Yes , I'm old > and crochety - and armed . > Get outta my woods ! like most people, i've had processed cheese on a burger. it's a bit too salty for me, and is not a real cheese. it has some decent flavour, but i still go with real cheddar; old. |
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