A thick slice of bologna fried is often referred to here as a Newfie steak. In honor of the people from the Canadian province of Newfoundland.

https://manitoutakeout.com/product/newfie-burger/

On Thursday, October 17, 2019 at 9:27:16 AM UTC-4, A Moose in Love wrote:
> A thick slice of bologna fried is often referred to here as a Newfie steak. In honor of the people from the Canadian province of Newfoundland.
>
> https://manitoutakeout.com/product/newfie-burger/

We just called it fried bologna when I was a kid. No bun, but ketchup
was a requirement.

We've been streaming Republic of Doyle. A linguistically interesting setting.

Cindy Hamilton

On Thursday, October 17, 2019 at 9:34:55 AM UTC-4, Cindy Hamilton wrote:
> On Thursday, October 17, 2019 at 9:27:16 AM UTC-4, A Moose in Love wrote:
> > A thick slice of bologna fried is often referred to here as a Newfie steak. In honor of the people from the Canadian province of Newfoundland.
> >
> > https://manitoutakeout.com/product/newfie-burger/
>
> We just called it fried bologna when I was a kid. No bun, but ketchup
> was a requirement.
>
> We've been streaming Republic of Doyle. A linguistically interesting setting.
>
> Cindy Hamilton

When Newfoundlanders speak to regular Canadians, I can detect quite an accent, but still understand what they are saying. However when they speak among themselves, they are very hard to understand.

On Thu, 17 Oct 2019 A Moose in Love wrote:
>
>A thick slice of bologna fried is often referred to here as a Newfie steak. In honor of the people from the Canadian province of Newfoundland.
>
>https://manitoutakeout.com/product/newfie-burger/

That doesn't seem right. Forty years ago I had a 150 pound Newfie.
https://www.youtube.com/watch?v=EiRqZ5M21X4

On Thursday, October 17, 2019 at 6:27:16 AM UTC-7, A Moose in Love wrote:
> A thick slice of bologna fried is often referred to here as a Newfie steak. In honor of the people from the Canadian province of Newfoundland.
>
> https://manitoutakeout.com/product/newfie-burger/

where I grew up, in Tennessee, baloney was called "Lonsdale ham", after a particularly poor section of town

On Thursday, October 17, 2019 at 11:23:56 AM UTC-5, ImStillMags wrote:
> On Thursday, October 17, 2019 at 6:27:16 AM UTC-7, A Moose in Love wrote:
> > A thick slice of bologna fried is often referred to here as a Newfie steak. In honor of the people from the Canadian province of Newfoundland.
> >
> > https://manitoutakeout.com/product/newfie-burger/
>
> where I grew up, in Tennessee, baloney was called "Lonsdale ham", after a particularly poor section of town

The funny thing is, baloney and cheap hot dogs are the SAME MEAT!

Ever make Weenie Water Gravy? ;-) Ask Bryan!

John Kuthe...

On 2019-10-17 9:27 a.m., A Moose in Love wrote:
> A thick slice of bologna fried is often referred to here as a Newfie
> steak. In honor of the people from the Canadian province of
> Newfoundland.
>
> https://manitoutakeout.com/product/newfie-burger/
>

How about a Nova Scotia Trailer Park burger?

https://www.youtube.com/watch?v=s0k27yqZIHc

On Thursday, October 17, 2019 at 3:27:16 AM UTC-10, A Moose in Love wrote:
> A thick slice of bologna fried is often referred to here as a Newfie steak. In honor of the people from the Canadian province of Newfoundland.
>
> https://manitoutakeout.com/product/newfie-burger/

My wife likes bologna sandwiches. It's a slice of bologna between slices of soft white bread with mayo. There's no frying involved. It's the darnedest thing I ever seen. It sure does cut down on my cooking workload although it's not so much cooking as it is assembling.

