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In the oven now and half cooked...starting to smell good here.
Fresh (uncooked) ham slices. I added a mix of chopped pineapple and some brown sugar underneath and a bit on top. All in a covered casserole dish until done. Good flavor combination Plate will include some more sweet potato and maybe a regular potato (microwaved until done then cross cut to make chunky mashed potatoes) and some green vegetable. Either peas or green beans. This will be a good one. ![]() |
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On Saturday, November 30, 2019 at 1:09:10 PM UTC-5, Gary wrote:
> In the oven now and half cooked...starting to smell good here. > > Fresh (uncooked) ham slices. I added a mix of chopped pineapple > and some brown sugar underneath and a bit on top. All in a > covered casserole dish until done. Good flavor combination > > Plate will include some more sweet potato and maybe a regular > potato (microwaved until done then cross cut to make chunky > mashed potatoes) and some green vegetable. Either peas or > green beans. > > This will be a good one. ![]() We had burgers for lunch. Dinner will be Turkey Divan. Pretty much like this, but without the cream of mushroom soup, and we gently nuke fresh broccoli and serve the casserole over it: <https://www.allrecipes.com/recipe/8533/quick-chicken-divan/> |
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On Saturday, November 30, 2019 at 10:27:48 AM UTC-8, Cindy Hamilton wrote:
> On Saturday, November 30, 2019 at 1:09:10 PM UTC-5, Gary wrote: > > In the oven now and half cooked...starting to smell good here. > > > > Fresh (uncooked) ham slices. I added a mix of chopped pineapple > > and some brown sugar underneath and a bit on top. All in a > > covered casserole dish until done. Good flavor combination > > > > Plate will include some more sweet potato and maybe a regular > > potato (microwaved until done then cross cut to make chunky > > mashed potatoes) and some green vegetable. Either peas or > > green beans. > > > > This will be a good one. ![]() > > We had burgers for lunch. Dinner will be Turkey Divan. Pretty > much like this, but without the cream of mushroom soup, and we > gently nuke fresh broccoli and serve the casserole over it: > > <https://www.allrecipes.com/recipe/8533/quick-chicken-divan/> I just put the carcass in the stock pot to cook for hours. Having warmed up Tksgvg leftovers for late lunch. I love the leftovers almost more than the original dinner. |
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