I saw a video yesterday set in Canada. Mostly, it's Canadians sitting around talking to each other. Sometimes they stand. Other time it's a mixed bag of sitting and standing.

https://www.youtube.com/watch?v=9rSBmOgpcDE

On Thu, 17 Oct 2019 10:57:47 -0700 (PDT), dsi1
> wrote:

>On Thursday, October 17, 2019 at 3:27:16 AM UTC-10, A Moose in Love wrote:
>> A thick slice of bologna fried is often referred to here as a Newfie steak. In honor of the people from the Canadian province of Newfoundland.
>>
>> https://manitoutakeout.com/product/newfie-burger/
>
>My wife likes bologna sandwiches. It's a slice of bologna between slices of soft white bread with mayo. There's no frying involved. It's the darnedest thing I ever seen. It sure does cut down on my cooking workload although it's not so much cooking as it is assembling.
>
>I saw a video yesterday set in Canada. Mostly, it's Canadians sitting around talking to each other. Sometimes they stand. Other time it's a mixed bag of sitting and standing.

I bet they were discussing healthcare.

On Thursday, October 17, 2019 at 7:51:20 AM UTC-10, Dave Smith wrote:
> On 2019-10-17 9:27 a.m., A Moose in Love wrote:
> > A thick slice of bologna fried is often referred to here as a Newfie
> > steak. In honor of the people from the Canadian province of
> > Newfoundland.
> >
> > https://manitoutakeout.com/product/newfie-burger/
> >
>
> How about a Nova Scotia Trailer Park burger?
>
> https://www.youtube.com/watch?v=s0k27yqZIHc

What is American cheese called in Canada? My guess it's called "cheese." What do they call non-processed cheese in Canada? That would be nice to know so I won't be looking stupid the next time I'm in your country.

On Thursday, October 17, 2019 at 8:34:55 AM UTC-5, Cindy Hamilton wrote:
>
> On Thursday, October 17, 2019 at 9:27:16 AM UTC-4, A Moose in Love wrote:
>
> > A thick slice of bologna fried is often referred to here as a Newfie steak. In honor of the people from the Canadian province of Newfoundland.
> >
> > https://manitoutakeout.com/product/newfie-burger/
>
> We just called it fried bologna when I was a kid. No bun, but ketchup
> was a requirement.
>
> Cindy Hamilton
>
We called it fried bologna too, and no bun and no ketchup but definitely
mustard.

On Thursday, October 17, 2019 at 1:57:52 PM UTC-4, dsi1 wrote:
> On Thursday, October 17, 2019 at 3:27:16 AM UTC-10, A Moose in Love wrote:
> > A thick slice of bologna fried is often referred to here as a Newfie steak. In honor of the people from the Canadian province of Newfoundland.
> >
> > https://manitoutakeout.com/product/newfie-burger/
>
> My wife likes bologna sandwiches. It's a slice of bologna between slices of soft white bread with mayo. There's no frying involved. It's the darnedest thing I ever seen.

When I was a kid, bologna sandwiches were always with ketchup. Then for
a while it was spicy brown mustard and pickles. Now I pretty much don't
eat bologna.

How about a cold Spam sandwich with yellow mustard?

Cindy Hamilton

On 2019-10-17 2:06 p.m., dsi1 wrote:
> On Thursday, October 17, 2019 at 7:51:20 AM UTC-10, Dave Smith
> wrote:
>> On 2019-10-17 9:27 a.m., A Moose in Love wrote:
>>> A thick slice of bologna fried is often referred to here as a
>>> Newfie steak. In honor of the people from the Canadian province
>>> of Newfoundland.
>>>
>>> https://manitoutakeout.com/product/newfie-burger/
>>>
>>
>> How about a Nova Scotia Trailer Park burger?
>>
>> https://www.youtube.com/watch?v=s0k27yqZIHc
>
> What is American cheese called in Canada? My guess it's called
> "cheese." What do they call non-processed cheese in Canada? That
> would be nice to know so I won't be looking stupid the next time I'm
> in your country.
>
Probably processed cheese.

On Thursday, October 17, 2019 at 8:26:18 AM UTC-10, Cindy Hamilton wrote:
> On Thursday, October 17, 2019 at 1:57:52 PM UTC-4, dsi1 wrote:
> > On Thursday, October 17, 2019 at 3:27:16 AM UTC-10, A Moose in Love wrote:
> > > A thick slice of bologna fried is often referred to here as a Newfie steak. In honor of the people from the Canadian province of Newfoundland.
> > >
> > > https://manitoutakeout.com/product/newfie-burger/
> >
> > My wife likes bologna sandwiches. It's a slice of bologna between slices of soft white bread with mayo. There's no frying involved. It's the darnedest thing I ever seen.
>
> When I was a kid, bologna sandwiches were always with ketchup. Then for
> a while it was spicy brown mustard and pickles. Now I pretty much don't
> eat bologna.
>
> How about a cold Spam sandwich with yellow mustard?
>
> Cindy Hamilton

A cold Spam sandwich sounds kind of wacky. I can try it but I'm going to have to fry that Spam first. I'm so hungry right now that a Spam sandwich is sounding pretty good right now.

On Thursday, October 17, 2019 at 9:17:32 AM UTC-10, Dave Smith wrote:
> On 2019-10-17 2:06 p.m., dsi1 wrote:
> > On Thursday, October 17, 2019 at 7:51:20 AM UTC-10, Dave Smith
> > wrote:
> >> On 2019-10-17 9:27 a.m., A Moose in Love wrote:
> >>> A thick slice of bologna fried is often referred to here as a
> >>> Newfie steak. In honor of the people from the Canadian province
> >>> of Newfoundland.
> >>>
> >>> https://manitoutakeout.com/product/newfie-burger/
> >>>
> >>
> >> How about a Nova Scotia Trailer Park burger?
> >>
> >> https://www.youtube.com/watch?v=s0k27yqZIHc
> >
> > What is American cheese called in Canada? My guess it's called
> > "cheese." What do they call non-processed cheese in Canada? That
> > would be nice to know so I won't be looking stupid the next time I'm
> > in your country.
> >
> Probably processed cheese.

My guess is that if I say give me a grilled processed cheese sandwich in your country, people are going to look at me all funny like. Actually, they might look at me all funny anyway.

On Thu, 17 Oct 2019 13:52:21 -0400, Dave Smith
> wrote:

>On 2019-10-17 9:27 a.m., A Moose in Love wrote:
>> A thick slice of bologna fried is often referred to here as a Newfie
>> steak. In honor of the people from the Canadian province of
>> Newfoundland.
>>
>> https://manitoutakeout.com/product/newfie-burger/
>>
>
>How about a Nova Scotia Trailer Park burger?
>
>https://www.youtube.com/watch?v=s0k27yqZIHc

Never saw an episode of that despite the fact John Dunsworth played
bridge at the same club as I, he was a very nice man.

On Fri, 18 Oct 2019 05:05:45 +1100, Bruce >
wrote:

>On Thu, 17 Oct 2019 10:57:47 -0700 (PDT), dsi1
> wrote:
>
>>On Thursday, October 17, 2019 at 3:27:16 AM UTC-10, A Moose in Love wrote:
>>> A thick slice of bologna fried is often referred to here as a Newfie steak. In honor of the people from the Canadian province of Newfoundland.
>>>
>>> https://manitoutakeout.com/product/newfie-burger/
>>
>>My wife likes bologna sandwiches. It's a slice of bologna between slices of soft white bread with mayo. There's no frying involved. It's the darnedest thing I ever seen. It sure does cut down on my cooking workload although it's not so much cooking as it is assembling.
>>
>>I saw a video yesterday set in Canada. Mostly, it's Canadians sitting around talking to each other. Sometimes they stand. Other time it's a mixed bag of sitting and standing.
>
>I bet they were discussing healthcare.

Why? We take it for granted.

On Thursday, October 17, 2019 at 3:44:35 PM UTC-4, dsi1 wrote:
> On Thursday, October 17, 2019 at 8:26:18 AM UTC-10, Cindy Hamilton wrote:
> > On Thursday, October 17, 2019 at 1:57:52 PM UTC-4, dsi1 wrote:
> > > On Thursday, October 17, 2019 at 3:27:16 AM UTC-10, A Moose in Love wrote:
> > > > A thick slice of bologna fried is often referred to here as a Newfie steak. In honor of the people from the Canadian province of Newfoundland.
> > > >
> > > > https://manitoutakeout.com/product/newfie-burger/
> > >
> > > My wife likes bologna sandwiches. It's a slice of bologna between slices of soft white bread with mayo. There's no frying involved. It's the darnedest thing I ever seen.
> >
> > When I was a kid, bologna sandwiches were always with ketchup. Then for
> > a while it was spicy brown mustard and pickles. Now I pretty much don't
> > eat bologna.
> >
> > How about a cold Spam sandwich with yellow mustard?
> >
> > Cindy Hamilton
>
> A cold Spam sandwich sounds kind of wacky. I can try it but I'm going to have to fry that Spam first. I'm so hungry right now that a Spam sandwich is sounding pretty good right now.

No, the whole point is that it's made from the cold, viscid stuff straight
from the can.

Nasty stuff. I had one at summer camp once. Since I had no choice but
Spam or starve, I choked it down.

Cindy Hamilton

wrote:
> On Thursday, October 17, 2019 at 8:34:55 AM UTC-5, Cindy Hamilton wrote:
>>
>> On Thursday, October 17, 2019 at 9:27:16 AM UTC-4, A Moose in Love wrote:
>>
>>> A thick slice of bologna fried is often referred to here as a Newfie steak. In honor of the people from the Canadian province of Newfoundland.
>>>
>>> https://manitoutakeout.com/product/newfie-burger/
>>
>> We just called it fried bologna when I was a kid. No bun, but ketchup
>> was a requirement.
>>
>> Cindy Hamilton
>>
> We called it fried bologna too, and no bun and no ketchup but definitely
> mustard.
>

Yoose guys must be from very high class elite families. We never
called it balogna. We always called it "baloney".

On 2019-10-17 3:49 p.m., wrote:
> On Thu, 17 Oct 2019 13:52:21 -0400, Dave Smith
> > wrote:
>
>> On 2019-10-17 9:27 a.m., A Moose in Love wrote:
>>> A thick slice of bologna fried is often referred to here as a Newfie
>>> steak. In honor of the people from the Canadian province of
>>> Newfoundland.
>>>
>>> https://manitoutakeout.com/product/newfie-burger/
>>>
>>
>> How about a Nova Scotia Trailer Park burger?
>>
>> https://www.youtube.com/watch?v=s0k27yqZIHc
>
> Never saw an episode of that despite the fact John Dunsworth played
> bridge at the same club as I, he was a very nice man.
>

You should watch it. I have to say that I came across it a couple times
and could not watch more than a minute or two because of the number of F
bombs. Then one day I sat down and watched an entire episode and it was
hilarious.

On Thursday, October 17, 2019 at 4:01:12 PM UTC-4, Hank Rogers wrote:
> wrote:
> > On Thursday, October 17, 2019 at 8:34:55 AM UTC-5, Cindy Hamilton wrote:
> >>
> >> On Thursday, October 17, 2019 at 9:27:16 AM UTC-4, A Moose in Love wrote:
> >>
> >>> A thick slice of bologna fried is often referred to here as a Newfie steak. In honor of the people from the Canadian province of Newfoundland.
> >>>
> >>> https://manitoutakeout.com/product/newfie-burger/
> >>
> >> We just called it fried bologna when I was a kid. No bun, but ketchup
> >> was a requirement.
> >>
> >> Cindy Hamilton
> >>
> > We called it fried bologna too, and no bun and no ketchup but definitely
> > mustard.
> >
>
> Yoose guys must be from very high class elite families. We never
> called it balogna. We always called it "baloney".

We always pronounced it "baloney". However:

<https://www.youtube.com/watch?v=xRKTXCRqRXQ>

Cindy Hamilton

On Thursday, October 17, 2019 at 9:59:45 AM UTC-10, Cindy Hamilton wrote:
>
> No, the whole point is that it's made from the cold, viscid stuff straight
> from the can.
>
> Nasty stuff. I had one at summer camp once. Since I had no choice but
> Spam or starve, I choked it down.
>
> Cindy Hamilton

That's an interesting idea. I'll have to try a frozen, cold, Spam sandwich.

"dsi1" wrote in message
...

On Thursday, October 17, 2019 at 8:26:18 AM UTC-10, Cindy Hamilton wrote:
> On Thursday, October 17, 2019 at 1:57:52 PM UTC-4, dsi1 wrote:
> > On Thursday, October 17, 2019 at 3:27:16 AM UTC-10, A Moose in Love
> > wrote:
> > > A thick slice of bologna fried is often referred to here as a Newfie
> > > steak. In honor of the people from the Canadian province of
> > > Newfoundland.
> > >
> > > https://manitoutakeout.com/product/newfie-burger/
> >
> > My wife likes bologna sandwiches. It's a slice of bologna between slices
> > of soft white bread with mayo. There's no frying involved. It's the
> > darnedest thing I ever seen.
>
> When I was a kid, bologna sandwiches were always with ketchup. Then for
> a while it was spicy brown mustard and pickles. Now I pretty much don't
> eat bologna.
>
> How about a cold Spam sandwich with yellow mustard?
>
> Cindy Hamilton

A cold Spam sandwich sounds kind of wacky. I can try it but I'm going to
have to fry that Spam first. I'm so hungry right now that a Spam sandwich is
sounding pretty good right now.

===

A cold spam sandwich is all I ever knew until I came here.

On Thu, 17 Oct 2019 16:50:15 -0300, wrote:

>On Fri, 18 Oct 2019 05:05:45 +1100, Bruce >
>wrote:
>
>>On Thu, 17 Oct 2019 10:57:47 -0700 (PDT), dsi1
> wrote:
>>
>>>On Thursday, October 17, 2019 at 3:27:16 AM UTC-10, A Moose in Love wrote:
>>>> A thick slice of bologna fried is often referred to here as a Newfie steak. In honor of the people from the Canadian province of Newfoundland.
>>>>
>>>> https://manitoutakeout.com/product/newfie-burger/
>>>
>>>My wife likes bologna sandwiches. It's a slice of bologna between slices of soft white bread with mayo. There's no frying involved. It's the darnedest thing I ever seen. It sure does cut down on my cooking workload although it's not so much cooking as it is assembling.
>>>
>>>I saw a video yesterday set in Canada. Mostly, it's Canadians sitting around talking to each other. Sometimes they stand. Other time it's a mixed bag of sitting and standing.
>>
>>I bet they were discussing healthcare.
>
>Why? We take it for granted.

So does half the western world.

On Thursday, October 17, 2019 at 10:34:53 AM UTC-10, Ophelia wrote:
> "dsi1" wrote in message
> ...
>
> On Thursday, October 17, 2019 at 8:26:18 AM UTC-10, Cindy Hamilton wrote:
> > On Thursday, October 17, 2019 at 1:57:52 PM UTC-4, dsi1 wrote:
> > > On Thursday, October 17, 2019 at 3:27:16 AM UTC-10, A Moose in Love
> > > wrote:
> > > > A thick slice of bologna fried is often referred to here as a Newfie
> > > > steak. In honor of the people from the Canadian province of
> > > > Newfoundland.
> > > >
> > > > https://manitoutakeout.com/product/newfie-burger/
> > >
> > > My wife likes bologna sandwiches. It's a slice of bologna between slices
> > > of soft white bread with mayo. There's no frying involved. It's the
> > > darnedest thing I ever seen.
> >
> > When I was a kid, bologna sandwiches were always with ketchup. Then for
> > a while it was spicy brown mustard and pickles. Now I pretty much don't
> > eat bologna.
> >
> > How about a cold Spam sandwich with yellow mustard?
> >
> > Cindy Hamilton
>
> A cold Spam sandwich sounds kind of wacky. I can try it but I'm going to
> have to fry that Spam first. I'm so hungry right now that a Spam sandwich is
> sounding pretty good right now.
>
> ===
>
> A cold spam sandwich is all I ever knew until I came here.

I probably had Spam on bread when I was a kid although it's not something that I can recall. Yesterday, I went to this place but they were closed until next week. That's a major bummer!

https://www.frolichawaii.com/stories...usubis-kaneohe

Bruce wrote:
> On Thu, 17 Oct 2019 16:50:15 -0300, wrote:
>
>> On Fri, 18 Oct 2019 05:05:45 +1100, Bruce >
>> wrote:
>>
>>> On Thu, 17 Oct 2019 10:57:47 -0700 (PDT), dsi1
>>> > wrote:
>>>
>>>> On Thursday, October 17, 2019 at 3:27:16 AM UTC-10, A Moose in Love wrote:
>>>>> A thick slice of bologna fried is often referred to here as a Newfie steak. In honor of the people from the Canadian province of Newfoundland.
>>>>>
>>>>> https://manitoutakeout.com/product/newfie-burger/
>>>>
>>>> My wife likes bologna sandwiches. It's a slice of bologna between slices of soft white bread with mayo. There's no frying involved. It's the darnedest thing I ever seen. It sure does cut down on my cooking workload although it's not so much cooking as it is assembling.
>>>>
>>>> I saw a video yesterday set in Canada. Mostly, it's Canadians sitting around talking to each other. Sometimes they stand. Other time it's a mixed bag of sitting and standing.
>>>
>>> I bet they were discussing healthcare.
>>
>> Why? We take it for granted.
>
> So does half the western world.
>

In a way druce, I'm kinda glad the U.S. doesn't meet your high
standards (in any category). So, there's no chance I would see you
here and have to grovel and apologize to you for our many shortcomings.

I'm ecstatic you are so happy where you are, and that you escaped
from netherland.

On Thu, 17 Oct 2019 16:03:56 -0500, Hank Rogers >
wrote:

>Bruce wrote:
>> On Thu, 17 Oct 2019 16:50:15 -0300, wrote:
>>
>>> On Fri, 18 Oct 2019 05:05:45 +1100, Bruce >
>>> wrote:
>>>
>>>> On Thu, 17 Oct 2019 10:57:47 -0700 (PDT), dsi1
>>>> > wrote:
>>>>
>>>>> On Thursday, October 17, 2019 at 3:27:16 AM UTC-10, A Moose in Love wrote:
>>>>>> A thick slice of bologna fried is often referred to here as a Newfie steak. In honor of the people from the Canadian province of Newfoundland.
>>>>>>
>>>>>> https://manitoutakeout.com/product/newfie-burger/
>>>>>
>>>>> My wife likes bologna sandwiches. It's a slice of bologna between slices of soft white bread with mayo. There's no frying involved. It's the darnedest thing I ever seen. It sure does cut down on my cooking workload although it's not so much cooking as it is assembling.
>>>>>
>>>>> I saw a video yesterday set in Canada. Mostly, it's Canadians sitting around talking to each other. Sometimes they stand. Other time it's a mixed bag of sitting and standing.
>>>>
>>>> I bet they were discussing healthcare.
>>>
>>> Why? We take it for granted.
>>
>> So does half the western world.
>>
>
>In a way druce, I'm kinda glad the U.S. doesn't meet your high
>standards (in any category). So, there's no chance I would see you
>here and have to grovel and apologize to you for our many shortcomings.
>
>I'm ecstatic you are so happy where you are, and that you escaped
>from netherland.

I wasn't talking about the US, but anyway. Enjoy!

On Thu, 17 Oct 2019 16:01:31 -0400, Dave Smith
> wrote:

>On 2019-10-17 3:49 p.m., wrote:
>> On Thu, 17 Oct 2019 13:52:21 -0400, Dave Smith
>> > wrote:
>>
>>> On 2019-10-17 9:27 a.m., A Moose in Love wrote:
>>>> A thick slice of bologna fried is often referred to here as a Newfie
>>>> steak. In honor of the people from the Canadian province of
>>>> Newfoundland.
>>>>
>>>> https://manitoutakeout.com/product/newfie-burger/
>>>>
>>>
>>> How about a Nova Scotia Trailer Park burger?
>>>
>>> https://www.youtube.com/watch?v=s0k27yqZIHc
>>
>> Never saw an episode of that despite the fact John Dunsworth played
>> bridge at the same club as I, he was a very nice man.
>>
>
>You should watch it. I have to say that I came across it a couple times
>and could not watch more than a minute or two because of the number of F
>bombs. Then one day I sat down and watched an entire episode and it was
>hilarious.
>
Never cared much for comedy, some of the clever UK stuff years ago,
but that's about it.

On Thu, 17 Oct 2019 18:31:53 -0300, wrote:

>On Thu, 17 Oct 2019 16:01:31 -0400, Dave Smith
> wrote:
>
>>On 2019-10-17 3:49 p.m., wrote:
>>> On Thu, 17 Oct 2019 13:52:21 -0400, Dave Smith
>>> > wrote:
>>>
>>>> How about a Nova Scotia Trailer Park burger?
>>>>
>>>> https://www.youtube.com/watch?v=s0k27yqZIHc
>>>
>>> Never saw an episode of that despite the fact John Dunsworth played
>>> bridge at the same club as I, he was a very nice man.

Great show and Dunsworth was the best character.

On Thursday, October 17, 2019 at 6:05:05 PM UTC-4, Bruce wrote:
> On Thu, 17 Oct 2019 18:31:53 -0300, wrote:
>
> >On Thu, 17 Oct 2019 16:01:31 -0400, Dave Smith
> > wrote:
> >
> >>On 2019-10-17 3:49 p.m., wrote:
> >>> On Thu, 17 Oct 2019 13:52:21 -0400, Dave Smith
> >>> > wrote:
> >>>
> >>>> How about a Nova Scotia Trailer Park burger?
> >>>>
> >>>> https://www.youtube.com/watch?v=s0k27yqZIHc
> >>>
> >>> Never saw an episode of that despite the fact John Dunsworth played
> >>> bridge at the same club as I, he was a very nice man.
>
> Great show and Dunsworth was the best character.

Just looked up who Dunsworth was. Excellent character actor. I was sad to see that he died.

Bruce wrote:
> On Thu, 17 Oct 2019 16:03:56 -0500, Hank Rogers >
> wrote:
>
>> Bruce wrote:
>>> On Thu, 17 Oct 2019 16:50:15 -0300, wrote:
>>>
>>>> On Fri, 18 Oct 2019 05:05:45 +1100, Bruce >
>>>> wrote:
>>>>
>>>>> On Thu, 17 Oct 2019 10:57:47 -0700 (PDT), dsi1
>>>>> > wrote:
>>>>>
>>>>>> On Thursday, October 17, 2019 at 3:27:16 AM UTC-10, A Moose in Love wrote:
>>>>>>> A thick slice of bologna fried is often referred to here as a Newfie steak. In honor of the people from the Canadian province of Newfoundland.
>>>>>>>
>>>>>>> https://manitoutakeout.com/product/newfie-burger/
>>>>>>
>>>>>> My wife likes bologna sandwiches. It's a slice of bologna between slices of soft white bread with mayo. There's no frying involved. It's the darnedest thing I ever seen. It sure does cut down on my cooking workload although it's not so much cooking as it is assembling.
>>>>>>
>>>>>> I saw a video yesterday set in Canada. Mostly, it's Canadians sitting around talking to each other. Sometimes they stand. Other time it's a mixed bag of sitting and standing.
>>>>>
>>>>> I bet they were discussing healthcare.
>>>>
>>>> Why? We take it for granted.
>>>
>>> So does half the western world.
>>>
>>
>> In a way druce, I'm kinda glad the U.S. doesn't meet your high
>> standards (in any category). So, there's no chance I would see you
>> here and have to grovel and apologize to you for our many shortcomings.
>>
>> I'm ecstatic you are so happy where you are, and that you escaped
>>from netherland.
>
> I wasn't talking about the US, but anyway. Enjoy!
>

Forgive me druce, I just assumed you were whining about the US.
That's your normal mode.

What were you whining about? Even dave specifies.

"dsi1" wrote in message
...

On Thursday, October 17, 2019 at 10:34:53 AM UTC-10, Ophelia wrote:
> "dsi1" wrote in message
> ...
>
> On Thursday, October 17, 2019 at 8:26:18 AM UTC-10, Cindy Hamilton wrote:
> > On Thursday, October 17, 2019 at 1:57:52 PM UTC-4, dsi1 wrote:
> > > On Thursday, October 17, 2019 at 3:27:16 AM UTC-10, A Moose in Love
> > > wrote:
> > > > A thick slice of bologna fried is often referred to here as a Newfie
> > > > steak. In honor of the people from the Canadian province of
> > > > Newfoundland.
> > > >
> > > > https://manitoutakeout.com/product/newfie-burger/
> > >
> > > My wife likes bologna sandwiches. It's a slice of bologna between
> > > slices
> > > of soft white bread with mayo. There's no frying involved. It's the
> > > darnedest thing I ever seen.
> >
> > When I was a kid, bologna sandwiches were always with ketchup. Then for
> > a while it was spicy brown mustard and pickles. Now I pretty much don't
> > eat bologna.
> >
> > How about a cold Spam sandwich with yellow mustard?
> >
> > Cindy Hamilton
>
> A cold Spam sandwich sounds kind of wacky. I can try it but I'm going to
> have to fry that Spam first. I'm so hungry right now that a Spam sandwich
> is
> sounding pretty good right now.
>
> ===
>
> A cold spam sandwich is all I ever knew until I came here.

I probably had Spam on bread when I was a kid although it's not something
that I can recall. Yesterday, I went to this place but they were closed
until next week. That's a major bummer!


When I first began to make musubi, .... yep, raw spam LOL Don't
worry, I learned better)


https://www.frolichawaii.com/stories...usubis-kaneohe

We never want to go out to eat unless forced but that place... oh
yes!!!

On Fri, 18 Oct 2019 09:51:27 +0100, "Ophelia"
> wrote:

>"dsi1" wrote in message
...
>
>On Thursday, October 17, 2019 at 10:34:53 AM UTC-10, Ophelia wrote:

>> "dsi1" wrote in message
>> ...
>>
>> ===
>>
>> A cold spam sandwich is all I ever knew until I came here.
>
>I probably had Spam on bread when I was a kid although it's not something
>that I can recall. Yesterday, I went to this place but they were closed
>until next week. That's a major bummer!
>
>
> When I first began to make musubi, .... yep, raw spam LOL Don't
>worry, I learned better)
>
>
>https://www.frolichawaii.com/stories...usubis-kaneohe
>
> We never want to go out to eat unless forced...

Oh noooooes, they might use pepper!

"Bruce" wrote in message ...

On Fri, 18 Oct 2019 09:51:27 +0100, "Ophelia"
> wrote:

>"dsi1" wrote in message
...
>
>On Thursday, October 17, 2019 at 10:34:53 AM UTC-10, Ophelia wrote:

>> "dsi1" wrote in message
>> ...
>>
>> ===
>>
>> A cold spam sandwich is all I ever knew until I came here.
>
>I probably had Spam on bread when I was a kid although it's not something
>that I can recall. Yesterday, I went to this place but they were closed
>until next week. That's a major bummer!
>
>
> When I first began to make musubi, .... yep, raw spam LOL Don't
>worry, I learned better)
>
>
>https://www.frolichawaii.com/stories...usubis-kaneohe
>
> We never want to go out to eat unless forced...

Oh noooooes, they might use pepper!

===

THWAP!

On Fri, 18 Oct 2019 10:31:55 +0100, "Ophelia"
> wrote:

>"Bruce" wrote in message ...
>
>On Fri, 18 Oct 2019 09:51:27 +0100, "Ophelia"
> wrote:
>
>>"dsi1" wrote in message
...
>>
>>On Thursday, October 17, 2019 at 10:34:53 AM UTC-10, Ophelia wrote:
>
>>> "dsi1" wrote in message
>>> ...
>>>
>>> ===
>>>
>>> A cold spam sandwich is all I ever knew until I came here.
>>
>>I probably had Spam on bread when I was a kid although it's not something
>>that I can recall. Yesterday, I went to this place but they were closed
>>until next week. That's a major bummer!
>>
>>
>> When I first began to make musubi, .... yep, raw spam LOL Don't
>>worry, I learned better)
>>
>>
>>https://www.frolichawaii.com/stories...usubis-kaneohe
>>
>> We never want to go out to eat unless forced...
>
>Oh noooooes, they might use pepper!
>
>===
>
> THWAP!

lol